I hope you like this little 4,3,2,1 idea. If you would you like to see more things like this let me know! Also for the 4 different recipes here is the recipe write-up and method for each with a few hints and tips barrylewis.net/recipe/4-x-3-ingredient-recipes-2-try-1-time-in-your-life/ *UPDATE* I've made a few of these videos now, here's the playlist with more 3 ingredient recipes ua-cam.com/video/4JnHI2dKlDc/v-deo.html
Caramelized onion creme cheese. I suppose that is technically one ingredient. I've got a great one ingredient recipe for chili to share. Go to the store and buy your favorite brand of chili. Heat and serve. It works great with soup too.
ok here comes the nitpicking overly precise german. Useing water can be both an ingridient as used in the lemon honey drink OR as a means to cook as in poaching. Because you don't see the oven as an ingrdient do you ? If water is consumed it's an ingredient which should add to the count, if it is used as a means to cook, its not. But those are just my thoughts on it. love the idea, and it looks amazing
Barry is like the Laurel & Hardy of the UA-cam Cooking community lol. Whenever I watch one of his videos, I’m genuinely surprised when he doesn’t find a way to accidentally get his foot stuck in a bucket haha... but that’s why we love him 😋
Love the video Barry as always. I can’t believe how close 1M subs is getting! Can’t wait for you to reach that milestone, we have one of the best communities on UA-cam and I can’t get enough of the family ‘keeping it real’ content. Keep up the great work my friend!x
Barry, this video was awesome!!!! Please please PLEASE make more 3, 4 or 5 ingredient recipes!!!!!! I loved every second of it and can't wait to make these delicious looking recipes for my family!!!!!! ❤❤❤❤ Happy belated Valentine's Day to You and the Family!!! ❤❤❤❤ All the way from Oley Pennsylvania, USA
As a former customer service rep, I fully know the irony of "That's no problem" as a go-to phrase. "Oh, that's no problem" usually meant "It's been an hour, you don't know what you want and I'm legally not allowed to push anything onto you, but more malingering here means I don't have to speak to anyone else who could have more complex problems/be a bigger arse ache than you!"
As a current customer service rep, you speak truth. I look up stuff for people if they ask nicely just to stay on the phone with a pleasant person a bit longer so I can potentially take one less call where I'm getting yelled at.
Love this, would love more videos with very simple, quick recipies, they also give you the freedom of adding to them which is always a bonus! That chicken roll looks an absolute delight!
Great job. This is perfect for us retired people who have put in there hours in the kitchen when feeding our families. I no longer want to do that, I just want to feed myself healthy with as few ingredients as possible. Yes I want to see more Mr. Barry. Thanks for your efforts and your hilarious to watch. Just found your you tube videos a few days ago and boy am I glad I did.
"it's February but I wanna be sitting outside with an umbrella in my drink!" I've been having that feeling too Barry! My grocery store has a new mango coca cola, I took a sip and was instantly craving summer 🌞
Thank you for leaving in the bloopers and mishaps while filming. It reminds us that you are still just a regular person like the rest of us. They also make your videos more fun. My kids love watching you.
Barry you need to sear most meat in a super hot pan. When it's cooked & ready it will release from the pan. Put the chicken/steak/pork chops in a hot griddle pan & leave it alone, don't try & move it, don't flip it, don't do anything JUST LEAVE IT ALONE for a little bit! Check the chicken after like 3 or 4 min by gently lifting a corner & if it released from the pan its ready to flip. I only cook in my stainless steel or cast iron pans & I my food never sticks.
This might have been one of the best cooking videos I have ever seen. Watching what you did with 3 ingredients and the entire time I was thinking of ways I could add or adjust these SUPER simple recipies.
Hi Barry, Greetings from Australia! I'm enjoying your youtube videos, especially because you keep it real - dropped pots, burnt chocolate, etc! I also like that you include your girls. Keep up the fantastic fun! 😊
Wow! They all look so impressive, lined up on a board. If I hadn't seen the actual preparation of each, I'd never would've believed they each really have only 3 ingredients 😨 Bloody brilliant, Barry!! Please sir, I want some more.
please let yourself use things like water, oil, and salt if you do this again... there's a reason they don't usually count as ingredients - food isn't the same without them!!
Agree. I can even see an argument for counting oil, salt, and pepper as ingredients because you actually have to go to the store and buy them, but there's no reason to count water when it just comes right out of the tap.
@@stormbob saying that, I would be pretty hard pushed to find a kitchen that doesn't have salt pepper and oil already. They are kind of essential ingredients for a kitchen and because such a small amount is used they are the sort of thing you'd replace occasionally but are always there. I would count ingredients as food items that need to be prepped but anything else like are just seasonings.
I love all your videos! This one made me laugh so hard! I just want you to know I’m one of those disabled people who watch your videos for tips on what’s good and what’s not. It’s very helpful! These videos are nice because it makes me feel like I can really do a lot of these! Thanks for what you do! Stay awesome! 😎👍💙
Love this! So many great examples of easy cocking! Even though we usually have water, salt and oil at our hands it's refreshing to make really simple but delicious recipes!
I had a day like that yesterday, Barry, when everything I touched ended up on the deck. The 'Core' of a chocolate orange was always my favourite bit of it, to be honest. Good work, fella!
Definitely going to try this stuff (maybe not the cake though because chocolate oranges are kinda pricey here, sadly. Or I'd totally do it.) Would love to see you do this again, but allow yourself water, oil, and maybe things like salt and pepper or sugar as things that don't count as an ingredient. Even the barest of kitchens usually have water, oil, salt, pepper, and sugar.
I would like to make the cake but you can only find the chocolate oranges certain times of the year here, Amazon does sell them but the price is😱.YIKES!!!
Just a couple of tips for Barry's Orange Chocolate Cake: Melt the chocolate in a double boiler instead of just throwing it into a pot lile Barry did. The chocolate will have a less likely chance of scorching and the sugars not crystalizing like that so it is not lumpy and the batter is smoother. Also, line the baking pan with parchment paper up the sides and not just the base after buttering the pan so it is less likely to leak out of the bottom of the removable base.
HonestSpiritual yes and for a spongier texture, separate the eggs, yolks in with cooled chocolate and whip the whites and fold for a more cake like texture.
I see a series being made from this Bazza 👏🏼👏🏼 also, i “tapped” a Terrys chocolate orange cold from the fridge on my coffee table...yeah put a hole through the table 🤦🏼♀️
Oh winner winner chicken dinner!! That Bullseye bacon BBQ sauce is my current favourite, contains real bacon too, for that bacony boost of bacon goodness, this coupled with the sunny weather makes me want to fire up the barbecue and cook up some chicken, but by the time I do the sun'll have gone down... :P Bacon... :D
That s-curve cabinet shelf amazes me every time.
It’s called the LeMans and it is made by Kesseböhmer.
it gives me anxiety that everything will fall
I feel like surely there's enough subscribers here to convince Rowan Atkinson to stand in the back of the kitchen for one episode
It made me so happy to see him grinning back there!
😂😂😂
this kind of stuff is perfect for students who live on a small budget to make! thanks mate!
small budget and chocolate orange simply cannot exist in the same sentence aha.
@@shinypig7455 True but the chicken sandwich would work!
WOW. That cake would be very expensive to make even though it looks yummy. Budget gone out the window with this one
Each clumsy thing endears you more. Thank you for keeping those bits in.
I’m tempted to make a video of Barry Lewis being clumsy for 10 minutes straight 😂
I hope you like this little 4,3,2,1 idea. If you would you like to see more things like this let me know! Also for the 4 different recipes here is the recipe write-up and method for each with a few hints and tips barrylewis.net/recipe/4-x-3-ingredient-recipes-2-try-1-time-in-your-life/ *UPDATE* I've made a few of these videos now, here's the playlist with more 3 ingredient recipes ua-cam.com/video/4JnHI2dKlDc/v-deo.html
Dude.....where are your wife and kids??
U do anymore .
Caramelized onion creme cheese. I suppose that is technically one ingredient. I've got a great one ingredient recipe for chili to share. Go to the store and buy your favorite brand of chili. Heat and serve. It works great with soup too.
19:27 Mr Bean is plotting behind Homers head
Please do more of this!!
Imagine adding cream cheese the that cake and making it a chocolate orange cheesecake. Yum!!!
Ohhh yaaahh! Genius idea.
What about making up a no bake cheese cake mix and pouring it in that hollow?
Yeah but maybe not the caramelized onion stuff
Imagine inviting your arch enemy and serving them cheesecake made from caramelized onion cream cheese
ok here comes the nitpicking overly precise german.
Useing water can be both an ingridient as used in the lemon honey drink OR as a means to cook as in poaching.
Because you don't see the oven as an ingrdient do you ? If water is consumed it's an ingredient which should add to the count, if it is used as a means to cook, its not.
But those are just my thoughts on it.
love the idea, and it looks amazing
You could have gone one step further: "5 recipes 4 you that include 3 ingredients, 2 try 1 time in your life."
with 0 regrets
Yah but it wouldn’t fit as good
Driving Crawley great idea
6 recipes that take 5 minutes 4 you with 3 ingredients 2 try 1once in your life with 0 regrets
I'd argue in poaching the chicken, water isn't an ingredient (like in the lemonade), but a tool (as in boiling an egg), so wouldn't have counted.😉
Same for me if he counts the water for boiling/poaching he should count the gas for frying.
@@2384SKIPPER that depends, if the ingredients absorb the water they're boiled in, that would be an ingredient, no?
Well the water is going in the food so it counts for me
@@skycrafter2042 could of done it sous vide that way the water doesn't touch the chicken, food for thought
I'd love more of this.
In fact you should create a 4-3-2-1 cooking challenge and tweet at other internet chefs.
Great idea.
That title sounds like my mum trying to sound cool over text 😂
@@moonmankiller695 chill. 🙄
Barry is like the Laurel & Hardy of the UA-cam Cooking community lol. Whenever I watch one of his videos, I’m genuinely surprised when he doesn’t find a way to accidentally get his foot stuck in a bucket haha... but that’s why we love him 😋
Same 5 ingredients for breakfast lunch and tea.
Hope Barry reads this one. It's a great idea.
+
Please make this into a series. This was just plain awesome!
Love the video Barry as always. I can’t believe how close 1M subs is getting! Can’t wait for you to reach that milestone, we have one of the best communities on UA-cam and I can’t get enough of the family ‘keeping it real’ content. Keep up the great work my friend!x
the once I couldn't get into a Terry's Chocolate Orange so I threw it at the wall.....
it dented the wall
I need a shelf like that in my cupboard!
barry your channel is epic never stop
I agree been watching for a while
Barry, this video was awesome!!!! Please please PLEASE make more 3, 4 or 5 ingredient recipes!!!!!!
I loved every second of it and can't wait to make these delicious looking recipes for my family!!!!!!
❤❤❤❤ Happy belated Valentine's Day to You and the Family!!! ❤❤❤❤
All the way from Oley Pennsylvania, USA
He’s so clumsy.. I love it. Reminds me of myself whenever I’m making something in the kitchen
As a former customer service rep, I fully know the irony of "That's no problem" as a go-to phrase.
"Oh, that's no problem" usually meant "It's been an hour, you don't know what you want and I'm legally not allowed to push anything onto you, but more malingering here means I don't have to speak to anyone else who could have more complex problems/be a bigger arse ache than you!"
As a current customer service rep, you speak truth. I look up stuff for people if they ask nicely just to stay on the phone with a pleasant person a bit longer so I can potentially take one less call where I'm getting yelled at.
Love this, would love more videos with very simple, quick recipies, they also give you the freedom of adding to them which is always a bonus! That chicken roll looks an absolute delight!
“I don’t know which one of these is my favourite, they are all really really good, in their own way.. just like you” Barry you lovable bastard! ❤️😂
I love that you kept in all the little things you dropped during this video, it really made me smile!
My wedding date is 4.3.21!!! Love this
guess you have your reception menu! LOL
Elizabeth Caldwell that's hilarious!!! I absolutely do :)
Kesia Joy congratulations!!
I hope it didn't get affected too much! :(
@@francescalanigan-meade9615 Just a bit. We are not having any guests but still having a wedding!! Thank you for asking :)
Day off work today so get to watch this the moment the video was uploaded, stonkin’ as always Barry
Barry: *pours in an excess amount of honey*
Barry: "Yeah thats like a tablespoon"
Barry: *pours in half a cup of BBQ sauce*
Barry: "Three tablespoons of BBQ sauce"
Great job. This is perfect for us retired people who have put in there hours in the kitchen when feeding our families. I no longer want to do that, I just want to feed myself healthy with as few ingredients as possible. Yes I want to see more Mr. Barry. Thanks for your efforts and your hilarious to watch. Just found your you tube videos a few days ago and boy am I glad I did.
That egg just wants to live!
Great concept, love it.
"it's February but I wanna be sitting outside with an umbrella in my drink!"
I've been having that feeling too Barry! My grocery store has a new mango coca cola, I took a sip and was instantly craving summer 🌞
Thank you for leaving in the bloopers and mishaps while filming. It reminds us that you are still just a regular person like the rest of us. They also make your videos more fun. My kids love watching you.
Thank you for doing videos like these. Love all your others. Do more please and thank you. :)
The husband and I loved this video!!!!
7:02 swear down that’s the calmest cupboard draw in the world 😂💗
Absolutely brilliant idea of only using 3 ingredients, cost effective and easy to do, looking forward to trying out those Poppers myself.
Cool ideas. Thanks for this inspiration.
Love your vids Barry!!!! These are brilliant!
This was bloody brilliant Barry.. you are just great❤👍
Barry you need to sear most meat in a super hot pan. When it's cooked & ready it will release from the pan. Put the chicken/steak/pork chops in a hot griddle pan & leave it alone, don't try & move it, don't flip it, don't do anything JUST LEAVE IT ALONE for a little bit! Check the chicken after like 3 or 4 min by gently lifting a corner & if it released from the pan its ready to flip. I only cook in my stainless steel or cast iron pans & I my food never sticks.
Haha, I just said this.
Alisha Davis if it is breast it won’t come off easy
Yes please Mr Barry, more more more!!
Loved the recipes!!!
Subscribed as soon as you knocked the pan from the top of the scales 😂
Pleaseeeeeee do more of these, I really really like this video
That lemonade is something else! I will be trying this!!!
This might have been one of the best cooking videos I have ever seen. Watching what you did with 3 ingredients and the entire time I was thinking of ways I could add or adjust these SUPER simple recipies.
17:00 Those sandwich building shots were really well done! Great video.
This is a cool concept definitely wanna see more
I would love more of these videos! Sometimes i dont have much more than a few random ingredients in my fridge so i need more
Fabulous Barry, please do more!
You should try doing something that’s 1, 2, 3, 4. Like first thing is just one ingredient up to 4 ingredients for the last dish
This would be cool!
The first thing is just a glass of water 😂
I love this video please do more of them like this
Brilliant idea, Barry. Everyone seems to have a lot less time so 3 ingredients meals are a great solution. The burger in particular looked amazing.
Love you Barry 💕
I cannot wait to this altogether! 😍😍😍
Hi Barry,
Greetings from Australia!
I'm enjoying your youtube videos, especially because you keep it real - dropped pots, burnt chocolate, etc!
I also like that you include your girls.
Keep up the fantastic fun!
😊
These 3 ingredient recipes are just right up my alley
Wow! They all look so impressive, lined up on a board. If I hadn't seen the actual preparation of each, I'd never would've believed they each really have only 3 ingredients 😨 Bloody brilliant, Barry!! Please sir, I want some more.
please let yourself use things like water, oil, and salt if you do this again... there's a reason they don't usually count as ingredients - food isn't the same without them!!
Agree. I can even see an argument for counting oil, salt, and pepper as ingredients because you actually have to go to the store and buy them, but there's no reason to count water when it just comes right out of the tap.
scatter yh common cupboard stuff
@@stormbob saying that, I would be pretty hard pushed to find a kitchen that doesn't have salt pepper and oil already. They are kind of essential ingredients for a kitchen and because such a small amount is used they are the sort of thing you'd replace occasionally but are always there.
I would count ingredients as food items that need to be prepped but anything else like are just seasonings.
I thought it was funny he counts water as an ingredient but BBQ sauce is only one... Even though it has like 30 ingredients in it.
@@thefodunk2 The BBQ sauce counts as one because he didn't have to assemble it.
Found this from 4 years ago cant believe these are still going and loving them
Tap and unwrap? More like Whack it and struggle
That’s me
Our Terry's Chocolate Oranges in the U.S. say "whack and unwrap".
Don't tap it...whack it!
Do more like this PLEASE, Barry!!!!!🤩🤩🤩🤩🤩🤩
I love all your videos! This one made me laugh so hard! I just want you to know I’m one of those disabled people who watch your videos for tips on what’s good and what’s not. It’s very helpful! These videos are nice because it makes me feel like I can really do a lot of these! Thanks for what you do! Stay awesome! 😎👍💙
Amazing and definitely more of these videos... The cake looks spectacular
I love your vids and they always make me smile! 😊It is fine that you didnt get us valentines cards😂
Yes please do more!
Yes please!! More recipes like this!! Loved this video. Will be trying them out. Thanks for sharing.
Barry I'm making this immediately. 😁😁 I'll send the pics 🤣 just food lol
Ok thanks lol
Love this😍 please so more
Barry, you deserve far more than 837k subscribers. Sincerely, such a great channel.
Well made!
I especially will enjoy the lemonade as I have some lemons left over from weekend baking :D
oh my goodness I can't wait to try these recipes and a really interesting concept.
Brilliant stacking in the undersink cupboard there Barry. My mum uses the same scales also!
Loved this. More more more!!! 😁
Barry's a real cook.
Love the idea. And I love the Mr Bean stand up
These all look fab... definitely need more like this please! 😊
Love this! So many great examples of easy cocking! Even though we usually have water, salt and oil at our hands it's refreshing to make really simple but delicious recipes!
I had a day like that yesterday, Barry, when everything I touched ended up on the deck. The 'Core' of a chocolate orange was always my favourite bit of it, to be honest. Good work, fella!
Loved it! Do more!
Seemed to be having a rough go in the kitchen today. We all have those days. Great video
Mmmm. Chocolate Orange Spanish Omelette.
Genuinely going to try this, Thanks Barry!
Definitely going to try this stuff (maybe not the cake though because chocolate oranges are kinda pricey here, sadly. Or I'd totally do it.)
Would love to see you do this again, but allow yourself water, oil, and maybe things like salt and pepper or sugar as things that don't count as an ingredient. Even the barest of kitchens usually have water, oil, salt, pepper, and sugar.
I would like to make the cake but you can only find the chocolate oranges certain times of the year here, Amazon does sell them but the price is😱.YIKES!!!
I was thinking using another chocolate as a substitute
Dollar Tree sometimes has chocolate orange candy. My Mom says it's pretty good. Maybe that could be a cheaper alternative? ☺️
Thank you foy posting. These, I will definatly do for our family. You have such a great channel
Definitely want more!!! Thank you so much for inspiring me to spend more time in the kitchen.
This idea is brilliant and I definitely would love this to be a series on the channel!!
Just a couple of tips for Barry's Orange Chocolate Cake: Melt the chocolate in a double boiler instead of just throwing it into a pot lile Barry did. The chocolate will have a less likely chance of scorching and the sugars not crystalizing like that so it is not lumpy and the batter is smoother. Also, line the baking pan with parchment paper up the sides and not just the base after buttering the pan so it is less likely to leak out of the bottom of the removable base.
HonestSpiritual yes and for a spongier texture, separate the eggs, yolks in with cooled chocolate and whip the whites and fold for a more cake like texture.
Just yummmmmm that chicken and orange cake
Barry I think you need a drool rating on your videos. That cake is "probably need a bib" drool worthy.
Yes, more of these 3 ingredient foods please!
I was taking a drink right as you knocked the scale over and had to try so hard to keep water out of my nose while laughing. Thanks for that lol.
I love this playlist I'd love to see more Barry this is wonderful thank you
Berry, great job! Do more!!!
I see a series being made from this Bazza 👏🏼👏🏼 also, i “tapped” a Terrys chocolate orange cold from the fridge on my coffee table...yeah put a hole through the table 🤦🏼♀️
Your subscriber count is SOARING!!! CONGRATS!!!!!!!!!!!
"I promised myself I wouldn't cry..." :'D
Thank you so much for this series, they're super helpful!
Oh winner winner chicken dinner!! That Bullseye bacon BBQ sauce is my current favourite, contains real bacon too, for that bacony boost of bacon goodness, this coupled with the sunny weather makes me want to fire up the barbecue and cook up some chicken, but by the time I do the sun'll have gone down... :P
Bacon... :D
Yes! You must do more!
These videos are 💯💯💯💯% brilliant. Thank you!
This was such a neat idea I’d love a playlist
It actually brightened my day just hearing you say my name! I hope yours is just as well Barry.