Air Fryer Lemon Blueberry Cornmeal Cake | Easy and simple to make

In this video I’ll show you how to make lemon blueberry cornmeal cake cooked in an air fryer! Give this recipe a try and let us know how it turns out in the comments below!
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Printable recipe: samandfengcooking.com/
Recipe:
147 grams cornmeal
150 grams all purpose flour
156 grams sugar
1 teaspoon baking soda
1 teaspoon baking powder
½ teaspoon salt
2 eggs
½ cup melted butter
¼ cup oil
1 teaspoon vanilla
½ cup milk
Zest from 1 lemon
280 grams blueberries
2 tablespoons sunflower seeds
1. Zest 1 lemon into a large bowl.
2. Add the eggs and sugar to the bowl and whisk until combined.
3. Add melted butter, oil and vanilla and mix.
4. Take one tablespoon of flour from the 150 grams and add it to the blueberries. Give it a mix. This is to prevent the blueberries from sinking while baking.
5. Add the flour, cornmeal, baking powder, baking soda and salt to the wet ingredients.
6. Whisk Everything together while adding the milk. Then fold in the blueberries.
7. Spray 8 ramekins with cooking spray and add the batter ¾ of the way full. Then Sprinkle the top with sunflower seeds. You can also add the batter to a 9 inch cake pan.
8. Preheat the air fryer then add the ramekins in. Bake at 300°F for 20-30 minutes depending on your air fryer.
9. Take the ramekins out of the air fryer to cool. Eat straight out of the ramekins or take them out onto a plate. Enjoy!
#lemonblueberrycornmealcake #cornmealcake #samandfengcooking #homecooking #cooking #blueberry #airfryer
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Nice sharing
Wow looks delicious
Amazing presentation
Awesome
Big LIKE 😊👍🏻
Done 🔔