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All of the suggestions

WOW!! This looks delicious! I'm definitely going to make this for Mother's Day (I'll show my Mother over the Echo Show what I made in her honor since she lives about 700 miles away!) I'm so glad you gave us some of your favorites----all of them are on my next recipes to try!! You're doing a great job with your videos, Meredith! ~Donna

how nice this looks.

Mother's Day Sale! Get $130 Off the FreezerFit Membership: freezerfit.com/mothers-day-sale/

Hello, any way of offering these recipes to try that we can print out before committing to purchase the membership? My other group always offers the free printouts to try and then join the membership at the end. I was interested in the keto cauliflower rice recipe. I guess I'll just have to watch again and write everything down.

Thanks for sharing!!! ✝️💜✝️

As someone who did "once a month" cooking in her young adult days, I appreciate this concept, and I'm putting together 9 out of the ten meals this weekend to try them out. But, as someone else mentioned a month ago, I am aware that this will take much longer than 30 minutes! There is a lot of chopping and measuring of spices and pre-portioning of meats that you did for this video - which is understandable for filming, of course! But not fair to tell folks it will only take 30 minutes prep time. It would take that AFTER at least an hour of getting veggies processed and meats portioned and cut, etc. Along with that thought, the cookbook with recipes, shopping lists, and cooking instructions is lovely. But I feel like it's only 80% complete because it doesn't include any kind of a "Prep Day" instruction sheet - list of equipment needed, gather XYZ ingredients, chop X cups of onions, slice one onion, slice 1/2 cup mushrooms, chop 2 red peppers.... that kind of thing. I put together three of the meals yesterday, and it took me an hour, because I had to chop onions, slice chicken breasts, that kind of thing. So I appreciate that 80% of the work is done for me, which is why I'm willing to try this meal plan and see if I'm interested in getting more... but I'll be going through the remaining 6 recipes this morning, BEFORE I start putting things together, and writing up a prep list for myself. ;) I know from experience that that will make the whole day waaay nicer for me! Let me end on a positive note: While I haven't actually eaten any of these yet, I really love that the recipes are simple and "normal" - like, no real "out there" ingredients, "regular" sorts of meals that we all might be familiar with and want to do in a keto way, that kind of thing. It's one of the main reasons I'm willing to try this plan. I can tell from the ingredients that these will taste good, if that helps anyone! LOL And, like I said, if I were to gather 9 or 10 recipes and want to make up a grand shopping list and a freezer and cooking plan, you have indeed saved me about 80% of the work here! That's a ton of time and brain power, and I appreciate that! Cheers!

I LOVE this video. You come across as being so thoughtful and kind that I'd love to have you as a neighbor, I hadn't shopped at Aldi before, but there is one only 3 miles from me. I appreciate all insights on what is best and what to look for. While I admit that I am an old dog, I am still able to learn new tricks.

How are you freezing celery?

Thanks so much for this video! You are doing great with your videos, Merideth! I'm new to FreezerFit membership and when I look at the recipes I get overwhelmed with where to start!! Would you be willing to share which recipes you have on your list in the video? I would really appreciate it; however, I understand if you would rather not. P.S. Just thought you would want to know that when you shared your list at 6:37 we couldn't see it, because it was backwards. Not sure why because the writing was fine when you shared it before then.

Thank you Meredith, I forgot how great Aldi's can be. Going today inspired by you. Nicole

Do you use usable bags, what are they made of

I'm on my own now do you have recipes for 1, I'm 74 and need walker, can't stand for long I have to sit every couple minutes. I'm on pension, food is more expensive in Australia than what I've seen in America. I've been watching cooking videos hor couple yrs. Or maybe u could tell me of someone who can help me. Thank you ,today was first time seeing you.

Are the Avery labels removable? TIA

Welcome to the Freezer fit family Meredith!

Welcome to the Freezer Fit family.

What brand of air fryer do you use?

Get your freezer meal tools here freezerfit.com/what-to-buy/

Hi, I went to your website but looks like I have to register and sign up. I would like to give you credit for my purchases but there is no what to buy area accessible. Sorry.

As a European, I don't understand your recipes or the logic behind the composition of the meal.

Getting fit

I've been looking for keto-friendly freezer meals for a while now. I have no idea why it took so long for me to find you, but these look great. Although I will say it seems cheaty to say you can make it all in a half hour when you have pre-chopped and measured ingredients. lol.

Maybe it’s a dumb question, but. I’d assume I could use fresh ginger, garlic and onions in these recipes!? Also- I’m wondering if I could use oil free/low cal dressing in the sweet and sour to lower the calories and oil amount??

So great to hear from you, Jen!

Missed you girl😊

Love that Freezer Fit has you on here! Love your ideas.

Thank you for the free recipes! I’m going to try the first three. If they’re as good as I think they’ll be then you’ll have a new customer. I’ve been a ketovore for about 4 months and been successful at losing 25 lbs. I’m struggling with eating the same thing a lot. Hope they are delicious!

I'm a member. PLEASE link and add these recipes to the site.

how can I print the recipe for later?

My husband in on a low carb diet. Is there something I can replace the corn with in your corn chowder soup? Of course it would no longer be corn chowder, but perhaps the items in the soup would combine nicely with an alternative ?? Thanks!

Can this be done in a rice cooker with a simmer function and multiple rice cooking modes? Hoping to try this with the membership if it works, thanks ❤

Won’t watch if no recipe included.

what's the measurements on the spices and broth?

I’m not finding the pasta e fagioli recipe on the FreezerFit site… am i looking for the wrong thing?

Accidentally ran across this video. Nice to see you posting again. Hope you are feeling better

I too am a member and I am not finding the recipes either.

Save time

I have a membership and not finding the copy cat chicken teriyaki recipe.