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Terkenang ke masa dulu... 🤤
wow!
Ta Chi, can u do a recipe on garam assam fish?
Hi Aunty, in the written recipe, it is not stated when to put in the soyabean paste.
Sorry missed it. Just after the ginger turned golden colour.
@@luanneo3807 thanks Aunty for the clarification.
Terkenang ke masa dulu... 🤤
wow!
Ta Chi, can u do a recipe on garam assam fish?
Hi Aunty, in the written recipe, it is not stated when to put in the soyabean paste.
Sorry missed it. Just after the ginger turned golden colour.
@@luanneo3807 thanks Aunty for the clarification.