Chilli Jam -The best homemade chilli jam. Easy Step by Step
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- Опубліковано 26 сер 2024
- Chilli Jam is one of our favourite condiment. Chilli Jam can be served with roast dinner, fried rice
and platters.
Chilli Jam can also be added to
salad dressing, sandwiches, stir fry or can be mix with pasta sauce
Ingredients-
600ml Apple cider vinegar
1kg Jam Sugar/ or use normal sugar +pectin
160gm Red hot chilli/take the seed out if you don't like very hot
180gm Capcicum
1 Teaspoon salt
Method
Add vinegar and sugar together in a pot and let sugar dissolve in low heat
After sugar dissolved add finely chopped chilli and capsicum together and boil it on medium-high heat for about 12 min
Let it cool down for 1 hour and pour it to airtight sterilized Jar.
Let it set for at least a day before serving.
Music www.epidemicso...
This looks so good! Definitely going to make this. The tutorial was very well filmed, edited and captioned. So easy to follow! Thanks for sharing 👍🏻
Thank you 🙏
Used this recipe end of last year, big hit with family & friends. Had so many requests, had to grow my own chillis this year so I don’t run out.. Many Thanks
Awww, I know the feeling, I keep making it for family and friends through out the year 😁
I’m making this tomorrow! Can’t wait to see how it taste! Awesome recipes. Super Video Graphics,
Thank you 🙏
Haiyaa
Never heard about Chilli Jam. Will definitely try...
Thank you 🙏
Will try someday
Looks delicious. I'll try that. Thx for sharing.
I love the preparation for the chill jam I will prepare some job well done thanks for sharing 😌
🙏🙏
Haiya chilli jam? Don't be like Jamie Oliver haiyaaa😂😂😂
Very tempting Recipe I like your Recipe my friend thanks for sharing 💐👌👌
Thank you 🙏
Amazing 🌶jam color is so good iam definitely try it🤝 stay blessed my friend💐
Thank you 🙏
Thank you. I will definitely try this too. My first time to encounter chili jam.
🙏🙏
This looks so good, perfect video graphics, i made chilli oil using your recipe before and it was so good, I can't wait to try this!
Thank you ❤🙏
Mouth watering...
Thank you 🙏
Amazing!!!
Thank you 🙏
AmaZing,fantastico making and presentation, lv to watch your vidz👏👏👏
Thank you 🙏🙏
Yes
Wonderful videos…Plz give information about your pans, knives and portable stove details…keep uploading more…Goodluck 👍
Thank you so much 🙏🙏🙏 I normally use Baccarat cookware.The portable stove is electric from Amazon but if you want one please buy a gas stove 🙏🙏
I made it today and it tastes really good! So far it hasn't become solid.
It will after it cool down, if not boil for minute or two and it should set🙏
This looks YUM!!
Thank you 🙏
Haiya
Hi I just wondering if I put normal sugar, how much ml the pectin I have to put.
I have each packet have 85 ml? Please can let me know 🙏
It's about 12-13gm per kilo of sugar but please read the instruction on pectin packaging for accuracy 🙏
Hi, shelf life? Fridge or room temp? Also how much pectin to sugar. Can we reduce sugar and can this be used like a marinade
Homemade jam lasts for 1 year before opening and 4-6 month in refrigerator after opening, make sure the the bottle are sterilized properly. For the pectin powder you can use about 20gm for 1 kg but it's better to read the instructions on pectin packaging 🙏🙏🙏
@@hungryeats5667 thank you. So can sugar be less if prefer spice more and can this be used as marinade for meat if made without pectin.
You can use as a sauce but I am not sure about marinade 🙏❤
@@hungryeats5667 can we reduce sugar amount? Thanks for your recipe
@@runig549 the jam will be runny If you reduce the amount of sugar and taste might differ as well 🙏🙏
Looks lovely ❤️👏How much pectin do you use for per KG of sugar? Thanks
@@juhainaalfardan1683 Thank you 🙏
I use jam sugar.
About 20g of pectin for 1kg sugar is recommended but please read the instruction on pectin packaging 🙏
this looks nice, this’ll be perfect for egg fried rice, alongside completely crushed tofu…
😋😋😋🌶🌶🌶 I love it
🙏🙏
That looks amazing 💞
Thank you ❤
Perfect ingredient to use in egg fried rice!
Yummy 👍👍
Thank you 🙏
great
Thank you 🙏🙏
Hi i want to make this, how many jars does this recipe yield?
what if i want to substitute Apple cider vinegar???
You can try with lemon juice 🙏
Jamie Oliver loves putting that in rice
I love chilli jam. Any idea to replace sugar with more healthy alternative?
Sorry, I haven't use anything else. I always use jam setting sugar 🙏🙏
😋😋😋
Thank you 🙏❤
Thank you. Would this work without the capsicum?
Yes it does, but capsicum will give a beautiful colour 🙏🙏
hi if i add more chillies will it affect it setting
This recipe give the perfect consistency but you can always try, I haven't tried it yet 🙏
I ain't got jam sugar..what can I use or how much regular sugar do I need?
You can use normal sugar and add pectin which you can buy from supermarket. Please follow the instruction on pectin packet for how much to use 🙏
mine didn't set :-(
Did you use jam sugar? Please boil for few more minutes again it should be alright🙏🙏
@@hungryeats5667 I did use jam sugar. How long would it normally take to set?
@@DW-qn7yw it will take a day to set, if it doesn't set you can re-boil for couple of minutes
@@DW-qn7yw also a tip for making chilli jam boil it for 12 min on high heat
the chili and Capcicum, the amount is that whole or cut
I weigh it before chopping
you gonna credit nigella or....?
Hi Kate, this recipe was given to me by an old lady who used to sell homemade chilli jam over 10 years, I never checked Nigella's chilli jam until you mentioned.
There is a difference in the measurement of chilli and capsicum and I also add salt in my jam 😀🙏
@@hungryeats5667 that old lady needs to get her money from nigella!
How long will it last in cupboard?
It can last for a year before opening in room temperature and 4-6 month after opening in refrigerator. I personally keep it in room temperature after opening and use it within 2 months. 🙏
Do you sell? I don’t think I can make it as good as yours
Yes please contact via email 🙏🙏
What is the shelf life
Last for 2-3month after opening in the fridge🙏🙏
A KILOGRAM OF SUGAR!??!?!!?!
Yes 😁😁
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This recipe is trash my jam didn’t set.
Did you boil it in high heat? If it's not setting boil it for another 1-2 min it will set. Hope this help 🙏
@@hungryeats5667 I followed the instructions as per the video. Left it overnight and it didn’t set…
@@thegrumpybusinessman3400 Sorry to hear, I don't know what happened. I make it almost every month and never had any issues. Try to re boil it for couple of minutes again it should set 🙏🙏