Preserving Oranges ~ Water Bath Canning ~ Fruit for the Pantry
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- Опубліковано 14 жов 2020
- Preserving Oranges ~ Water Bath Canning ~ Fruit for the Pantry
#Preserving
#Canning
#Oranges
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Anything that I do, show or discuss on this channel is my opinion, or what I do for my family. You should always do your research to decide what is right/safe for you. I have been homesteading, preserving & prepping for years, but I am not a professional in any of these fields. This channel is to help give you ideas and spark your inspirational journey in a self sufficient lifestyle.
In regards to reusing lids, I always reuse the jars and lids from jelly, beets, spaghetti sauce, anything that has that little inner rubber seal for my water bath canning. So far it has worked for me also!
Also if you watch water bath canners in other countries they use lids like classico also
I’m always amazed at how easy you make it! I found an app that saves you greatly on produce, pantry, meats, dairy……I was just looking at what was available today low and behold they have three pretty good size boxes of oranges, missed varieties, but about 25 ish for 3.00! I’m was thinking what the heck can I so with these (my old hands can’t squeeze anymore). Check one of my favorite channels and behold there you are canning oranges! I’m off to get two boxes of oranges. Thank you!
OMG I can't believe it's that simple! I've been pressuring canning for years and never did a water bath....WHO KNEW! Oranges were just on sale but it's just me and my husband so I passed on it but! I won't anymore. TFS THUMBS UP!
So easy!! 💕🇺🇸
Water bath Salsa too,instead of pressure canning.I reuse them jar's,& it works,Olives jar's,Pickle jar's, Spaghetti jar's.
I water bath everything, even meat. I'm addicted to canning, lol
I wish you said more about the canning part. Water bath. Before you put the oranges in I’m doing this tomorrow if I can!
Girl you are the canning queen. I’ve never seen oranges canned before....God Bless 🙏🏻🇺🇸❤️
i dont mean to be so offtopic but does anybody know a trick to log back into an instagram account?
I stupidly forgot the login password. I would love any help you can offer me.
@Owen Kaden Instablaster :)
@Khalil Christian i really appreciate your reply. I got to the site through google and im in the hacking process atm.
I see it takes quite some time so I will get back to you later with my results.
Awesome!!!!
I'm gonna can a couple dozen quarts of oranges. I want to stock my pantry. It's gonna be a long cold dark Winter. Gotta have vitamin C and sweets available.
Remember to stock up your pantries. If your pantry looks full? Add just a bit more. You'll want extra to barter or help others less fortunate.
Take care and thank you for the video.
Just watched a video with light syrup one clove and a piece of cinnamon stick then poured in jars. Just waiting to try it when we get paid. Thought you might like to try it.
I have done cuties also, cheaper than buying canned mardrians oranges... Good for Orange cake,Piggin cake
I canned mandarin oranges last month and ate them all! So good…I just bought Navel Oranges and their washed and will be canned tomorrow. I love them as a snack…..
I never even thought about oranges. What an ingenious idea! I love oranges and would love to have a jar with me when I’m trying to get over the sniffles this winter. Thank you for sharing. Blessed be!!
Yes! All that vitamin C will help for sure! Blessed Be )0(
I agree! Perfect for colds, and a healthy snack!
This is such a great idea and so easy! As soon as I see them at a reasonable price I will put up a big batch.
Just perfect with colds, flu, whatever! Thanks for sharing. 💞
I KNEW I recognized that accent! We just moved here a year ago from the Lakes Region in NH back to my hometown in Maine. Howdy Neighbor!!!!
I love Maine! Welcome home! ❤️
Thank you honey!
Thank you so very much for the recipe
Jinne, this video is so relevant for today's times. With all the shortages happening and likely to continue happening for awhile, especially with fresh produce, having this in the pantry over winter is awesome!
Thank you for all you teach us ❤
P. S. How many lbs of oranges for the 12 quarts?
I need to do this. I’ve got about 80 lbs of them right now. Even if I slice up 3 at every meal for the family, they’ll just last forever.
Great video as always! Thanks for sharing the classico lid reuse. When I watch canning in foreign countries they all use those metal screw on lids.....sounds like ball does not want competition !
Great video! I use my orange peels to make homemade vinegar👍😉
And I use the peels to make orange cleaner with white vinegar!! Both are wonderful!!
Absolutely fantastic I have a tree bursting with fruit, I am currently dehydrating and even powdering some ... never knew I could water bath oranges.. we can't get mason jars here in Australia due to a shortage but I will give it a crack with my fowlers vacola outfit and see how it goes... if I don't can them now they will end up in the compost or the possums will eat them lol.. cheers from Aus 🐨
I have canned for years and thought I had canned most everything 😊. But I haven't tried oranges so that's my next project.😁🤗. Thanks for sharing this.
How cool! 👍💞
I heard the ping. Love that sound.So satisfying. I didn't know you could can oranges. Learning so much from you.
Love your show Thank You
Can’t wait to do this, you give great ideas!
Thanks for showing the process. btw we don't even have these 2 parts lids where I live in europe, so you're safe :p To be extra safe you'd go for a full glass jar and a sterile disposable rubber ring, but it's totally possible to reuse plain old jam jars as long as the lid doesn't rust and does have a sealing joint as you show.
Thanks so much for sharing this!!!
Good job! Thank you for this video.
Awesome idea! I never thought about canning oranges.
Wow, that is simple enough that even I could do it! Thanks Jinnie!
You can do it!
I use the sauce jars too. I use the lid it comes with for dry pantry storage and ball lids for canning
Ty ! I’m new at this and really helpful!
hi jinne. I love your canning videos please keep them coming. I have been thinking about those plums since you did that one!
Oh girl, they are so tasty, we had them warm as a side with Thanksgiving casserole yesterday. 😋😋
@@HomesteadCorner that sounds delicious
This was so awesome!!
Thank you!!💜
Excellent video! Thank you so much.
Hi, thank you for the video! Awesome!
I had no idea you could can oranges. Thanks for doing this video. So informative. Thank you!!
Thank you! 😎👍🏻🍊
Great idea on the jars, l use them for dry goods, so good to know it can be used for canning, thks
WOW !!! I had no idea you can can oranges like that !! Lol. Im just so surprised. Lol. Thank you so much ! Your awesome , thanks for the share , stay safe , God Bless
Thanks 4 sharing! Our 14 month old Grand-daughter absolutely Luvs fruit! This is great 4 Winter! ❄️ 🥰
Great golden goodness there. So lovely. Thanks for sharing 👍😎
That's something i've never thought of canning. Thank you for the idea!
I love canning everything! 💕
This was the easiest I've ever seen fruit canned
Oh! They look so good! Gonna have to try this the next time there is a sale on oranges! Yummo!👍🤗
Thank you for the recipe
I never thought of it, but you can buy in store😯
Omgoodness Jenny I've got to do this my daughter loves canned Mandarin oranges... Thank You for sharing your knowledge and God Bless you and your family from middle GA 🙏 Kendra
I have those exact same orange peelers... I love Tupper ware
thank you for the information new to canning jars are hard to find will buy sauce save those jars
I'm going to do this as well as lemons, but in smaller jars, thanks for sharing
Watching your video...
Look over at three empty Classico jars on my counter from tonight's dinner.
Sweet! 😊
I will definitely try this out!
Thank you!
I use the spaghetti jars with lids, Salsa, grape jellly and Queso. As long as they are glass they all work great for me also. I sterilize my jars. Thanks for these videos.
You know I never thought of canning oranges... I'm gonna check to see if there are any on sale! Thank you!!
Need to do these and grapefruits. I always look for marked down stuff
Awesome 👏🏻 I will start checking the prices of oranges in the grocery store this weekend. I avoided our HUGE farmers market this year because of COVID and the HUGE crowds the market attracts. Just being cautious 😬 Not much canning this year. I have stocked up on a lot of dry goods, and canned goods from Azure Standard, and the grocery store. I also placed several orders with an awesome Amish bulk food store near by. Doing what I can this year. Thank You for the wonderful content you put on your channel ❤️ Blessings from Green, Ohio ❤️🌱
Those look so yummy! I can't wait to try some of them. I'm going to start buying that brand of sauce, as they're the perfect size jars for my use. I'm even going to attempt to reuse a few of the lids.
This is my favorite size jar, pints are a little too small and quarts are a little too big. 😁
I use a potato peeler to lightly scrape the white pith off after peeling. Just lightly scrap it snags pith and peels off fairly easily
My Mom would reuse a good jar and lid, I've done it in a pinch, never a problem. I've never canned oranges but might give it a try. Thank you.
Well I’m giving it a shot this morning. Pretty cool stuff
Wow they are sour. Any suggestions?
I love watching you work and be successful in all you do...
Persistence is key!! 😉
@@HomesteadCorner I adore all the hard work you put into all your videos and your everyday life! This world needs more persistent women like you 😉
Thank you I just got a whole bunch and wanted to do this instead of dehydrating
Love your fast and easy recipe.
I enjoyed it, but living in the U.K. we don’t have pressure canners.
Can you still do it using the water bath method please?
Thank you ☺️
I never saw a citrus peeler in my life! California girl
They have the reused lid on Azmon that want i use
I don’t like using those One Piece lids because I’d never know if the seal fails. I also found that I can’t clean them well enough to get the smell of tomatoes sauce off of them 😂😁
I'm about to do this orange thingy 😆
Never thought of canning oranges! They look beautiful. Fabulous video! Oh what recipes?
I live in Florida and in the local Wally World today, oranges were 82 cents...EACH!
We need to look for local orange orchard farmers! They need the business and we need the oranges. I live in California, you in Florida, so there's no reason for them to be overcharging us in the 2 citrus capitals of America! 🍊🍊🍊🍊🍊🍊😠
@@cookiemama4 I agree! I worked in the citrus business for years and this is totally outrageous. However, Florida has destroyed thousands of groves, due to "greening" and other issues, to say nothing of the building and paving over of our rural lands that once supported orange groves. We have several local small groves here that offer "u pick it".
@@voodookitchenmama
I will have to look up the you- pick-it places for oranges.
There are more people, thus we need all the food we can grow! We used to grow enough food to feed the world, but those who are re- wilding our lands are causing starvation..
I'm going to can all the oranges I have jars for, which is only about 4 cases of quart, and some pint jars. I'm saving my other jars mostly for potatoes and meat.. Hard times are coming...
PS: California has also destroyed a lot of orange groves! I think I'll plant an orange tree.. :)
@@cookiemama4 good idea to find some U Pick it places. I've even stopped and picked grapefruit and kumquats I've found growing along the roads (I'm out in the sticks) where no one lives. People sometimes forget to look at what's growing right around them.
@@voodookitchenmama
❤
Wondering what a voodoo kitchen looks like! 😂
Jenny if you soak in enzyme pectin after peeled it will pull more of the pith off. I get it thru amazon.
wow awesome video i have been drying them wow girl you are a busy person
Hey hun! 💕 I like them dried too, I try to mix it up so we have some of everything, this time of year gets crazy with all the canning... Hope you are doing well! ❤️😘
@@HomesteadCorner I will definitely have to try it, and I have been so so busy I have boxes of tomatoes, and apples and squash and onions my kitchen is so full of food it is insane. I am headed your way soon hopefully we will meet up. stay safe and ttyl
Sooo important to store lots of fruits and veg high in vit c!
You are so Brilliant with Canning. Love it. Do they darken or stay the Pretty Color?
I'm so glad I found your channel! I was really looking forward to giving canning oranges a try, and when I finally started the process this morning I quickly realized I should have done my homework about the oranges. After a little research, I have found that navels are best for canning, and at this point (July), I will need to wait until November for them to be in season again. I purchased mine at a large bulk store (the C one), but when I started peeling them this morning it was evident they were all wrong. They didn't peel well, when I tried to separate the sections they kept ripping, and the taste was not good at all; I chalked it up to a still new canner learning experience 😊 I will not be deterred, however, and plan to give this a try again in November.
I never knew you could can with the Classico jars! Great to know!
I water bath with them but I’ve yet to try pressure canning with them.
Theyre Mason jars.
this is a great idea!
did they taste bitter?
have you ever thought of supreme-ing the oranges with pectinase?
I've never seen an orange peel that easily...ever.
I use the classico jars AND I reuse their lids!!! They work GREAT!!!!!
I'm just seeing your video. I bought oranges and I'm about to can them your way! Question: you mentioned you were saving the peels. How were you preserving them.and storing them?
Love you simple approach, i..I.. new fan and subscriber. Bet I will learn lots
I've candied the peels (boil them then coat them with sugar) and also made them into a cleaner by soaking them with vinegar in a glass jar then poured it into a spray bottle.
Oh my mom had one of them but I don't think Tupperware even carries them no more
I think the trouble with using the Classico lids is that it may hold the rubber seal in place even if it didn't expell all the air when canning. This may allow bacteria to be present that you don't smell or see. As my Vet once told me when he saw me give my huge dog a turkey bone, it works well until the one time it doesn't and then the dog may die. I never did it after that. I reuse my lids but only for dehydrated foods which I seal taking the air out with a air pump. That way I don't feel like I'm wasting money. Good luck and even though we have an orange tree, I never thought to can them. Have you ever canned the juice? Thanks for the video.
Oh my stars! I thought we weren't supposed to use those Classico jars for canning...(maybe they meant not to use them for pressure canning). I've saved them for years and use for dry canning...but Katie bar the door! I'll use them now for this!
I have been using them for pressure canning for 9+ years, never had one break. I love the 24 ounce size! 😉
I used them for flower vases . No more 😊😊 Thank you for the info .
2 questions. Did you use a water bath method. And 2. What kind of shelf life do they have. It sounds like something I would like to try
WOOHOO! I heard the ping, such a satisfying sound. How many pounds of oranges did you start out with?
well... I'm not sure. LOL We had 40+ oranges, probably about 30 went into the jars. 😉
It's now a year later, just wondering how the quality of the oranges are and how they held up and if they taste great. Thanks!
I never thought about canning your own oranges. What kind of oranges did you use? I guess you could also can tangerines, mandarin oranges?
So ball canning lids will fit the Classico jars
That looks great! What recipe uses oranges? Vitamin C in a jar.
I'm definitely trying this! I bet those would be delicious with orange juice instead of water. Have you ever canned orange juice? (Is that even possible?)
So other videos I watched on canning oranges tell you to section the oranges and remove the flesh. Your method looks easier. Leaving the membrane on does it it make the orange a little bitter?
How many times will you reuse one of those spaghetti lids?
Where did you get your magnetic wand with the release button?
Oh I really hope you’ve tried these before! I heard Sutton’s Daze talking about canning a bunch of oranges and them being so disgusting they had to go to the chickens! I also heard this from another UA-camr too, can’t remember the channel name. I’d just hate for you to go through all that work for a product you didn’t like!
Can you use the orange nodes if they are not intack, the skin on the node is torn?
How many times can you use the Classico lids?
Is it possible to can satsumas? We usually have lots of those in the fall.
Never seen anyone can oranges before, you never stop amazing and inspiring me! Now I’m wondering about other citrus, bananas, grapes? Hmmm...
Awe, Thank You! 💕 Grapes are great canned! And 🍌 make wonderful Monkey Butter! 😉
@@HomesteadCorner
Bananas??? How do you can bananas? 🍌
@@HomesteadCorner what is monkey butter?
@@HomesteadCorner did you do a "monkey butter" video?
Can this be done with Blood Oranges too?
Can I do kumquat like this I have a bag in my fridge I need to do something with
What other fruits can you can in a water bath? I dont have a pressure cooker yet.