Sono d'accordo, ma sono siciliano e capisco benissimo le parole. Tutte le tue parole dovrebbero essere visibili in inglese perché hai un vasto pubblico qui in America. Ciao dall'Oregon!
Looks delicious the technique to make the pepper crème is great. I would just substitute the tuna for mushrooms. Maybe a touch of white wine. Thanks for sharing.
Excellent! One of the best pasta recipes I have ever prepared. Did not find the Taggiasca olives so I replaced them with Kalamata olives and the taste was still spectacular. 😋
Belin , bella ricetta , sicuramente molto saporita e sfiziosa , la proverò senz’altro, bravo davvero , tant’è che mi sono iscritto subito al canale e metto un bel like , te lo meriti . Grazie . FF
What do you guys recommend as a substitute to the fish, I just can’t see myself putting tuna, let alone canned tuna and sardines in anything I make. 😅 Power to those adventurous enough.
@@missym877the canned sardines just dissolve into the sauce and just leaves a richer umami flavor if you’re worried about chunks of fish in the pasta (:
Well, I’m with Shaymin in terms of my ability to enjoy a bit of anchovy as long as it completely melts away into the background like with Worcestershire sauce or certain Ramen dishes, etc. As for this dish, perhaps you’ll like my approach. I brown off some de-cased, spicy Italian sausage, chopping it into chunks as it renders. I remove it from the pan and then at :58, in the same pan, I only add the olive oil if I need it. I then add the garlic, parsley stems and leaves, capers, olives and then I follow the rest of the recipe except I won’t add tuna. At that point I just re-add the cooked sausage with maybe a splash of pasta water. I’d just top it with parm or pecorino when it’s done and voilà! I don’t know what Italian folks think but it works for me. Best of luck!
My Chef truc: When you roast peppers put them in a covered bowl for ten minutes, it is far easier to remove the skin. In addition, put peppers under running water and the charred skin will slide off !
Looks great.. Have all the ingredients as none are exotic. Will definitely 😁 try this one, maybe seed the chili 🌶️ or leave it out 😢 but I think 🤔 not 😅. Easy to follow, subtitles would have been useful 😅
😊 Please enable SUBTITLES in your language 😊❗Thanks for watching
CA DOIT BON TON PLAT,
Sono d'accordo, ma sono siciliano e capisco benissimo le parole. Tutte le tue parole dovrebbero essere visibili in inglese perché hai un vasto pubblico qui in America. Ciao dall'Oregon!
@@jacobaccursoI wish to learn . I'm Spanish/ Portuguese
its well presented and as a result it doesnt even need subtitles. I cant wait to make this tomorrow. Thanks
Looks delicious the technique to make the pepper crème is great. I would just substitute the tuna for mushrooms. Maybe a touch of white wine. Thanks for sharing.
Yes, mushrooms is a bright idea !!
Looks delicious thanks so much I love the fact you made this without cream and yet it is so creamy
Thank you, with this method you can use the vegetables you prefer without using cream!
Excellent! One of the best pasta recipes I have ever prepared. Did not find the Taggiasca olives so I replaced them with Kalamata olives and the taste was still spectacular. 😋
thank you very much😊
Fantastic. Thank you so much. Absolutely great dish. Stay healthy. Like
Grazie mille!!😊
La proverò poiché fra l'altro amo in modo particolare i peperoni. Credo si tratti proprio di una super delizia!!!!!
Grazie!!! Sono sicuro che ti piacerà molto!😊
Man, ... this recipe looks pretty awesome. I need to try that one. Mille grazie🙏
I tried this recipe today and all I have to say is BELISSIMO!!!!
Thank you so much!!😊
Delicioso. Prato belíssimo e ouvir a explicação em italiano é espetacular. Seu idioma é lindo.
Grazie!!
Veramente una super ricetta....domani la provo. Complimenti !
Grazie mille!!
Instant subscribe, looks amazing. Nice to watch someone who knows what they're doing, short and sweet too - the vid and the recipe.
Thank you!
¡Waaaoooooo! 🤤🤤🤤🤤 Me suscribo..¡Super!🤩
This looks so delicious.
Hoy Prepare estas pastas con tu receta quedaron deliciosas y unicas, fascinantes!!! ❤❤❤
Grazie!😊
Thank you. Lovely recipe
Spettacolare 😍, è un piatto che ho già fatto anche io è buonissimo , bravo,bella interpretazione....
Looks great. Gonna try this for sure 👍
Vaya receta, tiene muy buena pinta, congratulazioni
Looks nice & tasty ...tks.
I will definitely try this❤
Oddio io adoro questo piatto davvero uno spettacolo anche per gli occhi e non solo per il palato
Grazie mille!
Sad sam vaš 80 preplatnik.Vaš kanal je predivan i zanimljiv..Uživam gledati .Budimo podržka jedni drugim.Sretno i dalje sa vašim predivnim jelima❤
I made it and I loved it! Grazie.
Deliciosa receta y un placer para aguzar el oído a la bella lengua de nuestros primos italianos. España-Italia-Colonia italiana en el Perú.
Grazie tanto de Brasil !!!
Por Dios que pisto piu bello e bueno gracias x ensenarnos Bellla Italiaaa👏👏👏👏👏💯💯💯💯❤️❤️♥️🇦🇷
Belin , bella ricetta , sicuramente molto saporita e sfiziosa , la proverò senz’altro, bravo davvero , tant’è che mi sono iscritto subito al canale e metto un bel like , te lo meriti . Grazie . FF
Grazie di cuore, sono contento che ti sia piaciuta la ricetta😊😊
Top Shelf recipe! Thanks!
Thank you!
Wow❤ es sieht super lecker aus 😋😋❤ eine tolle Idee ❤😂 ich möchte mich auch mit an den Tisch setzen,und das köstliche Gericht geniessen😋😋😋❤ Danke
Danke!
This looks so delicious!! I’m going to make this tomorrow for dinner
Sembra molto golosa proverò a farla Grazie 👏👏
Grazie a te!! Aspetterò un tuo riscontro!!
La acabo de hacer y es muy buena. Viva Italia 🎉
grazie
Buono come piatto unico c'è tutto grazie sarà fatta
Super ricietta grazie.tutte proprzioni guste ❤
grazie
Questa ricetta mi è piaciuta davvero 😊 la proverò sicuramente... complimenti 😊
Je vais essayer cette recette weekend prochain.merci 🇲🇫🙏🏿
I haven't tried, but I can already tell it's thee best ! New sub. thx.
Thank you!!
Mamma mia lm Drooling ❤😊
I love Spagetti,pasta.thanks for this delish❤
I can't wait to try this!!!
thank you!!😊
🤤sto morendo ... Troppo buona 😋
Thank you
Que bello!
Looks absolutely delicious - Thank you for sharing
thank you
YUMMMMM!!! Proverò 😊
Fammi sapere!😊
Mmm super le poivron en crème
Gracci ❤❤de marueco
grazie
I like it so much
Tutto Benne!
Greetings from OZ. Looks totally outrageous…..can’t wait to try it.
😂Try the recipe and let me know what you think
👏👏👏👏👏👏Love it!!! I love pastaaaaa!!!!!!!😈😈😈🇨🇦🇨🇦🇨🇦
Mmmmmmagnifique. Merci❤
Crazie thanks 😊
Magnificent !
Grazie!!
MAGNIFIQUE je la fais très bientôt. MERCI
grazie mille!!!😊
Wow davvero sfiziosa e bella saporita😋😋
Grazie!!
My boyfriend is vegan, so I made this without the fish. We both loved it so much, I made it again a week later. Thank you!
thank you so much!!😊
Tu novio está loco.. es cómo que no les gustaron tus postad
......mmm ! me gusta , la proverò 🙃👍
Grazie!!🙂
This recipe is so good that even if you had a fish allergy and eliminated all seafood elements, it would still turn out tasting amazingly! Trust me.
Definitively, not needed at all, just the peppers and the olives make for a delicious sauce.
What do you guys recommend as a substitute to the fish, I just can’t see myself putting tuna, let alone canned tuna and sardines in anything I make. 😅
Power to those adventurous enough.
@@missym877the canned sardines just dissolve into the sauce and just leaves a richer umami flavor if you’re worried about chunks of fish in the pasta (:
Well, I’m with Shaymin in terms of my ability to enjoy a bit of anchovy as long as it completely melts away into the background like with Worcestershire sauce or certain Ramen dishes, etc.
As for this dish, perhaps you’ll like my approach. I brown off some de-cased, spicy Italian sausage, chopping it into chunks as it renders. I remove it from the pan and then at :58, in the same pan, I only add the olive oil if I need it. I then add the garlic, parsley stems and leaves, capers, olives and then I follow the rest of the recipe except I won’t add tuna. At that point I just re-add the cooked sausage with maybe a splash of pasta water. I’d just top it with parm or pecorino when it’s done and voilà!
I don’t know what Italian folks think but it works for me. Best of luck!
@@missym877see above
Bravo!
IMPRESIONANTE
grazie!!
Merci beaucoup Chef
Ohhh. Jaaaa, ich bin schon toootaaal wahnsinnig !!!
Ich hatte noch nieee vorher Nudeln gegessen
I’m drooling
Merci !!!
Love the pepper sauce!!!
The pepper sauce is delicious!
Bonsoir et merci pour cette recette que je vais m'empresser de faire tellement elle me met l'eau à la bouche !
Merci😊
Im a gonna maka dis real a soon!! Grazie!!!
Grazie!!😊
That looks delicious.
thank you😊
Buon abbinamento di ingredienti da provare, bravo.
Grazie mile😊
Grazie!
Mi piace molto
grazie!
Spettacolo....
Grazie!!!
Great job 👏
Thank you!!😊
Magnifico 👏🏻👏🏻👏🏻😍
Looks wonderful.
thank you!!😊
Gonna try this but sub out the anchovies and tuna for ground sauseege
Wow, la più gustosa e particolare ricetta che abbia mai visto. Certamente squisitissima e da fare. Complimenti ⬆️
grazie mille🙏
Que Bello
Grazie mille!!
Davvero sfiziosa mi staa fame..... Bravissimooooooo
Grazie!!!!!!
Really tasty, thanks!
thank you!
Mamma .....che fameeeeee!!!😂❤
Se me hizo agua la boca ,muy buena
grazie!!
Mas que Bella pasta 😋 ❤
Grazie!!
Se me hace agua la boca 😂
Ma che cose buono!
My Chef truc: When you roast peppers put them in a covered bowl for ten minutes, it is far easier to remove the skin. In addition, put peppers under running water and the charred skin will slide off !
thanks for your advice
@@ungirodolio. Prego MI Amici !
love it
Thank you!!
Have never seen this recipe. Probably won't make it anytime soon but like the ideas and will definitely mark it. I subscribed.
Thank you very much!!😊
Обожаю итальянскую кухню! 😋❤
Спасибо😊
Looks great.. Have all the ingredients as none are exotic. Will definitely 😁 try this one, maybe seed the chili 🌶️ or leave it out 😢 but I think 🤔 not 😅. Easy to follow, subtitles would have been useful 😅
Ricetta meravigliosa grazie!! Bravo👏👏👏👏
grazie!!
Questi si che sono piatti sani 👏👏👏
Looks great and delicious😊
Ricetta deliziosa, bravissimo
Grazie mille!
que bella
grazie!
Bravo complimenti
grazie
Complimenti meravigliosa
Grazie mille!!
Das ist ein super Rezept, das werde ich so schnell wie möglich nachkochen. Vielen herzlichen Dank ❤❤❤❤🎉🎉🎉🎉🎉
Vielen dank😊
Bom Dia Pessoal, com esse molho até pedra fica bom aí e fácil.
Obrigado, experimente e me conte!!
Ça a l'air trop bon😊 j'aime trop les pâtes.
merci!!😊