"I love how detailed your instructions are. It makes it so easy for a beginner like me to follow along. Can't wait to indulge in this delicious treat!"
the best sharing of the chocolate cream flavored donut recipe looks very interesting and very appetizing it must taste very delicious thank you my friend for sharing the donut recipe 👍😋😋
Thanks for this lovely recipe I try it yesterday & it's soooooooo delicious & fluffy like a cloud :D & my favorite pizza dough recipe I got it from u really thanks for easy & delicious recipes Hundreds & thousands likes from Egypt 😊😊 ❤❤❤
I cooked at 170 degrees for 15 minutes. i and my german mom really love it. the berliner tastes so good, I could even eat it without the chocolate filling. Thenksss for this recipe love from turkiye🧚💖💖💖
@@dawnbae6322 I was literally a novice at the time, so it didn't ferment very well. then I waited for 3-4 hours. But it was also good. no one understood. first, warm milk and yeast should be thoroughly mixed. and I wrap the dough in a cloth and leave it somewhere warm. it will be ready in about 1 hour. besides, your egg needs to be warm too.❤
Hello The cake looks so moist & delicious. Really appetizing Thank you so much for sharing this wonderful recipe 안녕하세요. 케이크가 너무 촉촉하고 맛있어 보입니다. 정말 맛있다. 이 훌륭한 레시피를 공유해 주셔서 감사합니다.
ايش وش تبي نا عايش ب اط😂 عادي زط osversion uy🎉 ها ليال لي ذا ال مكتب ايش بلاش ❤نص دش ليش❤هل ي حت ليها ف اي ما ف اي إحباط طس يش ح لي بس ماتخلص صل حق اليوم الوطني اللي فقامت ايش ح لي لا لا 00=02:30 00ن عض روم ج ذو م ينفق بس الف❤❤البيبسي ع عض ع هي ع مخوف ما بو يش حساب يا قلبي انا بنام ❤❤❤البيبسي ابي انام معك
@@iman9414 كاس و نصف حليب مع 3ملاعق نشاء. نظيف كاس صغير شكلاطة سوداء. العجينة: كاس حليب و 5 ملاعق سكر و ملعقة واحدة خميرة الخبز. الدقيق حتى متحصل على عجينة طرية
just tried this recipe and it turned out really delicious ! I followed the tip in description and let mine ferment 3 times before frying and they came out so fluffy and good all my family loved it and the praises i got 😭♥️ thank you for sharing the recipe !
@@iamcocolachickensoup9807 fermentation is when you mix yeast in dough and let it double in size in warm place for an hour or overnight, whatever works for you! and you just need to mix instant yeast in sugar and then add it in with the dry ingredients to make your dough!
@@iamcocolachickensoup9807 after kneading the dough and let it double in size you knead it again and let it double in size again and do the same for third time
@@Gokuvegeta-n9d Thank you. How much time for each fermentation? and the third time we should cut the dough in equal parts and ferment? or we have knead the dough 3 time. And then make equal pieces and again ferment for 30 min? isnt it 4 times fermentation
Oh, Argentina hay unas muy parecidas, les decimos Bolitas de Fraile, nada más que en vez de perforar y rellenar con manga, las bolitas de fraile son cortadas a la mitad (sin cortar completamente) y ahi se pone el dulce de leche o crema pastelera :)
Hi! Thank you so much for the recipe! I looks very delicious !🤤 May I know can I use white chocolate ? If so, what is the quantity ? Is it same like the dark chocolates ?
Oh, I could do it on the second time) At last!And I m so happy🥰 But this time I did them sphere-like. And some of them I filled with milled wallnut+sugar/cinnamon+sugar/chocolate cream+banana jam. I am really satisfied with it. Thank you so much for the recipe🌞.
I was going through ur videos and hoping you would do a donut with choclate video sometime and you have today so coincidental thank you for this amazing recipe will try soon
we call this Krapfen (or Berliner) in Germany. You can buy this in every local bakery with jam. When it's carnival season you can buy this with chocolate and other creams
For vegan version , replace milk in same quantity with either oat milk or almond milk , replace eggs with pumpkin, apple or sweet potatoes purée(1/4 cup = 1egg) and butter with vegan margarine and voilà! Hope it helps 😁
I cooked it and it was really so delicious that my family devoured it as soon as I finished it. It's really delicious, but it bears a minor flaw, which is that the amount of salt is small. I think if it was 9g-10g it would have been better, and only this is my simple observation. Continue 😩🫀👏🏻✨️
It looks delicious and I would like to try it soon and thank you for putting the Arabic translation your follow-up from the Arabs specifically from the state of It looks delicious and I would like to try it soon and thank you for putting the Arabic translation your follow-up from the Arabs specifically from the state of Palestine 🇵🇸💗🇰🇷🌚
![[SUB]Soft and fluffy custard donut recipe :: really delicious custard cream recipe](/img/n.gif)
"I love how detailed your instructions are. It makes it so easy for a beginner like me to follow along. Can't wait to indulge in this delicious treat!"
انتي الوحيده التي اتبعت وصفتها ونجحت معي لقد عملت المكونات 11حبه من الدونات ولقد استمتعنا بتناولها المره القادمه ساجعل الحجم صغير شكرا على الوصفه ❤❤
بتنصحيني جربها😊
@@JEON97-ly3ok
ايههه مرهه لذيذه ما راح تندمي
ممكن وصفة مكتوبة بالعربية و شكرا مسبقا 😊@@ashwaq1422
the best sharing of the chocolate cream flavored donut recipe looks very interesting and very appetizing it must taste very delicious thank you my friend for sharing the donut recipe 👍😋😋
Thanks for this lovely recipe I try it yesterday & it's soooooooo delicious & fluffy like a cloud :D & my favorite pizza dough recipe I got it from u really thanks for easy & delicious recipes
Hundreds & thousands likes from Egypt 😊😊 ❤❤❤
I cooked at 170 degrees for 15 minutes. i and my german mom really love it. the berliner tastes so good, I could even eat it without the chocolate filling. Thenksss for this recipe love from turkiye🧚💖💖💖
For how long did u ferment it? And how?
@@dawnbae6322 I was literally a novice at the time, so it didn't ferment very well. then I waited for 3-4 hours. But it was also good. no one understood. first, warm milk and yeast should be thoroughly mixed. and I wrap the dough in a cloth and leave it somewhere warm. it will be ready in about 1 hour. besides, your egg needs to be warm too.❤
Hello The cake looks so moist & delicious. Really appetizing Thank you so much for sharing this wonderful recipe
안녕하세요. 케이크가 너무 촉촉하고 맛있어 보입니다. 정말 맛있다. 이 훌륭한 레시피를 공유해 주셔서 감사합니다.
ايش وش تبي نا عايش ب اط😂 عادي زط osversion uy🎉 ها ليال لي ذا ال مكتب ايش بلاش ❤نص دش ليش❤هل ي حت ليها ف اي ما ف اي إحباط طس يش ح لي بس ماتخلص صل حق اليوم الوطني اللي فقامت ايش ح لي لا لا 00=02:30 00ن عض روم ج ذو م ينفق بس الف❤❤البيبسي ع عض ع هي ع مخوف ما بو يش حساب يا قلبي انا بنام ❤❤❤البيبسي ابي انام معك
و ايش نص َه ايش ت كل بيض ص منذ ي حياتي انتي والله الي يريحك الله يسلمك يارب العالمين الله و من❤متى ايش ت تف ٦٦ ٦٦ والله ٢
This recipe is amazing! I tried it and they turned out delicious 🍩
와 쉬워보이는데 절대 쉽지 않네....... 열심히 연스해볼게요 감사합니당😊😊
Oi, I love it! Fresh milk and Chocolate! 반죽도 쭈욱쭈욱.. 너무 맛있을 것 같아요 매일맛나 좋아요!
Thank you for being around all these years. I watch these videos during break at work.
Вкусно , приготовлено ! 👍Delicious, done!👍👍
I'll try it after my final exam🌼i love your recipes could you do a new one of brownies ?👐🍫
Best doughnuts recipe ever came out so well thank you so much.
You cannot find anything bad in this video, he's almost perfect
꿈이 생김 요리 잘하는 사람이랑 같이 살고 싶음 설거지는 당연히 내가 다 함 ㅠㅠㅠㅠ 저거 너무 맛있겠다
역시 계란탁탁누나👍👍👍
오늘도 계란 탁탁 쵝오 입니다!
영상 잘 봣습니다! 👍👍👍
These doughnuts looks absolutely perfect ❤❤
Your violent instructions regarding dough never fails to make me laugh 😂
이런 거 메뉴 선정하는 것도 힘들텐데 엄청 잘 만드시고 요리실력 진짜 대박이네요 부럽네요 이렇게 요리도 잘하시고! 요리도그도 너무 귀여워요!!
칭찬 감사합니다~^^
أخبرو هذه الطباخة بأن تتوقف عن وضع مقدار المقادير بالغرام فأنا ليس لدي ميزان لكي اظبط المقادير بالشكل الصحيح رجاءا 🙏
@@iman9414
كاس و نصف حليب مع 3ملاعق نشاء. نظيف كاس صغير شكلاطة سوداء.
العجينة: كاس حليب و 5 ملاعق سكر و ملعقة واحدة خميرة الخبز. الدقيق حتى متحصل على عجينة طرية
집에서 빵을ㄷㄷ
대단하시네요!
온도는 온도계 사야겠죠..ㅎ
Nunca
just tried this recipe and it turned out really delicious ! I followed the tip in description and let mine ferment 3 times before frying and they came out so fluffy and good all my family loved it and the praises i got 😭♥️ thank you for sharing the recipe !
what is 3 fermentation? And how do you do it?
@@iamcocolachickensoup9807 fermentation is when you mix yeast in dough and let it double in size in warm place for an hour or overnight, whatever works for you! and you just need to mix instant yeast in sugar and then add it in with the dry ingredients to make your dough!
@@Gokuvegeta-n9dok thank you. How can you do three times fermentation?
@@iamcocolachickensoup9807 after kneading the dough and let it double in size you knead it again and let it double in size again and do the same for third time
@@Gokuvegeta-n9d Thank you. How much time for each fermentation? and the third time we should cut the dough in equal parts and ferment? or we have knead the dough 3 time. And then make equal pieces and again ferment for 30 min? isnt it 4 times fermentation
직장에 이런거 자주 만들어서 가져다주는 동료 있으면 되게 좋겟다는 생각이 들고 저도 해보고 싶네요 ㅎㅎ
너무 맛잇어보여요 ㅎㅎㅎ
ㅋㅋㅋ 그런 동료 짱이쥬~
🫶사실 당신은 모든 면에서 훌륭해요 🫶❤
너무 맛있어 보여요 ❤
love the recipe. will definitely try this.
I tried it and they turned out yumm
and perfect thanks for the recipe
Wonderful ! The recipe is amazing thanks u !
I tried the recipe and it was very delicious. Thank you ❤
نحن المسلمين تكون عائلاتنا كبيرة وهذه الوصفة ستكون رائعة ومع حضور الاصدقاء ايضا ستكون دقائق تناولها لاتنسا 😂شكرا على هذه الوصفة انت بارعة حقا ❤❤❤
Oh, Argentina hay unas muy parecidas, les decimos Bolitas de Fraile, nada más que en vez de perforar y rellenar con manga, las bolitas de fraile son cortadas a la mitad (sin cortar completamente) y ahi se pone el dulce de leche o crema pastelera :)
Hi! Thank you so much for the recipe!
I looks very delicious !🤤
May I know can I use white chocolate ?
If so, what is the quantity ?
Is it same like the dark chocolates ?
Do you own a restaurant🍴😂cuz your all deserts are so delicious and professional made❤
튀기는 방법말고 에어나 오븐에서 익혀도 될까요??
된다고 하면 몇도 몇분정도로 하면 될까요?😅
오븐이나 에프 모두 다 가능한데요. 도넛이 아니라 그냥 단팥빵 같은 그런 빵으로 완성됩니다. 오븐에서 170도 20분 정도 구우면 될것 같아요.
Oh, I could do it on the second time)
At last!And I m so happy🥰
But this time I did them sphere-like. And some of them I filled with milled wallnut+sugar/cinnamon+sugar/chocolate cream+banana jam.
I am really satisfied with it.
Thank you so much for the recipe🌞.
Me encanta tu receta, de niña amaba los Berlineses o Berlines, así se llamaban y la crema de chocolate 🍫 muy buena y simple, gracias 😋😋😋
Thanks for the american measurements, i appreciate it. ❤
와 진짜맛있겠다...
Thankyou so much. Your doughnut recipe was perfection!!! The whole family loved them...
did they rise for you
@gab457 Yes, they did.
チョコレートクリームドーナツは美味しいね🍫🍩🥯😃
大好きだよ😄
おやつだね
감사합니다 맛있게 잘먹었습니다 맛있었어요 레시피 기다리겠습니다😇
СПАСИБО. Рецепт отличный, обязательно приготовлю.❤👍👍👍
The best satisfying donuts. 🙂🌈
Greetings to you from Algeria 🇩🇿 Love. Thanks for the recipe❤❤
I was Just thinking about some desserts, well now I am satisfied!
This donuts looks so yummy! ♡
I needed this recipe tysm I'll be trying it when I get the chance
이런걸볼수록역시빵은사먹자라는생각이 더욱더강해진다
Looks yummy!❤
The view is delicious 🤎. Is it possible to replace the eggs with yeast or vinegar ?
Looks absolutely creamy and delicious!
I love the way u teach 👏
دونات رائع وشهي سلمت يداك ❤❤❤❤
aqui no Brasil isso se chama sonho ❤️🇧🇷 eu amoooo!
Yummy and delicious 😋....love from Pakistan 🇵🇰
I was going through ur videos and hoping you would do a donut with choclate video sometime and you have today so coincidental thank you for this amazing recipe will try soon
Thank you so much for sharing the recipe
Lo haces ver tan sencillo☺️. Disfruto mucho tus vídeos. Saludos desde Chile.
Wonderful fluffy donuts! It is very creamy! I love to eat! 😋😋😋😋😋
Thanks for this 🎉 For me you are the dear peachie of the food community
we call this Krapfen (or Berliner) in Germany. You can buy this in every local bakery with jam. When it's carnival season you can buy this with chocolate and other creams
You are definitely an ARTIST 👏💜
Wow im first 😮 those look delicious 😊
Шикарные пончики!!! Спасибо!!!👍👍👍👍👍❤
Here in Brazil we call this "Dream" 😋
Looks yummy
그것은 매우 아름다웠다
Nice recipe 😋
Excellent. Please do vegan recipes so that I can cook for my mother.
For vegan version , replace milk in same quantity with either oat milk or almond milk , replace eggs with pumpkin, apple or sweet potatoes purée(1/4 cup = 1egg) and butter with vegan margarine and voilà! Hope it helps 😁
"My stomach is in a bread festival now." lol sounds fun!
혹시 이스트 안 넣어도 빵 만들수 있나요??
이스트 없이는 폭신한 빵이 되지 않습니다 ^^
그냥 단단한 밀가루 덩어리가 되지요~
Looks yummy 😋
That was such a amazing and easy recipe
Bravo, Super!!!!
❤Really wonderful, thank you very much
تبارك الرحمن تسلم الأيادي روعة 💞🇧🇭🇧🇭
짱 맛있겠다~😋🤤
3차 발효할 땐 분할 반죽 다시 둥글리기 후 실온에 둬야하는 건가요 ? 튀김기름은 어떤 거 사용하셨나요 ?
네~실온에 20~30분 두시면 됩니다. 기름은 포도씨유 사용했어요~
요즘날이더운데요ㅜㅜㅜ오븐돌리기도번거롭구요!만들어보려구용!❤냉장보관해두고먹음될까요?!~~빵이퍽퍽해질까요?ㅜ잘몰라서요ㅜㅜㅜㅜ
빵은 냉장보관하면 안되구요~ 오래 보관하시려면 냉동 보관하시구 자연해동 해서 드세요~
@@deliciousday1 아..네~😍감사합니당!!!!!~🤎🤎🤎🤎
So gonna try this looks delicious 😮❤
I think I'll try it in a few days when I buy some milk
This donut is so soft and it looks so yummy 😋
very yummy❤
شكرا للوصفةةالرائعة
اتمنى لك التوفيق
من الجزائر 🇩🇿
Delicious👍💖🎀
Wow great 👍
노티드? 와 대박
As a german i can say, these are "just" Berliner with a chocolate cream filling instead of jam. look yummy tho!
Gracias por su receta ya la copie 😂, vamos hacerlas saludos
Very yummy and delicious 😋😋😋😋😋😋😋😋😋😋😋❤❤❤❤❤❤❤❤
those look amazing
Very good. You are unique❤
O 🇧🇷 ama seu trabalho😍
크림만들때 전분대신 밀가루 써도
될까요?😂😂😂
밀가루는 양을 더 많이 넣어야하고 질감이 더 무를 수 있어요
I cooked it and it was really so delicious that my family devoured it as soon as I finished it. It's really delicious, but it bears a minor flaw, which is that the amount of salt is small. I think if it was 9g-10g it would have been better, and only this is my simple observation. Continue 😩🫀👏🏻✨️
Going to try this out!!
It looks delicious and I would like to try it soon and thank you for putting the Arabic translation your follow-up from the Arabs specifically from the state of It looks delicious and I would like to try it soon and thank you for putting the Arabic translation your follow-up from the Arabs specifically from the state of Palestine 🇵🇸💗🇰🇷🌚
So yummy..i want try to cooking..thanks for sharing🙏😉
Perfect one...thanks 🥰 😊
تبذو لذيذة جدا 👍👍👍
Thks u for your recipes...🥰🙏
Wenak poll mba