Відео

I haven't had this in an age, neither have I made it in an age. I've been stuck on red velvet and cheesecake for quite some time, but I'll be making your recipe for an event pretty soon. Looks delicious!.

Looks amazing. Can’t wait to try it. Thank you.

💚💚💚💚💚💚💚💚💚💚💚💚

Loved!! ❤

That looks delicious ❤

Looks Delicious!

Looked delicious. GOD BLESS.🙏🏽

Beautiful

I just made this. So good! Thank you for your recipe!

Thanks so much for sharing this recipe. It looks delicious. My family will love it.🥰

This looks amazing!

Looks delicious thank you

Where are the pecans in the recipe?

Looks good. My hubby will make it. Breakfast is his thing, though I will con him into making this for a lunch or supper sometimes!!!🥚🥩🧀😊😉

Looks delicious

I don't think your a wanna be; you the real deal! I like that you toasted the pecans.

That cake out of the oven was a beauty, and finished it looks yummy....I want to try your recipe..Thank you

I love pecans, so I'm using the same amount you used. lol. looks yummy

Yeeeeessssssss‼️ You like pecans as much as I do. 😍 It looks delicious‼️ 😋

I have a small 5 inch cast iron skillet and I love it. Good size to cook for one person, myself. 😊

Oh, thank you for sharing this amazing cake recipe. I can't wait to make it for my mom. Her favorite flavors. This looks soooo yummy.

Looks amazing.. I’m going to have to try it.. thank you

I going to make this cake 🎂.

That’s a beautiful cake it looks delicious.. thanks🥰

This cake looks so delicious.....I love pecans.....I am going to make this.

Delicious and looks easy.

Thank you my dear ♥️♥️

Looks yummy!

Looks so delicious

Damm girl you got to get yourself a KitchenAid

Hi, This cake looks great, hadn't gotten around to making it just yet but definitely will...I did make the Butter Rum Buttermilk Pound Cake, stop by my channel and say hi! Blessings.

Looks so Good !!!....I got to make one...thank you.

Looks good

Looks delicious!!

Love this recipe got to get on it it look damn good u got off on this cake

Looks nice and moist, I love pecan so will try this. Thank you!

The top looks beautiful! It's the reason why I clicked.

Looks delicious and moist.

This looks absolutely deeeelicous!! Will be giving this a try.

The 3 eggs are not writen in the recipe. As well what size pans and what temperature to bake and for how long... Thsnk you 🎂

Thank You! Looks Great! Gotta Make this real soon!

Hola, exactamente cuánto gramos de pecanas tiene esta receta? Cuánto de mantequilla? Cuánto de azúcar? Cuantos huevos?

You did great ! This is delicious

HISTORY OF ALFREDO DI LELIO CREATOR IN 1908 OF “FETTUCCINE ALL’ALFREDO” (“FETTUCCINE ALFREDO”), NOW SERVED BY HIS NEPHEW INES DI LELIO, AT THE RESTAURANT “IL VERO ALFREDO” - “ALFREDO DI ROMA” IN ROME, PIAZZA AUGUSTO IMPERATORE 30 With reference to your article I have the pleasure to tell you the history of my grandfather Alfredo Di Lelio, who is the creator of “Fettuccine all’Alfredo” (“Fettuccine Alfredo”) in 1908 in the “trattoria” run by his mother Angelina in Rome, Piazza Rosa (Piazza disappeared in 1910 following the construction of the Galleria Colonna / Sordi). This “trattoria” of Piazza Rosa has become the “birthplace of fettuccine all’Alfredo”. More specifically, as is well known to many people who love the “fettuccine all’Alfredo", this famous dish in the world was invented by Alfredo Di Lelio concerned about the lack of appetite of his wife Ines, who was pregnant with my father Armando (born February 26, 1908). Alfredo Di Lelio opened his restaurant “Alfredo” in 1914 in Rome and in 1943, during the war, he sold the restaurant to others outside his family. In 1948 Alfredo Di Lelio decided to reopen with his son Armando his restaurant in Piazza Augusto Imperatore n.30 "Il Vero Alfredo" (“Alfredo di Roma”), whose fame in the world has been strengthened by his nephew Alfredo and that now managed by me, with the famous “gold cutlery” (fork and spoon gold) donated in 1927 by two well-known American actors Mary Pickford and Douglas Fairbanks (in gratitude for the hospitality). See the website of “Il Vero Alfredo”. I must clarify that other restaurants "Alfredo" in Rome do not belong and are out of my brand "Il Vero Alfredo - Alfredo di Roma". The brand "Il Vero Alfredo - Alfredo di Roma" is present in Mexico with a restaurant in Mexico City and a trattoria in Cozumel on the basis of franchising relationships with the Group Hotel Presidente Intercontinental Mexico. The restaurant “Il Vero Alfredo” is in the Registry of “Historic Shops of Excellence - section on Historical Activities of Excellence” of the Municipality of Roma Capitale. Best regards Ines Di Lelio

That looks goood and I love making food

🤤my mouth is watering it looks so good

Don’t forget me when your famous :)

That looks sooooo goooddd