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Great idea. I've never thought of freezing buttermilk left over from a recipe. Love the ice cube bags too. I've never seen them before.
Thank you very much for you comment
Wow love this idea i always endet up throughing the rest away.
Thank you very much for the comment
Is there a 'best way' to thaw the buttermilk you've frozen? (Better to thaw it quickly using heat or to allow to thaw more slowly at room temperature?)
Great idea. I've never thought of freezing buttermilk left over from a recipe. Love the ice cube bags too. I've never seen them before.
Thank you very much for you comment
Wow love this idea i always endet up throughing the rest away.
Thank you very much for the comment
Is there a 'best way' to thaw the buttermilk you've frozen? (Better to thaw it quickly using heat or to allow to thaw more slowly at room temperature?)