How to make chicken wrap

Let’s help you achieve street food without leaving your home. Check out our wholesome and healthy Chicken Shawarma recipe! #OngaliciousChristmas
#OngaChicken #MamasHelpingHand #SeasoningOfNaija ​
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About Onga
The Onga dry powder seasoning products enhance the colour of meals and can be used to build flavour and add extra zest to traditional food. Guaranteed to add great taste and aroma to your meals, Onga dry stock seasoning is available in three flavours and stays fresher for longer.
Combining only the finest herbs and spices, Onga’s stock seasoning is incredibly convenient. Simply add the amount you need while cooking and the quick dissolving seasoning will instantly add great taste to your meals.

[@wendyhannan2454]

This is very good, I love they way you wrap it. It looks secure, and the filling looks to stay in place.

[@Paradisefoodkitchen]

Looks great ! I will use your wrapping technique next time when I will make wraps ❤it!

[@fariha2147]

Tortilla me ktny or knsi chezo Ka use hota ?

[@user-ol7zi6kr2i]

what did u mix inside mayo dear ❤

[@NOVIYANTI-bz2pu]

How to make salad dressing, please. Thanks

[@uzmahfoodsecrets]

is stove ko kesy use krty hy can you help me

[@chriswalls5831]

My new idea have these at truck stops

[@btomsic6]

This tortilla is *ucking RAW!!!

[@UDJM7]

🤡😂🤣 it’s a pre cooked tortilla you just have to heat it up enough to fold it shouldn’t comment if you don’t know shit.

[@princecharles1587]

This tutorial is too fast😢

[@shehlaali6883]

Nice recipe
BUT VEGETABLE COOKING OIL IS BAD FOR HEALTH

[@susankareithi1888]

Make it more sauceir...I mean Juicer..looks dry