Fehling's test

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  • Опубліковано 2 лис 2015
  • In this video is shown how to perform a fehling's test and how to prepare fehling's solution. As an example different sugars are tested.
    Patreon: / randomexperimentsinter...
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КОМЕНТАРІ • 82

  • @abhayanand9585
    @abhayanand9585 Рік тому +15

    Wonderful Demonstration as well as explanation!

  • @osabnis
    @osabnis 7 років тому +1

    Very good explanation

  • @sintayehukochito903
    @sintayehukochito903 5 років тому

    An excellent explanation.

  • @MehvishFatema026
    @MehvishFatema026 3 місяці тому

    Thank you so much
    This made easier to understand the test

  • @sankalpyadav2926
    @sankalpyadav2926 2 роки тому +4

    Thank you sir
    You made life easy

  • @EtherealRoninERProductions
    @EtherealRoninERProductions 2 роки тому +23

    If you want to remind yourself of this easily, think of that among us task where you test 4 or 5 test tubes and they are all blue, when you check back on it one of them turns brick red, I never knew that was added in that game until when I first learnt about this

    • @averageanon007
      @averageanon007 2 роки тому +4

      how do you remember the among us task

    • @werallgnnadieintheend
      @werallgnnadieintheend 2 роки тому +1

      oooh yeaaah🤓😯🤗

    • @xx-zp4or
      @xx-zp4or 2 роки тому +2

      @@averageanon007 He is an Among us kid

    • @Uma_Vlogz
      @Uma_Vlogz Рік тому +1

      I could never complete that task actually

  • @madara.n
    @madara.n 6 років тому +3

    This helped me a lot. Thank you!

  • @belenghohn7093
    @belenghohn7093 5 років тому +1

    great quality video

  • @sanatani7660
    @sanatani7660 7 років тому +23

    super cool video!
    the part about water bath was helpful. And also I didn't know about the toxicity of cuso4. Thank-you!

  • @geetikasingh3936
    @geetikasingh3936 6 років тому +2

    Good explanation and really helpful

  • @jomo3480
    @jomo3480 3 роки тому +1

    Great video

  • @himadribiswas852
    @himadribiswas852 3 роки тому

    Nice explaination

  • @benanerad2173
    @benanerad2173 6 років тому +3

    so good!! this is what i need
    thank you love u

  • @1dan1609
    @1dan1609 4 роки тому

    Thank you so much

  • @israelaster9111
    @israelaster9111 6 років тому

    it is very nice and help full

  • @sukhendumukhopadhyay4219
    @sukhendumukhopadhyay4219 6 років тому +4

    it helps me a lot

  • @souvikroy11
    @souvikroy11 3 роки тому

    Very nice.

  • @susmitamondal4795
    @susmitamondal4795 5 років тому

    Thank you .

  • @nithinthogiti6289
    @nithinthogiti6289 9 місяців тому

    Lots of information bro

  • @taranveer3370
    @taranveer3370 3 роки тому

    Thanku very much 😊😊

  • @nahulaluckshman9489
    @nahulaluckshman9489 4 роки тому +1

    thanks a lot

  • @bamboomed215
    @bamboomed215 4 роки тому

    well done

  • @deepikabharti9909
    @deepikabharti9909 6 років тому

    Thanks for the awesome video.

  • @anushkamishra7926
    @anushkamishra7926 2 місяці тому

    What about fructose content sir . How to find it ?

  • @niyatiaghera4871
    @niyatiaghera4871 Рік тому

    thank you

  • @poojakumari-qj6im
    @poojakumari-qj6im 2 роки тому

    Very nice

  • @ansaricraft8051
    @ansaricraft8051 3 роки тому

    Keep up man

  • @atrimdas1534
    @atrimdas1534 5 років тому

    brilliant

  • @user-ig6wk8tz7m
    @user-ig6wk8tz7m 7 років тому +1

    Excuse me, can I ask you why the sucrose + citronensäure(citric acid anhydrous) mixture shows the color change?
    I want to know the principles behind that.

    • @user-ig6wk8tz7m
      @user-ig6wk8tz7m 7 років тому +2

      If you can explain for me, I'd be very happy. fullofsoulman@gmail.com this is my e-mail address. You can send me an e-mail for additional explanation. Have a nice day ! :)

    • @pigeonlove
      @pigeonlove 3 роки тому +1

      How thick do you have to be to write all that out instead of googling it yourself

    • @tanmay______
      @tanmay______ 3 роки тому +10

      It's been four years, but I'm writing so that someone else doesn't have to google. Basically, sucrose doesn't give the Fehling's test because the aldehyde group (-CHO) is locked up inside the ring due to the glycosidic bond formed. But this glycosidic bond can be broken up in acidic environments, so when the citric acid is added along with the sucrose, it breaks down into glucose and fructose, which are the constituent molecules of sucrose. The glucose and fructose molecules are the ones which give the Fehling's test and the solution then turns brown.

  • @jovanakostencova1813
    @jovanakostencova1813 4 роки тому +6

    Im doing this at the science month on 23 of november
    Its proving glucose in honey and i need to explain everything that happeneds and why..the expiriment is a bit short so i wanted to see a video explanation so that i know more things that i can say there.Didnt see more than i knew but thanks!

  • @knowingchemistry735
    @knowingchemistry735 7 років тому +7

    great explanation...sir u made my day !!

  • @alaababat4561
    @alaababat4561 7 років тому +1

    Thank yooou it was helpful 😊

  • @HariharanAnnadurai
    @HariharanAnnadurai 6 років тому

    thx a lot

  • @lakshaydhull7527
    @lakshaydhull7527 2 роки тому

    Amazing

  • @divyamtaneja1835
    @divyamtaneja1835 5 років тому

    Thanks

  • @fatimanaveed5269
    @fatimanaveed5269 Рік тому

    Ty

  • @joleyreliquias2547
    @joleyreliquias2547 3 роки тому +1

    Why are Fehling’s A and B solutions made separately when they would be mixed afterwards?

    • @RaExpIn
      @RaExpIn  3 роки тому +3

      It's just to increase shelf life. The complex would slowly decompose after a while, while these two solutions can be stored for months or even years.

  • @bikramroy3783
    @bikramroy3783 5 років тому

    Darun

  • @lalitmohan4445
    @lalitmohan4445 2 роки тому +1

    If we see all the organic reaction
    pratically we an under stand better

  • @rubellite5766
    @rubellite5766 4 роки тому +1

    Really helped a lot

  • @firdouseflower6550
    @firdouseflower6550 Рік тому

    Why fehling test doesn't give positive results with benzaldehyde؟؟؟answer the question please

  • @joaomateusciprianodasilva5201
    @joaomateusciprianodasilva5201 2 роки тому

    so cool man

  • @porvik.sharma
    @porvik.sharma 3 роки тому

    but you didn't told us if Aromatic Aldehydes give fehling test ?

  • @unnikrishnanthaliyil9590
    @unnikrishnanthaliyil9590 3 роки тому

    Thanks....... 🙏😇

  • @AbdulHakeem1.0
    @AbdulHakeem1.0 2 роки тому

    Nice

  • @AuroraBorealis850
    @AuroraBorealis850 6 років тому +2

    But though explanation was nice i got it nd appreciate you

    • @Naturevs
      @Naturevs 5 років тому

      Lia qiao ...can yu tell me aboute Qualitative test name for monosacride oligosacrides and polysacrid i waiting fr yu

  • @belenghohn7093
    @belenghohn7093 5 років тому

    Thank you!!

  • @shamilathahir6283
    @shamilathahir6283 7 років тому +1

    really helpful

  • @HighAltitudeEnjoyer
    @HighAltitudeEnjoyer 2 роки тому

    I smelled large amount of vapours of fehlings sol a+b+atetadehyde... Is it harmful

  • @alebass2948
    @alebass2948 6 років тому +2

    Can you also explain the reaction if you add starch or lactose in a fehling's solution?
    this is for my research x3
    thanks inn advance

    • @RaExpIn
      @RaExpIn  6 років тому +1

      Theoretically amylose is a reducing polysaccharide, because the anomeric carbon atom is at the end of the chain. Nevertheless as far as I know, due to the large molecular weight, the number of functional groups per gramm is too small to get a visible reduction of copper. In lactose (3:45) you can see that the anomeric carbon atom of the glucose is not connected to the galactose. So the ring is able to open, while the connection from the 4th carbon atom of the glucose to the 1st one of the galactose stays.

    • @alebass2948
      @alebass2948 6 років тому +1

      Thank you thank you so much! TBH i have learned more stuff about this experiment than in my class XD...
      i will recommend this vid to my teacher and hope she will learn something from it too (>-

    • @RaExpIn
      @RaExpIn  6 років тому

      You're welcome :D

  • @vedanapunsuk4938
    @vedanapunsuk4938 2 роки тому

    3rd one looks tasty

  • @user-ej8rf1ne6p
    @user-ej8rf1ne6p 8 місяців тому

  • @razitok3069
    @razitok3069 7 років тому +1

    how this occur

  • @vgcxv3183
    @vgcxv3183 2 роки тому

    6. What are the disadvantages of Fehling's test

    • @RaExpIn
      @RaExpIn  2 роки тому

      It reacts with all kinds of reducing compounds and sugars. So it can't differentiate between aldoses and ketoses or other compounds like formaldehyde and acetaldehyde. To differentiate aldoses and ketoses the seliwanow test can be used.

  • @sunnysadhwani7762
    @sunnysadhwani7762 7 років тому

    Fehling's solution test-🤕🤒😞😖😭in this test aldehyde react with 2 molecules of copper sulphate and also with two molecules of sodium carbonate gives CO2 which is called as brick red precipitate with its byproducts carboxylic acid with 2 molecules sodium sulphate and 2 molecules of water

  • @bera9919
    @bera9919 3 роки тому

    teşekkürler organik kimya gecenin bu saatinde izlediğim videoya bak!!!

  • @sunnysadhwani7762
    @sunnysadhwani7762 7 років тому

    in the form of reaction
    RCHO+2CuSO4+2NaCO3=RCOOH+2Na2SO4+CO2+H2O

  • @sanjaysanjay-zx9ph
    @sanjaysanjay-zx9ph 3 роки тому +1

    Sir you explain in kannada please

  • @OmPrakash-ej2xb
    @OmPrakash-ej2xb 5 років тому

    Please translate in hindi sir

  • @OmPrakash-ej2xb
    @OmPrakash-ej2xb 5 років тому

    I dont understand okeyyyyy

  • @mazinmohammed7161
    @mazinmohammed7161 7 років тому

    there's no such thing as splited**

    • @RaExpIn
      @RaExpIn  7 років тому +7

      As you can hear I'm a non-native speaker and scientific language is even more difficult. So, I guess this happens quite often in my videos... My goal is that people understand what I'm talking about :)

    • @harshjain3122
      @harshjain3122 3 роки тому +3

      @@RaExpIn it's alright bro. As u can see, he liked his own comment. So no one agree with him

  • @nishanirajapaksha587
    @nishanirajapaksha587 3 роки тому

    thank you

  • @puttarajuv.r987
    @puttarajuv.r987 3 роки тому

    Thanks

  • @sibghatullahsherazi9586
    @sibghatullahsherazi9586 4 роки тому