Відео

are you supposed to eat it like jelly or chuck it in stews soups etc for flavour?

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Yum.. But I like my cornbread soft Yours sound a lil crispy😊

Oh I had some gumbo New Year's day.

You are cruel. I'm not watching anymore until you install smell-a-vision😊

😃😃🤤🤤

Didn't see a wedding ring, save yourself for the right one, brother!!

why did you skim the crud only to dump out all the used cooking liquid?

Looks good!

This Cham is delicious

Looks good brother I probably wouldn't use pickled jalapenos butt looks great.

Your respect for the ingredients and process is evident in every video. It really is a pleasure to watch you prepare even the simplest items with love.

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Here before you blow up. Keep going this is great content

Happy new yr Ivan good work

Looks delicious

We calling just anything gumbo?

Okay thanks

The music always fits perfectly. Very amazing video

Happy new year, Ivan, and I wish you a lot of joy and happiness and most of all a good health. Is Lucas your dog?????? Hold on with that indulgent hot chocolate treat because I am coming over right now to cuddle with Lucas! Take care of the doggy till I'm there!😂😂😂

Beautiful 😍

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Without the meat!

I will make this later for my dinner.Thanks 🙏🏽😋for sharing!

I don’t like corn bread but great video dude, keep it up

This looks delicious!! Gonna have to try it 😊 What is good to eat with it to make it a full meal?

Hi Ivan! Do you also make videos on other platforms like Tiktok or Instagram? I don’t have these but I just wanted to know. And thanks a lot again for this recipe! Going to be the next thing for me, - I just love rice porridge! 😋

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Janssons Frestelse...! Ett måste på julbordet..

looks delicious, your video is very well-done and very relaxing too. Cheers

The Dog!!! Even the dog waits patiently - it knows good food takes time!

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Nah you got it gang 😭

Looks good, Ivan. The golden colour of the bread looks already njummie! With real butter, yes! Hope that you had a nice Christmas! It was quiet here, fortunately. And the next day I was back at normal. 2 trees need to be chopped and the oldest dog is seriously getting old. 14 years now. Keeps me bussy, the sweetheart. Anyways, I would like you to explain us how to work with 'normal' yeast? I want to make (white) chapati's but my bread turns out a bit too hard for my taste. I would like it softer, without oil. Here in France I get confused with 'bakers' yeast and other yeast. I would like to learn to make bread in the bread machine so to work with yeast is very important. It will make me more independent from the supermarket because I always have to drive there. Maybe you can do a recipe with chapati's? Bye! Oh, and a small thing that turned out very nice is that I had bought these small very hot peppers and put them in Mirin, sweet japanese ricewine. 2 months in the fridge and they have turned out great. Hot and sweet!

Hello Ivan, thank you for the many recipes throughout the year. I wish you and your family a happy new year and good luck for 2025

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Ohhhh my goodness!!! Oh my. Speechless. Big smiles here.😊 My absolute favorite of stews. You have done well. This is like food to my soul (if that makes sense). Well executed. Like the carrots added. I will definitely try your way. Your new friends are cute!❤

I tried these and they tasted delicious😋 thank you sm for the recipe!

I often wondered what Gumbo was as it is not something I have ever eaten. In Australia we continue to see many new recipes and dishes which have greatly enriched our food choices. Your recipe for this stew is also something different for me to consider. PS: Your lovely dog and cat are delightful. Thank you for your very nice channel and Best Wishes for 2025.

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wow I have to try this ! looks delicious as always Ivan :)

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Raw

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very peaceful, recipe?

Duck

mi raas dis shit so good bombaclaat

Looks sooo fresh! 😊 Does it taste good cold?

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