Great job Jorge! You are a fantastic fisherman and a great narrator! I assume you were fishing in the Atlantic, but a few of these fish have been caught in the N. Gulf as well.. albeit rare. Sounds like a JYG video series to me! 😁
Hello. Hi there. I am new analizing jigging as I did buy many of those jigs you do represent and a boat some 3 mount ago bud did not start fishing yet. I do follow your videos to know what and how you and your friendo do those deep jigging because here at curacao I will start jigging very soon in mid and deep water around 900 feed searching for living group of medium big 10/30 pound groeper. I did ask you a question i did not get answer on and as this video is new on the youtube i am sure you will read this writting of me and so answer me it.... Can you explain to me the prosidure and why snd on which fish size or depth you do aplicate kill the nerve system of ? You say you aplícate it on deep water fish to preserve the meet of good taste.. You aplicate it on fish that live in what depth or what type of fish ?
Hello Sir- Depth and Species is not significant when doing IKE Jime. I would say it is most popular for fish being sold for eating Raw. When you Brain spike, Bleed, and use the circuit breaker wire it allows you to put the meat in your fridge for much longer without worry of the meat being broken down by bacteria- When you see a large chunk of fish at the sushi bar being cut from, that fish was dispatched via Ike jime process. With that said any and every fish can benefit from using the JYGPRO Ike Jime kit. Even if you plan to fry or freeze your catch! Sorry we missed your question but if you have more please ask- we will help you 🤙
Proud of you Jorge! This is who we are! Congratulations Boss 🔥
Thank you Ryan! So proud of you guys as well!
Great Documentary Jorge! Loved every second of this.. You can see and feel your passion for Slow Pitch Jigging!
Thank you so much for your support! It was a team effort
Very nice episode 👍👍
Cool!!!
Love the story!
Absolutely awesome....Congrats George!!!
Thank you for your support! I hope you enjoyed it, what’s the deepest you’ve ever fished ?
@@jygprofishing done quite a bit in 700-900ft in the Keys.
EPIC!
Great job Jorge! You are a fantastic fisherman and a great narrator! I assume you were fishing in the Atlantic, but a few of these fish have been caught in the N. Gulf as well.. albeit rare. Sounds like a JYG video series to me! 😁
Thank you for your support! Where in N. Gulf? Always looking for different opportunities
@@jygprofishing the ones ive heard about were off of dauphin island/pensacola area.
Bravo Jorge ! El wreckfish es el mismo Hapuka de Nueva Zelanda? Saludos desde Costa Rica,buen jigging por aquí........
Muy similar, este se llama Atlantic Wreckfish y viven más profundo
So cool Jorge. First wreckfish I've heard of on the jig.
It’s been done before but never this deep and hand cranked
V nice n Congrats Jorge 😊
Thank you🙌🙌
Well deserved, Jorge 💯 we can hear your passion in your voice. Happy for you man!!!
Thank you! I’m glad that you enjoyed it!
Awesome catch congratulations bro
Beast mode next level Fishing
Thank you! I hope you got inspired
Congrats, always exciting to get out in deep water and get your targeted fish.
Thank you sir! Pretty cool stuff, you should try it as well!
The most epic fishing I’ve ever seen! Thank you for inspiring us!! What’s next after this?
More to come!
After all, dreams come true! Awesome Jorge! Keep inspiring… 😎👍🎣🎣🎏
Always! Thank you
Badass! So much emotion! I love it🤙🏼
Glad you enjoyed, definitely was a once in lifetime experience 🙏🏽
“My jig is about half a mile away” so insane 🤯
Haha is crazy to think how far the jig was😂 what’s the deepest you’ve ever fished?
🙌 2,400' 🤯 wow congrats George! I really like this format of video and the production is awesome!
Thanks so much!! Thank you for your unconditional support! Now is your turn!! Have to get deeper
Hello.
Hi there.
I am new analizing jigging as I did buy many of those jigs you do represent and a boat some 3 mount ago bud did not start fishing yet.
I do follow your videos to know what and how you and your friendo do those deep jigging because here at curacao I will start jigging very soon in mid and deep water around 900 feed searching for living group of medium big 10/30 pound groeper.
I did ask you a question i did not get answer on and as this video is new on the youtube i am sure you will read this writting of me and so answer me it....
Can you explain to me the prosidure and why snd on which fish size or depth you do aplicate kill the nerve system of ?
You say you aplícate it on deep water fish to preserve the meet of good taste..
You aplicate it on fish that live in what depth or what type of fish ?
Hello Sir- Depth and Species is not significant when doing IKE Jime. I would say it is most popular for fish being sold for eating Raw. When you Brain spike, Bleed, and use the circuit breaker wire it allows you to put the meat in your fridge for much longer without worry of the meat being broken down by bacteria- When you see a large chunk of fish at the sushi bar being cut from, that fish was dispatched via Ike jime process.
With that said any and every fish can benefit from using the JYGPRO Ike Jime kit. Even if you plan to fry or freeze your catch!
Sorry we missed your question but if you have more please ask- we will help you 🤙
We apply the Ikejime technique to all the fish, deep water or sallow water. It makes the fish taste better and last longer!
Incredible! What rod and reel did you use?
This is our new Tribute rod power #10 they will be out in a few weeks! The reel was a maxel rage 90
HOW MUCH WILL THE TRIBUTE # 10 ROD COST.
@@kevinpalmer8109 it’s still in the air, finishing production in 3 weeks!
💞Wow💛💛💗💛💗💗💗
I’m a mate on an offshore boat out of Oregon inlet North Carolina, would love to have anyone who wants to do some jigging get up with me!
We’ve love to get up there! Send us an email! Jygprofishing@gmail.com
👍🏼sent your way buddies!
Looks like a hapuka.
I fish 600ft and a 1lb weight takes over 1 minute to hit the bottom
Think deeper
too much talking...
It’s the process no the fish….