George Foreman is a preacher and a part of the proceeds from Grill sales go to support a Gymn/Community center for disadvantaged youth and some provide educational scholarships. And the grills work pretty well too. Cheers
The secret to easy cleaning: 1. Line the drip pan with aluminum foil. To clean up, remove foil from drip pan and toss into the garbage. 2. For grilling meats. Cut a piece of aluminum foil the width of the George Forman grill and twice the length of the grill. Fold aluminum foil in half and grill the meat inside the folded aluminum foil. To clean up remove foil from grill and toss into the garbage. 3. For non meat items such as paninis or grilled sandwiches, cut a piece of parchment paper the width of the George Forman grill and twice the length. Fold in half and grill the item inside the folded parchment paper. To clean up remove the parchment paper from the grill and toss into the garbage. 4. Occasionally, a bit of juices, oil, or maybe cheese will leak out and onto the edges of the lower grill plate. If burnt on, gently scrape off with a non-metal object, such as a plastic picnic knife. 5. Finally, give the top and bottom grill plates a wipe down with a dampened cloth or paper towel. I add a drop of dish soap to the dampened towel to help remove any stickiness. Wipe wetened grill plates with a dry cloth or paper towel. I have used this method for the past several years and my grill plates still look new. Easy piessy, no mess, no fuss.
Just bought a new one. My last one i bought at a goodwill, was the best purchase for one-two people. Ive cooked burgers, steaks, chicken brests, ham slabs, sandwiches . tuna steaks. plus much more. Absolutle best bachlor or college student device. I buy those bags of frozen chicken breasts , burgers so its easy to just toss one or two on the grill . I know many laugh, make joke but they just dont know how awesome it is for convientce.
I just bought one wasn't sure how to use thank you I got more clarity after watching your video I am sure it's going to be a great grill and panini maker
The new design "piano hinged" lid is a good idea for thick meat and sandwiches, however, after cooking the meat the opened hinged lid no longer drips on the bottom grill. Instead it drips on the countertop. What a mess. I went to my local thrift store and purchased a used one that drips onto the lower plate and not my counter. (I donated the new design).
I think that cleaning is why most people got tired of using it, gets a bit messy and the grill part is not removable. Decent product for what it is though😬.
@@lisag3359 a french cooking method from the late 1960s where you put meat in a sealed bag or glass to cook in water slowly at low temperatures between 150°-200°. Idk what the point is. Never tried food made this way.
@@nicereviews5151 That’s interesting. Maybe I’ll try again tonight. I unplugged in the first place though because it felt like it wasn’t warming up at all.
George Foreman is a preacher and a part of the proceeds from Grill sales go to support a Gymn/Community center for disadvantaged youth and some provide educational scholarships. And the grills work pretty well too. Cheers
I bought one about 5 years ago. One of the greatest kitchen gadgets I have ever purchased. 🙌
I cooked a 2inch rib eye in 5 min. Delicious. Now I have to clean it 😮
I had one when I first got married in 2010 and I was amazed how great it actually works!
It’s one of those essential kitchen appliances like a microwave or toaster. Everyone I’ve known has owned one.
The secret to easy cleaning:
1. Line the drip pan with aluminum foil. To clean up, remove foil from drip pan and toss into the garbage.
2. For grilling meats. Cut a piece of aluminum foil the width of the George Forman grill and twice the length of the grill. Fold aluminum foil in half and grill the meat inside the folded aluminum foil. To clean up remove foil from grill and toss into the garbage.
3. For non meat items such as paninis or grilled sandwiches, cut a piece of parchment paper the width of the George Forman grill and twice the length. Fold in half and grill the item inside the folded parchment paper. To clean up remove the parchment paper from the grill and toss into the garbage.
4. Occasionally, a bit of juices, oil, or maybe cheese will leak out and onto the edges of the lower grill plate. If burnt on, gently scrape off with a non-metal object, such as a plastic picnic knife.
5. Finally, give the top and bottom grill plates a wipe down with a dampened cloth or paper towel. I add a drop of dish soap to the dampened towel to help remove any stickiness. Wipe wetened grill plates with a dry cloth or paper towel.
I have used this method for the past several years and my grill plates still look new. Easy piessy, no mess, no fuss.
Just bought a new one. My last one i bought at a goodwill, was the best purchase for one-two people. Ive cooked burgers, steaks, chicken brests, ham slabs, sandwiches . tuna steaks. plus much more. Absolutle best bachlor or college student device. I buy those bags of frozen chicken breasts , burgers so its easy to just toss one or two on the grill . I know many laugh, make joke but they just dont know how awesome it is for convientce.
I love brests
I love my George Foreman grill.
You should have just cooked it fully on the grill.
Your video is very thorough-thank you for the great info.
I just bought one wasn't sure how to use thank you I got more clarity after watching your video
I am sure it's going to be a great grill and panini maker
It comes with a manual.
The new design "piano hinged" lid is a good idea for thick meat and sandwiches, however, after cooking the meat the opened hinged lid no longer drips on the bottom grill. Instead it drips on the countertop. What a mess. I went to my local thrift store and purchased a used one that drips onto the lower plate and not my counter. (I donated the new design).
I was born end of '93, almost '94. I remember the GF grills 😂
Kool
Nice detailed review but I need to know how the cleanup works. I am assuming the plates are Not removable so how careful must one be to wash? thanks
Throw in damp paper towels then it should be quite easy to while it clean after your meal
I use mine everyday!!! Makes great ham and cheese toasties
What is the temperature when your grilling?
I bought a used one in 2022. Loved it. Finally bought a new one today.
I think that cleaning is why most people got tired of using it, gets a bit messy and the grill part is not removable. Decent product for what it is though😬.
There is one has removable grill plates.
Depends which model you get I guess. Mine have removable plates and they’re super easy to clean. One of the best things I’ve ever owned.
@@mattieonutube273 Yep mine has removable plates, let 'em soak for awhile, good as new.
you're a great teacher, thanks.
can u please give me the demensions and wait? is good to put in a backpack for air travel? 3. can u cook eggs? thx
I just bought mine from Walmart and it didn't come with cooking instructions!
What was the word you used around 3:45? Su-vee-day?
Hahahaha. Sou vide is actually pronounced "soo-veed" in America.
@@brad349miller What does it mean?
@@lisag3359 a french cooking method from the late 1960s where you put meat in a sealed bag or glass to cook in water slowly at low temperatures between 150°-200°. Idk what the point is. Never tried food made this way.
@@brad349miller Ah, thanks! Glad I learned something new!
I legit have a barely used one I just found in the back of my cabinets ha.
frying pan so much easier to use, clean and store.
this appliance mostly good for college students in their door without stove or oven.
No on and off switch, no timer, no auto-off, very primitive and not safe
The tilt on the back part of the grill has nothing do with the temperature. Best you read the instructions carefully.
How many watts?
Go for the kind with removable plates, and/or use parchment paper, makes cleanup much easier.
How many minutes for hamburgers?
Mine didn’t come with the cleaning spatula… they’ve gone cheap on us over the past 30 years
Use a piece of grease proof paper while using ..less cleaning and food is perfect😊
It’s (soo-veed). There’s no accent mark over the e (é).
I just ordered one today for $35 bucks, it comes tomorrow.
How tf do you clean it?
With your brain, hot soapy water, paper towels, hands, muscles, and nervous system.
I never knew that the GF grill went anywhere.
Did you cook enough for everyone?
He was one of my favorite boxers
He was one of the greats!
GREAT tutorial. NEW subber.
Used once, stop working, plug in green and red light came on same time, won’t heat up.
Not normal. They're great.
You should get the smokeless model I have. The long one
Love it 😊
That is a little more than steamed steak my eyes do not deceive me
Please price if
This one is $18. The next size is $35.
I just but one and I was making burgers and all of a sudden it stopped heating both green and red light comes on
did you ever find a solution? i’m having the same issue
@@bechrisal I had to return mine but what I learned is to not unplug it when the Green light is on
@@nicereviews5151 That’s interesting. Maybe I’ll try again tonight. I unplugged in the first place though because it felt like it wasn’t warming up at all.
I think it's a great product for dieters or little girls who want to play BBQ but you can't compare it to a propane powered Grill
Lots of models. Your link doesn't work.
That is the great I own one
Do your research you should always use a little oil Nonstick surfaces
You don't need to for this. ever.
Just got one with the kiddos it’s much easier
Sous vee day 😅
It’s not ‘Sue Veeday’ it’s ‘Sue Veed’ (sous vide, under vacuum)
Ah, great info! Of course, now that I've been saying it wrong, it's going to be a hard habit to break!
I got the removable plate one, was useless. Didn't get hot enough, even with pre heating. Gave it away.
I love removable plate grill.. I just made sure I preheated the grill for 5 minutes before I cooked my burgers... Works awesome everytime!!
I have one with removable plates too. Preheat it and I haven't had any problems with it. I cook burgers, chicken and fish on it.
Why are you pronouncing it soo-vee-day?
Thats way too small.
Waste of time vid. Shows nothing, Cook a burger and demonstrate how it COOKS!