Відео

Ar the beginning, Do you keep the stove on while adding the tapioca flour?

You are doing it completely wrong. oh my god delete this video

Really nice video but 5g of matcha that's crazy! 1g is enough. Recommendation is 2-3g max per day.

I absolutely love how informative this video is! I love how you explain substitutes and the pros and cons of said substitutes. I wish more recipe videos would do that.

Where can I find the agar agar powder ❤can you please tell me I want to try how to make it thank you for sharing

All this just for a cup of tea 🙄

Hello, How should they be stored to last longer?

Can you please give me the recipe for dirty matcha latte. Thanks x

How about the shipping cost? It's cost $12.50 for express shipping and no other options for shipping method. I am trying the one month sub with the cost $37.50. The thing I love Japanese snack and tea. This is for Sakuraco. I am first time subscriber of Sakuraco with a promise to get a discount of 5% but the end of my checkout, I was given a discount. Furthermore, after I paid it there was no invoice number, no receipt or even order number. I am worried now. This is the reason I took only one month subscription to try.

Lovely video. How many grams roughly can you make in each recipe?

Sorry no zongi it's zongzi ok

Hi I am richard. Joson from Mauritius your zongi is very nice but I want to testy wel done😊

You should say “simply add hot water to this amount of Matcha and stir it” that’s it. This is what you would expect from other person, don’t you?

Thanks for the recipe, made it today - love it! I was surprised how simple it is 🥰 quick question: should the mochi be wrapped when it's just warm/cooled down or pretty warm/hot-ish?

Thank you for your detailed review, I’m going to sign up for myself and see what I think. I’m planning on signing up for 3 months and then if I like it, I’ll continue.

Hi! Is the sugar nessecary for the texture or could you use an alternative? (Monk fruit, stevia etc...)

Ciustè!

💋❤️💯

If You’re reading this, Jesus loves you and died for your sins. Repent because He’ll be coming back soon.

can you add more water? seems with such little water, its over too soon

Havr tried a lot but it does noe work i use purimo sodium alginate and urban paltter calsium lactate pls help me

Very nice ❤

Very nice ❤yamee 🎉

Does it melt after a while

I'd love to try this with Chai tea and add them to soy milk!!! ❤

Taro

Well now I can write your recipe down it's perfect for me to copy it down specially Tea of Course is a Perfect Dieting to.

YUM YUM!!!!!

One I put the calcium alginate with the water, it solidifies within seconds. Why is that?

actually bokksu tends to have more coupons/promotions that bring the price down to the level of sakuracos (also with coupons applied). quitting the sakuracos subscription was abysmal but waiting for my first ever box relentlessly

Madam somany quiesentions.are in coments Please clarify all.in one video please. Idont know engilsh . Video was downloaded quistions ansers in coments in youtube howto clarify myself. Iam sending facebook whatsapp yourvideo . Healthly safe. Or not claryfy in video why?? You are using chemicals.Replyme.

Is the oil necessary? Great video!!

Looks good and I’m all for it if it’s natural. Better for the kids.

日本人だが偶に食べる。 ある時は緑茶、ある時は出汁をかける。 今の季節は米を水洗いして、冷やした汁で頂く冷やし茶漬けもお勧めだ。

Love it. Just came back from the business trip to Japan and absolutely loved this desert. You’re the only one that shows more natural ways of making it. The only question I have, is there an alternative of microwaving it? Would love to know the alternative. Thank you so much for the video. Will check out more of your recipes since I absolutely LOVED Japan!

How is cold brew matcha made?

Coconut water is mandatory?

Could you use corn starch in place of tapioca starch?

We liked your video 😊

I don't know if anyone else noticed this, but the recipe you put on the screen at the beginning does not reflect the recipe that you verbally state. The written recipe calls for a liter of tap water, and in the video you say to use a leader of distilled water. The written recipe says the distilled water is to be used with the fruit juice, but in the video you say to use tap water for that. I assume the tap water is supposed to be the one liter measurement, and the distilled water should be used for the boba as they will be consumed, but I would love some clarification on this

Hi, can I use regular water instead of coconut water? Will it still forming?

Erm how do I not make it harden onto the cup

Pure veg people who are crying can join me ;-; 👇

Any replacements for sweet coconut condensed milk?

I left the juice mixture in the fridge overnight and I used strawberry juice which was watery and not thick so could any of those two have messed it up because at the end it turned out to be jelly and didn’t have a ball form.

I made a mistake once with method 3 by using milk and it became frothy matcha that really bleached out most of matcha taste 😂

Looks AMAZING! I will be trying your recipe. Thanks!

I'm making this with my sister rn and it's genuinely really fun! Thanks for the amazing recipe!!!

I’m making mango flavour do I put the sugar with the tapioca starch I’m confused

I was originally really interested in TokyoTreat due to the price point but when I noticed the $12.50 shipping costbut Bokksu offered free shipping to my area and on top of that there's a promo-code out right now that gives me $15.00 off my first bokksu box so it seemed kinda like a no-brainer.