Wow this is completely legit! Seen all the positive comments and knew this recipe stood out from the rest have had glazed burgers & pork chops this week 😁. Simple instructions, same exact taste 10/10.
Un consejo, deja que la cebolla se fría un poco con el aceite de oliva, un par de minutos y luego añades, poco a poco, los demas ingrediente. Adoro esta receta.
Sounded like harry potter but I would say this is the best video on Friday's whiskey glaze great job kid! Clear and precise information with great visual. Straight up to the point. Love the video and love the sauce 😎👍
Many thanks Glenn, not many on here yet as I'm mostly cooking Indian dishes at the moment, take a look if you have time :) ua-cam.com/users/TheCurryKidvideos
Glad you liked it. I really need to get some more content on here. Spending a lot of time on my other channel if you are interested in Indian Restaurant food at all? ua-cam.com/users/TheCurryKidvideos
Congratulations kid, you had the real deal recipe when all i could find were simplified versions. I'm about to over indulge on some home made Jack Daniels shrimp tonight with the family Thanks to you. Great job!
Followed the recipe and the result was amazing, just like the TGI's sauce. I just have one question, you say add 300 grams of brown sugar, I added this amount and it was a lot of sugar far more than the video shows us. Was this edited or was I seeing about 100 grams being added 2:10 in the video. In any case wow thumbs up
Hi, yes the 300g is correct. Just edited for speed and the size of the plastic bowls I had back then. Thanks for trying, appreciated. Loads more stuff on my main site if it helps ua-cam.com/users/TheCurryKidvideos Josh
I hear you from over yonder cuz you talk a little funny but I'm going to tell you right now coming from America that's not enough Jack Daniels bro you need a lot more Jack in there it's for real
Best recipe we’ve tried for this sauce well done 👏
Wow this is completely legit! Seen all the positive comments and knew this recipe stood out from the rest have had glazed burgers & pork chops this week 😁. Simple instructions, same exact taste 10/10.
fantastic to hear, thanks for giving it a try :)
Un consejo, deja que la cebolla se fría un poco con el aceite de oliva, un par de minutos y luego añades, poco a poco, los demas ingrediente. Adoro esta receta.
Sounded like harry potter but I would say this is the best video on Friday's whiskey glaze great job kid! Clear and precise information with great visual. Straight up to the point. Love the video and love the sauce 😎👍
Many thanks Glenn, not many on here yet as I'm mostly cooking Indian dishes at the moment, take a look if you have time :) ua-cam.com/users/TheCurryKidvideos
The most beautiful british accent
thank you :)
Fantastic job Sir
Thanks so much, really appreciated. Loads more stuff on my other channel if it helps in any way ua-cam.com/users/TheCurryKidvideos
Many thanks
Good one !
Thanks ✌️
Excellent finally a simple correct recipe good job bud thank you so much I eat this suace on everything 😎✌👍
Glad you liked it. I really need to get some more content on here. Spending a lot of time on my other channel if you are interested in Indian Restaurant food at all? ua-cam.com/users/TheCurryKidvideos
Nice one mate!
Thanks, really appreciated 😁
What a dude, smashed this more than all the adults on here
Many thanks, really appreciated. I reduce this further to make a great chutney for burgers 😋🍔
@@thecurrykidextras Awesome! Keep it up mate your work ethic is inspiring
@Alias of an alias Thank you :) have you given any of my curries a go? ua-cam.com/users/TheCurryKidvideos 😋
Looking towards to trying this also
Thanks Sarah, hope you enjoy
Thank you
You're welcome
Congratulations kid, you had the real deal recipe when all i could find were simplified versions. I'm about to over indulge on some home made Jack Daniels shrimp tonight with the family Thanks to you. Great job!
Thanks Graie, really appreciated. Hope everyone enjoys, tried any of my curries yet? ua-cam.com/users/TheCurryKidvideos
Glad I could help!
Sounds great. I will try this. Can I just ask what happens to the onions. Do they reduce down or do I have to take them out. Thanks.
Hi. They all reduce down perfectly. Hope you enjoy :) lots more stuff on my main site youtube.com/@thecurrykid if it helps
Thankyou.
Followed the recipe and the result was amazing, just like the TGI's sauce. I just have one question, you say add 300 grams of brown sugar, I added this amount and it was a lot of sugar far more than the video shows us. Was this edited or was I seeing about 100 grams being added 2:10 in the video. In any case wow thumbs up
Hi, yes the 300g is correct. Just edited for speed and the size of the plastic bowls I had back then. Thanks for trying, appreciated. Loads more stuff on my main site if it helps ua-cam.com/users/TheCurryKidvideos Josh
Josh…. How old are you???
17 now 😁 main account youtube.com/@thecurrykid
I hear you from over yonder cuz you talk a little funny but I'm going to tell you right now coming from America that's not enough Jack Daniels bro you need a lot more Jack in there it's for real