Hello Whiskey Vault! Its really nice to see a channel like this and educating people about their whiskey. It has completely changed my perspective in terms of understanding and drinking them. Even I have started to collect some whiskey. Thanks a lot, good show guys..!
I've been watching these videos out of order, just stumbled upon the Modern Rogue videos you were in (actually hadn't watched any of their videos, so this was all pure happenstance) and was surprised to discover that i had managed to watch all of them. Thinking about getting a small barrel to age some mead in to celebrate. Cheers!
Haha! I was mentioned in a video! So this is what fame feels like! How do you guys not let it go to your heads? I'm also slightly embarrassed that that was my first comment on Reddit and I've been a member for three years. And yes Rex, I do doubt your mooching prowess. Because (if I'm really honest) if you were a master level mooch, you would have mooched something other than an out of fashion clothing item that boils down to being a sweater for your foot. Keep up the great work guys. Thanks for the videos.
Just started watching you channel. I love it! I really like how you guys will often pull in other whiskeys to compare. Keep up the good work gentlemen!
I think this has changed dramatically, my buddy just bought a bottle and it’s quite complex, sweet, smoky, honey, vanilla. It’s $99 now but I really like it. Reminds me of Johnny Walker Blue big time.
So Highland Park have these 2 whiskeys, Fire Edition 15yr and Ice Edition 17yr. I'm going to ask since you have such a huge collection that if you happen to have these whiskeys in the vault, please do a tasting in honor of Game of Thrones! Of course if you're not into it then don't bother, but no harm in asking. Also cheers for the shoutout to the spreadsheet, hopefully it helps some people in terms of a resource to look through.
Could you guys clarify something for me? There are Malt Whiskys and Grain Whiskys (and quite a few others, but let's stick to those two). Malt Whiskys are made from malted barley, which in itself is a sort of grain. Then why do we differentiate? Wouldn't it be easier to just call everything Grain Whisky and then have another subcategory called Malts/Barley, like you do with Rye, Corn, Wheat...? Love the show by the way :) All the best from Belgium.
Yeah, there are two usual differences (with exceptions all over the world). Malt whisky is only barley. (as you said). It is also almost always done in a pot still, not a column still. Grain not only usually means a mix of grains (which makes bourbon and rye "grain whisky), but it is also very often made in column still. That's a pretty big difference, although there are exceptions. The 3rd random round is Irish "Pot still", in which they often do grain whisky in pot stills. And some bourbon distilleries that only use pot stills.
Okay, so I've avoided asking about this because I don't want to add to your long list of requests but I have a question I'm curious to see what you guys think about this whisky: *Speyburn: Bradan Orach* Single-malt scotch Is this a whisky you have ever had before? It was one of the first whiskys I bought, it was cheaper and I thought it was very pleasant with strong honey and green apple tastes much like the one you did today - and I thought it would make a lovely entry level whisky because of how friendly it was. When I looked for it again, ALL of the whiskey shops around have a spot for it but it's all sold out, and has been for a month now and I can't find it again. When I started to look it up online, places like "Mastersofmalt" have a lot of 0.5 star out of 5 star reviews and people say a lot of bad things about how it tastes more like chemical cleaners and tequila than it does a whisky. This is as little discouraging as I thought I was beginning to develop my smell and tasting skills and although I found it uncomplex, I found it nice and easy to drink, especially since it's a 20ish dollar scotch. I'd just like to know your opinion on it if you've ever had it. Cheers!
If we can find one, I'll definitely try it! and remember, on most websites, the people who give reviews are the snobbiest of the snobs. Doesn't necessarily mean you will agree.
I wish you luck! I can't even find bottle for myself or else I'd send you some. Although I guess I could bottle up a small dram of it and send it your way but it sounds incredibly similar to the one you drank in this video, except maybe way cheaper. And I'm glad I found you guys before I found them, but multiple people are saying the same strange things about it that I just don't get.. maybe they're not even snobs and they just buy things like that to get drunk cheap
Hi guys, absolutely love the show, find myself laughing for the entirety of each episode. I was just wondering if you could give me a recommendation. I really enjoy lagavulin 16 and talisker 10, but I wanted to try another whisky that was a bit less smokey and for about the same price at my local liquor store there's glenlivet 15, dalmore 12 and glenfiddich 15, all looked interesting to me and I wondered which you would recommend for a novice who likes Islay. Many thanks! Cole
Cole Anderson I don't think Dalmore, Glenlivet or Glenfiddich have much smoke. Caol Ila is smoky, but not as much as Lagavulin. Springbank has some smoke and peat and is just damned good. If you can find Benromach 10, buy it. Just a bit of smoke, and a ridiculously good whisky at an unbelievable price.
Unbound Odysseus is right. If you're looking for more punchy whisky, only the glenlivet is a bit of edge. All three of those are great whiskies, but I'd head for Oban, Highland Park or Arran next.
Thanks for the recommendations, I think I might have to go for the Oban. It's really awesome that you take the time to read your subscribers comments, thanks again!
DANIEL! REX! I was wondering if you guys wouldn't mind seeing if you could get your hands on some Willett Family Estate Single Barrel Rye, or some Glen Scotia Double Cask Single Malt? The Glen because since finding you two gents online, taking your advice and tasting notes into consideration, I haven't tried a whiskey or whisky that I didn't like. The Willett, I have just been wondering about. I can't seem to find it in the Austin area at Total Wine, Specs, Twins, or any other smaller corner stores or anything. Thanks guys, keep up the videos!
Willet seems to be harder and harder to get. But could just be a distribution problem. I know I love the bourbon, but I've only tried the rye once. I think it's in the vault now, but I remember it being great! Glen Scotia I have, but only the 15 and the Victoriana. I'll see if we can find the other!
Whiskey Vault Thanks! If not it's no problem. Really enjoy your guys' videos, and am actively referring you guys to all my whisk(e)y loving friends to try to get you guys the subscribers you deserve. Also, one more question, I'm trying to move around Scotland through their whisky, and I was wondering if you could recommend an Islay. I saw your video on Talisker and it sounds great but this will be my first peated scotch and I really want to pick the right one. I was also looking at Caol Ila. Thoughts? Sorry this is so long, I probably sound like a huge nerd but Since the marine corps, I can't get enough whiskey and have been looking for awhile for guys like you two to make learning about whisk(e)y fun and informative. Thanks in advance for any advice you might have, and thanks for the content. Again, sorry for the damn novel. Later Daniel. Later Rex.
Some Lagavulin was spilt on the warehouse floor, as they were closing up for the night. And out of his hole, a wee brown mouse, crept into the pale moon light. He lapped up the whiskey from the warehouse floor, and there on his haunches he sat, and all night long you could hear the mouse roar, "BRING ON THE FUCKING CAT!!" Saw of video of Nick Offerman telling this and it stuck with me. It's a Guinness joke but I changed it to Lag. You could really insert any brand there tho.
I know I joke around a lot but I have a serious question. When doing reviews, do you factor in when a bottle was opened? I've seen you guys open a bottle and taste it, but I find a whisky's character changes after the bottle has been opened for 2-4 weeks (if it lasts that long). What is the ideal "breathing time" (bottle breathing time, that is) to get accurate tasting notes?
I think it's all over the map. And unless you're opening and closing it a lot, it doesn't change as much as you would think. Or, unless it's half empty. ;-)
Hey there gentlemen! do you have Dalwhinnie 15 on your list? that was the first whiskey i owned after the mooching days. it was a birthday present from my girlfriend, who bought it after being recommended by the liquor store owner. that's the one that started it all for me. Cheers!
So, I definitely understand the on/off camera stuff. I (like many others here) have marathoned through these videos and as a result, feel like I've gotten to know you guys on some level, which is probably weird for you given that we've never met. So I worry about whether or not I'm "in" on the jokes. Also, Daniel! This reminds me that I revised my whiskey tasting sheet a bit, and should send you the update. If you had any suggestions or edits, but didn't want to bother with making the changes yourself, I'd be happy to do it on my end.
Love what you created, but I haven't had the time to do it justice and think through it. Just keep going and updating. I'm building a new site where we'll host a whole list of resources and downloads. We'll put yours up there if you like!
I will absolutely do that, and I'd love for it to go up, but I'd want some feedback on it first. It makes sense to me, but I'd be more comfortable if it had some Somm input.
I'd agree, but I've checked the stats a few times and i'm pretty sure that we are the fastest-growing whiskey review channel... So no complaints from me! We're just glad you whiskey fiends are hanging out with us.
YES. Yes we have. It's one of the best whiskies coming out of Canada. I have their 10yr single malt and their ice wine barrel whisky. The single malt is awesome. The ice wine barrel one is freakishly syrupy sweet. We'll do a video about it!
I recently started smoking cigars and have noticed I enjoy my scotch with a good cigar and my cigars aren't as good without scotch. Do you guys enjoy cigars? What is your fave scotch to have with cigars if you do?
Whiskey Vault Nice. I couldn't wait anymore and went ahead and opened mine. I really dig it. Big Rye notes, toffee, oak, maple sugar, red apples and a faint mint note. That's what I get so far.
Shelby Dog Finishing up my 3rd and final glass for the night. Wonderful stuff. In addition to what I wrote above, I'm also getting baking spices (cinnamon, cloves and nutmeg). Enjoy !
His spreadsheet is not up to date... I am creating a similar one that I will be sending you shortly.... hopefully you will like it and be able to share it
There is no way Rex can be out mooched. I mean look at the full sized keg belly hes has. thats a sure sign of too much mooching or as some will call it "the mooch keg!"
i nabbed half of his glencairn after the shoot, but yah - i guess it only counts if its during the show. in my defense, there have been at least 5 moochings across these episodes that were so smooth and invisible, that chad missed them whilst editing the footage.
Keep working out Daniel... it's working. Poor Rex... the significantly greater calories from his new whisky mooching hobby dooms him. We should start measuring the circumference of his belly now, so in the future we can plot the growth. Eventually he'll have to watch out how he steers that thing around the room... don't want to wipe out a row of whisky bottles off a shelf... How does a mooch go on a diet? Nope, doesn't happen. That requires will power, discipline. Ain gonna do dat! Sláinte (Salancha!)
🤦 was expecting a more elaborate review and constructive criticism about this bottle but I guess they’re more about themselves than the spirit itself. Just acquired one of these bottles and was expecting to obtain real and actual information on it. Guessing it’s a brand of no relevance 🙄
Hello Whiskey Vault! Its really nice to see a channel like this and educating people about their whiskey. It has completely changed my perspective in terms of understanding and drinking them. Even I have started to collect some whiskey. Thanks a lot, good show guys..!
thanks for hanging out with us, jayesh 😀
Glad you're with us!
I've been watching these videos out of order, just stumbled upon the Modern Rogue videos you were in (actually hadn't watched any of their videos, so this was all pure happenstance) and was surprised to discover that i had managed to watch all of them. Thinking about getting a small barrel to age some mead in to celebrate. Cheers!
Nicely done! Welcome!
Haha! I was mentioned in a video! So this is what fame feels like! How do you guys not let it go to your heads? I'm also slightly embarrassed that that was my first comment on Reddit and I've been a member for three years.
And yes Rex, I do doubt your mooching prowess. Because (if I'm really honest) if you were a master level mooch, you would have mooched something other than an out of fashion clothing item that boils down to being a sweater for your foot.
Keep up the great work guys. Thanks for the videos.
Sweater for your foot....hahahahahahahahahahaha
The Tom and Eric clip has cemented my love for this channel
Just started watching you channel. I love it! I really like how you guys will often pull in other whiskeys to compare. Keep up the good work gentlemen!
Thanks for the kind words!
[Job interview] "Can you explain this gap in your résumé?" Me: "I fell asleep on the space key."
badump
In Dallas, it is on sale this week (week of July 10th 2017) take $5.00 off
the 12 yr is regularly 32.99
the 21 yr is regularly 82.99
Walked in to Total Wine today and they poured me some and bought it on an impulse but had to check in with you guys on it. Like it.
I like to see if my favorite homosexual couple gave a silly review before a purchase.
I think this has changed dramatically, my buddy just bought a bottle and it’s quite complex, sweet, smoky, honey, vanilla. It’s $99 now but I really like it. Reminds me of Johnny Walker Blue big time.
So Highland Park have these 2 whiskeys, Fire Edition 15yr and Ice Edition 17yr. I'm going to ask since you have such a huge collection that if you happen to have these whiskeys in the vault, please do a tasting in honor of Game of Thrones! Of course if you're not into it then don't bother, but no harm in asking.
Also cheers for the shoutout to the spreadsheet, hopefully it helps some people in terms of a resource to look through.
Man, I wish I had those. I'll see if I can get them in time.
Haha great episode guys I should have a present heading your way soon. Keep up the great work.
Presents!!
THE FIRST PATRON SAINT!! (Or at least, the first patron saint ceremony)
favorite old british navy toast, "to girlfriends and wives, may they never meet"
Could you guys clarify something for me?
There are Malt Whiskys and Grain Whiskys (and quite a few others, but let's stick to those two).
Malt Whiskys are made from malted barley, which in itself is a sort of grain.
Then why do we differentiate?
Wouldn't it be easier to just call everything Grain Whisky and then have another subcategory called Malts/Barley, like you do with Rye, Corn, Wheat...?
Love the show by the way :)
All the best from Belgium.
Yeah, there are two usual differences (with exceptions all over the world). Malt whisky is only barley. (as you said). It is also almost always done in a pot still, not a column still.
Grain not only usually means a mix of grains (which makes bourbon and rye "grain whisky), but it is also very often made in column still. That's a pretty big difference, although there are exceptions.
The 3rd random round is Irish "Pot still", in which they often do grain whisky in pot stills. And some bourbon distilleries that only use pot stills.
Thanks for the quick answer!
Okay, so I've avoided asking about this because I don't want to add to your long list of requests but I have a question I'm curious to see what you guys think about this whisky:
*Speyburn: Bradan Orach* Single-malt scotch
Is this a whisky you have ever had before? It was one of the first whiskys I bought, it was cheaper and I thought it was very pleasant with strong honey and green apple tastes much like the one you did today - and I thought it would make a lovely entry level whisky because of how friendly it was. When I looked for it again, ALL of the whiskey shops around have a spot for it but it's all sold out, and has been for a month now and I can't find it again.
When I started to look it up online, places like "Mastersofmalt" have a lot of 0.5 star out of 5 star reviews and people say a lot of bad things about how it tastes more like chemical cleaners and tequila than it does a whisky. This is as little discouraging as I thought I was beginning to develop my smell and tasting skills and although I found it uncomplex, I found it nice and easy to drink, especially since it's a 20ish dollar scotch. I'd just like to know your opinion on it if you've ever had it.
Cheers!
If we can find one, I'll definitely try it! and remember, on most websites, the people who give reviews are the snobbiest of the snobs. Doesn't necessarily mean you will agree.
I wish you luck! I can't even find bottle for myself or else I'd send you some. Although I guess I could bottle up a small dram of it and send it your way but it sounds incredibly similar to the one you drank in this video, except maybe way cheaper. And I'm glad I found you guys before I found them, but multiple people are saying the same strange things about it that I just don't get.. maybe they're not even snobs and they just buy things like that to get drunk cheap
Hi guys, absolutely love the show, find myself laughing for the entirety of each episode. I was just wondering if you could give me a recommendation. I really enjoy lagavulin 16 and talisker 10, but I wanted to try another whisky that was a bit less smokey and for about the same price at my local liquor store there's glenlivet 15, dalmore 12 and glenfiddich 15, all looked interesting to me and I wondered which you would recommend for a novice who likes Islay. Many thanks!
Cole
Cole Anderson I don't think Dalmore, Glenlivet or Glenfiddich have much smoke. Caol Ila is smoky, but not as much as Lagavulin. Springbank has some smoke and peat and is just damned good. If you can find Benromach 10, buy it. Just a bit of smoke, and a ridiculously good whisky at an unbelievable price.
Unbound Odysseus is right. If you're looking for more punchy whisky, only the glenlivet is a bit of edge. All three of those are great whiskies, but I'd head for Oban, Highland Park or Arran next.
Whiskey Vault Never had Arran but Oban and HP are awesome!!!
Thanks for the recommendations, I think I might have to go for the Oban. It's really awesome that you take the time to read your subscribers comments, thanks again!
DANIEL! REX! I was wondering if you guys wouldn't mind seeing if you could get your hands on some Willett Family Estate Single Barrel Rye, or some Glen Scotia Double Cask Single Malt? The Glen because since finding you two gents online, taking your advice and tasting notes into consideration, I haven't tried a whiskey or whisky that I didn't like. The Willett, I have just been wondering about. I can't seem to find it in the Austin area at Total Wine, Specs, Twins, or any other smaller corner stores or anything. Thanks guys, keep up the videos!
Willet seems to be harder and harder to get. But could just be a distribution problem. I know I love the bourbon, but I've only tried the rye once. I think it's in the vault now, but I remember it being great! Glen Scotia I have, but only the 15 and the Victoriana. I'll see if we can find the other!
Whiskey Vault
Thanks! If not it's no problem. Really enjoy your guys' videos, and am actively referring you guys to all my whisk(e)y loving friends to try to get you guys the subscribers you deserve.
Also, one more question, I'm trying to move around Scotland through their whisky, and I was wondering if you could recommend an Islay. I saw your video on Talisker and it sounds great but this will be my first peated scotch and I really want to pick the right one. I was also looking at Caol Ila. Thoughts?
Sorry this is so long, I probably sound like a huge nerd but Since the marine corps, I can't get enough whiskey and have been looking for awhile for guys like you two to make learning about whisk(e)y fun and informative.
Thanks in advance for any advice you might have, and thanks for the content. Again, sorry for the damn novel.
Later Daniel. Later Rex.
Some Lagavulin was spilt on the warehouse floor, as they were closing up for the night. And out of his hole, a wee brown mouse, crept into the pale moon light. He lapped up the whiskey from the warehouse floor, and there on his haunches he sat, and all night long you could hear the mouse roar, "BRING ON THE FUCKING CAT!!"
Saw of video of Nick Offerman telling this and it stuck with me. It's a Guinness joke but I changed it to Lag. You could really insert any brand there tho.
hahahaha! I love this joke.
Whiskey Vault Me too! Nick told is as a toast so it could work both ways.
I know I joke around a lot but I have a serious question. When doing reviews, do you factor in when a bottle was opened? I've seen you guys open a bottle and taste it, but I find a whisky's character changes after the bottle has been opened for 2-4 weeks (if it lasts that long). What is the ideal "breathing time" (bottle breathing time, that is) to get accurate tasting notes?
I think it's all over the map. And unless you're opening and closing it a lot, it doesn't change as much as you would think. Or, unless it's half empty. ;-)
Hey there gentlemen! do you have Dalwhinnie 15 on your list? that was the first whiskey i owned after the mooching days. it was a birthday present from my girlfriend, who bought it after being recommended by the liquor store owner. that's the one that started it all for me. Cheers!
Actually, we did it already! ua-cam.com/video/uauT8SQ9Q0I/v-deo.html
Whiskey Vault total oversight on my part!
So, I definitely understand the on/off camera stuff. I (like many others here) have marathoned through these videos and as a result, feel like I've gotten to know you guys on some level, which is probably weird for you given that we've never met. So I worry about whether or not I'm "in" on the jokes.
Also, Daniel! This reminds me that I revised my whiskey tasting sheet a bit, and should send you the update. If you had any suggestions or edits, but didn't want to bother with making the changes yourself, I'd be happy to do it on my end.
Love what you created, but I haven't had the time to do it justice and think through it. Just keep going and updating.
I'm building a new site where we'll host a whole list of resources and downloads. We'll put yours up there if you like!
I will absolutely do that, and I'd love for it to go up, but I'd want some feedback on it first. It makes sense to me, but I'd be more comfortable if it had some Somm input.
Yes, another tasting sheet! haha
May the whiskey nerds never die!
Awesome! I love resource sites! The more info, the better. Especially if it's about whiskey.
jajaja i loved the new presentation....i think now Daniel may be a level 2 mooch after too many gifts, right?
I may be working up the mooch ladder!
This is a great channel that deserves more views. Have you ever tried Glen Breton?
I'd agree, but I've checked the stats a few times and i'm pretty sure that we are the fastest-growing whiskey review channel... So no complaints from me! We're just glad you whiskey fiends are hanging out with us.
Keagan Blanchette, and I don't remember trying Glen Breton. Have you?
YES. Yes we have. It's one of the best whiskies coming out of Canada. I have their 10yr single malt and their ice wine barrel whisky. The single malt is awesome. The ice wine barrel one is freakishly syrupy sweet.
We'll do a video about it!
No I haven't, just started getting into whiskey and heard it was one of the better Canadian whiskeys, but I'm looking forward to trying it.
Awesome! Thanks!
It took Grangestone twenty-one years to produce a Craggenmore twelve?
I recently started smoking cigars and have noticed I enjoy my scotch with a good cigar and my cigars aren't as good without scotch.
Do you guys enjoy cigars?
What is your fave scotch to have with cigars if you do?
I love cigars! I smoke 1 or 2 a day although I prefer the more mild Dominican direction.
I like just about every single whisky when smoking.
Joke is on Rex, that was Brushwoods... "me time" sock.
NNNNNNNNOOOOOOOOOOOOoooooooooooooooooooooo*cough*oooooooooooooo......
Rex ....well shit
Filthy secret: Rex knew that.
Is that a bottle of Wiser's Dissertation I spy in the background? I haven't opened mine yet, but I'm getting antsy.....
Hell's yes. I managed to get a Canadian friend to bring it here for me.
Whiskey Vault Nice. I couldn't wait anymore and went ahead and opened mine. I really dig it. Big Rye notes, toffee, oak, maple sugar, red apples and a faint mint note. That's what I get so far.
I have one to try too. Too many whiskeys and too little liver left.
Shelby Dog Finishing up my 3rd and final glass for the night. Wonderful stuff. In addition to what I wrote above, I'm also getting baking spices (cinnamon, cloves and nutmeg). Enjoy !
What was the name of that delicious port wine Daniel?
tawny port?
Yes, thank you master mooch. Your knowledge knows no bounds
the hat of generous receiving. the mooch doesn't give, only takes
It's a celebratory hat, honoring another persons giving, rather than my receiving. The mooch necklace and thong already do that.
Well, then it should be called the Hat of Gracious Receiving.
i want fire and brimstone . 80.00 i would rather a good bruichladdich or springbank.in colder weather ardbeg or cask strength laphroaig
And . . . .. . . weirdness got turned up to 11.
You merely adopted the weirdness. I was born in to it.
DahnahnahnahNanananananaaaa MoochMaaaan
6:32 Pipettes...?
Pipe-ets. "Pipe" followed by "ets". Pipettes. You don't live in the UK Daniel. 'Muricans don't talk like that XD
Hey Daniel. 2 peanuts were walking down the street and one was assaulted! Sorry about the dad joke Rex.
Perfect.
His spreadsheet is not up to date... I am creating a similar one that I will be sending you shortly.... hopefully you will like it and be able to share it
dear daniel and entry level mooch that is on this show. Where did all these subscribers come from? they have doubled in like the past week.
I can't hear you through the thundering roar of your incorrectness.
They are drawn like a moth to my flame.
ick
Wow a side by side of this, and the first episodes with just Daniel...wow...just...wow
A mooch would finish his glass of whiskey.
Hey, can you please dink in my name the next episode?
Love the channel!
There is no way Rex can be out mooched. I mean look at the full sized keg belly hes has. thats a sure sign of too much mooching or as some will call it "the mooch keg!"
What the hell Rex, you didn't mooch at least one more whisky? This can't be good for your average score.
i nabbed half of his glencairn after the shoot, but yah - i guess it only counts if its during the show. in my defense, there have been at least 5 moochings across these episodes that were so smooth and invisible, that chad missed them whilst editing the footage.
damn it.
I lost Rex under all the hair.
Keep working out Daniel... it's working.
Poor Rex... the significantly greater calories from his new whisky mooching hobby dooms him. We should start measuring the circumference of his belly now, so in the future we can plot the growth. Eventually he'll have to watch out how he steers that thing around the room... don't want to wipe out a row of whisky bottles off a shelf...
How does a mooch go on a diet? Nope, doesn't happen. That requires will power, discipline. Ain gonna do dat!
Sláinte (Salancha!)
You could make that into a fragrance by rubbing that all over you.
Wait shouldn’t Daniel get the toup...oh sorry. 😂
First! Boooo I see I am not first again. Time to drink.
🤦 was expecting a more elaborate review and constructive criticism about this bottle but I guess they’re more about themselves than the spirit itself. Just acquired one of these bottles and was expecting to obtain real and actual information on it. Guessing it’s a brand of no relevance 🙄
YAY! First!
Don't let that glory go to your head, Richard!
Got whiskey on the brain. BTW That spreadsheet that Harley T did, Amazing work!! Exactly what I needed
Richard n You were first by the slimmest of margins, I didn't get a notification and I was 16 seconds too late lol
Being on vacation has its advantages!
Richard n It cuts into my Irish time advantage lol
Hine