Steak DIPPING BUTTER Experiment | Sous Vide Everything
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- Опубліковано 21 сер 2019
- We all know that steak and butter is a perfect combination. Dipping butter however I never tried! Today I test 3 most popular dipping butters I found with some amazing sous vide steak to find out which one is best.
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HOW TO COOK SOUS VIDE STEAK FOR DIPPING BUTTER
I cooked it for 2hrs @ 131°F / 55°C)
* Ribeye Steaks by Grand Western Steaks
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* PINTEREST BUTTER *
8 tbsp Salted Butter, melted
1 small Shallot, finely minced
5 Chives, finely minced
3 Garlic cloves, minced
2-3 tbsp prepared horseradish
2 tbsp Dijon mustard
3 tsp minced fresh thyme
pinch of cayenne pepper
Salt and Pepper to taste
* COWBOY BUTTER *
4 tbsp butter
Juice and zest of half a lemon
4 cloves garlic, minced
1 tbsp Dijon mustard
Pinch of cayenne pepper
1/4 tsp paprika
2 tsp fresh chopped parsley
1 tsp freshly chopped chives
2 tsp minced thyme
1/4 tsp crushed red pepper flakes
Salt and Black pepper to taste
* WHISKEY BUTTER *
4 oz unsalted butter
1 Shallots minced
3 tsp minced Cilantro or Parsley
1/2 tsp Dijon-style mustard (optional)
1 tbsp Worcestershire sauce
3 tsp whiskey
1/2 tsp sea salt or salt
1/2 tsp ground black pepper
1 tsp Brazilian Hot Sauce amzn.to/2Ze5KZu
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* If you have any questions please leave a comment below and I will reply. Thank you so much for watching see you on the next video! :-)
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#Steak #Butter #SousVide - Розваги
![[柴犬ASMR]曼玉Manyu&小白Bai 毛发护理Spa asmr](http://i.ytimg.com/vi/0TsXQ7z2Dh4/mqdefault.jpg)
*Petition for guga to make a restaurant*
🤣😂🤣 can you imagine!
I would definitely make a trip to it lol
@@SousVideEverything pls guga make one
I’ve been saying that! Why doesn’t he start a restaurant?!
Sous Vide Everything you would have at least 600,000 loyal customers
It’s 7 am I just woke up and now I need steak
Me too!
I’m about to go to bed. I’m dipping sonic Cinnabon in cream cheese frosting and I’m screaming I wanna swap😂
Same!
Morning steak
Steak and eggs.
*Eats butter*
Oh wow that's buttery
...
ZoD lol same.
Needs more butter, tbh. I might have a Bulletproof coffee alongside this buttery deliciousness
ZoD if ninja was there he would've said "i like number B"
tastes the butter with different ingredients: wow completely different!
@@authentic0001 And every 60 minutes an hour passes in Africa
Guga, it might have worked out better if you had probably reduced the whiskey? Your previous videos have proved that burning the alcohol improves the flavor a lot!
@Brenden Maize Yeah, me too
I was wondering if the alcohol did something like "break" the butter.
We just followed the recipe.
SVE MauMau hey MauMau we want to do your own coffe and keto food channel!!! Greetings from Monterrey Mexico!
Cook the shallots in a bit of the butter and flambe finish it with the bourbon. Let it chill then mix with the rest
Guga, thanks for all the work you do to keep us entertained. Your content is so consistent it’s mind-boggling.
Thanks for the kind words. I like your YT name!
To keep us hungry**
You're right
5:20 when my dad sees my grades
6:44 when my mom sees my grades
That face of guga xDD
6:57
😂
Why does Maumau always look like he just woke up from a nap lol
😂😂😂
😂😂😂😂
😂😂😂😂😂
😂😂😂😂😂😂
😂😂😂😂😂😂😂😂
Nobody:
Guga: “Let’s duooet!”
I find it's always better to reduce any alcohol I use for seasoning/marinade/etc. If you don't it leaves a slight astringent flavor to whatever you're making, whereas reducing it allows for the flavors to shine through and sometimes adds some caramel undertones.
SVE motto: I KNOW THEY DON'T LOOK THAT GOOD RIGHT NOW BUT WATCH THIS.
Deeeeeeeeelicious!!
Guga's motto: *C R U S T*
Bruh when angel said it to him on the phone lmfao
What song is that, when hes putting the sear on?
Feisal Adow you only live once is the motto nigga yolo
Guga: cheers everyone
Me, without a piece of steak:
🥺 Cheers
Bro your videos make me happy I don’t know why but I just love all you do!
Was I the only one who laughed when guga said "That Cowboy is So nice, that cowboy is Delicious!" 7:42 jajaja
Me: Dipping my nachos in cheese and feeling rich.
Guga's next episode : Dipping wagyu in butter.
Me: Wanna put 10 shots in my brain.
ArtooHD Gamer 10 shots of Maker’s Mark would be better!
But you can't afford the ammo, right?
@@michalvalta5231 doubtful, probably had to save up just for the cheese
spotlight uh
Dude, this wasn't Wagyu. 🙄🙄🙄
Guga these new alternating shot types are super nice!! Another great video! Thanks Guga👍👍👍
This looks sooo good! Thank you for your amazing content! I really love your videos!
Looks amazing as always. 😍😍😍😍
I saw that coming a mile away. The words Cowboy and Steak go together like magnets.
Thank you so much for leaving the sizzle sound during the searing process
Camera work looks fantastic this episode! Really like the transition between all the different cameras! (:
Good morning, fam. Just got off work. Watching some UA-cams before bed. Have a good day, everyone.
Have a great day!
Sous Vide Everything i don’t know about anyone that can make a better steak than u!
I gotta say, I'm way more impressed with your knife and spice wall than the butter dips.
I really LOVE your new video production style guga! 😍
I started watching Guga’s videos a few months ago, I was so confused how u only had 300k subs but such high quality videos, you guys doubled your subs sooo fast, can’t wait to be here for 1M!!
Drinking tea for breakfast and watching Guga cook those amazing steaks is very sad :( lol
Awesome test. Suggestion, with your other recent test, I'm surprised you didn't do a coffee based butter, I'd also try one with olive oil poached garlic cloves fortified with a good quality mayo to make it creamy, and not melt when the hot steak hits it. Great videos!
Oh my god. I'm going to figure out how to infuse coffee into the butter that i use in my morning bulletproof coffee. Thank you for the idea
Love your videos! Thanks for sharing!
I think you should bring this experiment back now that 3 years have past and your knowledge has greatly expanded.
The new production is fantastic. Great job guys
The face Guga makes when taking a bite of the steak 😂
Liking the different approach to filming this one guga!! The camerawork looks good
Yay, another video! Guga, you inspired me to get a circulator and try sous vide. Cannot wait to receive it and cook a great ribeye. Keep doing what you do you guys are awesome!
Just seeing your notification makes my mouth water
😂🤣😂
That drip stain on Mamaos shirt at 4:25 . When the food is so good that you don't give a damn 😝
Would've re filmed lmao
Ryanbutwhy I’d refilm to have a exscuse to make more of this to eat
Loved the scenario and the new camera setup.
I love both your channels and its the best when I can watch one video after the other! Just came from pork belly into steak dipping butter! making me HUNGRY!
I skipped to 7:42 and it seemed pretty weird...
That cowboy is delicious.
Had myself some cowboy earlier, very "creamy". ( ͡~ ͜ʖ ͡°)
Lenni Maus 🤣🤣🤣
Dipping dipping
Lenni Maus 😂😂
The best way to start off my morning.. Let's do it.. 🙌🙌🙌
That’s right let’s do it!
Why do your videos get reccomended to me when I’m hungry!! Love your vids!
appreciate the increase in production value Guga!
Have you tried using the cowboy butter in th sous vide when actually making the steak?
Marinate a couple steaks with the cowboy and pintrist for 2 hours! See what happens against a control! Would be an amazing quick video!
Hey guga! Thank you for all your entertaining and informational content. I was wondering if you had any tips for improving the flavor of seating on a gas grill after sous vide. I know it’s not ideal, but sometimes it’s all that apartments will allow. Thanks so much!!
I love Guga's face when he gets exited!! Also the videos in this place.. The kitchen, are looking a lot more Profesional than the ones in the office. Not that i dont love the old videos but you know what i mean! Cheers from Greece
"That Cowboy is delicious"
- Guga (2019)
*Eats butter*
“It’s buttery.”
No way. I have to try this buttery butter.
Loved the camera angles on this one!
Ninja is such a ninja, we can’t even see him in the video!
Try this; room temp butter and blue cheese crumbles
Try this; mind ur own damn business
Rich Ass Nigga what you mad about bro? 😂
Rich Ass Nigga broke ass nigga
I do not like the multiple cameras, or the lack of ninja 😭
Production quality is incredible man. You are doing incredible!
thanks guga, i recently bought a sous vide and i absolutely love it. I used it last weekend and made some prime ribeyes and that was one of the best ribeyes that ive had
Question... all due respect love the channel. Why didn't you heat your dipping butter to infuse the spices? May have made a difference?
Few days ago I had my first dry aged steak. It was a 60 days aged fiorentina... I don't know if I can go back to regular meat now.
u can try my meat no homo
@@rel3979 HAHA lol
Did you get your Bistecca from online?
MadeIn Michigan No, it was a restaurant.
The only way is for you to go broke and eat chicken
Loving the new camera work! It really brings the video together :)
great new camera setup and stage, keep it up !
The FAST_FOOD butters were so popular (except taco bell) I really expected them to be part of the selection.
"that cowboy is so nice everybody, wow that cowboy is delicious"
- Guga, 2019
"No wonder it's called the Cowboy."
18 naked cowboys......
funtourhawk with they’re cocks throbbing hard
i like the new setup for the video guga
The improved camera quality and new setup looks fantastic Guga!
Ooh slow motion dipping action I see you goga
😂👍
I’m so jealous at how much steak y’all eat
TotalTurd heart attack waiting to happen.
Love the new way you film these videos, amaziiiiiiibg work! :)
Thanks so much!
OMG, that ZZ Top style music, that cinematpgraphy and the steaks....awww, pure perfection
People around me judge me becUse i be watching both your chanels all the time 😂😂😂
Nothing wrong with that 😂 thanks for the support brother
@@SousVideEverything hey no problem big fan and yeah u should open a pop up restaurant atleast kinda like a meet for all the fansss
That thumbs down is for those who judge you...
Next butter: Bone Marrow and black garlic compound. 🤤
Bro I feel you. Saving up and ordering the ingredients to make a triple B compound butter. (Black garlic/Bacon /Bone Marrow)
@@c.j.jenkins6375
Bacon in a compound butter?
Camera work is on point! Great video guys
Fala Guga! Excelente qualidade nos vídeos e parabéns pelo novo cenário!
Com certeza provarei a Cowboy Butter!
Um abraço de Curitiba!
Guga, can you do a no sear experiment?
Already done. Did a whole series actually!
@@benzmansl65amg where
let me spoil the result for you: it would not be good
a nice crust is a integral part of a good steak
@@benzmansl65amg where is the series
@@benzmansl65amg where
Guga 2019: "That Cowboy is so nice. That Cowboy is delicius"
Guga visits Ram Ranch
Android Gaming 🤣🤣🤣
Love your videos, I'm going to make some of that Cowboy butter and I love that knife wallpaper you have in your kitchen!!!
Seeing all of those dipping butter I need to say that them are by far one of the best! Absolutely delicious.
Guga I think you should’ve melted the butter with ingredients in then freeze so that it would’ve infused even more and then soften when ready to serve
I clicked on that notification in less than a second
Joe Metzger same
Thanks Joe & Sins!
Omg he replied😃
Awesome stuff guys, going to try the cowboy. Would like to hear recommendations for sides to go with this!
Looks great Guga, I gotta try these 🔥
Haven’t finished the video, and I mean no hate my man, I love the channel! Been watching for years!
That being said...
My man! You have got to burn off the alcohol whenever you cook with it, it’s a MUST lol not optional.
Maybe put it in a small container and set fire to it and use what's left behind which should be mostly the flavor without the alcohol.
I enjoy your vid so much your best
Thanks!
Excited to try!
Thank you for the cowboy butter recipe! Its excellent!
I miss the ninja on this one :p
Why did he stop appearing in the videos?
@@TZFIZE No Idea, probably work
@@TZFIZE he probably left to work on his own channel
@@brycebeauparlant2019 hoping that they both don't have any beef between them
"That cowboy is delicious..."
Bruh
best thing about comming back from vacation is watching the new guga vids!
Love this new setting!
I watch only for guga’s voice
Hungry for ribeye at 8am? Heck yes
Me too!
Me three! But atm all I could cook/eat was eggs burrito 🌯 😞
🥩👀🤤
@@localandonlinepreciousmeta3575 just close your eyes and imagine that's a ribeye cooked by Guga!! Makes every meal better 😂
Juan Camilo Hoyos right?
Guga: “Let’s dew this” 🔥 🥩 💨
😂
I thought Angel would show up at end!! lol....good video Guga! will try that cowboy butter this weekend!! thank you for sharing!!
I loved the video and the new camera angle was really nice. It was nice to see mamow next to you and not transitioning back and forth.
This new setup is really good but the guy with the gimbal is making me sick, was really good for the closeup but when wide was unnecessary, i think with a tripod for closeup only is going to be much better 💪
Why are they double dipping?
I’m loving this new setup
This looks so amazing! Looks like tv quality camera work 😍
Oh yeah
Yeah!!!!
I want Guga to be my neighbor
😂😂
The smell would probably drive you crazy... or you’d be like Kramer and constantly busting in to see what’s going on
I'm going on vacation near where he lives next year and I'm just going to walk around until I smell delicious meat being grilled. You never know I could get lucky. Just have to look for a familiar face.
I'm not a stalker but I am a fan of expertly cooked meats. Yeah Guga nice to meet you and all, where's the meat? lol
@@TheRealNormanBates Or you can start calling black people the n word!
nick gurs why would I want to call black people nitwits?
Ohhhh, that’s a Kramer joke isn’t it?
The new way of filming your videos is really amazing I'm impressed great woke goga.
Production quality keeps getting better and better
Wow poor cowboy, you keep eating him.
That was Amazing!!
For a student that specializes in home economics, this is just sous vide porn.
I’m definitely going to try this!
I really love your videos! @Cheesedud6 said this already, but man! We love how consistent you are with quality and uploads! I’ve never in my life kept up with UA-cam channel like this. Not even close.