Beginner Knife Skills Class with Chef Joanna Barajas!

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FIND CHEF JOANNA
Website: chefjoannaskitchen.com/
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Today, I'm teaching you how to elevate your culinary game and boost your kitchen confidence with this expert knife skills lesson with Chef Joanna Barajas!
👨‍🍳 Join us for essential tips on knife safety, proper grip, and technique. Learn the art of cutting, chopping, and dicing like a pro, along with time-saving hacks.
In this video, you'll master:
✅ Knife safety practices for a confident, injury-free experience.
✅ Precise cutting techniques for professional results.
Chef Joanna Barajas, an expert in the culinary arts, will guide you step by step, ensuring you acquire the skills necessary to tackle any recipe effortlessly. Say goodbye to struggling with dull knives and hello to easily achieving the culinary precision you desire.
Enhancing your knife skills is a game-changer in the kitchen, accelerating prep time while improving the visual and taste appeal of your dishes. Impress your loved ones with restaurant-quality meals from the comfort of your own kitchen!
Don't miss out on this opportunity to level up your cooking abilities and bolster your kitchen self-assurance.
Hit that subscribe button and enable notifications to stay in the loop for more culinary insights!
👍 If you found this video valuable, please like, share, and support your fellow food enthusiasts. Your support is much appreciated!
Let's enhance your culinary skills and boost your cooking confidence. 💪🔪🍳

[@lisastephenson9576]

Thanks Peter and Chef Joanna!

[@eydiegarcelon8889]

Very helpful video! I will be trying some of these tips! I am going to watch more of her also. Thank you Peter!

[@Georgemoore-hl2ff]

Hi eydie🌹🌹
How are you doing?

[@adriandupre1713]

I haven't watched any of this channel yet but I had you in 8th as my Social Studies teacher and that one of the best classes ever

[@evanross7519]

100% agree, he was the best teacher ever

[@theplantbasedteacher]

Adrian! So great to hear from you! I hope you are doing well and thanks for commenting, made my day!

[@theplantbasedteacher]

@@evanross7519 Evan! Thank you so much! Hope all's well

[@christopherbrand5360]

Digging the pumpkins in the background of your intro shot. I picked up four on sale myself November 1.

[@theplantbasedteacher]

Nice!

[@chewielewis4002]

I would strongly disagree that knife skills are the most important skill to learn when it comes to cooking. Yes it can have its benefits by reducing your prep time and its better to cut vegetables up instead of cooking them whole. But its not one of the top skill nor will it make your food taste better compared to other skills. Skills WAY more important and more impactful on your cooking 1) saute/browning/roasting/searing - if you can master this you will get more Maillard reactions going and your food will taste SOOOO MUCH better 2) Sauces - once you learn to make some basic sauces you can kick your cooking game up a notch 3) Seasoning - food way too bland? not using spices? TOO salty improve this and your food will taste better 4) how to cook foods to proper doneness - rice over/under cooked, potatoes still rock hard, pasta over/undercooked, learning how to do cook foods like this properly will be more valuable than knife work.
Knife skills are more important in terms of safety, speed of prep work, turning a mushroom, making fancy garnish, etc but not a huge impact on flavor of the food. I had crap knife skills for 5 years and my cooking improved learning those other skills way more than if I had improved my knife skills.

[@ocaraevil]

too much subs.