Looks nice! As an Arab who makes shawarma and eats it regularly, I have some extra tips: - For the sauce, make sure to use GARLIC. It tastes amazing with it. You could make the traditional garlic sauce or just add garlic to mayo - Add pickles to the wrap. It really elevates the flavor and cuts down on some of the grease from the thick sauce - If possible, add fries! In my opinion it's what really separates shawarma from others
ikr 🤣@@jj2891 I really didn't want to roast him hard since thats not what I do, so I didnt talk about it. The recipe is extremely far from traditional (its like a buffalo chicken sandwich inside pita) and I dont think I can even call it a shawarma, but people can do as they wish and as long as it takes good, thats what matters.
I think "Nigerian" is missing from the title of the video. Nigerian sharwama tastes completely different from the original Arab one. Hence no pickles or garlic. And the choice of seasoning for the meat. To be honest we shouldn't even call it sharwama. But it does taste really good. @@Pavme
Exactly this is what came to my mind. I spent 5 years in middle east(mostly Jordan) and the key ingredients were pickles, French fries, sliced chicken taken from that rolling barbecue stand thing (idk the exact name) & garlic mayonnaise sauce. sometimes I used to ask add some pickled radish too when I want a different taste. They always give separate French fries box & a can of pepsi/coke/sprite etc. with it. Man I miss middle east since I moved to Europe. Never got home sickness in Arab community. Asians / Middle Easterns best hospitality people
I tried it and i looooove it. I however didnt include mayonaise cause i dont eat it at all. And instead of the wrap i used buns. Loved it. Love from South Africa
I swear to God that I have been searching for this method for many years and now I have found it, because it is not a complicated method and you can also specify the amount of chicken you want, I think it is an ideal method and there will be no spoiled chicken anymore for small business owners, the chicken will be in the marinade in the refrigerator and you can cook it after a day or two or even three days. Thank you, a very wonderful, delicious and simple method, and I say to all food lovers that the complicated method is not good, and this method is very simple, so you should try it and continue with it, and stay away from all complicated methods.
With Lebanese bread we normally open it to two . Colored side of the bread on bottom and light side on top. Roll the first bread on top as like a guide and close one end or you can do both then go over it tighter with the bottom layer . That’s traditional way to roll shawarma wraps or any kind of wrap in Lebanon.
It is so good to see a 9ja guy cooking. Here in the West, there are more male Chefs than women on TV and they are the best selling authors. Please keep posting more cooking videos.
It is really nice to see a good video; well edited, shot and produced by a fellow nigerian guy. Ohh and I will definitely be trying this. Do you mind doing a beef and sausage shawarma video? Thanks!
Looks so yummy! I’ll make this for Christmas. The issue I have is getting the real shawarma bread where I live but I’ll look for it. Tortilla wraps just DO NOT work at all. It spoils everything.
@DanielOchuko so we made this today and I can honestly say it was DELICIOUS! Thank you for taking the time to write out the recipe as I can now wholeheartedly say your measurements are trustworthy lol. The only thing we did differently was to soften the meat with baking soda first before rinsing it off and seasoning. The suya inspired sauce is a whole game changer. Well done!
i will not only subscribe i will like this video, subscribe and learn then go into the business thanks Dan, you are the best
Welcome aboard!
Looks nice!
As an Arab who makes shawarma and eats it regularly, I have some extra tips:
- For the sauce, make sure to use GARLIC. It tastes amazing with it. You could make the traditional garlic sauce or just add garlic to mayo
- Add pickles to the wrap. It really elevates the flavor and cuts down on some of the grease from the thick sauce
- If possible, add fries! In my opinion it's what really separates shawarma from others
italian seasoning in shawarma hahahha
ikr 🤣@@jj2891
I really didn't want to roast him hard since thats not what I do, so I didnt talk about it. The recipe is extremely far from traditional (its like a buffalo chicken sandwich inside pita) and I dont think I can even call it a shawarma, but people can do as they wish and as long as it takes good, thats what matters.
I think "Nigerian" is missing from the title of the video. Nigerian sharwama tastes completely different from the original Arab one. Hence no pickles or garlic. And the choice of seasoning for the meat. To be honest we shouldn't even call it sharwama. But it does taste really good. @@Pavme
@@jyte12 ohh that is very interesting, I didn't know Nigerians had their own local version !
Exactly this is what came to my mind. I spent 5 years in middle east(mostly Jordan) and the key ingredients were pickles, French fries, sliced chicken taken from that rolling barbecue stand thing (idk the exact name) & garlic mayonnaise sauce. sometimes I used to ask add some pickled radish too when I want a different taste. They always give separate French fries box & a can of pepsi/coke/sprite etc. with it. Man I miss middle east since I moved to Europe. Never got home sickness in Arab community. Asians / Middle Easterns best hospitality people
I saw a short and came to check the rest of the channel!
Your voice is very calming!!! I’m loving the voiceover ❤
Thank you. Hugs from Japan 🇯🇵
I tried it and i looooove it. I however didnt include mayonaise cause i dont eat it at all. And instead of the wrap i used buns. Loved it. Love from South Africa
so you just had chicken
pussi
If you've ever eaten shawarma outside, you've eaten mayo. 😊
I swear to God that I have been searching for this method for many years and now I have found it, because it is not a complicated method and you can also specify the amount of chicken you want, I think it is an ideal method and there will be no spoiled chicken anymore for small business owners, the chicken will be in the marinade in the refrigerator and you can cook it after a day or two or even three days. Thank you, a very wonderful, delicious and simple method, and I say to all food lovers that the complicated method is not good, and this method is very simple, so you should try it and continue with it, and stay away from all complicated methods.
Out of all the shawarma videos I've watched so far, yours is the best 👍. No long talk or too much ingredients 😔
Exactly dear, so simple
Thanks!
Very very very very very very very nice tasty 😋😋😋 my friend 🤝
This is the best recipe, I've tried several others, but now I only make it according to your recipe.
With Lebanese bread we normally open it to two . Colored side of the bread on bottom and light side on top. Roll the first bread on top as like a guide and close one end or you can do both then go over it tighter with the bottom layer . That’s traditional way to roll shawarma wraps or any kind of wrap in Lebanon.
this is true cause i work with a Lebanon eatery, and that's how we were taught on how to wrap a sharwama
Very, very nice and simple, thank you very much, we are waiting for new, simple recipes.
Wow yummy shawarma
Most easy recipe
Thank you so much
Simple and looks yummy..... can't wait to try this
Hope you enjoy
Your method is Perfecto no stress or doing too much...
Want to open a Sharwama chain joints. Looking for special recipes. Thanks for this bro. Wish to see you some to get special recipes from you.
I just made it. Solo delicious. My family love it. Thank you 🙏
But this isn't shawarma :D
@@rx1523it's the Nigerian version
@@rx1523 it's not the same one found in the middle east
New here! ❤love the simplicity of bringing delicious chicken shawerma to home cooks
Beautiful presentation and a great recipe, thank you)
Well done
Gracias
That looks sooo good!
Just used your detailed video to prepare beautiful shawarma for a client. Thank you
I ate some of my cousins shawarma today it was my first time trying it and it was DELICIOUS! I want to make some.
It is so good to see a 9ja guy cooking. Here in the West, there are more male Chefs than women on TV and they are the best selling authors. Please keep posting more cooking videos.
3332❤zesss
Facts 😊
What is the Nigerian obsession with gender segmentation.
@@rg8162because gender norms and roles is obvious in Nigeria
Abeg. Why must you make everything about gender
Amazing ❤
Good very good
This had me mouth watering throughout 😢😢😢 i wish i could taste it.. I can't wait to make it..
Delicious ❤ Made it on the weekend
Good job
Good
Lovely
Thank you 🙏
Very straight forward. I’m making shawarma today for my husband 🤤
Very good a guy cooking
I really love this recipe
Thank you so much 😊
Highly impressed
I used ur recipe and it came out perfectly good my family really enjoyed it with excitement❤❤❤❤
you made it look so easy to make. I definitely have to make this soon. Thank you!
Wonderful
Looks soooo yummy 🤤
Your recipe is the best option and is easy to process👍
Lovely loving this
Very simple and perfect.
I love your cooking
awww thank you
It is really nice to see a good video; well edited, shot and produced by a fellow nigerian guy. Ohh and I will definitely be trying this. Do you mind doing a beef and sausage shawarma video? Thanks!
Thanks to your channel, I never stop delighting my loved ones with new, interesting food)
Try this for sure
Hello,I love shawarma very much!i'm from philipines.
Thank you 🙏
Nice I really need this recipe I need to know the names of your ingredients it's so delicious
I'm definitely making this tomorrow!!!!!!!!!
I like it when you said that it will be super easy.... .😅😊.... .😅😊
Nice
Looks absolutely delicious
Wow u are so gud in cooking I love it u have given me the moral to have a try in it
Tried this tonight tasted unreal. Got yourself a new subscriber. Keep up the good work
Awesome! Thank you!
Love it thanks for sharing bro
Glad you enjoyed it
روعه
I have never seen like this before, you look so good
You are skilled
Thank youuu
Very nice l like it
Looks good
WOW yummy 😋 looks delicious ❤
So yummy
Delicious❤
Thank you so much for the recipe 🌹
Am new here ❤and am going to prepare shawarma at dinner in this way
Remain for me❤
Wow wow this looks delicious 💯 nice one bro 💖💖💖💖💖💖💖💖
Good video, keep it up
Super delicious and easy to prepare, thanks!
So delicious 🤤 yum 😋
I’m craving for a chicken wrap and can’t wait to try this
Just made it now very good
I will try it, thank you
Ashadharan. Tasty yummy.
Guy you are good 👍
I love the recipe
Nice one
Wow so simple and yummy 😋
Thank you❤❤❤, it looks so good and very easy to prep.
Looks yummy, I'm so going to make this
Hope you enjoy!
Please name all the ingredients you used while seasoning the chicken
Regular chicken season
It's in the description
nice
I love you already
You took me there with this. Now I'm craving chicken Shawarma 😋
Awww love you tooo
Looks so good!
Your commentary is everything!! 🤣 "If you're chicken is not that juicy you are wrong"
Would love to see how you make your Russian salad
Woooow Amazing Recipe a nice Recipe thanks for sharing such a nice Recipe 👍👍👍👍 Great job well done 👍👌
Wow 🙋🙋🥰🥰❤❤
Simple instructions but done quite well ..bravo..good. Thanks 🙏
Glad it was helpful!
Looks really good❤
Thank you 😋
Looks so yummy! I’ll make this for Christmas. The issue I have is getting the real shawarma bread where I live but I’ll look for it. Tortilla wraps just DO NOT work at all. It spoils everything.
I have never been tempted to make shawarma before now but you have changed that! will put it in the menu tomorrow
Yayyyy please let me know how it goes
@@DanielOchuko I will do x
@DanielOchuko so we made this today and I can honestly say it was DELICIOUS! Thank you for taking the time to write out the recipe as I can now wholeheartedly say your measurements are trustworthy lol. The only thing we did differently was to soften the meat with baking soda first before rinsing it off and seasoning. The suya inspired sauce is a whole game changer. Well done!
about many wraps can this recipe make Pls? P.S. I enjoyed the video, thank you for the upload.
Am definitely trying dis
Yay! Let me know when you do
Can't wait to try this out. It looks so delicious 🤤🤤🤤
I love this, 🥰
Yummy😊😊😊
This recipe is perfect for a delicious shawarma
Yes, you are right
wow man u solved my problem, thank u🙏
This chicken shawarma looks so delicious 😋
Simplest way I’ve seen a shawarma made ❤❤❤..I’ll try it .
Hope you enjoy
This looks nice
You see that sweet chilli sauce and yaji/suya spice, they're game changers. Try it and you'll definitely be grateful.