My go-to travel food that lasts a few meals is homemade chili. It lasts a few days and gets better with age. I usually make buttered rice, put some in a bowl, then top it with piping hit chili. Cheese, chopped raw onions, and sour cream are optional.
Thank you for calling out BBQ Turkey. Grew up on TX BBQ and turkey is the sleeper of the bunch. Always my favorite. That said, I’m team Memphis. Great coleslaw on a pulled pork sando…Magic!
Lone Jack Mo PORKYS RIBS BURTENDS AND MEATLOAF IS FIRE ALONG W LOCAL MADE SAUCES.The owners mother use to make the sauce although quit the recipe 22yrs ago ! So if you stop by or hollar ahead maybe you can have them pullup the recipe and make some for your visit. I ask every time scott or his mother is in ther but she says its like a week process to make it and they wouldnt be able to keep in supply!?Cheers🎉Thank You
Have they tried to bring back your old show? Those were the good ole days, complete entertainment. Some of the things you tried were not for the faint-hearted, and other things were eye-opening, a new way to eat.
i come for the answers to the catchy title question, but i end up watching the whole thing just to get the answer. boosting the watchtime, instead of having the question in the title answered immediately in the first minute, lol jk.
You are amazing ! ❤
My go-to travel food that lasts a few meals is homemade chili. It lasts a few days and gets better with age. I usually make buttered rice, put some in a bowl, then top it with piping hit chili. Cheese, chopped raw onions, and sour cream are optional.
Love BBQ! Recently hosted a filming of Pat Martin’s show in Tennessee and thought about you! The production group filmed your stuff too I see! Fun!
I love your vidios and tv show when u were on...I used to hurry up at work and break my neck getting home every Tuesday nite to watch you.
Thank you for calling out BBQ Turkey. Grew up on TX BBQ and turkey is the sleeper of the bunch. Always my favorite. That said, I’m team Memphis. Great coleslaw on a pulled pork sando…Magic!
so good to find you again you are looking well
Love your videos ❤ could you do a livestream? I’m German
andrew is the best ❤
Love watching your video
Lone Jack Mo PORKYS RIBS BURTENDS AND MEATLOAF IS FIRE ALONG W LOCAL MADE SAUCES.The owners mother use to make the sauce although quit the recipe 22yrs ago ! So if you stop by or hollar ahead maybe you can have them pullup the recipe and make some for your visit. I ask every time scott or his mother is in ther but she says its like a week process to make it and they wouldnt be able to keep in supply!?Cheers🎉Thank You
A meal without garlic is not a meal
❤
They're charging foreigners more not locals less lol
Fair dues if ya ask me 🎉
Now I must go find my nearest BBQ den.
Have they tried to bring back your old show? Those were the good ole days, complete entertainment. Some of the things you tried were not for the faint-hearted, and other things were eye-opening, a new way to eat.
I don’t know how much more he can do with bizarre foods. It was a great show but time to move one.
i come for the answers to the catchy title question, but i end up watching the whole thing just to get the answer. boosting the watchtime, instead of having the question in the title answered immediately in the first minute, lol jk.
shill anyone????
Lea be it to a Jew to charge more
We don’t need this type or any type of anti-semitism
That's a rude thing to say!
Leave it to you to be a bigot and a ja