Відео

i have same issues. it cant gain hight temp like 600F. stops 400F and the deacrease the temp. it is pain for pitmaster. iam so tired of it. and i do everything rtight with it.

So I am not interested in attacking you over your video the way some people in the comments have, but I do have a couple suggestions. 1. You absolutely have to clean your grill better. Yes, a pellet grill is more fussy than a propane grill, but they work well with proper maintenance.2. contact weber for the gen 2 upgrade parts.

The Smokefire was a complete failure and disaster for Weber. But there are enough idiots out there to buy their Searwood experiment. Pit Boss, ZGrills and Traeger have been sellin top notch pellet grills for years. Less expensive...better quality.

Come on man , looks like your grille is well used, so it can’t be that bad, I’m willing to bet you got some great cooks out of this thing. I will say this , I keep my grille maintained and I have never had a problem ,your looks like it needs some temp probe cleaning and tlc.

Sounds like ALL your issues are self inflicted. This is an awesome smoker and I've had very little issues with mine and it's one of the very first on the market and a first gen model with all the upgrades. So, operator error is why you're not happy with it. When properly maintained, it's flawless and smokes better than my Big Green Egg!

👇what he said

Ive seen the need for new throttle position sensor as well from a stalling symptom

Glad you posted this, I had minimal issues with it. Performed software update after my last overnight brisket cook, and it has spiraled into grill not working no matter what I do. This sucks, hope you got yours fixed? Waiting on tech support

looks like this guy needs to have his wife take over the bbq duties never seen such a mess!

Been having nothing but issues on my EPX6 smokefire as well. Keeps getting flame outs and struggling to get to temp. It takes over an hour and a half to get to 600 degrees F. I've been dealing with support and keep replacing things, but nothing is working. Replaced the auger, replaced the glow plug, replaced the fan, replaced the felt pads, removed finger guard, deep cleaned and vacuumed the entire grill, used only fresh Weber pellets, none of it works. I agree with you, I think there is a programming issue. If only they allow you to control the feed rate and set the igniter to light manually instead of only at the start. What did you end up doing with your grill and are you still having problems? I am ready to throw this $1500 junk in the trash.

I have had the Gen 2 SF for about two years and has worked flawlessly. It’s like anything in life…you take care of things and use them as designed they will last and work correctly. This dude clearly did not take care of this unit. 100% user error.

Exactly the same issues I’ve had with this damn grill. So expensive for such a poor design. Weber gives you the run around to get things resolved.

Smokefire is the best pellet cooker on the market. Period. This guy doesn’t know shit

Agree 100% The SmokeFire is a waste of money. The feeder jams all the time. Not some of the time, or most of the time, all the f-ing time. Buy anything else.

Stick to tv dinners, pal. You clearly ain’t capable of anything more

Throttle position sensor I saw on another guys video.

So you worked out your “flame out” issue?

that Lab in the background doesn't look too enthusiastic......lol

Lol,, you should clean that grill, it helps a lot! The ash pot needs to be cleaned between each cook! A putty knife to scrape and a shop vac to wonders! If all that ash sets on the bottom, it will hold moisture and the steel will rust! Part of cooking on a grill is properly cleaning when done! Doesn’t matter what brand you have!

Lazy people should stick to microwave ovens and crock pots.

Whiner

Looks like you got the gen1, big difference with gen2, probably worth cleaning your bbq a bit more too.

Preventive maintenance and cleaning is your friend.

What the hell ..so what could this even be

I have a ex6 its seems to smoke alot ,bit more then it should and drops temperature as well

These look like dog shit

Bro what’s that gizmo under the lid ? Is that aftermarket wireless charging?

Where else is the dirt gonna go? What a darren.

Is this gen 1 or gen 2 ?

That’s why you vacuum, buddy.

Highest maintenance grill you've ever dealt with? LMFAO! Does not look like you have done much maintenance to me. That's the filthiest pellet grill I have ever seen. I cannot believe you have not burned your house down with a grease fire. Just an example of how you roll is all those pellets that you dropped on your deck, they've been there so long there disintegrating.

Dirt is going to go on the floor where the seats can be taken out and vacuumed off. Better than it being ground into your seat forever. Let alone now claw marks

Shouldve spent the extra money and got the precision fit

Better than it getting in your upholstery… how else would the design them

BEFORE YOU REVIEW YOU SHOULD SEE HOW TO USE PROPERLY ON UA-cam.

There isn't a pellet grill out there with good usable shelves. Weber one of the few that has them as an accessory. Traeger timberline a joke.

Issue ended up being a bad speed sensor

Did you find the problem?

The strap that You're trying to put over the middle I believe goes around the back where the hinge of the door is so parallel with the body of the seat

Those do not look good at all.

i was there when that happen it was crazy

Hey what are you riding and did you pit for gas? Does stoney allow pitting for gas?

Looks like a great trail

We got lost and accidentally ended up in the rock quarry.

This is the one Brandon nearly drowns his bike. It's right at the end.

nice riding, looks like it was pretty rough

ha that is me sitn on the xr to your right,my first race ever,what an eye opener....LOL

Hes even got the cheatin button lol. I ride there a lot.

I see me! 13:27 :)

CLASSIC!!! Thomas's 3 step bailout process 1) Pull in clutch 2) Turn throttle wide open 3) Release clutch and bail