Hello Lhkpa sir , its depend on you and your recipe but normally for uramaki i love to use arroung 100grm and for hoso 60 grm but it's my way you can use lil more or less doesn't matter please thank you for 👀Namaste
Go to your favorite sushi restaurant ask them how much is it for a Quarter pound or half a pound of salmon or tuna if they arnt charging you alot decide if it's a good deal and yes make sushi at home
🌴Chef Santosh , I think a lot of people get intimidated by sushi as it does require skills and knowing what todo and how to do it for it to come out properly, plus you make an investment into the utensils to make it happen, your videos help alleviate some of those fears and help people build confidence and with some practice they can accomplish the “Art of Sushi and Sashimi “ and presentation ! 🍣🥢
Keep it up ❤
Thank you 🙏 🙃
Best sushi tutorial on UA-cam!
Really! Ohh i am thankful for ur compliment 😊🧶
Grazie Santosh sei bravissimo!!!❤
Muito Obgrigado , 🥰🫡😊
Very good sushi 🍣🥰
Thank you dipendra ji 🌺🍁🌸 for being sushilovers family 😊
Greetings from McAllen Texas! I’ve been making sushi at home for several years and you’ve helped me elevate my skills drastically. Thank you!
Thank you so much for being SushiLovers family 🥰🫡🙏
great vedio, really helpful 👍 thank you 🙏
CHEF! I love your skills, explanations and your accent! :)
Thank you 🙏 you
you are the great teacher
for sushi 🍣🍤🍤🍤🍤🍤🍤 🙏😊
I am really thankful! Derai dherai maya 😍
Looks amazing chef 👌 😋 😍 👍
I am thankful 🙂🤗🌺
You make great sushi sir
Thank you brother 😁😍
👌👏🏻
😍🫣🙏
Awesome😍😍😍
Good Job🍣🍱👌
Thank you for 👀👀😍🙏🙏
Looks amazing 😄
😍😁😍
Parabéns gostei
Muito obgrigado 😎
I like to watching your video
Thank you for your lovely compliment 🤗🌺
great video chef! what knife are you using?
Photo arkai ani video arkai 😂😹😹😹 scame handine 🤗🤗😍😍
Last samma hernu vana vanne tha vo 😁😁😁 last part ma xa ni hajur
@@sushimansantosh 🤗😍
Chef! Is aby Salmon and tuna good for sushi or is there a special kind? THX
There will be especially cured mean Sushi & Sashimi grade 🥰thank you DJ🙏
❤❤❤
🙏🙏🍣😍🥰
Wow
❤️🙂😍
Namaste Sir ..what is the quantity of sushi rice we use while making Uramaki or maki ? Eg for nilgiri we need around 20grams
Hello Lhkpa sir , its depend on you and your recipe but normally for uramaki i love to use arroung 100grm and for hoso 60 grm but it's my way you can use lil more or less doesn't matter please
thank you for 👀Namaste
@@sushimansantosh thanks for response sir 🙏
Futomaki comes with whole seaweed???
❤
Sir what is the name of that white fish
I will learn from you 22:46
Thank you 😊🙏
It's for sushi my job every day at work serving breakfast guests
Really, nice to hear 🙂
Santos sir 2,4 dina shikahi dinu na
Hunxa ni hajur , yastai herdai garnu sikihalnunxa ni 😻😍Thank you for being SushiLovers Family 🫡
The problem isn’t rolling them the problem is not knowing where to get sushi grade fish at an affordable price in northwest Indiana
Go to your favorite sushi restaurant ask them how much is it for a Quarter pound or half a pound of salmon or tuna if they arnt charging you alot decide if it's a good deal and yes make sushi at home
Hey thank you for 👀 yes you can buy from Supermarket, package there is written sushi and Sashimi grade fish or you can ask fishmuger about quality 🙂🙏
Its a another great idea 🙂🤗
🌴Chef Santosh , I think a lot of people get intimidated by sushi as it does require skills and knowing what todo and how to do it for it to come out properly, plus you make an investment into the utensils to make it happen, your videos help alleviate some of those fears and help people build confidence and with some practice they can accomplish the “Art of Sushi and Sashimi “ and presentation ! 🍣🥢
Thank you so much for your CMT and for your appreciation 🍣it’s give me more strength to make more videos 😉😆🫡
❤❤
😍😀🤗☺️
❤❤
😍😁☺️