I made this soup tonight and my husband and I absolutely loved it !!!. This will definitely become one of our monthly dinners to make. Easy, delicious, and can't wait for tomorrow night to make our main meal again !
Hey Heady I live in Northern California but I was born and raised in North Georgia. Work brought me out here over 30 years ago. I go back often but the mild weather keeps me here 😊. Cajun is my favorite cuisine. The soup you just made is similar to what my mama use to make. I never got the recipe from her so I’m glad you shared this recipe now I can try to recreate it. Thanks for the memories. Hope you have a wonderful holiday season. 🤶
SO sorry for the belated response, I am so far behind on comments! My husband is born and raised in Ohio! I sure do hope that you think it is close to what your Mama used to make you! You are so very welcome and please, do let me know if you liked it! Take care! :D
Live in Arkansas…I simply have to try your method…have made my vegetable soup for many years and we love it but I am okay with trying a bit of a new way…Thanks for sharing…
Wow! That looks delicious! I've already given my husband the list of ingredients for the recipe. He's definitely going to like this soup. My son and I love to cook. I'm in Nevada.
West Virginia here…..my daughter lives in Savanna Ga. I just flew back from visiting her! I’d love to move south. I’m making your beef veggie soup right now yum 😋
Hi, I’m watching you from Niagara Falls Canada. I make a stew like this but I put mine in the oven for 1.5 hrs (350 degrees). Love that you added more water and cooked it on the stovetop, and added barley at the end. Thanks for sharing & listing your ingredients. God Bless.
Hi. I am from SE, Louisiana, too. I love your video. It’s perfect! I do a couple things different, tho… I use V-8 juice rather than tomato paste & I use canned tomatoes - (fresh tomatoes today, since we have so many) - but usually canned tomatoes. I Love the way you layer veggies in - that’s key! Oh, & for a great ‘beefy flavor’, I use ‘Wyler’s beef bouillon cubes”, & always add a spoon or two of “Better than Boullion”. (A beef base). I know it’s salty, but just don’t add any salt at all. *** I get ALL the salt I need in my ‘Tony Chacherie seasoning’ & “Beef Bouillon” since they’re Both so Salty. Bon appétit. (thank you for your video. You really did a great job with it.)
Connecticut Yankee with very close friends in LA, MS and TN. Love Southern cooking and Southern hospitality is not a myth. Enjoyed this recipe. Keep up the good work.
Hello Mrs Hedy, coming to you from Southern California, im trying your recipe tonight 12-19-23. And my family loved it. Very very tasteful, thank you so very much for sharing with us. Holiday cheers to you and your lived ones. Jerry.
Hello this is REKS Taylor (Burley) is my maiden name. I am originally from North Carolina but I live in Louisville Kentucky now, and have since 1989! I love your vegetables and beef soup recipe, very similar to mine, or rather my granny’s
This is the first time I've been trying to get you to come in on my computer and I am surprised because I have got you on my computer for the first time..I am from Cordova, Alabama
Hello. It is listed down in the description box in the recipe. There isn't an exact amount, yet enough to cover it well! I sure hope that you enjoy it! Let me know. :D
From Guatemala living in Louisiana! Thank you very much for such a wonderful recipe. I will prepare it soon and will let you know how it came out.
Born and Raised Mississippi... I tried this is so good!!!
Born raised NOLA.Senior citizen.Living on fixed income. I cook my soup same way and my little baby dog eats it too. I love you already ❤Thanks
Dogs can't eat onion!
I made this soup tonight and my husband and I absolutely loved it !!!. This will definitely become one of our monthly dinners to make. Easy, delicious, and can't wait for tomorrow night to make our main meal again !
Well I wished yall would invite me over sometime for some.
Hey Heady I live in Northern California but I was born and raised in North Georgia. Work brought me out here over 30 years ago. I go back often but the mild weather keeps me here 😊. Cajun is my favorite cuisine. The soup you just made is similar to what my mama use to make. I never got the recipe from her so I’m glad you shared this recipe now I can try to recreate it. Thanks for the memories. Hope you have a wonderful holiday season. 🤶
I like your southern style of teaching and walking us through your various steps. It looks delicious!
Facing an icy cold winter in Wisconsin, but now I will have this soup recipe to save my cold bones! Love you, Hedy.
O yeah, Wisconsin. Only State in the Union with snow snakes.
Ohio here, and this looks like the vegetable beef soup my ma used to make, hope to make it this week, thanks and God Bless!❤️🤍💙
SO sorry for the belated response, I am so far behind on comments! My husband is born and raised in Ohio! I sure do hope that you think it is close to what your Mama used to make you! You are so very welcome and please, do let me know if you liked it! Take care! :D
Watching from Greenville SC. Love your videos thanks
Live in Arkansas…I simply have to try your method…have made my vegetable soup for many years and we love it but I am okay with trying a bit of a new way…Thanks for sharing…
Texas.. I am working on this soup now.. Thank You
Wow! That looks delicious! I've already given my husband the list of ingredients for the recipe. He's definitely going to like this soup. My son and I love to cook. I'm in Nevada.
West Virginia here…..my daughter lives in Savanna Ga. I just flew back from visiting her! I’d love to move south. I’m making your beef veggie soup right now yum 😋
From Maryland here. Looks delicious. Will try it this weekend. Thank you!
Hi, I’m watching you from Niagara Falls Canada. I make a stew like this but I put mine in the oven for 1.5 hrs (350 degrees). Love that you added more water and cooked it on the stovetop, and added barley at the end. Thanks for sharing & listing your ingredients. God Bless.
Hi. I am from SE, Louisiana, too.
I love your video. It’s perfect!
I do a couple things different, tho… I use V-8 juice rather than tomato paste & I use canned tomatoes - (fresh tomatoes today, since we have so many) - but usually canned tomatoes.
I Love the way you layer veggies in - that’s key!
Oh, & for a great ‘beefy flavor’, I use ‘Wyler’s beef bouillon cubes”, & always add a spoon or two of “Better than Boullion”. (A beef base).
I know it’s salty, but just don’t add any salt at all.
*** I get ALL the salt I need in my ‘Tony Chacherie seasoning’ & “Beef Bouillon” since they’re Both so Salty.
Bon appétit.
(thank you for your video. You really did a great job with it.)
Connecticut Yankee with very close friends in LA, MS and TN. Love Southern cooking and Southern hospitality is not a myth. Enjoyed this recipe. Keep up the good work.
Thank you so much! I sincerely appreciate your comment. You made me smile ear to ear! :D
I'm in Georgia too sweety. My grandma made a soup real similar to yours that I loved so much, thanks... keep cooken...😊
Hello Mrs Hedy, coming to you from Southern California, im trying your recipe tonight 12-19-23. And my family loved it. Very very tasteful, thank you so very much for sharing with us. Holiday cheers to you and your lived ones. Jerry.
I'm making this for our week of bitter cold. Thanks so much for this, ❤from 🇨🇱Avalon, Texas, about an hour south of Dallas.❤🤗😘
I'm from Virginia and love this recipe. I can't wait to fix it this way , it looks amazing!!
I'm looking right now NDI looks heller yummy
Detroit, Michigan ; Like the style you did, going to make my own
Hey there! I’m in California. I have always made chicken or veggie soups but this is my first time attempting beef. Your video is very helpful!
Looking delicious, I'm from Tennessee, thanks for the recipe !!
It looks delicious from Southern California.
Watching from the west indies,Trinidad and Tobago.❤❤
Watching from Abuja Nigeria 🇳🇬 in 2024
Hello this is REKS Taylor (Burley) is my maiden name. I am originally from North Carolina but I live in Louisville Kentucky now, and have since 1989! I love your vegetables and beef soup recipe, very similar to mine, or rather my granny’s
I like your beef soup recipe. I am from the Republic of Singapore. Thank you universe. Thank you.❤❤❤😊😊😅
Looks yummy I am making some this week. I am in Texas. I love it with some cornbread.
Thank you for sharing your momma’s recipe-can’t wait to make this tomorrow! Sending love from Lancaster, PA. :)
Making your recipe in Andalucia, Spain. On the shores of the Mediterranean. 😊
Peter Milns South Africa. Looks absolutely delicious. Going to be trying your recipe coming weekend as we have cold weather approaching.
Iowa. I loved watching this video . Thank you.
Iowa! Amazing! I thank you so much for watching! :D
This is the first time I've been trying to get you to come in on my computer and I am surprised because I have got you on my computer for the first time..I am from Cordova, Alabama
Thank you 🥰
Regina, Saskatchewan, Canada, will make this tomorrow
WOW! Canada! I sure do hope that you liked it! :D
I'm in Louisiana! I love it!
Hello, I am coming to you from Louisiana also the Capitol. Will be making beef soup tonight 01/20/2024.
Hello Heady
Your peanut brittle recipe is good and easy. Will you please make a microwave English toffee ❓🙏🏽❓🙏🏽❓🙏🏽
I live in PA and that looks amazing
Texas.. Looks delicious!!
Looks real good
Thanks a lot🙏
Now that looks yummy!!! 😋
Hmmm! Looks good! Watching from Memphis, Tn.
Watching from Baton Rouge, Louisiana
Yes, looks yummy 😋
Thank you 😋 Let me know if you make it! :D
Looks amazing Hedy and I know it tastes amazing too❤ Love your recipes.
I love to cook stews and soup 😊
Watching from Ruston Louisiana! 😊
Looks yummy! Im from Washington State♥️♥️♥️😅
Looks delicious 😋😋😋😋😋😋
Thank you dear! 😋
Nova Scotia Canada
Hi, love your video ...I'm in West Virginia
Hey there honey! West Virginia is beautiful! Thank you so much! :D
Oak Forest, Illinois... gonna make it on Halloween.
Hey Heyd Love You from South Africa in Port Ellizabeth
Thank you
Originally from Indiana but March 5th was my 22-year anniversary of moving to Florida.
Watching in Ohio.
Hello, from CT.
Davenport, Florida
Just to be clear - the portions in the recipe are for a double batch. Correct? (South Carolina)
I'm from Lucasville, Ohio
Am in South Africa
I'm from Belize
Oh WOW! That is amazing! I have always wanted to visit there!
Making your beef stew from Portland, CT
Oh thank you! I sure hope that you enjoyed it. I am so behind on comments. I LOVE Connecticut! :D
Arizona, John
Hey good looking! What you got cooking? How’s about cooking something up for me
Dallas, Tx
i am in Hendersonville N C
What part of Louisiana are you from
Hey there! I am originally from Shreveport. :D
❤
Just like my Mommy made it
Hi, how much water goes into the soup?
Hello. It is listed down in the description box in the recipe. There isn't an exact amount, yet enough to cover it well! I sure hope that you enjoy it! Let me know. :D
@@Hedythank you!
West virginia
Have you ever put cabbage in whit your vegetable beef soup
Absolutely! It is delicious with chopped up cabbage! :D
Jim from va
Hi ididn't get some ingredients
CANADA
Born Birmingham Alabama Presently Troy Ohio
Indiana
Indiana! I have some very dear loved ones that live up there! :D
Berkerley Ill
Buffalo,ny
what a scam! Pic shows big beef pieces but recipe shows tiny,tiny beef pieces?????
What?
You got what you want, the recipe. also in thumbnail she lifted those pieces closer to camera do you not know how camera works?.
Melbourne Victoria Australia ❤🍲🇦🇺🦘💖🇦🇺🦘😃💖🇦🇺💌🦘💌🇦🇺
Hermanus South South Africa