Cottage Cheese Bagels: Quick and Nutritious Breakfast

Try out these delicious homemade bagels with cottage cheese.
Ingredients:
• 200g cottage cheese
• 2 eggs
• 50g cheese
• 100g flour
• 1/2 tsp baking powder
Instructions:
1. In a bowl combine cottage cheese, eggs, cheese, flour and baking powder.
2. Mix until well combined and form the dough into a smooth "sausage". Divide the dough into 4 equal parts.
3. Roll each part into a "sausage" shape, then form each into a ring shape to make bagels. Seal the ends together.
4. Preheat the oven to 180°C (350°F) in convection mode.
5. Place the bagels on a baking tray lined with parchment paper and bake for 20-25 minutes or until golden brown.
6. Enjoy your homemade bagels with your favorite filling!
Thanks for watching! I hope you found this bagel recipe as enjoyable to make as it is to eat. Don't forget to give this video a thumbs up, share it with your friends, and subscribe to my channel for more delicious recipes. Until next time, happy baking!
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