Hi you all. We used to call “Eggy Bread” egg steaklets in S Wales and have them with tomato ketchup. It amazed me on my first trip to the US to have strawberries and maple syrup! I also didn’t realize that US French Toast had sugar, but I’m not surprised.
Eggy bread is something I often associate with camping to have with a fried breakfast. Also good with say baked beans on. It is a good way of making your eggs go further when you're a bit short of them.
They are both versions of "pain perdu" (pronounced pan per-DEW), which means "lost bread" in French and was developed there in order to not waste stale, left-over bread. It was brought over to America by early French settlers.
I usually make french toast with eggs, half n half, & vanilla. Usually topped with butter & cinnamon sugar. Then add the maple syrup or whipped cream with fruit.
I have tried both, I love both too. I went to visit family in Dallas last year and the Texans are masters of the BBQ. The meat is unreal smoked like you guys do. I’d be a large person if I lived over there. (It’s on the cards). Anyway thanks for the content, you have a lovely family. Stay safe & take care x
Thanks for your content ❤ the big problem trying to make eggy bread in the US is the bread is crazy sweet to start with sometimes as much as half a cup of sugar a loaf, this really messes with the taste of eggy bread.
I’ve always called it french toast, I like mine savoury with either brown sauce or tomato ketchup even peanut butter lol .... while my daughter loves me to make it with cinnamon and she adds maple syrup, 😋
Your french toast is really like What we call "pain perdu" (lost bread, we call it like that because we use old bread, 1 or 2 days old to do it) in France And Belgium. We just don't put Vanilla on it... and rarely cinnamon. We spread sugar on the top when It is cooked^^
You need to try egg with a hat on too - cut a circle out of the middle of the bread, fry the bread (both bits), and then crack an egg into the hole and fry it - one side of the bread will go egg with the nice yellow yolk in the hole. The final trick is to turn it over and slightly cook the top of the egg but not enough for the yolk not to be runny. Serve it on a plate and put the fried circle of bread on top of the yolk like a hat with some ketchup. This was a family staple in our house. It probably has other names in the UK too and strangely you can see it being cooked in the movie V for Vendetta.
Wouldn't say you did anything wrong but I tend to beat the eggs into a froth and cook it in a very hot oiled pan for eggy bread bit like frying an egg less than 1 min a side. I also us much thinner bread 2 eggs frothed like that poured onto a dinner plate should easily do 4 slices of bread. The way you cooked it made sense for the bread you used.
hi guys hope your well. yes we do both here in uk . french toast with fruit and syrup or jam. eggy bread with bacon. have u tried fried bread with bacon? use that thick wonder bread cut in triangles and deep fry for min or so. nice with bacon n eggs lol andy
A couple of other ways to try are, using French Brioche bread, which is a white bread enriched with melted butter when baking, or try using a fruit loaf which has dried fruit such as raisins, sultanas currents and mixed citrus peel running through the dough.
Oh yes! You can get all sorts of fancy with your french toast breads! Brioche is common as well as challah bread, cinnamon raisin bread is also amazing!
What a creative What's Cooking Wednesday. Whose idea was that? Cool! I do remember people taking about the difference during your LIVES. Good to see you try it in real life. So each one had their own good things? I could see ours being more sweet. We do love things sweet here in the USA. It does seem to me that we like everything sweet. So I can see that with the French Toast as well. Looked like this was a fun one to do. Good to see the whole family involved as well. Seemed like everyone liked it. Hope your week is going well. Have a good one guys. God bless!
For eggy bread. Just eggs, salt, bread. Always white as its denser, dipped, fried then served with a drizzle of brown sauce :p Also our bread isnt sweet which us why you can eat this savoury. If you can a sweet version you do French toast
In UK we also add cheese, so basically its the same mixture Jon had but a cheese sandwich dipped in and fried Forgot to say dont think ive ever seen bread that thick in uk supermarkets before! Wow!
We used to have french toast every Sunday mornings in Australia, we called it french toast in the family, though i can't remember what my mum put in it i was too busy waiting to eat it ^_^ and yes bacon with french toast is best
Great comparison, I’ve not had eggy bread in years ! Maybe decades!!!!, miss living at home, my mum makes an amazing “Fry Up”. I don’t know what you did wrong because I never used to make it lol 😂 . Both looked amazing .
I can't say I'm a fan of eggy bread (too eggy for me haha)! But I'll definitely have to give french toast a try after watching this! Can't wait for the day when you guys can visit the UK and enjoy our food on home turf!
,, you did the UK eggy bread completely right,, if you don't add the milk it just don't go far enough ands the wrong consistency,, real nice with cold cut slices that are a bit pokey,, something you like but don't have a lot like garlic sausage or salami,,, and ketchup 😏
When my cousins were little my Gran would put sprinkles in the eggy bread mix which would make me cringe. I love eggy bread with bacon and either ketchup or maple syrup. Eggy bread can easily be turned into a version of savoury bread and butter pudding. I would never add cinnamon to either version.
So, your French toast mixture is pretty much what I would use to make an egg custard (except I would use nutmeg instead of cinnamon) by pouring it into a pastry case and baking it until the custard sets See what you think to the BBC version www.bbc.co.uk/food/recipes/egg_custard_tarts_15352
I never bothered trying eggy bread, but I always assumed that they were the same thing. I won't eat either of them now, but given the choice, I would go French. I found it so bizarre when I saw Madi spinkle icing sugar on her toast and then she topped it of with bacon!
If I'm hungry are Do 10eggs with Extra thick Bread and baked beans & mayonnaise , but sometimes are still sandwich the eggy Bread and Baked Beans with Mayonnaise LOL
I've always assumed they were the same. May have to try some American French toast soon! Also, sorry to say it, but US bacon looks horrible! Way too thin.
US bacon is actually pretty nice. Defo different compared to what we get in the U.K., as it’s like a sweet streaky bacon, but I actually like it when I visit the US.
Call it what you like. But it always reminds me of the scene from the movie Road Trip where the chef puts it down his pants and between his butt cheeks and serves it up. hahaha. Anyway nice video. I think in UK its not soo much a sweet item more something for dinner, either way I will eat it. :D Anyone that jumps on you for not using the correct bread /or British bread is mad, like come on!!!
@@BigJonTV Yes i agree, i am obsessed with America, i decorate for Halloween in Mid September, i have Maple syrup and peanut butter with everything, i pray for the day when i can live in a small suburban town in New England, i am obsessed with Pumpkins and Fall, , the only problem is, i am British and live in London, SHUCKS.
Hi you all. We used to call “Eggy Bread” egg steaklets in S Wales and have them with tomato ketchup. It amazed me on my first trip to the US to have strawberries and maple syrup! I also didn’t realize that US French Toast had sugar, but I’m not surprised.
Never had it sweet. Always savoury with HP sauce
Hello, watching from the UK... please bring back more cooking videos
In this household its just eggs beaten and nothing else, Texas toast looks like the ideal size bread for a sandwich
Eggy bread is something I often associate with camping to have with a fried breakfast. Also good with say baked beans on. It is a good way of making your eggs go further when you're a bit short of them.
They are both versions of "pain perdu" (pronounced pan per-DEW), which means "lost bread" in French and was developed there in order to not waste stale, left-over bread. It was brought over to America by early French settlers.
I usually make french toast with eggs, half n half, & vanilla. Usually topped with butter & cinnamon sugar. Then add the maple syrup or whipped cream with fruit.
I have tried both, I love both too. I went to visit family in Dallas last year and the Texans are masters of the BBQ. The meat is unreal smoked like you guys do. I’d be a large person if I lived over there. (It’s on the cards). Anyway thanks for the content, you have a lovely family. Stay safe & take care x
Love the "What's Cooking Wednesdays" videos. Keep up with the great content.
Thanks for your content ❤ the big problem trying to make eggy bread in the US is the bread is crazy sweet to start with sometimes as much as half a cup of sugar a loaf, this really messes with the taste of eggy bread.
I never knew they were different things.
I’ve always called it french toast, I like mine savoury with either brown sauce or tomato ketchup even peanut butter lol .... while my daughter loves me to make it with cinnamon and she adds maple syrup, 😋
I’ve never heard of anybody in Scotland calling it eggy bread,always been french toast for me too.
Your french toast is really like What we call "pain perdu" (lost bread, we call it like that because we use old bread, 1 or 2 days old to do it) in France And Belgium. We just don't put Vanilla on it... and rarely cinnamon. We spread sugar on the top when It is cooked^^
Eggy bread with baked beans over is 🤤🤤🤤🤤
You need to try egg with a hat on too - cut a circle out of the middle of the bread, fry the bread (both bits), and then crack an egg into the hole and fry it - one side of the bread will go egg with the nice yellow yolk in the hole. The final trick is to turn it over and slightly cook the top of the egg but not enough for the yolk not to be runny. Serve it on a plate and put the fried circle of bread on top of the yolk like a hat with some ketchup. This was a family staple in our house. It probably has other names in the UK too and strangely you can see it being cooked in the movie V for Vendetta.
We do those all the time, we call then eggs in a corral!
I wis we had Texas Toast here in the UK!! looks amazing x
Wouldn't say you did anything wrong but I tend to beat the eggs into a froth and cook it in a very hot oiled pan for eggy bread bit like frying an egg less than 1 min a side. I also us much thinner bread 2 eggs frothed like that poured onto a dinner plate should easily do 4 slices of bread. The way you cooked it made sense for the bread you used.
hi guys hope your well. yes we do both here in uk . french toast with fruit and syrup or jam. eggy bread with bacon. have u tried fried bread with bacon? use that thick wonder bread cut in triangles and deep fry for min or so. nice with bacon n eggs lol andy
A couple of other ways to try are, using French Brioche bread, which is a white bread enriched with melted butter when baking, or try using a fruit loaf which has dried fruit such as raisins, sultanas currents and mixed citrus peel running through the dough.
Oh yes! You can get all sorts of fancy with your french toast breads! Brioche is common as well as challah bread, cinnamon raisin bread is also amazing!
What a creative What's Cooking Wednesday. Whose idea was that? Cool! I do remember people taking about the difference during your LIVES. Good to see you try it in real life. So each one had their own good things? I could see ours being more sweet. We do love things sweet here in the USA. It does seem to me that we like everything sweet. So I can see that with the French Toast as well. Looked like this was a fun one to do. Good to see the whole family involved as well. Seemed like everyone liked it. Hope your week is going well. Have a good one guys. God bless!
This was all my idea! Lol Delicious!
@@BigJonTV I bet every bite!!
For eggy bread. Just eggs, salt, bread. Always white as its denser, dipped, fried then served with a drizzle of brown sauce :p Also our bread isnt sweet which us why you can eat this savoury. If you can a sweet version you do French toast
I miss the what's cookin videos! So glad to see another one.
In Australia we always had “Eggy bread” with cinnamon sugar sprinkled on top which I guess is almost a hybrid of the two.
I have Australian family members and when my family come over to the uk, they make something between eggy bread and Aussie fairy bread.
In UK we also add cheese, so basically its the same mixture Jon had but a cheese sandwich dipped in and fried
Forgot to say dont think ive ever seen bread that thick in uk supermarkets before! Wow!
@Carol You need to check out the bread section of the larger ASDA'S have seen bread just like the Texas toast there
Look out for Warburtons "Toastie" or "Supertoastie".
Both looked good ,I’m just used to plain eggie bread with a little salt on it .Yours I need to try too 🇬🇧🇺🇸xxx
We used to have french toast every Sunday mornings in Australia, we called it french toast in the family, though i can't remember what my mum put in it i was too busy waiting to eat it ^_^ and yes bacon with french toast is best
Great comparison, I’ve not had eggy bread in years ! Maybe decades!!!!, miss living at home, my mum makes an amazing “Fry Up”. I don’t know what you did wrong because I never used to make it lol 😂 . Both looked amazing .
oh by the way kelloggs make frozen waffles here coated in eggy bread and also the french toast version. pop in toaster like a pop tart
Missed your cooking videos jess . Will you be bringing them back . Big hello from the UK 🌸🌸🌸🌸🌸
They'll never fully leave, but on occasion they're here!
I love those little cups you have the ingredients in! So cute! Where did u get them?
Those are Pioneer Woman brand from Walmart
jon you are good at flipping those french toast
I can't say I'm a fan of eggy bread (too eggy for me haha)! But I'll definitely have to give french toast a try after watching this! Can't wait for the day when you guys can visit the UK and enjoy our food on home turf!
,, you did the UK eggy bread completely right,, if you don't add the milk it just don't go far enough ands the wrong consistency,, real nice with cold cut slices that are a bit pokey,, something you like but don't have a lot like garlic sausage or salami,,, and ketchup 😏
When my cousins were little my Gran would put sprinkles in the eggy bread mix which would make me cringe. I love eggy bread with bacon and either ketchup or maple syrup. Eggy bread can easily be turned into a version of savoury bread and butter pudding. I would never add cinnamon to either version.
I love french toast, especially for dinner. Enjoyed the video 👍
So cool, great job family!
They are both French toast in Australia
Realistically, id say the same thing, 2 different versions of the same thing to me!
You need to put tomato or brown sauce on the eggy bread
Now I know what's for breakfast big jon tv and family 👪
Loving your family all the best from reading uk
So, your French toast mixture is pretty much what I would use to make an egg custard (except I would use nutmeg instead of cinnamon) by pouring it into a pastry case and baking it until the custard sets
See what you think to the BBC version
www.bbc.co.uk/food/recipes/egg_custard_tarts_15352
It sounds delicious
Lol I know i what i will b having 4 super 2 nite gypsy toast with bacon and cheese and sausages yum
I never bothered trying eggy bread, but I always assumed that they were the same thing. I won't eat either of them now, but given the choice, I would go French.
I found it so bizarre when I saw Madi spinkle icing sugar on her toast and then she topped it of with bacon!
Gotta love that salty sweet combo 👍
I omit the milk, fry the eggy bread in bacon fat then top with cheese and bacon.
I enjoyed the video. It made me hungry.
If I'm hungry are Do 10eggs with Extra thick Bread and baked beans & mayonnaise , but sometimes are still sandwich the eggy Bread and Baked Beans with Mayonnaise LOL
Wow Jami, you like Catsup as much as I do. I haven't ever put it on French Toast.
He does love the stuff!
Where did you get the eggy bread recipe from. Because I have never seen milk add.
What’s Catsup?
Just a random google search I believe, bbcgoodfood.com actually
Its an alternative spelling and pronunciation for ketchup
i love french toast jon jess with cinnamon powder
That looks yummy 😋😋😋 Hello guys x Hope you are all ok ❤️❤️❤️
have you made any british desserts on the channel?
ua-cam.com/video/RIe0uNtkQAU/v-deo.html
@@BigJonTV cheers! I enjoy these videos
Love French toast and eggy bread
So yummy 😋!!
I don’t use milk in mine
That’s a lot of bacon! Enjoy 🥳🥳🕺🏻
Kids love bacon and egg omelets in the morning so it'll be used all week lol
The older the bread the longer you need to soak it. Eggy bread, just eggs no milk. Also add some grated onion and grated cheddar to the mic.
Notification squad is in the house!🤙🏻
call it gypsy toast and spread it with a bit of ketchup.
Need to fry 2 pieces of eggy bread minus the milk
Put cheese bacon beans and sausage between while it finishes cooking perfect breakfast butty
Sounds great! Minus the beans of course! 😂👍
Eggy bread needs to be eaten with HP sauce.
Plowmans lunch
If you go too high, you'll burn it. If you go too low, it won't cook at all. Jon is the cooking show equivalent of John Madden.
Hahaha
I've always assumed they were the same. May have to try some American French toast soon!
Also, sorry to say it, but US bacon looks horrible! Way too thin.
Oh this stuff was perfect though! Lol. Im not a fan of UK bacon.
US bacon is actually pretty nice. Defo different compared to what we get in the U.K., as it’s like a sweet streaky bacon, but I actually like it when I visit the US.
Call it what you like. But it always reminds me of the scene from the movie Road Trip where the chef puts it down his pants and between his butt cheeks and serves it up. hahaha. Anyway nice video. I think in UK its not soo much a sweet item more something for dinner, either way I will eat it. :D Anyone that jumps on you for not using the correct bread /or British bread is mad, like come on!!!
good morning jon jess madi jami
💛💙💜🎥🤑✌🙏👅HI FAM 🔥🤑🔥YESS YUMMY-NESS
How to make any Recipe American, Add sugar sugar sugar
Good way to balance out flavors when its used appropriately 👍
@@BigJonTV Yes i agree, i am obsessed with America, i decorate for Halloween in Mid September, i have Maple syrup and peanut butter with everything, i pray for the day when i can live in a small suburban town in New England, i am obsessed with Pumpkins and Fall, , the only problem is, i am British and live in London, SHUCKS.
American bread is sweet and UK bread is bland.
The thing is though we don't see it or even taste it as sweet
Yeh its sweet I like sour dough when in USA like it here too and tiger bread is good loaves batons and rolls.