Veg Spring Roll Recipe | Home-made Spring roll Sheets with Liquid Dough | Chef Sanjyot Keer
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- Опубліковано 4 лис 2024
- Full Written recipe for Veg Spring Roll
Prep time: 15-20 minutes
Cooking time: 15-20 minutes
Serves: 4-5 people
Vegetable filling
Ingredients:
• Oil 2 tbsp
• Lehsun (garlic) 2 tbsp (chopped)
• Adrak (ginger) 2 tbsp (chopped)
• Spring onion bulbs 2 tbsp (chopped)
• Pyaaz (onions) 1/2 cup (sliced)
• Gajar (carrots) 1 cup (julienned)
• Shimla mirchi (capsicum) 1 cup (julienned)
• Patta gobhi (cabbage) 1 cup (shredded)
• Safed mirch (white pepper) a pinch
• Salt to taste
• Hari mirchi (green chillies) paste 2 tsp
• Red chilli sauce 1 tbsp
• Ketchup 2 tbsp
• Soy sauce 2 tsp
• Kashmiri red chilli paste 2 tsp
• Vinegar 1 tsp
• Sugar 1 tsp
• Spring onion greens
Method:
• Set a wok on high heat, add oil, garlic, ginger and spring onion bulbs, stir and cook on high heat for 1-2 minutes.
• Further add the remaining ingredients of the filling, stir & cook on high heat for 1-2 minutes.
• Sprinkle some corn flour, about ½ tsp and mix well, finish with spring onion greens and mix well, switch off the flame and allow the mixture to cool down, keep the filling aside to be used later.
Spring roll sheets
Ingredients:
• Maida (refined flour) 150 grams
• Cornflour 150 grams
• Salt a pinch
• Water 475 ml
Method:
• Take a mixing bowl, add maida, cornflour & salt, mix well add water in batches to make a smooth & lump free batter, whisk the batter well, the quantity of water may differ, we need to make the consistency batter flowy, it should not be too thick or too thin.
• To check its proper consistency, dip the spoon in the batter it should coat it while flowing.
• Once the batter is in its appropriate consistency rest the batter for 12-15 minutes.
• Use a non-stick pan and heat until its moderately hot, use a ladle and pour the batter on the pan, take sufficient amount of batter to make a thin spring roll sheet.
• As soon as you drop the batter swirl the pan to spread evenly to make a thin sheet. Do not use any spoon to spread like a dosa.
• Briefly cook the sheet for 30 - 40 seconds on medium flame, use a spatula & remove it efficiently. Cook all the sheets in same way.
• If you face problem in making the sheet, for example while removing the sheet after cooking, the sheet is sticking to the pan, then water content is more in the batter and adjust by adding either cornflour or refined flour and whisk well. If the sheet is spreading evenly after swirling then your batter is thick than the required consistency. Even if the batter is perfect according to you, and still if it’s not coming out efficiently then your pan seems to be hot than the required temperature. Cook on moderately hot pan. These points are very important and do consider them while making them.
• Once the sheets are cooked perfectly place them over a grill or else place them over a plate, make sure to dust the plate with cornflour to avoid from sticking. Dust cornflour between the sheets to avoid from sticking. Keep them covered with a moist cloth until you use them for making spring rolls.
Making of spring roll
Ingredients:
• vegetable filling
• Spring roll sheets
• Maida (refined flour) 2 tbsp
• Water 50 ml
• Oil for frying
Method:
• in a separate small bowl, mix maida & water to make a lump free slurry.
• Take the spring roll sheet, add sufficient amount of vegetable filling, start to fold the either ends inwards to seal the openings, further roll tightly to keep the fillings intact, apply little slurry on the edges and roll to seal the edges, if there are any openings or if you notice a minor crack developing on the sheets just simply apply the slurry and deep fry them. Make all the spring rolls in same way.
• Set a wok on medium heat filled with oil, drop in the spring rolls in hot oil and deep fry them on medium heat until crisp and golden brown in colour.
• Hot & crispy spring rolls are ready, cut them in pieces and serve them hot with ketchup or any dip of your choice.
#YFL #SanjyotKeer #SpringRoll
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What’s up guys! This one is for all the spring roll lovers like me. I have always loved spring rolls & this recipe is perfect for the ones who want to prep it from scratch that too easily. Do try the recipe & let me know, ki recipe kaisi lagi!!! Cheers!
I also like spring rolls for the starters
Super delious filling
Please make a video on all the appliances you use, and where to get them from. .like your vitamix
Most awaited recipe .It's easier and simpler . Thanks for posting the video.gonna try this in ma leave
Chef please share rumali roti recipe
He is not your average chef who will just make the recipe , he will guide us through each and every mistake that we’ll possibly make at home! Watching him since the start of this channel!
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Mastch no comments
Indeed Sajyot Keer is a very sorted chef. 👌
I can just feel the crunch by looking at them.
भैय्या ए black कढाई चाहीए thi नहीं मिल रही जो आप चायनिज टॉस करते वो कढाई काह मिलेगी
🤤🤤
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@@smitapatil572what you are looking for is probably a Wok used to make different foods surrounding chinese and south east Asian cuisines
I saw chef kunal, chef ranbeer, cook kavita and few others channels for this recipe , must say yours is best and explained well.
His wife would be most luckiest to have chef as husband.
lucky to see him cooking on screen only
And handsome too 😂
Well he already has wife.
@@divyeshthadani
Very nice. She can get more rest, but there won't be much satisfaction to eat always from him.
@@somu_1
Inner quality is more acceptable than outer. Because it's not good enough to be handsome only, but to be good in heart also.
You are a complite personality Sanjyot. Thanks a lot for your top to bottom guidence in each and every receipe. I tried almost all the recipes. My family is very happy with you. Salute to your devotion & dedication. Prayers abd blessing for your best.
Loved the way you explain each and every minute tips and mistakes which a person generally would make ,plus that extra tip for storing makes you different from all others . you explain in such simple ways that cooking is made very easy.god bless you bache🙌🙌🙌🙌
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All the other chefs are good in their own style but you are THE BEST among all. Your videos shows the background work that you do before you bring those recipes to us. Your tips for the recipes are very helfpul. I improved my cooking skills because of you. Thank you
I just love spring rolls Bhot bar try kiya ghar per Banana but nahi bane may be apne jo tips diye mujhe pata nahi tha ur amazing sir cooking ko asan kar diya
I made this roll few days ago using your method. It was fantastic. Thank you chef.
"Shaadi main serve kiye jaate the spring roles" is so relatable!!! , I love spring rools too😍❤️
Bhai shadi ka khana khaye zamana ho Gaya hai. Hum to top 50 main hi nahi aate. ;)
@@jigishapatel395 exactly!! Alag hi maza aata hai shaadi ka khana khane main😋😂 . 2 saal ho gaya kisi ki shadi attend nhi ki !😭
There was a time when I used to go to weddings sometimes even 2 invitations in a single day,I miss Shadi ka khana 😭😭 itne saal ho gaye nahi khaya
Thanks
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I LOVE the fact that you showed to make the roll sheets at home... I couldn't find readymade spring roll sheets in our small town market and was really hoping you'd show how to make it. Thank you... Mouth Watering...!!! Delicious looking.. ❣️
Looks so yummy and so simple. I always backed out thinking it's a long, complex process but you've simplified it so much!! Thankyou Chef! ☺️
The spring rolls were very tasty........ Thank you chef🙏
Love your warm, welcoming and enthusiastic "What's up guys welcome to YFL" loved the recipe.. will surely try making it.
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Yes, I will definitely try this for Ramzan iftari. Kamal krte ho ap Masha Allah .
The cinematography is just too gooodd 😍😍😍🤩
Yes
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Best chef❤
Hello chef I have tried this recipe today and believe me that sheets turn out to be super cunrchy although filling was not that tasty coz I only have cabbage to fill but still so easy to make yet so delicious and crispy by God maza hi aa gya 😁😋😋
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I too was thinking the same thing how lucky chefs wife is. God bless him n his family for spreading love N happiness through his food.
Tried many of your recipes and each one of those was full of taste and mouthwatering ❤️❤️❤️❤️
Love from Bhopal
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chef tohh ek hi hota hai...u r the best
Your food is always artistic and beautiful, and the magic is in your artistic & creative fingers.. your food is always a visual treat and of course mouthwatering Mr.Sanjyot😋
Hi Mr. Keer I just love your channel 💗 can we use rice flour instead of maida to make it a bit healthy 🙂
It's mouthwatering man 🤤😋✨ special thanks for sharing the homemade sprill roll sheets 😇
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I saw 100s and you are best amazing and best among all of the top chefs of India..❤
I never tried spring rolls before…as I always found their cooking process tedious…but as always after watching your recipe, I bet, I am gonna try this…you make every recipe easier chef! Thanks for the recipe and camera skills😅😅
Yes hi
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You and your recipes both are amazing👍😍🤩
Heart melts seeing your awe inspiring cooking art man. Just love it😍😍
Really i like it a lot.... The way of cooking.... Super chef ever.......
Thanks chef for sharing this amazing recipe I had tried making spring roll earlier but it did not came out well and the sheets were also quite hard to make but you made it in a very easy way everyone in my family loved this it was super delicious keep sharing your splendid recipes with us😊😊
Beta sanjoyt you’re all recipes are too 👍Wahegrur bache te mehar bhara haath rakhna❤️🤗
Lovely recipe 👌🏻 Greetings from Scotland 😊 Have a wonderful day everyone 🌻
Chef, aapne humare mumbai wale iyer aur saraf khandaan ki dil ki baat sun li. Yaha bangalore mein kahi nahi milta,nt even in good restaurants, sheets bhi nahi mil raha. This reciepe is God send. Thanks a ton for this, will surely try it
I like all flour recipes where my hands doesn’t get messy 😜
Same
Yeah. In fact i make bread dough wet enough, so that i can mix with spoon and bake it without kneading.
It doesn't rise that much, but turn outs great relative to the effort needed
Sir U r fabulous Maine 1st time banana spring roll n it was amazing thnx sir aise hi achchey cheezey sikhaya karey
I had tried these in slightly different way but your version is also interesting sir I am your big fan lots of prayers best of luck 🤞☺️❣️!
In which way did u try this recipe before watching this???
@@08bhavatharanim87 ma'am I had already upload a video on my channel which is quite similar to this recipe and I had uploaded that video 4 months ago by the name of Chinese egg rolls where I make roll sheets with a liquid batter.
@@08bhavatharanim87 I had made my recipe before watching this that's what I am trying to tell you that is quite similar method of making roll sheets with liquid batter as I had made my roll sheets with a liquid batter.hope you get it ma'am 😊
First of all... really thanks itna detail mey aur itni baareki sy samjhany k liye.. God bless you dear
Thank you chef,
I prepared it today and it was amazing, lip smacking and delicious. Great recipe!
Really good ❤️
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yaar sanjyot tere video ko rat me dekhne se vat lagti hai yaar bahot bhuk lagti hai .
So much tempting menus rahate hai
Any recipe that I try from your channel he's never been less than lip smacking! So will try this recipe soon! Keep up the great work and thanks for these yummy recipies
You are too good,I always try your recipes and they come out to be so perfect,thankyou❤
Spring roll is one of my favourite 😋 the way you made spring roll sheets using liquid dough is amazing and easy 😄thank you for sharing recipie .... I will definitely try it 😍 😋
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I love your all recipes Chef.Thanks for guiding and giving tips.God bless you.
Spring rolls is my favourite! I haven't eat it in a while so gonna try it for sure!
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Bahut asan tarikese sikhaya apne .thanks. I will try definitely 👍
Thank you ♥️
Was waiting for this recipe from months
Made these recently except for the cover. Turned out really well even from a novice like me. Thank you very much.
Im in love with this chef and his awesome recipes with tips 😊 I always follow his recipes.. mainly his biryani recipe ..and tomorrow I'll be trying this recipe 😋
Thnk
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Thanks a lot for sooo many tips👌
satisfactory level:10/10 ❤️
Wao yrr superb ☺️☺️☺️☺️
Thank you so much ❤️
@@YourFoodLab 🤗🤗🤗🤗
I really liked how spring rool batter is made😍
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Looks so tempting n yummy👌
This recipe looks incredible! 😊😊😊
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The way he add all ingredients
Was so tempting
Ok Jyoti ma'am ua-cam.com/video/JgQo1vxiASE/v-deo.html
Can’t wait to see you reaching 10 million 😍😍😍
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Your veggies are chopped so well
Fan of your cooking
That tossing alternative tip is life saving
Hi sir apki recipes sabse different hoti h or easy b me apki sab recips try krte hu aaj spring rolls kiya every one loved it seriously u r such a amazing chief💕
Can you do a dedicated video of your kitchen things you use for cooking like the kind of pressure cooker ??? What things do you use , please, make video or write the things 🙏🏻🙏🏻🙏🏻🙏🏻🙏🏻.
This recipe I try ,🔥🔥🔥🔥🔥🔥❤️❤️❤️❤️❤️
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Such a young guy n million of interest in cooking keep it up beta
Wow😍
The recipe looks delicious 😋.... I really love it♥️
This channel is the sole reason I have made kitchen a part of my life!
You know how helpful you are to middle class families that have chatkas to eat outside but can’t do that more often due to limited budget!
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Nice recipe 😋 definitely will try...like the way u present..direct to the point..no unnecessary talks...
The Way He Explains😍😍, The Best Channel , Thanku for making these type of quality content for us sir....love from thane😍🤩
He's humble super talented his work speaks
Needed this recipe bro ❤️
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You were born to be a chef....
How can you be so perfect sir 😭❤️ you're my god 🤩🙏
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Best chef ever seen..Well maintained, neat and tidy clean.. All the very best 👍👍👍👍
Just tried the spring roll sheets and they came out perfect ☺
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How much I watch your video, I'm mesmerized
I am more interested in knowing how that dip is made....Looks so delicious
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Your all receipes are mind blowing. I love to watch all your videos ❤😊
I think you should give us yfl special Kurkure momo's recipe😍❤️ Eagerly waiting for it.
I really love the way you are sprinkle all the ingredients in your dish
Since when chef got his new irregualr crockery from clay story he keeps making us jealous from that🙃🙃🙃
Also I have the same wok as yours can you please tell me how do you mantain it if you have some wear and tear
Excellent recipe. Quicksilver presentation and la-jawab editing. Way to go...
To the person reading this never lose hope there's always something to be grateful for💫
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@@NMsilent2 nice load of love and warm welcome 🌈🌼 your appreciation and support is all I need 💫💫
YFL the best Food UA-cam channel of this era.. Simple easy recipes which tastes delicious... Love u guys ❤️
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Seriously, I wish I had turning invisible power like seriously...If I had I would jump over there and finish them off 😂😂😂....Super 👍🏻 fantastic 👍🏻
Your presentation alone gives me the confidence that I can do it too. Thank you for such a wonderful explanation. Your voice reflects your down-to-earth personality. Keep up the great work! If possible, could you create a playlist of recipes that can be made for children's school tiffins within 30 minutes, without much preparation beforehand?
Hey Chef, can we bake instead of frying them? My kitchen gets so messy whenever I try to deep fry. Please help!
You can air fry it
You can but the flavors and crunch would not be the same
@@poopsickle2411 what temperature should I use? I can forgo the crunch for easier cleaning
Ok
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Vera level anna ... I'm tamilnadu ...supr ...
Chowmin wala spring rolls kis kis ko pasand hai 👐👐
I have got all the ingredients like right after watchn your recipe. Can’t wait to make it! U make it look so east
People viewing these comments wish their parents had been alive for more years, God bless your family 😊👍🙏❤🙏
Hello.
Hai your vegi cutting skills omg it's superb 👌 excellent I made your mango cheese cake it came out superb thank for sharing love from tamilnadu
Tum bohot achha kaam karte ho Sanjyot Bhai🖤✌🏻
Excellent 👌👌 You have made it So simple for us to go for this Delecious Dish any time Brother 👍👍😊. " God Bless You !! "
Very yummy बहुत ही लाजवाब की बताई हर रेसिपी बहुत ही लाजवाब होती है कृपया सिरके वाला प्याज बनाना बताइए
My favourite recipe looking so nice sharing thank you
He can make every recipe easy pisyyy😭😭🤌🏻🤌🏻🤌🏻❤️❤️ I tried veg chow mein from his videos and that turned out to be bestttt,😭😭😭🌻❤️
Your presentation is outstanding. I’m vegetarian and I have tried some of your veg. recipes all turned out delicious .. This will be next on my list .Thank you!!!
Lovely recipe. The liquid batter trick is a godsend. Thanks!
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Beautifully explained Beta.Love d way u explain so well.Keeping every detail in mind.Thanks.❤
I love your channel sanjyot sir ❤️😍 love from Gujarat
Chef your crockeries are too good i love ur crockery