Відео

Your hot plate is more hot on one side!

Terrible would never eat here if I saw that

Lol you can't even pronounce crêpe the right way. 😂

Excellent video!

Ty for the intro, the desc of how to use the spreader was super helpful, lot of artistry and muscle memory at work

I was waiting for her shirt edge to catch fire on the hot griddle!

Bad, DON'T AD TO MUCH !!

A very "professional" amateur

If my pan is nonstick I don't use hard thing ?

F#ck no .....

great advice, thank you!

this gives me anxiety

Does anyone know where I can purchase a Crepepro? Are they still made? I can't seem to find it anywhere.

Nothing professional about wiping off half the mixture

Professional???

Gay

thanks for showing this but.. dont touch your nose while doing so because is not good if you sell food.

débutant plutôt non ?

It ain't professional

👏🏼👏🏼👏🏼👏🏼👍🏻

Dip it into water before you use, it won't stick to flour.

Dear can I get the recipe of this batter please. I made it but when putting on pan it cook early before spread. I tried many times it doesn't work correctly. I think the batter is the secret here

Lol. 🤣🤣🤣

So basically spill most of it over the edge

Nah those are american crepes

Had 'street crepes' in Paris. This is exactly how they were made, spillage and all. Plus a bit of Grand Marnier drizzled over.

"professional" 💀 bro is really threw off half of it

is the pan your using very heavy?

is your pan real heavy so it's not practical to swirl it around by moving the pan?

Thank you that’s very good👌

Tu sais pas le faire t en fouts partout

Inexperienced for sure. Sloppy technique.

Nice job. My family is Breton so crepes have been a part of life for us. I too have a pro crepe griddle. Your technique is a little,different from mine…perhaps I learned a few things today. Thank you. Ry family has the great Celtic rock Groupe Plantec in Brittany…google them.

Take one round shape steel cup..hold on top..press around..move the cup ..or you can use ..big spoon which is having cup shape at one end ..pour batter in it ..spread evenly..

What are my crepes ripping as i spread?

San po nakakabili ng lutuan ng pan cake gamit ng mga street vendor

Hello ! what is the size of this pan? how many inches?

She's so beautiful!!!

what kind of oil

Can I oreder?

Can I use it induction stove or electric stove

I have 10 inch stove can I still use this?

Do you have 10 inches?

This is a nice introduction for those of us at home

Spilled it over like a 5 year old

It's just a domestic take. The plate is sat on a gas ring, and its not centred, so she has uneven heating, which is why they are blonde on one side. I have a double commercial crepe maker, which has even heating. Again, she's not a pro as she breaks a lot of health safety rules. The video is just helpful, and if you're only knocking a few out for the family, it is helpful.

好棒的作法❤

Super useful! Thank you very much

She doesn't pull her hair back, and she always touches her face and hair nose and mouth. This is how to make a crepe with hair filling.

i’m a pro crepe maker and this is not how you do it