Twister Potatoes | Spiral Potato fries, homemade

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КОМЕНТАРІ • 17

  • @DimpledStar
    @DimpledStar 3 роки тому +4

    Wow great idea for those who don't have a machine. I have a one but stopped making for the grandkids because I didn't like the texture of the potatoes if you leave to crisp in oil it got a bitter burned tadte. By watching a few videos now I give that the best is, to make a runny batter with 1/4 cup Maizena (corn starch) 1/4 cup all purpose flour and 1/2 cup water seasoned with salt, paprika or chili powder then to dip the spirals in it or drizzle over to cover spirals before frying. This ensures a crisp and nice colour fried Tornado Potato

  • @ikonikboi_yt8119
    @ikonikboi_yt8119 3 роки тому +2

    Yes,First method looks much easier and looks better.Definetly I’ll try that,Thank u🙏🏼🙏🏼

  • @RetiredSchoolCook
    @RetiredSchoolCook 5 років тому +2

    THANK YOU NICE VIDEO THE POTATOES LOOK CRISPY AND TASTY

  • @Ushaunique_Creations
    @Ushaunique_Creations 3 роки тому

    Excellent 👌idea 💡👏

  • @mohamedzakir1831
    @mohamedzakir1831 5 років тому +2

    Wow really great

  • @harshabahardeen8202
    @harshabahardeen8202 5 років тому +1

    Can’t see the 2nd method properly as video is not holding to it

    • @Recipesaresimple
      @Recipesaresimple  5 років тому

      Second method is to carve all around the skewered potato 🥔 from one end to the other. Yes I realised the video was off.. but I don’t recommend that method anyway.. its time consuming and not always good results. The first method is what I hv focused on . It gives great results at home.

  • @lenapappa4666
    @lenapappa4666 2 роки тому

    Μπορείτε να μεταφράσετε στα ελληνικά την συνταγή σας 🤔? Ευχαριστώ πολύ. ✍️🇬🇷🇬🇷🤗🤗😄😄😘😘🤣🤣

  • @docmartens101
    @docmartens101 3 роки тому

    Can I air fry?

  • @suhadchakku7626
    @suhadchakku7626 5 років тому

    Malayalam maranno