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Thank you!!! I keep seeing water and yeast but you use milk do you think im guessing whole mild if so could i make it with almond milk for others

He says once a month! It's the reason why he works, so he can get that steak. Why deprive him of one of the main reasons he works hard for.

Dude high AF 😂

Another stupid Asia trying to be White.

How can I print this recipe.

Thanx for the great info will be arriving in two weeks

Eat at Dominick's. Buy bread at Terranova.

Thank you for your honest review.

Not Mexican

Is chocolate and cinnamon a good combination for babka?

American wagyu is mid

Great! How long can I keep these - a few days? In the fridge? I'd like to make some up for the next few days or at least for the next morning. Gracias!

We're going back in October for our second time. It's an incredible resort. Great video!

There is a "soy" sauce you can find uptown called "Salsa China" (cheena)

🤢🤢

Arthur Ave in THE ONLY Little Italy

Thank you would like to keep some recipes of this on my tablet

I am going next month, never been to Mexico, so I am hoping this is great

Just about to visit. Do these stands/carts stay at the same location, or do they move around? And do you have an address you could share? Thanks!

Yummm! Can’t wait to visit

No way to overdo the filling 😃 that's the best part! Looks great, can't wait to try it

Great recipe. I use a pan that gives my palaćinke a lovely marbeled, lacy surface, which is how they should traditionally look. 🙌

Second time making this recipe and it is stellar. Thanks for putting it out there!

Why say the shit about 1 min 53 seconds in .. I stopped watching ..Came for fun and entertainment…Left for stupidity…

Hallo wir waren im Oktober in diesem hotel und haben einen sehr schönen Urlaub gehabt.Wir kommen gerne wieder ❤

ERBS LOL who ever said Herbs had the H missing it drives me nuts

Oh my God. This place looks AMAZING! Thanks for the video!

I’m going to make this right now ❤ Thank you so much for making this video and adding the recipe

You really picked that up off the floor and didn't wash your hands and throw that away???. Unsanitary sweetie. Won't eat your cooking lol smh

So you don’t cook steaks and you don’t order steaks but your making a video on how to cook a steak, no thanks

Puerto Rican food is the best Dominican Food is Horrible they try to cook like Puerto Ricans but they cannot not.👎👎👎👎👎🤐🤐🤐🤐🤔

What time of year did you go that it was so empty? Also, do you recall any of the other name changes that happened? A lot of videos I've seen have mentioned Lemon Fish and Cappela's but neither of those are their website!

I've just found your channel. I'm glad you liked your first all-inclusive experience because I'll need you to visit more of them due to you being a foodie who tells it like it is. It's so difficult to find foodies who do A-I resort reviews. You showed most of the dishes you discussed but I wish you showed all of them (that you discussed)...especially the pasta dish.

Que rico, se me hizo agua la boca ,🤤🤤🤤🤤

There are hundreds of stalls of taco vendors there. Do I have to try every one of them cuz you never mention in your video. This is moron

What is the dress code at the restaurant?

It doesnt just sound asian to us. Thats what the chinese restaurants call it iver there.

This is beautiful country

Tried This place with my family and we all loved it, the mole was so good, we wished we found this place sooner!

Is funny to hear someone talk about high expectations when they don’t have a clue about traveling in luxury 😂!

why are you wearing a mask fing covid is over

if you want a great location with an awesome pool and if you dont mind the noise of 5th, the Thompson is the place.. its adults only .

The Tara Massu look so light and creamy

Since you had once lived in Washington Heights (I heard you mention that in your Heights Dominican food video), did you ever get pizza from Tommy’s, between 177th-178th on B’way? I’m originally from the Heights, and for me, Tommy’s was the ultimate, along with Luigi’s between 175th and 174th on B’way, right around the corner from where I lived.

Heights native here. If you lived in the building right across from El Malecon, then you must have lived in what was my old building - 700 W 175th Street. I lived in apt 1G. I remember when the space occupied by El Malecon was a donut shop called Classic Doughnut. Though I left the Heights for FL in ‘85, I’ve dined at El Malecon several times when visiting back. Great food! During our last visit there, my wife had their mofongo, same as you had in this video, which was excellent. My MIL, who’s an ultra-picky eater, STILL talks about their mofongo - and she was there only once, 10 years ago! Great video, makes me miss my old neighborhood.

Rao's pizza is good also 🍕🍕🍕🍕🍕🍕🍕🍕

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Lol you need to sharpen your knives

I miss my old neighborhood... I grew up in that park.. that Bennet park. That was my old building right behind you right off fort Washington Ave

tku guy's u have a new subscriber and I'm about to cook wagyu steaks for my family in the next hour wish me luck first time cooking wagyu