This Viral Low Carb Pasta is CRAZY GOOD!
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- Опубліковано 5 вер 2024
- Pasta we used: Low Carb Ramen ( love it as regular keto pasta!) - collabs.shop/y... CODE: KETOTWINS15 to get 15% off -Pasta is not gluten free, we tolerate gluten fine.
Tiktok creator we referenced: / breadbakebeyond
Recipe we used:
2 packages of Immi Ramen
1 cup heavy cream
3/4 cup grated parmesan
2 tbsp tomato paste
2 shallots chopped
6 cloves garlic minced
1.5 oz vodka
we didnt have red pepper flakes so we used cayenne (maybe 1/2 tsp)
Black pepper
olive oil for cooking
garnish with chopped fresh parsley
burrata (maybe use less than we did although it was really good lol)
the original creator drizzled the top with olive oil but we forgot about that part, oops...
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You should try out Carbe Diem pastas some time. They have elbows, linguini, fettucini and rigatoni and I love them all. They may be a little higher in carbs but to me they are a lot better tasting than the konjac and palm heart products and as infrequently as I eat pasta they are well worth it. Closest taste to regular pasta that I have found.
Thanks for the recommendation
Many of us can’t eat gluten products, so we look for alternatives.
Agreed. Love their products
I don’t like the hearts of palm, any suggestions on how to make it better tasting
@@cherielittle7815 I put them in a medium hot skillet and dry them out. Sprinkle with some salt. Then I add them to whatever sauce I'm making.
I think that is the perfect ratio of burrata to "noodles"!!!
You can use a pinch of salt as an abrasive and the knife to mash the garlic into a paste.
Girls! Ya gotta do another chris cooking Nashville's recipe....the noodle recipe! I've done his Ramen and spaghetti noodle ones, and they are out of this world and way cheaper! Would love! love! love for you two to do a video on them and tell me what you think? My whole family who aren't keto absolutely LOVED THEM and went back for seconds! Very filling too! His noodle recipes are my go to now. I've cooked several dinners with them and I actually crave them!
Oh, boy! New recipes from The Twins!😊
Lol I get exited as well 😂
I have Immi in my cabinet that I have not used yet, because my husband keeps telling me that he wants to use it for ramen. WHICH, he never does. So, I’m sneaking out a package and making this recipe very soon! I have nice fresh basil from my garden, and a couple small pieces of barata. I will say that my stomach seams to have a very strong aversion to my eating hot and cold things at the same time (like ice cream and coffee….no bueno). But, I could see myself heating the barata for about 5 minutes in the oven just to get to ‘warm’. Looks so yum! Thank you for sharing!
I love Immi. Life changing for me. At least once a week, I create something incredible. Thanks for the ideas.
Thank you for the funny 😅expressions has you go…while cooking, very entertaining!!!
Lazy keto, dirty keto or technically keto, should just be named yummy keto.
I am thrilled to bits for a product I just found for my husband and I to satisfy our rice desire. It smells and tastes like basmati. It is a dried shirataki rice that requires boiling water (I add salt and butter) and then adding equal part rice, cover and let sit covered for 10 minutes or until all liquid is absorbed.
Gamechanger. The net carbs per serving is 7. The reason that it smells and tastes like rice is because they use a little rice flour in their product and then dehydrate. It is on Amazon under the brand Liviva.... they dried shirataki rice, and a dried shirataki spaghetti, but I think it might be as thick as Shanghai noodles.
I have a bowl of this cooked ramen in my microwave. I do it for 15 minutes, with 2 cups of water
I wish they sold those noodles in canada
You two make that recipe look WONDERFUL 😅
Love love love Immi noodles and we actually get them in Canada. Another great video ladies
I've been putting off buying the IMMI Ramen, but watching you put this recipe together with Burrata, took me over to their website. I've gotta make this dish. Nice One!!
Found this product at my local Whole Foods Store !
just ordered from the link. i got 2 6 packs to save on shipping. looking forward to trying it.
Hope you like it!
@@ketotwins not gonna lie.... didnt love it as pasta, but as ramen? OMG, i love it. i add pulled pork and some scrambled egg into the mix and its like eating Pho. i used to love cup o noodle, knowing it was essentially eating carb and salt (pre keto) but this is actually a much healthier option and i think im going to subscribe to the site for the added savings.
Ill give the pasta a 2nd try, but dont really feel the need now that i know the ramen is so good, lol. great find.
So much fun to see new recipes. Thanks Keto Twins! 🌸🙏😎
I really have to step up my IMMI game.
You two should open a keto restaurant in downtown Chicago. I would love to go!!
I’m not sure we can handle that much pressure 🤣🤣
the trick with burrata is to take it out of the fridge and let it come to room temp before adding it to your pasta.
Hi Twins! Just wanted to say “thanks” for the discount codes. I used the Immi ramen code. You’re the best!
You’re welcome! Thanks for using our code and supporting our channel 🤗
Thank y'all for recommending Immi! I used it in an egg roll in a bowl recipe and it leveled it up big time!
You could take part of the cheese away and use a cup to form the rest that you are going to add to the dish. Mix the part you took away and add it to the sauce. Just a thought.
Can’t wait to try this. Just ordered my noodles.
Chris cooking Nashville has a pasta recipe for Penni noodles. It would be good for this recipe.
Love your channel and how you look for ways to change a recipe to make it keto. The biggest thing I miss is sushi. Would to see if you have any ideas on how to make a roll. Maybe with cauliflower rice?? Thanks. Your videos make me laugh and love your sisterhood.
We’ve never tried it but it sounds like a good challenge 🤗
I’m drowning in my own drool! 🤤
This looks delicious! Thank you.
Looks good! My kid makes a burrata dish with eggplant and green beans that is amazing. (sounds weird, but it's really good)
Yum!
That sounds like it would be amazing.
Another winner. I never knew about Barata. I’m definitely getting some of those and am making this meal this week.
yum
Just bought some Immi ramen. Will have to give this recipe a try! 😀
This sounds so yummy!!! I love all your videos and I’m always excited to see your latest one! This sounds super indulgent! 🤤🤤🤤
Immi Is good! I use it same as the twins do.
Omg! I just tried this recipe & it was so tasty! I loved it & will make again. So satisfied & satiated. Thank you for making this video & keep up the great work!!
That looks delicious.
Love you guy's ❤ sounds amazing!
❤️❤️❤️
Thanks so much for the tips and recipe
Looks delicious!!!
Clean plate club and it did not break the scale! Woooowhooo!
Thank you 💟
🤗🤗
Ladies where are you buying your Immi coating for the Italian dish. Thank you ladies for introducing me to such great products. Food is good again! EVEN BREAD!
Immi coating?
That look delicious!
Thank you
Hi girls. This really looks yummy! I will have to get some of those noodles! Thanks for another great recipe! Parmigiano-Reggiano. I’m Italian, lol. I like it but love Romano!❤
Yummy! Thanks ❤
I love burrata!!!
We are kind of new to it but it tastes so good! I hear its relatively simple to make too!
Yum! That looks amazing
Yes, pasta is a vehicle for sauce! Looks delicious. Michelle
😂 😆 🤣 clean plate club 🤤😋
😊 😋
Recipe looks delicious so I thought I would order the Ramen noodles from Amazon. 1 package 2.4oz on Canadian Amazon costs $43.52 (Do you believe it) What is happening to the world?
They sell it locally in Canada in some places
Mini Burratas would be easier!!
They seemed mini in the package lol
OMG! Melinda at Bamboo Love just posted a video making bamboo noodles. Please please please try making those for us and let us know how they compare. Thanks!
We will check it out! Thanks 🤗
I’ve never heard of Barata. It looked to me like cottage cheese in the middle when you broke it open.
It’s heavy cream mixed with mozzarella:)
. 5:00 Looks so delicious!!
I tried Immi as ramen & it was awful, broth was ok, but the noodles were hard & strange texture I did cook longer too, they just wouldn’t soften up, recipe looks delicious I might give another try, my favorite is miracle noodles from Costco
We love immi, when we eat them they are not hard, we cook them for at least 10 minutes
Yall are so cute lol
Scarpaccia is going viral right now with zucchini in season. Is it possible to modify for low carb?
have you tried Carb Diem
We have not yet
Liviva pasta tastes like regular pasta and has a spaghetti version. Try it!
❤❤
Did y’all try the pasta made out of fish?
I can’t eat fish 😢
I love immi 😬
Has anyone found burrata or a close substitution that doesn't cost an arm and a leg?
😋
I just made this tonight and the buratta is a bit much. It was very good though.
Have you ever found out how many carbs, calories, protein, ect, just the noodles have? I emailed them and asked, but they never answered
We have not, we are pretty relaxed
@@ketotwins I looked up the cost of this cheese at Walmart. It was $73. How much did you pay for it? Lol
The burrata? It was like $6 on Amazon
@ketotwins wow. Could You please post the link? The burrata I looked at on Amazon was in the $50s, Thanks, I really want to make this, but I won't pay $59-73.
🎻🪗
Isn't Parmigiano Reggiano the way Italians say it? Lol
I’m just calling it Parmesan from now on 😂
@@ketotwins LOL!
Could you please answer my question on your last video. Thank you it would really help.😊
We didn’t see it, what’s the question?
💜🩷♥️