How to make culinary foam

Making edible foam using soy lecithin. Molecular gastronomy technique used to give a stunning appreance to your food presentation. Using this we can make stable foam of any kind of liquid.

[@mhrgall]

This video is AMAZING!!! So much science knowledge!! And the music is bangin!! 😀

[@mrhumble2129]

Executive Chef here Martin Martinez 3 stars Michelin at la nostra Cucina ristaurant I’m creating a new type of foam with peanut butter and another one pesto sauce … I already registered

[@mrhumble2129]

It

[@brightmindswithanisha]

Yes.. this is the speciality of your channel.. looking forward for more such videos. Good luck dear

[@chefsujithcisock]

Thank you so much. Anisha mam

[@tanzerinisha6303]

Woww this is so interesting 🤩🤩✌️✌️✌️ looking forward for more such vdos🥰

[@rasmikongorpally2516]

wow .. amazing.. first time hearing about culinary foams.. interesting

[@lilacblossom7232]

Great work. First time seeing.. 👍😊

[@akramansari5184]

Amazing chef can I store this foam for a longer time if yes than how long?

[@sankarans3779]

Interesting and amazing facts about culinary experience thanks to share this

[@ruhisheril6686]

Interesting.. looking forward for more such videos

[@minukurian1073]

Super verity items. Nice presentation.. Kidukkachy

[@vidyasujith6252]

Interesting video, superb presentation

[@sherbinseban]

Good one to improve the knowledge 👏👏👏👏

[@salimks1900]

Nice first time am seeing this 👌

[@noraizitulos9329]

how long it will last in the room temperature?

[@youtubeanalizer764]

good Making.... great Job

[@minnaskitchen]

Wow.. Really interesting

[@niyazthachar4378]

Nice video. Thank for the sharing

[@leenaachowdhury9513]

How long does the foam last after making it?

[@rameshrameshan1134]

Very nice to see foam preparation.

[@itsmeammu5109]

Your videos are just perfect

[@senthilsr6085]

Interesting 1st time hearing abt this

[@rhythmjwala8006]

Wow.. amazing...

[@comedytime266]

Amazing nicely done

[@rnnr9254]

Wow its amazing 👍

[@wrnrt]

Invest in production value and subtitling.

[@kalyaanikallu1646]

Well presented

[@jasvarietymedia7984]

Wow nice methed...

[@timbyshihab8762]

Aha..ith kollalo

[@sreelekhasekhar1032]

Its very superb

[@shameenamini3355]

Interesting video

[@jasmeenariyas513]

Thanks for sharing 😊 culinary foam is so interesting

[@jeenasajo7824]

അടിപൊളിയായിട്ടുണ്ട് സൂപ്പർ👌👌👍👍👍

[@nidhirosh4206]

Ohh.. it's a new information

[@preejahamdan6754]

Super video

[@mdazharuddin4431]

Can I use that on hot food for garnishing?

[@chefsujithcisock]

Yes, you can find it in the video itself, garnishing the chicken with foam

[@reshmapraveen2678]

Adipoli presentation

[@musafirpp9214]

Thanks for sharing

[@fidhamol3789]

Amazing 🥰🥰😍

[@melisachen7701]

Hi Chef, been wondering can i replace the soy lecithin powder into soy lecithin granules ? since i got only those product in my nearest supermarket

[@chefsujithcisock]

Yes, but make sure it is dissolved

[@udayaprakash5431]

Super ✌👍

[@sharleoaudiosworkstation4212]

nice aayittund

[@shafipalery4969]

High quality

[@sajinakasargod402]

woww supper

[@habeebrahmanthoran9136]

Nannayittundu

[@mohdashad3709]

But how to store this foam ? And how long its life ?

[@chefsujithcisock]

Better to prepare at last minute of food presentation.

[@dalmiavjose9123]

Looking for more varieties with molecular gastronomy

[@chefsujithcisock]

👍

[@jasnashafi7866]

Kiduuu

[@manipulatorstudio]

🤩🤩

[@junc2191]

Now you can sell that biscuit for $50 with that foam

[@sajeerk2469]

Adipoli 😋😋😋

[@FistVEVO]

👌👌👌👌👌

[@izzihz437]

👌👌👌👍

[@zacsattack1992]

That's not puré you are using by the way it's the juice

[@arunvs2095]

🤗🥰

[@richardthomas6635]

🍴

[@arunachaleswaran]

Wtf would anyone wanna eat foam

[@muhammadfarhaanworld1438]

Interesting video

[@muzzammilm4514]

Well presented

[@donythomas7779]

👌👌👌👌👌👌