Thanks for sharing the recipe but how can one preserve this cake. Most cakes I've baked with milk don't last even after adding preservatives. The go bad in 3-5 days.
wow, i love the outcome, can i get this baking tin in supermarkets? your 250g of flour, how many is it when measuring in cups? did you oil this tin before puting the batter coz i didn't see you doing dat. i love your recipes, they are very simple and easy to follow. thanks for sharing
250g is 2 cups of flour there about... yes I greased the baking tins with light vegetable oil. Then you can get these paper Baking tins where they sell cake tools or ingredients
Supermoist Evaporated Milk Cake Recipe..its a must-bake recipe. Try it out and send feedbacks /reviews
Thank you for the recipe. I tried it and my family finished it in a matter of seconds 🤣🤣🤣🤣
I definitely will give this a try. Thanks a lot for sharing
Thanks for sharing, looks yummy
Thanks for the recipe
Thanks for this great recipe
Beautiful, tasty and easy thank you ❤️
Thanks again ma'am. Will try it and give you some feedback
🥰🥰ok
Tried it in a donut maker and it was amazing!!! We finished it at a sitting!
Welldone
Nice
Thank you. I am baking it now!!!!!!!!!!!
Thanks my queen
Uwc
Thanks for the recipe. I have started my channel and I pray to grow fast like you.
Uwc... all the best...just be consistent
Just subscribed to your channel now
@@chinenyeorji1642 thank you😍
I will definitely try this, thanks
Ma, please can l add cocoa powder to it? I'm asking because one of my son likes just chocolate cake
Thanks
This looks very delicious
Ma please can l reduce the sugar and still have a delicious cake?
Batter like ice cream.Thank you Momma😘
😃🤩🤩
Thank you you. Looks nice.
Thanks
Thanks for showing us my lovely sister and teacher the cake is so spongy .Please how long can this cake last,
Atleast 3 to 4 days outside
Momma how do I get ur recipe book
Can I make this as ring donut please?
Thanks for sharing the recipe but how can one preserve this cake. Most cakes I've baked with milk don't last even after adding preservatives. The go bad in 3-5 days.
Ma can I use white sugar if there is no brown sugar
Can I use granulated sugar instead of the brown one
Yes you can
Hi. Can I melt the butter instead?
Hi ma,please can I put alcohol in this cake as a form of preservative?
No please..you can add any other powdered preservative that works for you and remember it's not compulsory...its optional
Is this different from the tres leches?
Yes its different
wow, i love the outcome, can i get this baking tin in supermarkets? your 250g of flour, how many is it when measuring in cups? did you oil this tin before puting the batter coz i didn't see you doing dat.
i love your recipes, they are very simple and easy to follow.
thanks for sharing
250g is 2 cups of flour there about... yes I greased the baking tins with light vegetable oil. Then you can get these paper Baking tins where they sell cake tools or ingredients
Check for some of the vendors online especially on Instagram
I have everything but the nutmeg!
If I'm using white sugar ma, what's the amount please?
Can oil be used? If yes, how many gram?
No...its not oil based this time...its better with butter or Margarine...
Thank you Ma.
Can I use other evaporated milk?? And even salted butter??
Yes please
Thanks for this great recipe
My pleasure 😊