Debbie's Kitchen Corner
Debbie's Kitchen Corner
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Authentic German Pretzels: Soft, Chewy, and Perfectly Golden
Bake authentic Swabian pretzels at home with this traditional German recipe! These soft, chewy pretzels have a signature deep cut and crispy crust, perfect for serving with butter, ham, and cheese. Follow this easy step-by-step guide to make real Swabian-style pretzels from scratch!
Here is what you need:
500g of Flour (Bread or AP Flour works)
10g salt
10g dry yeast
15g Barley Malt Syrup
25g of butter
130g milk
130g water (cold 50°F or less)
bake at 450°F for 10 min
Lye Solution:
4 cups of cold water
2 tbsp of lye
remember water first than lye
Substitution baking soda solution instead of lye:
4 cups of boiling water
1/4 cup baking soda
FULL RECIPE:
debbieskitchencorner.com/recipe/swabian-pretzel-perfect-twist
Ingredient links HERE and down below:
Food Lye: amzn.to/4aGKwd8
Pretzel Salt:
5oz: amzn.to/40GIbu3
30oz: amzn.to/3WGokdo (what I use)
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======================================================
⭐️TOOLS AND PRODUCTS USED IN THIS VIDEO (affiliate):
► Food Lye: amzn.to/4aGKwd8
►Pretzel Salt:
5oz: amzn.to/40GIbu3
30oz: amzn.to/3WGokdo (what I use)
► Kitchen Scale: amzn.to/4glXX3x
► Glass Bowls small: amzn.to/3EhaSWZ
► Dough Scraper: amzn.to/4aIgl5s
► Kitchen Aid Mixer: amzn.to/4hE9vjB
► Plastic Container for Lye: amzn.to/4hADfhi
Yellow Lid: amzn.to/3EjbXxH
► Glass Measuring Cups: amzn.to/3EjbXxH
► Bread Lame: amzn.to/4gnaNyx
► Parchment Paper: amzn.to/4aHFrkU
► Pizza Peel: amzn.to/40U86zZ
► Baking Stone: amzn.to/40xABC8
► Cooling Rack: amzn.to/42EwSFG
if you wanted a specific item and it is not listed let me know in the
comment section!
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Переглядів: 342

Відео

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КОМЕНТАРІ

  • @MaryamQ32
    @MaryamQ32 Годину тому

    Can i swap the all purpose flour for gluten free flour? Thanks in advance These look great

  • @Wadenbeisser24
    @Wadenbeisser24 День тому

    thats pretty awesome :D

  • @itsmeyoufool37
    @itsmeyoufool37 День тому

    Thanks, my German mum got me hooked on marzipan with Christmas goodies sent to us in England. I live in south africa now and it's a rare thing to find unless it's imported. I'm going to try making some batches and fine tuning. Crikey, I used to spend my pocket money on bricks of it but nowhere to be seen anymore😂

  • @jamiegolob613
    @jamiegolob613 День тому

    Amazing! Thank you for the great video

  • @ninovargas2304
    @ninovargas2304 2 дні тому

    Naknampucha😢 DIY Failed

  • @rositamendes9248
    @rositamendes9248 2 дні тому

    Thank you Debbie, i will definitely try. 😊

  • @weeeeoooow
    @weeeeoooow 7 днів тому

    What is vanilla sugar? Can you use ordinary sugar or honey instead?

    • @DebbiesKitchenCorner
      @DebbiesKitchenCorner 7 днів тому

      Yes you can use regular sugar and add a little bit of vanilla extract

  • @barritaylor8578
    @barritaylor8578 10 днів тому

    Why is everybody asking if they can use every kind of cream other than what recipe says???? It only has 2 ingredients it’s simple Just use what it says!

  • @TheErikapeirce1
    @TheErikapeirce1 15 днів тому

    Great explanation. A master.

  • @Boaters_hub
    @Boaters_hub 23 дні тому

    Wow! And you showed how to make a glaze! Amazing thankyou! Cant wait to try this😋

  • @Starrybrightsky
    @Starrybrightsky Місяць тому

    Wait can’t you get salmonella from using a raw egg tho

  • @franziskaklaiber5768
    @franziskaklaiber5768 Місяць тому

    Bear claws are not made with puff pastry

  • @obxbeach3985
    @obxbeach3985 Місяць тому

    667

  • @frankhuth4130
    @frankhuth4130 Місяць тому

    without a pipper ya have to do that with a knife or squash via open hand

  • @eucharia6795
    @eucharia6795 Місяць тому

    I tried it and it didn't come out well

  • @just._a_.illusion9251
    @just._a_.illusion9251 Місяць тому

    I tried it came out waytery

  • @ReginaDaigo-cg4qf
    @ReginaDaigo-cg4qf Місяць тому

    Receita maravilhosa e fácil. Vou fazer e colocar ganache ou calda de goiabada ❤

  • @charlottemccord2331
    @charlottemccord2331 Місяць тому

    I’m going to make this tomorrow🤞

  • @JohnFitzMusic
    @JohnFitzMusic Місяць тому

    Doesn’t the olive oil become bitter?

  • @katdunn7934
    @katdunn7934 Місяць тому

    I accidentally put my pod ends into sugar before drying. Will it be ok? The sugar has started to clump.

  • @Fuzzyduck_duckyfuzz_
    @Fuzzyduck_duckyfuzz_ Місяць тому

    Mine is so liquidy?? Whyy 😭 can’t I use a blender?? Or should I use a egg beater?

  • @zo.8658
    @zo.8658 2 місяці тому

    Can I use regular vinegar if I don’t have the apple one?

  • @iluvroblox778-z6s
    @iluvroblox778-z6s 2 місяці тому

    chuchington just stole ur video

  • @jad.ampXaep
    @jad.ampXaep 2 місяці тому

    Tried it and i can say it's amazing

  • @Yandadaon_
    @Yandadaon_ 2 місяці тому

    Perfect especially with Garlic powder and onion powder. Maybe lighter on the acv for my preference but ty! Mine also was a bit runny but not tm, i'm sure the oil will stiffen once in the fridge.

  • @aadimerza
    @aadimerza 2 місяці тому

    Any kind wheat flour is not good for diabetic only almond flour gram flour rai flour and other seed flour is good for diabetic so can you make any cake with in these flours with organic stevia leaves

  • @-AnyWho-
    @-AnyWho- 2 місяці тому

    mine keeps coming out a bit thinner ... could it be my stick blender?

  • @thetuckinlady
    @thetuckinlady 2 місяці тому

    I tried this recipe and it was incredible!

    • @DebbiesKitchenCorner
      @DebbiesKitchenCorner 2 місяці тому

      Glad you liked it. It is one of my favorite too!

    • @katrinamair9855
      @katrinamair9855 Місяць тому

      Where can i find it please? I cant see description ​@DebbiesKitchenCorner

    • @thetuckinlady
      @thetuckinlady Місяць тому

      If you make the reel fullscreen, you will see three dots on the top right corner of the screen. The description has the recipe!

  • @MilliesFav148
    @MilliesFav148 2 місяці тому

    Thank you

  • @kensley3049
    @kensley3049 2 місяці тому

    I followed the recipe it failed I tried it and then I thought maybe another egg then I added it it didn't work pls tell me if I did something wrong

  • @DanielCoffey67
    @DanielCoffey67 2 місяці тому

    Have you come across Marzipan recipes with Orange Blossom Water? I was wondering if it replaced the Rose Water or was used as well?

  • @tc197
    @tc197 2 місяці тому

    So a bunch of mystery ingredients except for brown sugar😮

  • @nonotoo3208
    @nonotoo3208 2 місяці тому

    Thank you

  • @draganamarkovic1420
    @draganamarkovic1420 2 місяці тому

    I just made it 🎉Thank you very much 👍🍫

  • @alexanderstewart5906
    @alexanderstewart5906 2 місяці тому

    Thank a for making this video. Very clear instructions :)

  • @AbolfazlMirzazadeh-d4p
    @AbolfazlMirzazadeh-d4p 2 місяці тому

    ‏‪0:01‬‏ lady

  • @jalphonso1515
    @jalphonso1515 2 місяці тому

    Don't use olive oil.

  • @Anonymous-yr6mn
    @Anonymous-yr6mn 2 місяці тому

    Brilliant!

  • @gouthamivarada3328
    @gouthamivarada3328 2 місяці тому

    Is it really 2 full cups of flour ?

  • @brendaf6590
    @brendaf6590 3 місяці тому

    Boil those eggs FIRST people. You’ll be consuming RAW EGGS!

  • @suraj.yengde
    @suraj.yengde 3 місяці тому

    Its liquidy

  • @familyguy1182
    @familyguy1182 3 місяці тому

    Am i the only one who adds garlic???

  • @reciprocity8246
    @reciprocity8246 3 місяці тому

    Absolutely wonderful AND easy recipe! The filling is excellent too. This was the first time I had success using puff pastry, thank you!!

  • @BackporchBob
    @BackporchBob 3 місяці тому

    How long will it keep for?

  • @shruthikasiri1096
    @shruthikasiri1096 3 місяці тому

    How many days we can store it.

  • @sivshal
    @sivshal 3 місяці тому

    MAYONNAISE

  • @sophiebuzora9616
    @sophiebuzora9616 3 місяці тому

    I don't know what did I wrong, but it turned out very bitter, I had to throw it out. This is my second attempt. :( (I made it with good quality olive oil.)

  • @Dynamite703
    @Dynamite703 3 місяці тому

    🔥 🔥 🔥

  • @catsimmyangame
    @catsimmyangame 3 місяці тому

    How can eat un cook egg

  • @laurelsfaves2665
    @laurelsfaves2665 3 місяці тому

    Ive tried it this way but it’s too oily.