I just started watching all the videos on the channel as my personal cake making and decorating class. I want to start decorating as an hobby and who knows it might become a little side business one day.
Ideally 24 formers would be best. However, you can usually remove them from the former after about 2 hours in a dry room then reuse the formers.. If your humidity is high, you will need to leave them several hour or overnight.
i dont mean to be so offtopic but does someone know of a way to log back into an instagram account? I was stupid forgot the login password. I appreciate any help you can offer me
@Jaxon Immanuel i really appreciate your reply. I found the site thru google and I'm in the hacking process now. Takes quite some time so I will reply here later with my results.
I love watching your videos. You communicate so well and don't leave anything to doubt. If you were making 24 daisies for cupcakes, would it be necessary to have 24 formers?
thank you chef for sharing all these videos i am learning a lot i am from mauritius island and very high humidity. i used gum tragacanth but it does not come hard rock but a little bit. how much gum i must mix in 250g of fondant to make gumpaste please? thank you.. Catherine
+joy osomiha You can stretch a piece of kitchen plastic film over a cup or bowl and allow it to sag in a little. This will make a good mold for the flowers.
If you want the flower to dry hard, use only gumpaste. If you want it to dry but still be able to cut through it, use a 50/50 mix. Fondant alone will not work.
I just started watching all the videos on the channel as my personal cake making and decorating class. I want to start decorating as an hobby and who knows it might become a little side business one day.
Ideally 24 formers would be best. However, you can usually remove them from the former after about 2 hours in a dry room then reuse the formers.. If your humidity is high, you will need to leave them several hour or overnight.
great video! thanks Alan for all the information and tips you're offering us and for the elegant, professional way in which you're doing it!
i dont mean to be so offtopic but does someone know of a way to log back into an instagram account?
I was stupid forgot the login password. I appreciate any help you can offer me
@Roman Alejandro instablaster =)
@Jaxon Immanuel i really appreciate your reply. I found the site thru google and I'm in the hacking process now.
Takes quite some time so I will reply here later with my results.
@Jaxon Immanuel It worked and I now got access to my account again. I am so happy:D
Thank you so much, you saved my ass!
@Roman Alejandro glad I could help xD
Very helpful video! Thank you!
I love watching your videos. You communicate so well and don't leave anything to doubt.
If you were making 24 daisies for cupcakes, would it be necessary to have 24 formers?
Great video.
Thank you for this video Chef Alan. Please can you show me how to arrange flowers like this on a cake? I would really like to see what it looks like.
Thank you for your fantastic tutorials. I'd really like to know if the daisy has a calyx and which calyx to use please. Thank you.
thank you chef for sharing all these videos i am learning a lot i am from mauritius island and very high humidity. i used gum tragacanth but it does not come hard rock but a little bit. how much gum i must mix in 250g of fondant to make gumpaste please? thank you.. Catherine
Good morning I live in the Caribbean it always cold what can be done to my gumpaste to and fondant to prevent it from being so sticky.
I'm off to practise
Also Chef Alan, please is it ok to use daisies on buttercream covered Cupcakes?
+joy osomiha Yes, you can use any gumpaste flowers on cupcakes or cakes covered in buttercream.
Please Chef Alan, is there an alternative tool to the forming cup you could recommend? Thank you sir.
+joy osomiha You can stretch a piece of kitchen plastic film over a cup or bowl and allow it to sag in a little. This will make a good mold for the flowers.
+GlobalSugarArt Ok Chef Alan. Will give that a try. Thank you.
What kind of mat do you use? The green one.
It is a board now made in a blue color. www.globalsugarart.com/rolling-out-board-large-19-23-inches-by-pme-p-32143.html
I thought u usually mixed gumpaste and fondant...ugh..
If you want the flower to dry hard, use only gumpaste. If you want it to dry but still be able to cut through it, use a 50/50 mix. Fondant alone will not work.