Chocolate Buttercream 3 Ways! Silky smooth like SMBC with NO EGG! No Powdered Sugar NO Grit!

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METHOD 1: Cocoa Powder
INGREDIENTS: Makes 4 1/2 Cups
500g Unsalted Softened Butter
1 Can (395g) Sweetened Condensed Milk
2 Tablespoons Cocoa Powder
2 Tablespoons Boiling Water (from Kettle)
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METHOD 2: Melted Chocolate
INGREDIENTS: Makes 4 Cups
500g Unsalted Butter - Softened
1 Can (400g) Sweetened Condensed Milk - room temp
1/2 Cup Melted Dark Chocolate - (I used Cadbury Old Gold - use when warm)
Use a Chocolate you enjoy eating :-)
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METHOD 3: Hot Chocolate
INGREDIENTS:
Makes Approximately 4.5 Cups
500g Unsalted Softened Butter
1 Can (395g) Sweetened Condensed Milk
3/4 Cup Powdered Hot Chocolate Mix - Any brand any flavour
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INGREDIENTS CONVERSION LINK:
Link to convert Grams to Cups
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#buttercream #chocolate #frosting

[@tanyarhodes4348]

Welcome Back. Chocolate Buttercream looks delicious and easy to do. I love trying different Buttercreams

[@CupcakeSavvysKitchen]

Thank you Tanya! Great to be back :-)

[@joannahansson2356]

So simple and taste delicious! 😁 The only buttercream I will use on my cakes but with a variation of tastes, of course 😁

[@jeninewhitson]

The Hot Chocolate butter cream was smiling. 😀 I mean had a smiley face when you took the mixer out. It must've known it was gonna be good! 😋

[@medihakaya4593]

Great! Love it all

[@CupcakeSavvysKitchen]

Thanks so much!

[@reaperronin8898]

Mmmmm…… this looks dangerous..!
Great choice with the music as well..
👍. Once again, Thank You for sharing.

[@CupcakeSavvysKitchen]

I’m thrilled you like it.

[@carolynallen9504]

Welcome back hope you are well. Thank you.

[@CupcakeSavvysKitchen]

Thanks Carolyn :-)

[@marielespinosaa]

Which one of your buttercreams is the most stable? One that will be fine and won't melt if the cupcakes are left out outside for a few hours?

[@gracelowch8189]

Lovely! But which would hold up best in hot humid climate like Asia?

[@doniaanderios5045]

🙉🙉🙉 wawoo

[@ashwinigattu4744]

Hello.. what is the brand of condense milk you use

[@victoriasmith4025]

Could I swap the dark chocolate for white chocolate?

[@mariassizzlingrecipes6217]

Wow great 😊👍💕

[@CupcakeSavvysKitchen]

Thank you! Cheers!

[@sumi0011]

nice 🥀🥀🥀👌👌👌😱😱😱

[@noreplay2711]

Cqn I reduced the amount of sweetened condensed milk?

[@CupcakeSavvysKitchen]

Sure can!

[@nessan6572]

If I use cocoa powder, do I need to use chilled condensed milk

[@preetha.c1658]

I need answer to clarify my self

[@pnut5066]

Is there a particular kind of butter used? I always use Kerrygold Irish Butter

[@CupcakeSavvysKitchen]

You can use any real butter. I normally use @Aldi butter because the Kerrygold is quite expensive here.