@pamelaking9715 Thank you so much! Bill (or "Hubby" as I call him) is very talented. I'm so proud of him. He always does a great job - I just tend to make things a little difficult for him sometimes, but it always comes together and turns out wonderfully.
First time viewer. Thank you. I felt like I was a neighbor or some kind folk 😊 in the kitchen with y'all. I'm from Alabama so I "reckon we are pert near neighbors". 😊
@pamelaking9715 Welcome to our FarmLife family! We are so glad you are on this journey with us and glad to hear your feedback. We are in my husband's grandparents' home, and we want to keep it welcoming to all who visit - just as his "Nana" would do. Sounds like we're only a hop, skip and a jump away - glad to have you as our neighbor! 😊 Again, welcome and thank you for watching! ❤
This has been such a fun video to watch! You guys had fun together showing us your meals. I smiled all the way through it. I too wash dishes as I go. It passes the time while food is cooking. The green beans…I loved the recipe, but the bacon left it….I have to have my bacon almost burnt, so I’d remove it and cook it up, or crush it up and mix it. No wiggly bacon for me..The more I watch you two, the more I love you too…God Bless you guys. I’m so happpy I found you….thank you Pinball
@cbass2755 We are so excited you joined us for supper! 😊We really enjoyed doing this video and look forward to sharing more southern style recipes. (By the way, I don't eat the bacon, even though it is fully cooked. I just use it to add to the flavor of the beans. I like my bacon crispy too! 😃) Thank you so much for being here with us! God Bless you! 😊🤗❤
The Island is beautiful. It's beautiful craftsmanship! I love the farmhouse decor too. It's beautifully done.
@pamelaking9715 Thank you so much! Bill (or "Hubby" as I call him) is very talented. I'm so proud of him. He always does a great job - I just tend to make things a little difficult for him sometimes, but it always comes together and turns out wonderfully.
I did that once for a recipe! That’s a great suggestion because buying buttermilk for one cup goes to waste (I’ll drink it). It works perfectly!!
@cbass2755 We love using that method and it works very nicely and cost saving when you don't have buttermilk on hand.
First time viewer. Thank you. I felt like I was a neighbor or some kind folk 😊 in the kitchen with y'all. I'm from Alabama so I "reckon we are pert near neighbors". 😊
@pamelaking9715 Welcome to our FarmLife family! We are so glad you are on this journey with us and glad to hear your feedback. We are in my husband's grandparents' home, and we want to keep it welcoming to all who visit - just as his "Nana" would do. Sounds like we're only a hop, skip and a jump away - glad to have you as our neighbor! 😊 Again, welcome and thank you for watching! ❤
This has been such a fun video to watch! You guys had fun together showing us your meals. I smiled all the way through it. I too wash dishes as I go. It passes the time while food is cooking. The green beans…I loved the recipe, but the bacon left it….I have to have my bacon almost burnt, so I’d remove it and cook it up, or crush it up and mix it. No wiggly bacon for me..The more I watch you two, the more I love you too…God Bless you guys. I’m so happpy I found you….thank you Pinball
@cbass2755
We are so excited you joined us for supper! 😊We really enjoyed doing this video and look forward to sharing more southern style recipes. (By the way, I don't eat the bacon, even though it is fully cooked. I just use it to add to the flavor of the beans. I like my bacon crispy too! 😃) Thank you so much for being here with us! God Bless you! 😊🤗❤
I'll take one of those biscuits with some of your homemade strawberry preserves please Ma'am❤
😊 Coming right up! 😁 If you get a chance, definitely try the biscuit recipe. It is very simple to make, and you'll absolutely love them! ❤😋