Peanut Butter Brownies
Вставка
- Опубліковано 29 чер 2017
- Thanks for watching!
Please Subscribe
Ingredients:
1/2 cup butter (1 stick), softened
1 cup peanut butter
2 cups brown sugar
3 eggs
1 Tsp. vanilla extract
1/2 Tsp. salt
1 cup all-purpose flour - Розваги
Turn off the music. I can barely hear you. I made it and it was very good.
I made these yesterday and im making it again today because my family ate them all and I only ate 1. Very good and thanks for sharing
i made this for my mom and dad looks realy good
I made it! It's delicious 😋 Thanks for the recipe
What are the measerments
@@zunigasquadzuniga6637 in the description.
i know im randomly asking but does someone know of a tool to log back into an Instagram account?
I was dumb forgot the password. I love any tricks you can offer me.
@Ronan Joziah instablaster =)
@Eric Luis Thanks so much for your reply. I got to the site through google and Im waiting for the hacking stuff now.
I see it takes quite some time so I will get back to you later with my results.
Would it still work if I put in 2 eggs instead of 3?
I wanna try different type of butter if I don’t have stick kind of butter will it still work
Can I use almond flour for your recipe
Delicious, but dry from the comments, I made them, but used brown butter, and 1/3 cup of water it will help with the fact that they are dry, and flakey trust me.
I can’t hear her speak over the music. And she left out all the directions. Do you grease the pan? What size pan?
How long do you leave it in the oven?
I just made these. They were ok. I think more peanut butter would have made them taste better. Cook them no more than 30 mins.
How long should we leave this?
Pink Angel A year late, but thank you
Where is the recipe???
How would you make these less dry
Maybe a bit of water, milk, or a tad bit more butter.
Can i make without butter?
Measurements peoplw
Zuniga squad Zuniga description jesus
Hi mam are you on FB or instagram?
I made it to bitterĺ
You never said what size pan to use. Nor did your camera ever get a shot of the "whole" pan so that one might get an idea by looking -- at what size pan you were using. The only thing we can tell is that you used a throw-away foil pan.
That is not a brownie pan lol
These are so incredibly dry, i recommend following a different recipe