Chef Adam Solowitz
Chef Adam Solowitz
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Wagyu Pastrami Recipe
Homemade Wagyu Pastrami from corned beef. This recipe will for sure be a crowd pleaser.
As always thank you for watching.
Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks!
Eat well and stay safe,
Adam Solowitz
Where to find the beef
www.getgrassfed.com/
FOLLOW ME ON INSTAGRAM: chefadamsolowitz
Music and Sound Effects from: www.epidemicsound.com
Amazing Kitchen Tech: polyscience.vyd8.net/K1ZZv
My Kit!:
The Immersion Circulator: polyscience.vyd8.net/c/2418801/651683/9952?prodsku=732236571&u=https%3A%2F%2Fpolyscienceculinary.com%2Fproducts%2Fsous-vide-professional-creative-series&intsrc=PUI1_4918
Main Chef Knife: amzn.to/3dTfNLe
Affordable Chef Knife: amzn.to/3j0HwMK
Peeler: amzn.to/36JdtV2
Microplane: amzn.to/2X6Q7Fq
Fish Spatula: amzn.to/2TIyJoj
Rubber Spatula: amzn.to2M4Mf1p
Lrg Metal Spatula: amzn.to/2yFmemr
Bread Knife: amzn.to/2M6EhFi
Filet Knife: amzn.to/2X9UWy4
Scissors: amzn.to/2M7r7aN
Thermometer: amzn.to/36G6E6r
Ceramic Steel: amzn.to/3gyMfVI
Tongs: amzn.to/2Aax8kp
COOKING STUFF I USE!
My Favorite Cookbook: amzn.to/3fZheKi
The Cast Iron Pan: amzn.to/3cVxg5C
The Blender: amzn.to/2WHm8nh
*The above are paid Amazon links that will direct you to my associate account through Amazon.com. As an Amazon Associate I earn from qualifying purchases. *Commissions Earned*
THE RECIPES:
CORNED BEEF/ PASTRAMI RECIPE | PICKLING A BRISKET
Brine Recipe
Brisket: 3.5 lbs
Water 1 ¾ quarts
Salt Kosher: ½ cup
Pick Curing Salt: 1 tsp
Brown Sugar: ½ cup
Cinnamon stick: 1 ea
Mustard Seed: 1 tsp
Fennel Seed: 1 tsp
Black Peppercorn: 1 tsp
Cloves: 5 ea
All Spice: 5 ea
Bay Leaves: 2 ea
Ground Ginger: ½ tsp
Dry Rub
Black Pepper 2 tbsp
Mustard Seed ½ tbsp
Brown Sugar 1 tbsp
Smoked Paprika 1 tbsp
Garlic Powder 1 tsp
Onion Powder 1.5 tsp
Grain Mustard 1 tbsp
- In a large stock pot add all aromatic ingredients (cinnamon, mustard seed, fennel seed, peppercorn, cloves, all spice, bay leaves and ginger) and toast over med heat, until fragrant
- Add water, kosher salt, pick salt, and brown sugar and cook until sugar and salt has fully dissolved
- Add ice too cool
- Let liquid cook until it reaches 45 degrees
- Place brisket into large zip lock bag and add liquid
- Pickle for 5 days, making sure to rotate bag everyday
- Remove brisket from brine and rinse under cool water (reserve ½ cup of brine)
- Mix all dry rub ingredients in a bowl
- Coat brisket is grain mustard and rub the dry rub to coat
- Place brisket onto a roasting rack
- Add water to baking sheet to steam
- Place into oven at 350 for 2.5 - 3 hours or until internal temp reached 200
- Cool to room temp, place into refrigerator over night
- Eat Well!
Переглядів: 1 972

Відео

Air Fried Pizza Bagels For KIDS
Переглядів 3,2 тис.4 роки тому
Easy air fried pizza bagels recipe to make at home with your kids. I mean who doesn't love pizza and bagels?!?! As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolowitz Music and Sound Effects from: www.epidemicsound.com My Kit!: ...
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To Sous Vide a Tri Tip is a great way to infuse flavor and make sure the meat comes out tender everytime. This method of cooking can be used with other cuts of beef and products. As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolo...
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Переглядів 4044 роки тому
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CORNED BEEF RECIPE | Pickling a Brisket
Переглядів 11 тис.4 роки тому
Part 2 of the pickling series! Let's pickle a brisket using this amazing corned beef recipe. As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolowitz Music and Sound Effects from: www.epidemicsound.com My Kit!: Main Chef Knife: am...
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Переглядів 9604 роки тому
Part 1 of the pickling series. Let's learn how to make pickles that are better than store bought! This is my Grandmothers pickle recipe and I guarantee it blow your socks off. Way better than store bought pickles! As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON IN...
HOW TO MAKE VEGAN Peanut Butter and Banana " Ice Cream "
Переглядів 1854 роки тому
Who doesnt love ice cream? This peanut butter and banana "ice cream" is an amazing option if you are vegan and plant based! As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolowitz Music and Sound Effects from: www.epidemicsound.c...
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Переглядів 6244 роки тому
Let’s learn how to cut fruit like a chef. Today we will be cutting mango, pineapple and cantaloupe. Knowing how to cut fruit is key and why not learn from a chef. As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolowitz Music and ...
HOW TO MAKE Air Fryer Potato Chips (BBQ Flavored) | Vegan & Plant Based Friendly
Переглядів 91 тис.4 роки тому
How to make air fryer potato chips you may ask? Well in the air fryer. These are also vegan and plant based friendly! As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolowitz Music and Sound Effects from: www.epidemicsound.com My ...
QUICK MARINARA SAUCE | Vegan & Plant Based Friendly
Переглядів 2484 роки тому
Today we will be making Marinara Sauce. This recipe is simple and quick and tastes absolutely phenomenal! It is also Vegan and Plant Based. As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolowitz Music and Sound Effects from: www...
EASY! Honey Caramelized Oven Roasted Carrots & Watercress Pesto
Переглядів 3004 роки тому
Let’s make some honey caramelized oven roasted carrots! This side dish is extremely simple, looks and tastes phenomenal. It’s an easy side dish and can honestly be used for a main course! As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: che...
No Bake Cheesecake Parfait Recipe (With Nutella & Chips Ahoy) Episode 10 of the Quarantine Cookbook
Переглядів 2014 роки тому
Today we will be making an easy no bake cheesecake parfait with Nutella and Chips Ahoy cookies. There is nothing better than cheesecake! This dessert will definitely be a crowd pleaser! As always thank you for watching. Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefa...
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Let's make The BEST Bacon Macaroni and Cheese Recipe! I guarantee it will be amazing! hands down! Why? Because it has bacon and beer! As always thank you for watching. The BEER!: ballastpoint.com/ Please LIKE, COMMENT and SUBSCRIBE to stay up to date with recipes, tutorials, tips and tricks! Eat well and stay safe, Adam Solowitz FOLLOW ME ON INSTAGRAM: chefadamsolowitz Music and ...
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КОМЕНТАРІ

  • @sdelaet
    @sdelaet День тому

    I agree that the music is annoying. Other than that, great stuff!

  • @mikeamirault8741
    @mikeamirault8741 20 днів тому

    Kill the stupid music. Very annoying and does nothing but drown you out at times.

  • @Katesharpandvoice
    @Katesharpandvoice 23 дні тому

    I will have to try these. I make refrigerator pickles and sauerkraut the other way. I have canned my pickles and also frozen them in straight sided jars after using a hot brine. These will use less energy by not boiling the brine. I don't can my kraut. It just sits on the counter and is not sealed until I put it in the fridge.

  • @glw5166
    @glw5166 24 дні тому

    Thanks and the music didn't bother me one bit. Love the recipe!

  • @janelloyd4332
    @janelloyd4332 28 днів тому

    Annoyingly loud music ..

  • @Lesliemfit
    @Lesliemfit 2 місяці тому

    Thanks going to try this today

  • @darleneferrare8861
    @darleneferrare8861 2 місяці тому

    It would be helpful if you would give the amount of each spice going into the mixture. I will have to wing it based on what it appears to be when you dump[ them each into the bowl. Thx!

  • @leroy420b
    @leroy420b 3 місяці тому

    Why do you keep saying cryovac that's just a vacuum sealer? There's nothing cryo about it.

  • @regirock7313
    @regirock7313 4 місяці тому

    “Vegan and plant based” Aren’t all chips made of potatoes?

  • @gandoff7840
    @gandoff7840 4 місяці тому

    I'm reporting this video.

  • @sism3028
    @sism3028 4 місяці тому

    I make my Pizzas in the air fryer with naan bread. So good and easy.

  • @sism3028
    @sism3028 4 місяці тому

    They are a little too brown for me.

  • @sism3028
    @sism3028 4 місяці тому

    Loved the video but the music in the background was very distracting. It was too hard to hear you

  • @GothicKittyMadness
    @GothicKittyMadness 4 місяці тому

    why is the volume so low?

  • @darremak1190
    @darremak1190 4 місяці тому

    Even if you use a hot oil. Can I use avocado oil as healthy for you it's better than a vegetable oil or any kind of seed oil you want to stay away from seed oils

  • @darremak1190
    @darremak1190 4 місяці тому

    And you're going to feel good physically after eating those too. All this other process stuffed in seed oils is so bad for you. If you're going to use oil use olive oil or avocado oil coconut oils even better

  • @CookingMike
    @CookingMike 5 місяців тому

    a few years late , but I find cake tester is a must for checking internally temps for delicate fried items, fish or doness of veggiew like beets or carrots. offset comes in handy ,

  • @splinterdavies1644
    @splinterdavies1644 5 місяців тому

    My self i dont like the taste of plastic.

  • @splinterdavies1644
    @splinterdavies1644 5 місяців тому

    The plastic?

  • @douglas.howell1959
    @douglas.howell1959 5 місяців тому

    Turn off that annoying music? I mean noise!!

  • @JoanParkinson-vy2vb
    @JoanParkinson-vy2vb 5 місяців тому

    What a lot of messing about and horrible music

  • @austinsouthward8007
    @austinsouthward8007 6 місяців тому

    Shut that bloody background noise up

  • @agaluszka
    @agaluszka 6 місяців тому

    AIR FIRED ??? Probably with PTFE poisonous waste caused by such high temperatures Bon appetit

  • @agustinramonpazlanati6629
    @agustinramonpazlanati6629 6 місяців тому

    idk why you stop making videos, you are so good!

  • @Bubby1100
    @Bubby1100 6 місяців тому

    The music is so bad I had to turn it off. Shame because I'm sure the chips must have turned out well.

  • @fayito9970
    @fayito9970 7 місяців тому

    What,sv ith the horrendous noise? It in no way can be called music-- and then the olume of it makes it hard to hear you. I give up.😢

  • @rtfury6503
    @rtfury6503 7 місяців тому

    What happened to the plastic wrap?

  • @ERIN_198
    @ERIN_198 7 місяців тому

    Of course it's vegan.

  • @y0nd3r
    @y0nd3r 8 місяців тому

    I've looked at the W, the T and the A and can't find a mandolin that wide unless it's $50.

  • @debragibson3489
    @debragibson3489 8 місяців тому

    Seems you missed the opportunity to use the sous vide juices. Seems wrong!!!!!

  • @user-sy7ck3ln6o
    @user-sy7ck3ln6o 9 місяців тому

    Wow a potato to make chips is plant based? rofl

  • @steerpike50
    @steerpike50 9 місяців тому

    Hi where did you get the slicer

  • @pamelaquander8485
    @pamelaquander8485 9 місяців тому

    Hi Adam, I'm new to your blog. and my sister brought me air fryer for my birthday which is in December two days after Christmas. I've watched videos when making chips and some don't boil the potatoes. just dry them and pop them in the air fryer, I'm making Chipotle chips. but I do love BBQ chips, but I have to watch my salt intake because health reasons. so I'm using low sodium Chipotle seasoning. Thanks again. ❤

  • @lisbethsriis3376
    @lisbethsriis3376 9 місяців тому

    Please remove Music - hard to hear What YOU are saying.

  • @thecardoc8234
    @thecardoc8234 10 місяців тому

    I have that exact same hat! This is the way.

  • @Steve-zh6zn
    @Steve-zh6zn 10 місяців тому

    GET RID OF THE BACKGROUND NOISE. Apart from that, good video.

  • @carolinekinney2364
    @carolinekinney2364 10 місяців тому

    I have a ninja that does everything but no instructions so I never could figure out how to use the air fryer for it. I saw your video and you had one. After watching you I now know how to use it. The recipe is great too. Ty!👍

  • @_cb336
    @_cb336 11 місяців тому

    No waffle iron?

  • @melpomdeun6257
    @melpomdeun6257 11 місяців тому

    Amounts of the spices etc.?

  • @ucdbnxt7318
    @ucdbnxt7318 Рік тому

    132/12-24hrs here..... folks have THANKED me for the tip.... TT is a working muscle and needs a beating...

  • @pjposterman2445
    @pjposterman2445 Рік тому

    You lost me when I inspected that Gang Patch on your hat.

  • @stevebarker1302
    @stevebarker1302 Рік тому

    Vegan AND plant based? 😉🤣 look good tho

  • @jmiogo
    @jmiogo Рік тому

    Ditch the music, or at least turn it down

  • @J.Clemons
    @J.Clemons Рік тому

    Plastic wrap doesn't go in the oven. Otherwise looks great.

  • @paulrobbins5870
    @paulrobbins5870 Рік тому

    Where can I buy plant based potatoes? Asking for a friend

  • @ckkoski
    @ckkoski Рік тому

    Your pot isn't allowing the water to flow properly around the meat. Too confined. Get yourself a sous vide tub. Better water flow. It won't be purple in the middle like yours. It will be red. Sous vide is impossible to overcook it. I'll drop my try to in let it cook all day. Get home start the charcoal grill so my sear. Let it rest and enjoy.

  • @sunsetclips5434
    @sunsetclips5434 Рік тому

    Looks really dry ngl

  • @michelgranger5075
    @michelgranger5075 Рік тому

    The music in the background is very annoying and totally unnecessary.

  • @lamarrussell2682
    @lamarrussell2682 Рік тому

    Powered sugar, smoked paprika , garlic powder, onion powder, chilli powder, white pepper, 2 pinches of salt

  • @wayneandrews9631
    @wayneandrews9631 Рік тому

    Great video , great recipe . Absolutely hate the background noise. Would be easier to hear you if there was no added noise.