We're so blessed to have you shared your brilliant talent on cooking. You cook like my mom. Delicious, clean, simple but the best👌 no one like it. Thank you so much
Hello madame... I will try to do this food. Deeply thank for ur show.. I will proud if I good at cooking like u. ur children, husband and ur grandchildren will enjoy with ur food and love u so much. love u....
*drool* it looks delicious!! Well worth the wait! Thanks Mama Heng! Very thorough with great tips. I can't wait to try it and let you know how it went!
Hi saron, I am so sorry for the wait but every time we go to the store all of the meats weren't too good but they were amazing this time. I'm glad you enjoyed the video, just be sure to not keep the packages of 5 spice in the pot for more than 20 minutes or it will become too bitter :)
I like it!! i have a request for her to make Kuy tev Phnom Penh " the one has pork organ, ground pork, and bak siev" not Pho Vietnamese because i see many videos on youtube I only see they make Kuy Tev the same vietnamese. Nobody make exactly Khmer kuy tev and i think Khmer kuy tev taste much better than Pho. I hope see her make the video. thank you. i really enjoyed the video!!
I have not been able to find the prepackaged pac lau spices used in this video.. I've looked in all the big Asian grocery stores, including the 3 Cambodian Stores in Fresno. What combination of spices could I use for substitution?
hello nice to know you . can i asking you some recipies pls? do you know how to make ( bok poprek )? this is recepies come from battambong but i do not know how to make it. waiting for your an answer besregrad sophie
Hi Aunty, can you please tell me how much of each ingredient to put to make the second sauce please? Also I can not find the same brand for the 5 spice, can i substitute with normal Chinese five spice? Thank you, looking forward to trying out your recipes.
![ផាក់ឡូវ Braised Pork Organ [Cambodian's Recipe][Kitchen Story]](http://i.ytimg.com/vi/qYto5HHm6Ik/mqdefault.jpg)
We're so blessed to have you shared your brilliant talent on cooking. You cook like my mom. Delicious, clean, simple but the best👌 no one like it. Thank you so much
Thanks for sharing your recipes, I like your cooking it looks very clean and you explain very well. thank you very much
Muslims will love this recipe of yours!!!! Keep up uploading more pork recipes ma'am!!!!
Thanks Mama Heng, my wife has learnt and made very tasty food from your recipe. Thanks for your video.
You have the best Khmer recipes!! Can't wait to make this. Looks so delicious! 😀
TheSnuon1 Thank you so much for your support :)
Hello madame... I will try to do this food. Deeply thank for ur show.. I will proud if I good at cooking like u. ur children, husband and ur grandchildren will enjoy with ur food and love u so much. love u....
It virtually smells and taste good, I will oblige myself to cook this recipe. thank you very much madam.
Jonathan Vesagas next
I have been looking for a recipe for this dish that's close to my mother's and yours is pretty right on. Thank you for sharing!!
Selly Tim Thank you so much Selly thats so good to hear :)
Looks legit. Impressed with the procedure and presentation. Well done.
I like that you always taste and said Delicious. I learn it, thanks!
*drool* it looks delicious!! Well worth the wait! Thanks Mama Heng! Very thorough with great tips. I can't wait to try it and let you know how it went!
Hi saron, I am so sorry for the wait but every time we go to the store all of the meats weren't too good but they were amazing this time. I'm glad you enjoyed the video, just be sure to not keep the packages of 5 spice in the pot for more than 20 minutes or it will become too bitter :)
thanks deeply, Mak Ming. I am so pleased with this receip.
I always love ur cooking video ty for teaching me how to cook
Thank you for all your recipes momma heng!!! I love and have tried almost all of your dishes! It’s sooo good!! Aww kun Ming!🙏🏻🙏🏻🙏🏻💕
អរគុណអ្នកមីងបានចែករំលែក🙏💐
Look delicious and very well informed and so as presentation .
paul lim M
paul lim អត់មានអាប្រអប់លឿងណឹងទេអ៊ុំ
i just tried the recipe today and it was amazing!!!! i only eat the ears but i made it with that and intestines only. good flavor
Akun oum! Wonderfully made!
Sodina Ke Thank you so much Sodina :)
Arkun om srey for this yummy recipe!!
Nice! Yummy
MomLa TV here
I think, you are the BEST mom
Looks so yummy!!!! I like all your foods mama. Can you show me how to cook beef stew? Thank you mama
I like it!! i have a request for her to make Kuy tev Phnom Penh " the one has pork organ, ground pork, and bak siev" not Pho Vietnamese because i see many videos on youtube I only see they make Kuy Tev the same vietnamese. Nobody make exactly Khmer kuy tev and i think Khmer kuy tev taste much better than Pho. I hope see her make the video. thank you. i really enjoyed the video!!
Chantara Yorn day
Looks delicious thanks for sharing ❤️you’re recipe
Thank you for showing up how to cook!!!!!!!
Thank you 🙏 oum srey
c'est trop bon ,je vais essayer de faire,merci Mme Heng
Thank you so much for making this video oum srey!!! I love all your video's and can't wait to see more.
sarahtheap Thanks you so much kmuoy :) i am so happy to hear that you are enjoying the recipes, if you have any request let me know
sarahtheap .
i will try this at home
Thank oum srey
Dang!! It looks so delicious lol.. I'm weird. I love bizarre foods 😋 and that's exactly how I make sweet and spicy sauce! Thank you ^^
Tyda Som thank you so much tyda ! i hope you enjoyed the video :) and thats the best way to make the sauce, its very yummy
Peach lau
Wow u really make my day, thank u so much
Awesome video!! Thank you. 😁
Mouth watering!!!!
Sopheak Chan Peterson Thank you so much sopheak :)
awesome I like your recipe
meoun visal thank you so much for the support :)
អ៊ុំស្រីខ្ញុំចង់ចេះធ្វើណាស់
Thanks You aunty
Look so good អុំ🙏
I have not been able to find the prepackaged pac lau spices used in this video.. I've looked in all the big Asian grocery stores, including the 3 Cambodian Stores in Fresno. What combination of spices could I use for substitution?
Love this video Oum!! Thank you!
hello nice to know you .
can i asking you some recipies pls? do you know how to make ( bok poprek )?
this is recepies come from battambong but i do not know how to make it.
waiting for your an answer
besregrad
sophie
Thank you, Nek Ming!!
Sattaya1 Thank you sattaya :)
+Cooking With Momma Heng pha lau
yummy
Hi Aunty, can you please tell me how much of each ingredient to put to make the second sauce please? Also I can not find the same brand for the 5 spice, can i substitute with normal Chinese five spice? Thank you, looking forward to trying out your recipes.
too spicy love it
I live so far away, East Tennessee USA. Your details why you do this and that. There is no Cambodian store here.
I like this program
I'm gonna try look yummy
Looking good auntie, thank you for showing us. Kmuy will attempt to make it. Will you adopt me meang? :)
Could you tell me where I can get all the intestines pork oum srey ? Thanks
Thank you oum
*i like your video*
She said 30min not 1 1/2 right?
ជំរាប សួរ អ៊ុំ ស្រី តើ អ៊ុំ អាច បង្ហាញ ពី របៀប ធ្វើ សាច់ ក្រក បាន ទេ?
សាច់ក្រក ខ្ញុំអាច ធ្វើឱ្យ នៅពេលក្រោយ សូមអរគុណ សម្រាប់ការទស្សនា
You don't have to turn the intestine I outside in?
smnng Hi there, you do not have too it is very flavourful this way and less work
smnng
Cooking With Momma Heng
can you make kva ko for next video?
ខ្ញុំចង់ចេះធ្វើសាច់ក្រកសាច់ជ្រូក ។
អរគុណ
ខ្ញុំ សូមអគុណ អ៊ុំស្រី ,ខ្ញុំ និង រង់ចាំ ទស្សនា
😋😋😋🤗🤗🤗
Could you please make fish amok?
សូមមីងមេតាបង្ហាញធ្វើទឹកសៀង
ម្តងទៀតបានតេ ព្រោះមកដល់
កន្លែងធ្វើទឹកសៀងអត់ឮសម្លេងខ្ញុំ
មើលរូបភាពនោះមិនស្គាល់
សូមអគុណ
arkun nass oum,
បងសូមរូបមន្តជាភាសារខ្មែរ
ជំរាបសួរអ៊ុំ គ្រឿងផាកឡូវនឹងអត់មានតើអាចដាក់អ្វីជំនួសបានទេ?
Ella Ella ផាក់ឡូវ បេី អត់ ប៉ូចកាក់ នឹងឈេីអែម ធ្វេីទៅ អត់ឈ្ងុយ ឆ្ងាញ់ ទេ អូន
អំុស្រីខ្ញុំចង់ចេៈពីរបៀបធ្វើសាច់ជ្រូកផាត់
ី
B
អ៊ុំស្រីមានរបៀបធ្វើពោះគោទឹកប្រហុកទេ?