Thank you for taking the time to make this by hand and not using a mixer. Im sure our grandmother did it this way since she wouldn't have a hand or stand mixer. Also, thanks for following the recipe and layering the apple bread. This looks divine, thanks for sharing.
Used a sun oven in the early 90ies in Texas. Made an apple pie with the apples from my boss's tree baked it in the sun oven he built. Best trip. Miss him a lot.
I have made this type of apple bread for a couple of years and it is yummy to keep on hand, especially for breakfast, and guests. The first time I made it I used vanilla. But after that I use a product I get on Amazon called Princess flavoring. It's a huge game changer. It makes baked goods taste like it came from a professional bakery. That's their secret I found out. It's concentrated so it takes half the amount . I highly recommend it.
Momof2, I will definitely check out the Princess flavoring! I have never heard of it. Thanks for the info and thanks for watching and commenting ❤️Judy
Girl.....I made this last night. Didn't want to respond till I ate it. Absolutely The Best!!! You totally owned this one!!!! Thank You!!!! Share more! You are a baker and a good one at that!!!
I'm sitting watching this video and my mouth is watering so much.....i have to make that later! I can almost smell it through the screen....mmmmmmmmmmmmm!
OMG…This recipe sounds so yummy..I have some apples and pecans, so I think I will make it. As I love Apple Pie,..Apple fritters, and Apple turnovers, I know I will love this. Thanks for sharing. 🥮
Update this recipe is the best! I made the first one for my mom now everyone wants me to make them one lol I have made 4 ! This apple fritter bread is amazing! Thank you so much 💗
@@jennirivera5437 Woo Hoo!! I am so happy you and your family love the Apple Fritter Bread!! These also make great goodie gifts for the holidays or a hostess gift when going to someone’s house. Thanks Jenni for your great compliment! I appreciate you ❤️Coming back soon with more great recipes! Judy
Just found you. This looks so amazingly good. Sent my son to the store for some apples. I have to try this bread. TYFS! My Grandmother use to make a Apple Date Nut loaf that was so good. But I never got a hold of the recipe & I really regret that. It was my very favorite loaf bread. My mouth still waters every time I think of that bread. Have tried many times to make it but no go. I loved that bread. Thanks!
Hi Virginia, Yes, I wish I would have gotten some of my grandmothers recipes too:( Your grandmother’s recipe sounds delicious! I hope you like this one. Thanks For Watching and Commenting. Judy ❤️
Wolf Kid Thank you so much! They are great to have especially if all power goes out, you can still cook and bake with the power and heat of the sun! Even if it’s a little cloudy, it will still work, just may take a little longer:) TFW! Judy ❤️
Really good recipe. I think it could have used a 1/4 tsp of salt but otherwise the texture is moist and good. I did mix my apples and nuts in with the batter instead of layering it and it came out great.
@@JEHomestead I certainly understand it being a favorite. Having a Dutch heritage and living in a community of Dutch, our local grocery store used to always sell this. I haven't seen it in years, but thanks to you I can make it at home!!! Deepest thanks - and Blessings
Hi - - Great recipe, can't wait to try it! Can you give a conversion for the temp & bake time for a conventional oven, please? Also....where did you find the sun oven? Where I live, we may as well make use of the sun because its very hot here & there's more sunny days than not, per year. Thanks!
Hi Piccolo! Thank you:) Bake in regular oven at 350 for about 30 minutes. Everyone’s oven is different so check it often and when toothpick poked into center comes out clean it done. The sun oven is at www.sunoven.com. Thanks For Watching and Commenting. Judy ❤️
@@susanhenry6834 yes, it’s an investment but if power goes out for a long period of time, you can still cook/bake anything as long as there is sun or partial sun! Great to have even if you don’t want to heat up your kitchen in hot summer:) Judy
L Miller Thank you, L.Miller:) It is hard to leave alone once you taste it. That’s why I eat one piece then send it with my husband to share with his coworkers 😜
EDIT: I commented before watching the whole video. When you showed the slide at the end - WOW!!! I definitely need to make this. This looks delicious. Do you not add any salt? Also, what temperature would we use in a conventional oven?
It looks amazingly delicious !!.I hope it looks as good as yours when I do. Was wondering would it would taste a bit better with little ginger. I guess I'll just skip it for now . I'm gonna try it in a bit. thank you for sharing !!
Regina, Thank you! I’m sure yours will be awesome:) You could definitely try some ginger and see how it tastes! I love ginger:) Thanks for watching and commenting! Judy
Omg this was Delicious!! I will definitely make more of it come Thanksgiving and xmas🤗 thank you for sharing😊 never heard of a sun oven?? Where do you buy it at?
What is SUN OVEN. Never heard of it. WHat part of the country do you live in? Is that the reason for this kind of oven? The recipe is excellent. I need more info on your oven.
Hi Starlight, I live in central part of USA. Sun oven can be used anywhere as long as you have sunshine:) The heat from sun cooks your food inside sun oven box. Sunoven.com is the website. Thanks For Watching and Commenting.
Thank you so much! It’s the All American Sun Oven. Sunoven.com is their website so you can see all the information. Thanks For Watching and Commenting. Judy
Hi Kristie, I used a 9x5 loaf pan too. My oven gets pretty hot so that might be the difference in baking time. Every oven is different:) I hope this helps. Thanks for watching and commenting. Judy ❤️
Hi Cristina, 350 in a regular oven for around 45 minutes to 1 hour. Every oven is different on how hot it gets, just check the center with a toothpick or cake tester at 45 and if it doesn't come out clean then let it bake until it does. Enjoy!
Hey Deb, Yes he has a refrigerator in their department:) It didn’t last long though:) His coworkers ate it within 30 minutes 😉 Thanks For Watching and Commenting. Judy❤️
I am going to attempt a low carb sugar free version of this recipe by substituting out the flour for Swerve yellow cake mix and creaming it with the butter, vanilla, ect. And use their sugar free confectioners for the icing. I also have some allulose maple syrup that might be good mixed into the icing.
think if I am in Nethrlands then it is celcius must be something like 175 or 180 degrees celcius and if not loafpan but a round cake pan not sure but think for like 50 minutes or an hour because the middle is bit wider then in a loafpan but I go try just not sure about temperature but if I use most common one like 180 to 190 degrees celcius then must work just need lot of poking with toothpick to check lol
Hi Kk, Bake for 40- 60 minutes. Depending on your ovens temperature. When toothpick in center comes out clean it’s done. Hope this helps. Thanks For Watching and Commenting. Judy
![Lp. Сердце Вселенной #60 РОЖДЕНИЕ ЛОЛОЛОШКИ [Финал] • Майнкрафт](http://i.ytimg.com/vi/YoR0pAV9FVQ/mqdefault.jpg)
Thank you for taking the time to make this by hand and not using a mixer. Im sure our grandmother did it this way since she wouldn't have a hand or stand mixer. Also, thanks for following the recipe and layering the apple bread. This looks divine, thanks for sharing.
What a nice comment! Thank you for watching and commenting! This is my favorite sweet bread:) ❤
i am going to make this to bring to my daughter when i visit her...she loves apple fritters, apple pie, apple turn overs....she's the apple of my eye!
Christine, That’s wonderful! I hope she loves it! Thanks For Watching and Commenting ❤️
Oh that’s so cute 😇
Y daughter is mine as well🥰
i sense a theme here.....
Used a sun oven in the early 90ies in Texas. Made an apple pie with the apples from my boss's tree baked it in the sun oven he built. Best trip. Miss him a lot.
That’s awesome! Thanks For Watching and Commenting, Rose! Judy ❤️
I have made this type of apple bread for a couple of years and it is yummy to keep on hand, especially for breakfast, and guests. The first time I made it I used vanilla. But after that I use a product I get on Amazon called Princess flavoring. It's a huge game changer. It makes baked goods taste like it came from a professional bakery. That's their secret I found out. It's concentrated so it takes half the amount . I highly recommend it.
Momof2, I will definitely check out the Princess flavoring! I have never heard of it. Thanks for the info and thanks for watching and commenting ❤️Judy
My husband Looooooves apple fritters! I can't wait to make it for him! Thank you for this video
Cris, Thank you and I hope your husband loves it!
Did you make it yet for him?
We were just gifted a fresh bucket of apples ! 🍎 This is perfect for us !! Thank you !!
Awesome!! That’s a nice gift:) Thanks for watching and commenting ❤️
Girl.....I made this last night. Didn't want to respond till I ate it. Absolutely The Best!!!
You totally owned this one!!!! Thank You!!!! Share more! You are a baker and a good one at that!!!
How long did you bake this at 350 ?
@@debkeyworth8429 It took over an hour. My two apples were sorta big. PS..I put cream cheese icing on it too
Wow!! Thanks For the awesome comment!! I appreciate that and I’m so happy you loved the recipe ❤️ Judy
@@debkeyworth8429 Bake at 350 for around 45-60 minutes until center is done. Judy ❤️
I'm sitting watching this video and my mouth is watering so much.....i have to make that later! I can almost smell it through the screen....mmmmmmmmmmmmm!
Caroline, hahahaha. Thank you:) I hope you do try it. It’s addicting ❤️ Thanks for watching and commenting. Judy
A pleasure to see a video where the baker uses nice deep bowls for efficient mixing! This looks delicious and I will be making it.
Carol, Thank you so much! I hope you love it and thanks for watching and commenting ❤️Judy
Love apples and cinnamon. So Fall-ish.
Thank you, Patty! Thanks For Watching and Commenting!
My favorite recipe apple recipe
OMG…This recipe sounds so yummy..I have some apples and pecans, so I think I will make it. As I love Apple Pie,..Apple fritters, and Apple turnovers, I know I will love this. Thanks for sharing. 🥮
Hi Bobs Girl, Thank you! I hope you enjoy it! Thanks For Watching and Commenting!
I just found your recipe this morning and I just made it I'm in love! Thank you so much this is delicious!
Jenni, I’m so glad you tried and love the apple fritter bread!! Thanks For Watching and Commenting ❤️Judy
Update this recipe is the best! I made the first one for my mom now everyone wants me to make them one lol I have made 4 ! This apple fritter bread is amazing! Thank you so much 💗
@@jennirivera5437 Woo Hoo!! I am so happy you and your family love the Apple Fritter Bread!! These also make great goodie gifts for the holidays or a hostess gift when going to someone’s house. Thanks Jenni for your great compliment! I appreciate you ❤️Coming back soon with more great recipes! Judy
Looks delicious sister thanks for sharing, New friend here stay connected God bless you
Thank you! I hope to back with new videos soon! Thanks for watching and commenting ❤️God Bless you too 🙏
I made it and it came out great. I felt it tasted like cake. Delish .thx for sharing
Awesome!! Trish I’m happy you like it! It’s a great recipe for fall❤️
Just found you. This looks so amazingly good. Sent my son to the store for some apples. I have to try this bread. TYFS! My Grandmother use to make a Apple Date Nut loaf that was so good. But I never got a hold of the recipe & I really regret that. It was my very favorite loaf bread. My mouth still waters every time I think of that bread. Have tried many times to make it but no go. I loved that bread. Thanks!
Hi Virginia, Yes, I wish I would have gotten some of my grandmothers recipes too:( Your grandmother’s recipe sounds delicious! I hope you like this one. Thanks For Watching and Commenting. Judy ❤️
I don't have a sun oven yet.😯 So how long to bake and what temp in regular oven?
@@vickibee8451 Victoria, the recipe and temperature and time are in description box under video! Thanks For Watching and Commenting. Judy
Looking for a different dessert with apples. Will make Saturday as my daughter coming with her family. Thanks so much.
Maria, Thank you! I hope everyone loves it ❤️
Did you make it yet? : )
Oh hi. Made two instead of pies. BIG HIT. 😋
@@mariareale9040 That’s awesome, Maria❤️
Yummy cant wait to make it
Cheriece, Thank you so much! This is one of my favorite recipes! Thanks for watching and commenting, I appreciate you. Judy
I am making it in my bread maker right now hope it comes out as delicious as yours looks. Thank you
I'm going to try the bread maker too!
Love apple anything!
Me too, Cindy ❤️
Can’t wait to make this as my husband will absolutely love it! Apple anything is his favorite!🍎🍏
Mary, That’s awesome!! I hope he loves it:) Thank you so much for watching and commenting ❤️Judy
Wow! I've never seen a sun oven. I didn't know they existed. Amazing and looks delish.
Wolf Kid Thank you so much! They are great to have especially if all power goes out, you can still cook and bake with the power and heat of the sun! Even if it’s a little cloudy, it will still work, just may take a little longer:) TFW! Judy ❤️
Where do you get a sun oven?
Wendy R
Here is where I purchased mine:
Www.sunoven.com
@@JEHomestead
Where do you buy a sun oven?
@@julietteyork6293 Hi Juliette, Sunoven.com !
Really good recipe. I think it could have used a 1/4 tsp of salt but otherwise the texture is moist and good. I did mix my apples and nuts in with the batter instead of layering it and it came out great.
JoAnn, That’s great! Happy you liked the recipe and thanks For Watching and Commenting ❤️
We love Apple fritters! Thank you for sharing this with us ❣🥰❤
Mary, Thank you, for watching and commenting ❤️Judy
Made this step by step with you!
Britney, That’s awesome! I hope you enjoyed the bread:) Thanks for watching and commenting ❤️
Going to make this for my grandson!!!
Awesome!! I hope he likes it! Thanks For Watching and Commenting!!
Perfect, been looking for a good recipe, I have fresh apples from my trees. Thinking this would freeze well. Thank You🌹
Thank you, Michele! I wish I had fresh apple trees! Thanks For Watching and Commenting. Judy
Just popped mine in the oven, I can’t wait to taste it. Thank you for sharing.
Awesome!! Pauline, I hope you enjoy it:) Thanks for watching and commenting! Judy
Making this tomorrow 🤪
Awesome!!! I hope you love it❤️
As soon as I get home from the airport I am trying this
Awesome!! I hope you enjoy the recipe, Nancy❤️
Will be making this for the holiday or breakfast bread for the kids
Awesome! Thanks For Watching and Commenting!
It looks delicious.I am going to make it.
Jenny, Thank you! I hope you enjoy it ❤️ Judy
I can’t wait to try. Thanks for sharing.
Thank you, Deb! I hope you like it! Thanks For Watching and Commenting! Judy❤️
Mine turned out PERFECT! Thank you so much! Gone in 3 minutes& only 3 people!!
Susan, Hahaha, That is awesome! This bread is very addictive:) Thanks for watching and commenting!
First timer..looks great ..making it tmrw...subscribed!
Thank you, Trish! Thanks For Watching and Commenting and Subbing!! Judy
Hello I loved this video great fall recipe I made this and my family loved it followed your recipe and it turned out great
Glad you liked it!! Thanks for watching and commenting!
Looks amazing! Thank you for sharing this recipe.
ddlo
Thank you, so much! Appreciate your watching and commenting ❤️ Judy
Now that my family's had a loaf or two of this bread, they keep asking for it! Thanks for Shari this recipe. Happy new year.
Awesome!!! GoGrannyGo, Thank you for watching and commenting!! Have a blessed Happy New Year 🎉🙏
New sub here, this recipe looks so good. I like that you do it in layers.
Pam, Thank you so much for subscribing! I appreciate it and I hope you try the Apple Fritter Bread! Judy ❤️
Looking forward to trying this, yum.
I hope you enjoy the recipe!!
Waiting to try it with my Daughter .Sent it to my Mother - In - Law, waiting to hear back from her. THANKS again ,God Bless .
Looks good, never heard of a sun oven before.
I hadn’t either til I met a young fellow from Utah. He explained that his Mom had one and how it worked.
Looks wonderful! Thanks for posting!
Lin Bat
Lin, thank you! This was a favorite that I sold at my local farmers market:) I appreciate your watching and commenting. Blessings, Judy❤️
@@JEHomestead I certainly understand it being a favorite. Having a Dutch heritage and living in a community of Dutch, our local grocery store used to always sell this. I haven't seen it in years, but thanks to you I can make it at home!!! Deepest thanks - and Blessings
I can't wait to make this for my husband. Thank you.
That’s great!! Thanks For Watching and Commenting, Crystal!!
@@JEHomestead I sent this video to my whole family. They loved it too.
@@crystalphillips696 Wow!! Thanks for the sharing of the video ❤️
I plan to make this recipe with apples and peaches for Thanksgiving! Thank you for sharing!
Haley, That sounds delicious!! I will have to try that! Thanks For Watching and Commenting and Enjoy!!! Judy
I have a head/chest cold,
but I am motivated to
make this!
It looks so yummy!
Sandra, I hope you feel better soon! I hope you enjoy the recipe:) Thanks for watching and commenting ❤️Judy
I also take cinnamon and brown sugar separately and sprinkle it after the apples and take a butter knife and swirl it through the bread it is divine
Sounds yummy!!! Thanks for watching and commenting ❤️
Thanks for sharing. Looks good.
Thank you, Queen!
This receipe looks good. I'm going to give this one a try. Thanks for sharing.
Thank you, Marion! I sold a lot of this bread at farmers market and it's a big hit!
Looks delicious.
Never heard of a sun oven...sounds a great idea !
Elaine, I got mine at Sunoven.com. Thanks For Watching and Commenting ❤️
New subscriber here- you got me on this one! Yummmmm! I’m going down stairs right now and make this!
Awesome!! Silvergirl7, thanks For Watching and Commenting and subscribing ❤️ I hope you love the recipe. Judy
Looks delicious
I have used coffee creamer instead of cream for glaze, I like vanilla flavor, it works great.
That's a great idea! I will have to try that:)
A pinch of salt lifts the flavour.
Looks great!!!!!
Rapture Angel
Thank you so much! Glad you enjoyed the video and thanks for commenting:) Have a blessed weekend ! Judy❤️
Thanks for sharing this wonderful recipe!!!
@@JEHomestead watching it again! SO GOOD!
Hi! You are a wild woman with that whisk! I would still be standing there trying to cream the butter with a whisk. 😀. This looks so yummy!
Hahahaha. Thanks, Bevy :) Thanks for watching and commenting, I appreciate it:) Judy ❤️
Love apple fritters
Me too!!
Hi - - Great recipe, can't wait to try it! Can you give a conversion for the temp & bake time for a conventional oven, please? Also....where did you find the sun oven? Where I live, we may as well make use of the sun because its very hot here & there's more sunny days than not, per year. Thanks!
Hi Piccolo! Thank you:) Bake in regular oven at 350 for about 30 minutes. Everyone’s oven is different so check it often and when toothpick poked into center comes out clean it done. The sun oven is at www.sunoven.com. Thanks For Watching and Commenting. Judy ❤️
$389 to almost $500 depending on accessories inckuded. Interesting little oven I must say.
@@susanhenry6834 yes, it’s an investment but if power goes out for a long period of time, you can still cook/bake anything as long as there is sun or partial sun! Great to have even if you don’t want to heat up your kitchen in hot summer:) Judy
Re the sun oven, there are (or used to be) instructions on how to make your own.
Wonderful! Great Job!
Thank you, Wes!
Looks simple and delicious. I will have to add to my "list bake" list. Thanks for sharing!
L Miller Thank you, L.Miller:) It is hard to leave alone once you taste it. That’s why I eat one piece then send it with my husband to share with his coworkers 😜
Your recipe is no doubt delicious. May I suggest instead of spending so much time layering, just stir the apple mixture into the batter.
Georgia, You can definitely try that! I was just following the recipe:) Thanks for watching and commenting!
I think the layers make it nicer:)
@@karla7000 Me too! Thanks For Watching and Commenting!
Third time im making this super good
how long in a regular oven?
That looks delicious! Definitely going to try this!!! 1st time viewer and have subscribed
Jackie, thank you for subscribing and I hope you try the recipe! Judy ❤️
What temp, time in regular oven? Lots sooo yummy
Hi Linda, 350 regular oven. Bake for 40-60 minutes or until toothpick into center comes out clean. Thanks For Watching and Commenting! Judy
How long does it cook in a conventional oven...I don’t think many of your viewers have a sun oven. I think my husband will love it.
You usually drop the temperature and time for cooking by 15% when you cook in a convection oven. That’s what mine is anyway
I would hazard to guess 300 for an hour for a conventional oven. Test it with a toothpick for done ness.
EDIT: I commented before watching the whole video. When you showed the slide at the end - WOW!!! I definitely need to make this.
This looks delicious. Do you not add any salt? Also, what temperature would we use in a conventional oven?
Hi! The recipe doesn’t call for salt but you could add a pinch if you want to:) 350 conventional oven ! Thanks For Watching and Commenting ❤️
This looks wonderful. 😊
Thank you Bea! It is my fave apple dessert. Thanks For Watching and Commenting ❤️
Thank you for the total ingredients recipe!
Julie, You are welcome! Thanks For Watching and Commenting! Judy
Looks good, never heard of a sun oven, will have to look that up
It's wonderful
It looks amazingly delicious !!.I hope it looks as good as yours when I do. Was wondering would it would taste a bit better with little ginger. I guess I'll just skip it for now . I'm gonna try it in a bit. thank you for sharing !!
Regina, Thank you! I’m sure yours will be awesome:) You could definitely try some ginger and see how it tastes! I love ginger:) Thanks for watching and commenting! Judy
Omg this was Delicious!! I will definitely make more of it come Thanksgiving and xmas🤗
thank you for sharing😊
never heard of a sun oven?? Where do you buy it at?
Thank you, Sue! It’s one of my favorites! Sunoven.com for sun oven. Thanks For Watching and Commenting! Judy
Hmmm... up here in Canada... I never heard of a sun oven before.
Up here in America we never heard of it either 😂☺️! First time for me.
What is SUN OVEN. Never heard of it. WHat part of the country do you live in? Is that the reason for this kind of oven? The recipe is excellent. I need more info on your oven.
Hi Starlight, I live in central part of USA. Sun oven can be used anywhere as long as you have sunshine:) The heat from sun cooks your food inside sun oven box. Sunoven.com is the website. Thanks For Watching and Commenting.
Thanks for posting this recipe. Live apple anything. Who's the manufacturer of the sun oven?. Which model are you using?
Thank you so much! It’s the All American Sun Oven. Sunoven.com is their website so you can see all the information. Thanks For Watching and Commenting. Judy
Looks good making this tomorrow from my apple s, Thank you
Awesome! Thanks for watching and commenting!
Where can I get the printed recipe? This sounds wonderful and french toast with it would be so decadent!
Hi Joan, the recipe is in the description box below my video! Yes, French toast would be awesome!! Thanks For Watching and Commenting! Judy ❤️
I will make🤗
Helped a lot everyone loved it
Konrad Banar Thank you, Konrad!
This sounds amazing!!! Ty!
Tan a, Thank you! I hope you give it a try! Thanks For Watching and Commenting!! Judy❤️
Apple Fritter Bread? That's all it took to get me to subscribe.
Hahahaha! Thank you, M L!
Never heard of sun oven. Looks delicious 😍 going to give a try 😊
You should! It's a great cooking tool to have for off grid or power outages!
All American sun oven is WONDERFUL and well worth the money. Only problem is that because it's outside, you forget how hot it gets !
Great recipe, can't wait to try it as soon as it gets cooler here. May I ask what kind of apples you use?
Hi Patricia , I think they were Gala apples that I used, You can use whatever you like or have on hand. Thanks for watching and commenting. Judy
Size pan?
I used 9×5 pan for a hour 15min, middle still wet so I put back in for another 15 mins then it turned out great, they taste so good.
Hi Kristie, I used a 9x5 loaf pan too. My oven gets pretty hot so that might be the difference in baking time. Every oven is different:) I hope this helps. Thanks for watching and commenting. Judy ❤️
What temperature
@@rosemeccia9411 350 degrees F in recipe under video. God bless.
I don’t have a sun oven … i have regular electric oven what temperature & how long? This looks delicious
Hi Cristina, 350 in a regular oven for around 45 minutes to 1 hour. Every oven is different on how hot it gets, just check the center with a toothpick or cake tester at 45 and if it doesn't come out clean then let it bake until it does. Enjoy!
That looks so good!
It is so good! Even better if you can let it sit for 24 hours. The loaf becomes very moist.
Thank you, It is very popular around my house:) Thanks for watching and commenting!
Just wondering why it seemed like it was curdling after you added the milk🤔. That being said, the outcome looked delicious 😋
The milk must have been cold and the butter became lumpy.
Hope they refrigerated it once he got to work with that cream! Looks yummy!
Hey Deb, Yes he has a refrigerator in their department:) It didn’t last long though:) His coworkers ate it within 30 minutes 😉 Thanks For Watching and Commenting. Judy❤️
I am going to attempt a low carb sugar free version of this recipe by substituting out the flour for Swerve yellow cake mix and creaming it with the butter, vanilla, ect. And use their sugar free confectioners for the icing. I also have some allulose maple syrup that might be good mixed into the icing.
fuzzydog pa
That sounds amazing! Let me know how it turns out! Thanks for watching and commenting! Have a beautiful day❤️ Judy
fuzzydog pa I was thinking the same thing, sounds good 👌
How about oven temp and baking time for regular conventional ovens ? Thanks!
She said 350 for about 30 mins or until a toothpick comes out clean
what temp should it be baked at in an interior oven?I think I missed that
350
Portobello recipes
think if I am in Nethrlands then it is celcius must be something like 175 or 180 degrees celcius and if not loafpan but a round cake pan not sure but think for like 50 minutes or an hour because the middle is bit wider then in a loafpan but I go try just not sure about temperature but if I use most common one like 180 to 190 degrees celcius then must work just need lot of poking with toothpick to check lol
Could i fork the fritter after baking so the icing goes in? Good idea or not? Going to try this anyways😸thanks.
Debbie, I’m sure you could! Just make your icing a little thinner so it runs down in. Thanks For Watching and Commenting! Judy
No salt in recipe accent sweet! Will have to try this recipe.
Yes You could add salt if you wanted too!
Um yeah, I'm going to make this today. Thank you for sharing.
Thank you Tracy!
Great recipe- do you have a link for the sun joven? Can’t wait to make it! Thank you.
Hi Pat, Thanks for watching and commenting! Sunoven.com is the website. Judy
Looks delicious!! what temperature in a regular oven temperature?
It's been said 350° for an hour to an hour and a half.
That looks amazing?
Thank you Grace ❤️
How long to bake dates squaring
Blessings always ❤️☝🏼💯🙏🙏🙏👏🥰
Thank you, Beth!
If you only have self-rising flour, can use use that, omitting the baking powder, to make this recipe?
Mike, Yes! Everything is in self-rising flour! Thanks For Watching and Commenting ❤️
Thank you for adding the temp of a conventional oven temperature in your description, but how long does it need to stay in?
Hi Kk, Bake for 40- 60 minutes. Depending on your ovens temperature. When toothpick in center comes out clean it’s done. Hope this helps. Thanks For Watching and Commenting. Judy
That looks 😋, thank you, I'm going to the kitchen. God Bless .
Yay!! Thanks For Watching and Commenting, Sherry!
Looks delicious ... Question ---what temperature should I set for a conventional oven,? Thanks
Her description says 350