I have never seen a country put so much love, care and presicion into anything like Japan. Cleanliness is second to none, I can't wait to travel there to taste this cake. Congratulations on a job well done 🌹
I am impressed with the cleanliness and the skill of the person who cut the cake . And off course the Japanese are well known for their precise cutting skills
I think Japan is the most developed country in the world just by getting to peak into her world. They seem like the most advanced kingdom in this world.😮 They are so striking!💘 They always take my breath away. Love from the Pacific.
Aloha! I'm from Hawaii and my Japanese mom would receive this cake on special occasions. It is a lovely tea or coffee cake. I'll appreciate eating it now that I know how much love goes into ea bite.❤☕
Every step is so well thought-out. It was interesting to see that they divided the yolk from egg-white manually. I assume they came to the conclusion that that was the fastest way.
USA gave an order of 1000 hardware equipment to Japan with a condition that, only 3 out of 1000 can be allowed to be faulty. They shipment was delivered n usa received 1003, with a letter. The letter said, te Japanese found it to be a really strange request from usa to expect 3 faulty machine. Anyways, they had sent the ordered 1000 + the 3 faulty ones n also described wer the fault was. This is a true story. Quality is a very personal etiquette for Japanese...
Not really. I had a horrible Japanese restaurant experience, just last week. The waiters were complacent, and the food was poorly made, compared the previous times.
Một bài hát rất hoài niệm , nhớ những ngày bồng bột của tuổi trẻ, chút kỷ niệm của tình yêu, lời chia tay vội vàng đúng như cái bồng bột ấy. Đức Phúc cover lại bài hát này tâm trạng quá !
It is simply an egg based products with some stuffs like sugar and all so is it tasty as it appears to be ? I mean no flavoured essence like vanilla or any.
0:55 break eggs into mesh colander (with wide circular holes) where egg yolks couldn’t go through but most of the egg whites could easily go through to metal bowl below?
UA-cam gets a lot of sharing videos generously showing their tips on making this cake. below is a sort of serious demonstration: ua-cam.com/video/JZ6N6y26CBE/v-deo.html another example with measurements for different sizes moulds in the description box: ua-cam.com/video/840D3AcTmcM/v-deo.html (I follow this 2eggs version and got successful result in the first attempt) enjoy!
Never see precision like that here in the States....... We'd ate the trim piece with cream cheese or syrup and slapped our face in the rest of that jiggly cake😅😅😅😅😅😅😅
in fact it is not difficult to make. just similar as a chiffon cake. the difference is in the ratios of different ingredients, and the wood mould to make the whole cake rises evenly without a middle dome.
to be honest, it's not a fancy cake. the ingredients are simple and cheap, only eggs-sugar-oil-honey-flour-mirin. no cream or cheese or wine or vanilla is used (these are truely expensive ingredients).
I have never seen a country put so much love, care and presicion into anything like Japan.
Cleanliness is second to none, I can't wait to travel there to taste this cake.
Congratulations on a job well done 🌹
Korea is the same way.
I am impressed with the cleanliness and the skill of the person who cut the cake . And off course the Japanese are well known for their precise cutting skills
カステラってこんな手間かかってたのか…でも美しさと美味しさを考えれば当然か…職人さんすごいなぁ✨
This is japan The one that pays attention to every detail.👍👍
That's the best looking cake I ever saw in my life
I dont think I've watched a baking video with this much attention from start to finish! This is a masterpiece!
Make a cake with layers like 1 cake, I have 2 normal layers💛💛
カステラってすごいポピュラーな菓子ですけど、こんなに手間暇のかかるものだとは、、、すごいです
カステラってお高めだけど工程見たら納得です。
機械は最初だけであとはほぼ人の手で作られてるとは思いませんでした。
こんなにも丁寧に作られていたんですね。カットの包丁は刀にも見え美しいです。カステラさらに好きになりました。
職人技が光るカステラです。ありがとうございます！
I love Japan, they do everything in the perfect way
I think Japan is the most developed country in the world just by getting to peak into her world. They seem like the most advanced kingdom in this world.😮 They are so striking!💘 They always take my breath away. Love from the Pacific.
Aloha! I'm from Hawaii and my Japanese mom would receive this cake on special occasions. It is a lovely tea or coffee cake. I'll appreciate eating it now that I know how much love goes into ea bite.❤☕
Every step is so well thought-out. It was interesting to see that they divided the yolk from egg-white manually. I assume they came to the conclusion that that was the fastest way.
It is but it requires a lot of skills
カットこんなに綺麗にできるなんて職人技すぎる
ずっと見てられます☺️
Hello 👋
職人さんの繊細な技術で、美味しいカステラが出来るのですね🎵素晴らしい☺️
二きれ下さーい！
冷たいお茶とクーラーの部屋で食べたいよ、、
かなり良いようです。製造工程はアジア品質に値します。常に細部に気を配っています。おめでとう、健康と成功。
素晴らしい技術です。また滋賀に行った際はよろしくお願い申し上げます。🥰
ありがとうございます🥰またご来店お待ちしております✨
Mui interesante
メレンゲってちょっとでも卵黄入ったら一貫の終わりなのに、1個も黄身割らずに分けられるのナチュラルにすごすぎ
Perfect execution
ザラメカステラ大好き💓♥️❤️
Impresionante cuánta limpieza y cuidado al elaborar ese pastel se ve súper delicioso
この一手間が美味しさを生む！！そう思える工程♪ ぜひ食べてみたい！
最初の黄身混ぜるの腱鞘炎になりそう...いつも美味しいカステラをありがとうございます
thats why i love japanese food, cause its always clean and good taste
USA gave an order of 1000 hardware equipment to Japan with a condition that, only 3 out of 1000 can be allowed to be faulty.
They shipment was delivered n usa received 1003, with a letter.
The letter said, te Japanese found it to be a really strange request from usa to expect 3 faulty machine. Anyways, they had sent the ordered 1000 + the 3 faulty ones n also described wer the fault was.
This is a true story. Quality is a very personal etiquette for Japanese...
Not really. I had a horrible Japanese restaurant experience, just last week. The waiters were complacent, and the food was poorly made, compared the previous times.
ふわふわで美味そう…カット前のでっかいやつが食べたい🤤
それは夢ですね🤤
@@taneyaweb
はい☺️今度カステラ買いに行きますね！！
@@Karen_Jst さん
ありがとうございます☺️
カステラと牛乳とあわせて食べると、焼きプリンの味がして、もの凄くおいしい！。
めちゃくちゃ大事に育てられてる
ぷるぷるのカステラ、たまりませんよね。またぜひご賞味ください！
子供の頃、「ぐりとぐら」を呼んで
「こんなカステラが食べたーい！」
って思ったのの、完全大人バージョンだよね（語彙力）
Lipoaspiração ó
Mb
When the box is more stylish than your Shirt.
素晴らしく行われました。 😀
There was this young girl who bought a couple of these from my shop a long time ago, she said it's for his 2 samurai friends.
I feel hungry after watching this. I want one now 🥺
Yes
調理工程見てると卵糖って表記も納得
はぁ〜！！壮観！お腹いっぱい食べたい！
I've always wondered about castella in Tatami Galaxy, finally glad to have seen this video
M
Beautiful cake
I can watch this all day. Get a cup of coffee and pretend to be eating these.
Yep day dream also good!😄
@@genehuang2478 Let's just imagine we can eat and taste that too! :)
Honey cake is my favorite.
いつもバウムクーヘンしか買ってなかったので、次はカステラも買って帰ります！！もなかも大好きです❤️
ありがとうございます😀嬉しいです！
すばらしい🙌
Ku and his grandpa has a slice in silence. Grandpa was very happy.
hi
W•h•a•t•s•A•p•p~~m•e....
+•1•4•0•4•9•0•0•3•0•2•2
@@eelamglitz2116 ggh
AMAZING 👍👍👍🇵🇰🇵🇰🇵🇰
BEST WISHES FROM PAKISTAN
Japanese are very neat on their work. Everything is just perfect.
Bro did they use baking powder????
オーブンとか色んなものが綺麗！
I saw this in an anime before, tbh i really wanna try it, love from India 🇮🇳
Everything is so perfect here..I really wanna try it😋😋
Một bài hát rất hoài niệm , nhớ những ngày bồng bột của tuổi trẻ, chút kỷ niệm của tình yêu, lời chia tay vội vàng đúng như cái bồng bột ấy. Đức Phúc cover lại bài hát này tâm trạng quá !
Perfeito parabéns otimo trabalho☝🤗🇧🇷🇧🇷👏🥧🥧🥧👌👌👌👏👏👏🤙🇧🇷
Beli roti kek gini di indo dimanaa sih, cape banget nyari2
Ini adalah castella yang dijual di Jepang.
It is simply an egg based products with some stuffs like sugar and all so is it tasty as it appears to be ?
I mean no flavoured essence like vanilla or any.
Very tasty and very nice
Starting 5:30 minutes..I m watching this technical process for first time.
Amazing 😊
Wow most satisfying video of cake 😍
W•h•a•t•s•A•p•p~~m•e....
+•1•4•0•4•9•0•0•3•0•2•2
0:55 break eggs into mesh colander (with wide circular holes) where egg yolks couldn’t go through but most of the egg whites could easily go through to metal bowl below?
Well done sir
Reminded me of Tatami Galaxy :D
Thats called some even cooking...the crust so even...i love the box...so beautifully packed...🤩🤩🤩
I am going to Japan to take the training !
絶対美味しい❗️😃
can i have measurements for a small cake would love to try out this recipe 🙌🏻
UA-cam gets a lot of sharing videos generously showing their tips on making this cake.
below is a sort of serious demonstration:
ua-cam.com/video/JZ6N6y26CBE/v-deo.html
another example with measurements for different sizes moulds in the description box:
ua-cam.com/video/840D3AcTmcM/v-deo.html
(I follow this 2eggs version and got successful result in the first attempt)
enjoy!
日本に行きたいな。。。
u guys just gained anotha subscriber!
ラッコリーナもタコ焼き餅焼いてる所も良く行きますが
カステラ売ってるのは気づきませんでした！
Never see precision like that here in the States....... We'd ate the trim piece with cream cheese or syrup and slapped our face in the rest of that jiggly cake😅😅😅😅😅😅😅
Great precision and so impressive! now I know why it’s more expensive .
in fact it is not difficult to make. just similar as a chiffon cake. the difference is in the ratios of different ingredients, and the wood mould to make the whole cake rises evenly without a middle dome.
to be honest, it's not a fancy cake. the ingredients are simple and cheap, only eggs-sugar-oil-honey-flour-mirin.
no cream or cheese or wine or vanilla is used (these are truely expensive ingredients).
Very nice👌👌
👌
Ğ ğxğbir ğüs
Ğ ğxğbir ğüs
Could you show with English subtitle? I don't understand what you use.
Beautiful
Good idea
画に描いた餅
動画内のカステラ
Love from India
Verygood.thankyou
Very good
I m worried about the Leftover portion 😆
Che meraviglia!
acho que eu sou o único brasileiro que assiste vídeos assim
端の訳有りでいいので食べたい。
Nice video
Very nice
Perfect cakes😋
意外と手作業が多いんやね
大変やろに…
でもそういうとこ好きやな！
ありがとうございます！
OWAO !!!
SO DELICIOUS !!!
ん～手作業なんですね！うまそうだ！の一言です！
たねやのは、ふんわりはしてるけど、ザラメが無いからねぇ。
私はカステラはザラメ派なので、バームを買っています。
この琵琶湖畔のショップは雰囲気も良く、ドライブついでに必ずよる場所です。
Very yummy
I would gladly take the cut off edges
Sepertinya sangat enakk 🤤
The oven part felt so good
好きです😊
Good 👍
やはりカステラはこうでなくては
台湾カステラ＝卵蒸しパン
卵をボウルに入れるのにどれくらいの時間がかかるか?
私はこれを一人でやることを想像します🤔
ご苦労たま。
What happens to the side Cuts? Are those thrown away? 🥶🥶
We sell the side at the shop right next to the factory! La Collina Omihachiman in Omihachiman, Shiga, Japan!
久しぶりに行ってみたくなりました。丁寧に作られていますね。カステラの端は売ってませんでしょうか。
UA-camご覧いただき、誠にありがとうございます。職人が一つ一つ丁寧に焼き上げております。カステラのみみは、工房横のカステラショップにて販売しております。午前中のご来店をお勧めいたします。店舗にてお待ちしております。
How to know if a cake contains egg or not in Japan.
In India we have green mark or red mark on packets to differentiate.
Hermoso debe ser una delicia🌷
Top de mais 😍😍
みみの部分だけでいいからください
あさましい
私も同じこと考えてました😂
思ってた以上に手作業多くてびっくり😲
カステラ大好きなので、食べる時にはこのこと思い出して今までの3倍くらい味わって食べようと思います😋