,💯 Yummy ‼️ RED BEAN ALKALINE DUMPLINGS ZHONGZI KEE CHANG /KWE CHANG/KICANG WITH BROWN SUGAR SAUCE

💯 Yummy ‼️ RED BEAN ALKALINE DUMPLINGS ZHONGZI KEE CHANG /KWE CHANG/KICANG WITH BROWN SUGAR SAUCE
Resep :9 Alkaline DUMPLINGS Zhongzi KEE Chang /kwe cang /ki cang
Bahan:
250 g beras ketan pilihan
1-3 SDM Alkaline water /Lye water /air abu
(saya pakai 2 SDM )
500 ml air rendaman
1 SDM minyak goreng
isian :filling
Red Bean paste besar takaran 1/2 SDM
Resep tersedia video red Bean paste
Daun bambu secukupnya
saus gula merah :
100 g gula merah
1/4 sdt garam
250 ml air
50 g gula pasir
75 ml Santan kental
2,5 SDM maizena
air cairkan Maizena secukupnya
Untuk caranya tonton video hingga selesai dan mohon dukung channel saya @fecariskitchen
dengan cara klik ❤️follow ,like ,share,komentar dan subscribe 📢 agar selalu mendapatkan video terbaru saya ‼️
Disini saya sampaikan banyak Terima kasih buat keluarga dan teman teman fecaris lovers yang telah setia selalu hadir klik like ❤️ dan bantu share video saya 🙏🙏
Saya lebih senang lagi bila teman teman bisa tambah komentar 🙏
____________________
English sub
Recipe: 9 Alkaline DUMPLINGS Zhongzi KEE Chang /kwe cang /ki cang
Material:
250 g sticky rice of choice
1-3 Tbsp Alkaline water / Lye water / ash water
(I use 2 HR)
500 ml soaking water
1 tablespoon cooking oil
filling :filling
Red Bean paste measures 1/2 tbsp
Red Bean paste video recipe available
Bamboo leaves to taste
brown sugar sauce:
100 g brown sugar
1/4 tsp salt
250 ml water
50 g granulated sugar
75 ml thick coconut milk
2.5 Tbsp cornstarch
melt enough water with cornstarch
For how to do it, watch the video until the end and please support my channel @fecariskitchen
by clicking ❤️follow, like, share, comment and subscribe 📢 to always get my latest videos ‼️
Here I would like to say a big thank you to the family and friends of fecaris lovers who have always been faithful and present, click like ❤️ and help share my video 🙏🙏
I would be even happier if friends could add comments 🙏
_______________________
Mandarin /Chinese Sub
食谱：9 碱水饺 中子基昌/kwe cang/ki cang
材料：
250 克糯米（可选）
1-3 汤匙碱水/碱水/灰水
（我用 2 小时）
500 毫升浸泡水
1 汤匙食用油
馅料：馅料
红豆馅量 1/2 汤匙
红豆馅视频食谱可用
竹叶适量
红糖酱：
100 克红糖
1/4 茶匙盐
250 毫升水
50 克砂糖
75 毫升浓椰奶
2.5 汤匙玉米淀粉
用玉米淀粉融化足够的水
有关如何操作，请观看视频直到最后，请支持我的频道@fecariskitchen
点击❤️关注，喜欢，分享，评论和订阅 📢 随时获取我的最新视频‼️
在这里我要向一直忠实陪伴的 fecaris 爱好者的家人和朋友说一声谢谢，点赞❤️并帮助分享我的视频🙏🙏
如果朋友们可以添加评论我会更开心🙏
#fecariskitchen
#redbeanalkalinedumpingzhongzi
#keechang
#kicang
#kwecang
#redbeankeechang
#dragonboatfestival
#chinesecooking
#chinesefood
#mychallenge
#myhomekitchen
#mykitchen
#howtomakealkalinedumplingzhongzi
#alkalinezhongzi
#homemadekeechangzhongzi
#bestrecipe
#easyrecipe
#easy

[@myjunior5264]

Yummy yummy...

[@utikamidah400]

legit sekali liat resep nya...bisa dibuat semacam lupis jajanan surabaya bisa juga dibuat versi begini yaa biar tidak bosan. Terima kasih fecaris kitchen...kami tunggu resep2 yang lain nya ⭐⭐⭐⭐⭐⭐⭐

[@erlytjio2982]

Daun nya beli dimana sis?