What's For Dinner? Oct 10, 2021 | Cooking for Two | Easy & Delicious Meals | Two New Recipes!
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- Опубліковано 30 чер 2024
- Hey Y'all! It's time for a new weekly dinner video!! We've got lots of easy & delicious meals (plus we tried a couple of new recipes this week). Come check out how to make each one. We hope that these weekly meal ideas help you with inspiration for what to cook at your house, whether you are cooking for one, cooking for two, or cooking for a crowd! We hope you enjoy ALL the food in this week's What's For Dinner video! Our recipe links are always listed below! Please Subscribe for more videos!
* IN CASE YOU MISSED IT* We recently shared a super-sized video with 17 Breakfast Ideas here: • What Can I Make For Br...
AND - a new video sharing 12 Appetizer, Veggie and Side Dishes that we make in our Air Fryer (but can also be done in a regular oven) - • Air Fryer Recipes - Ve...
More What's For Dinner Videos are here: • What's For Dinner?!
Commonly Requested Resources, Recipes, Etc:
* Our document for times and temps that we use in our Air Fryer is here: hambones.org/letscookyall/inde...
Please NOTE: we are constantly updating this document for our air fryer :)
* One of our Air Fryer videos (showing how we make potatoes, sweet potatoes, onion rings, mozzarella sticks, etc) is here: • Experiments in our Kal...
* The Air Fryer we use is here: amzn.to/2DPbUKU
* How we make many of our Salads is here: • Salad Ideas, Toppings ...
* My recipe for homemade Taco Seasoning is here: hambones.org/letscookyall/inde...
* My recipe for homemade Ranch Seasoning Mix is here: hambones.org/letscookyall/inde...
* The Instant Pot we use is here: amzn.to/30Fvh1H
* OXO strainer to use in Instant Pot: amzn.to/3ipmojb
Recipes, Resources specific to this video for Oct 10, 2021:
* Our Easy Tortellini Mushroom Pasta recipe is here: hambones.org/letscookyall/inde...
* The recipe we followed for the stovetop version of Cashew Chicken is here (there is also Instant Pot and Crockpot version info too): therecipecritic.com/cashew-ch...
* The OXO Good Grips Steamer basket we use in our Instant Pot is here: amzn.to/3ArmI9k
* The full recipe video for our easy Chocolate Sheet Pan Cake is here: • Cook With Me: Chocolat...
* The printed recipe for our easy Chocolate Sheet Pan cake is here: hambones.org/letscookyall/inde...
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Creator Note: This is not a sponsored video. All products were purchased by me, and all opinions are solely my own!
Music Credit: all free from the UA-cam library
Thanks for watching our video! We'd love for you to subscribe to our channel, if you haven't already, and we love comments and interacting with viewers here. You can find many of our recipes at our blog! Check it out at www.hambones.org/letscookyall
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Have a wonderful and blessed day! ~ Stacy and Tim
#whatsfordinner #cookingfortwo #easymeals #recipes #letscookyall
I fixed the Tortellni Mushroom Pasta tonight, and it was delicious and so easy! You really came through when I asked for something quick and easy. Thanks!
@RuthO - Hey Ruth!!!!! Thank you so much for stopping by our channel this week and for watching, and taking the time to comment. HOORAY!!!!! I'm so glad you enjoyed the Tortellini Mushroom Pasta!! I am still working on some more easy ideas for you, so stay tuned! I hope you and Ron are well and having a great week!! Have a beautiful and blessed day ---Stacy 😍💚
I was lucky enough to get my mom's corning ware when she passed away. Using her cookware always brings memories of her cooking. I love your recipes and have a great week.
@hotmama298 - Hey girl!! Thank you so much for stopping by this week! Oh, you were lucky and I know you are so happy to have some of her cooking things, and remember her as you are using them and cooking. I think smell, taste, dishes can bring back such strong and wonderful memories :) Hope you have a fantastic week ahead!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
It’s funny to see you smash the potatoes before mixing the potato salad. My momma taught me to stir the potatoes gently to not break them up because “you aren’t makin mashed potatoes” I always like seeing how different people cook the same traditional recipes differently
@ab22heartsmac - Hey girl! Thank you so much for stopping by and watching this week! LOL, your mama was right, you definitely don't want mashed potatoes! I do prefer mine fairly mashed and creamy though, but that's just personal preference. No need to smash them at all if you don't want to, isn't that the great thing about cooking at home, for you and your family - you can make it fit your taste and have it JUST like you like it! LOL!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Kitchen things always bring back memories. As a kid my mom's hands always smelled good. When I grew up I figured out it was onions and garlic! 😂 She and her sister made Slovak nut rolls every Christmas. So much work but so delicious. After she died, I found the recipe and me and my sister made it. Took all day! Anyway, the smell of the dough is very unique and when I smelled it, I started crying. 😭 Seems so silly but I miss her so much.
@Carol Potts - oh my goodness Carol, that brings tears to my eyes! How wonderful of you and your sister to be able to find the recipe and y'all make her nut rolls! I LOVE that! And I bet the smell and taste of them brought so many memories flooding back. All good ones, I hope! I just love food memories, they are just the best to me. It is NOT silly at all to miss her. I still miss my mama every day and she's been gone over 19 years. Not a day goes by that I don't miss her or my daddy, and it is definitely not silly. Hugs!! ---Stacy 😇💜💖
@@LetsCookYall Thank you.❤
I have tears also!! That is the sweetest story. I'm a memory scent person, i have things from my mom who passed in January just for the memories! Big hugs to you!!
@@erinheding5653 to you as well. So sorry for your loss.❤
Thank you!
That cashew chicken looked so good! What a wonderful birthday celebration for Tim’s aunt! My mom made 90 on the 27 of September; instead of the party we planned we had lunch at Cracker Barrel when Lou and I met my sister in law half way from Mississippi to bring mom home from evacuation! ❤️
@Nola Mom - Hey Sally!! Thank you so much for stopping by and commenting! Oh wow, your sweet mom had a huge birthday!! But I'm so sorry she was evacuated for such a long period of time. Know she was glad to get home and try to start getting back to normal! Cracker Barrel works, as long as you are together, and as long as you can see her and celebrate such a big milestone with her :) Y'all take care of each other!! Have a wonderful and truly blessed day ---Stacy 😍💚
And Tim are doing awesome
I usually listen to a podcasts while eating breakfast :)
@Patrick Albrecht - Hi Patrick!! Thank you so much for stopping by and watching this week, and for commenting! I am so glad you caught that snippet about the podcasts, so cool! I love to listen to podcasts, while walking and cooking, so I think it's fun to learn when others listen as well. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
ALL the kitchen things, aprons, dishes and food remind me of my momma and mamaws 🥰 When Tim mentioned the towel on your shoulder and you said that your grandmother did it I thought of my momma too. I was at a craft fair last year and a lady had what looked like a scarf made from cotton. On each end were kitchen hand towels. She saw me trying to figure it out and explained to me that she always had a towel on her shoulder and she finally started making the scarf and then she had 2 towels at hands reach at all times in the kitchen. I thought she was really smart 😉 and ended up buying one for my mom and she loves it. Thanks for all the great videos and fun 😊
@In The Kitchen With Momma Mel - Hey Mel!! Thank you so much for stopping by and watching!! Oh wow, your mama put her towel up on her shoulder as she cooked?! I love it, and I love that idea about the scarf or towels that the lady made for the craft fair. I bet your mom loves it, and loves that you thought of her and got it for her. More great memories in the making!! Hope you are well and having a great week so far. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
I ❤ what you said about memories! I have two trivets that my grandma used. They aren't fancy but I think of her often and smile when I pull them out
@Jeanie Stoltz - Hey Jeanie!! Aww, thank you, my sweet friend! I think food memories are just the best - something about the smell and taste, and even the tactile things like using a bowl of my mama's, or my grandmother's old rolling pin :) They don't have to be fancy or even modern, they just have so many sweet memories attached to them 💜💖 Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Memories are the best when in the kitchen. Thanks for sharing.Everything looks delicious. I agree with Tim cheese goes good with anything! Lol
@Brenda Tate - Hi Brenda! Thank you so much for stopping by and watching this week! I agree, food memories are just the best to me - whether they are related to taste or smell or just the sight of something you had as a child, or a mixing bowl your grandmother used, or a pan that your mom used. Or traditions you had with your kids when they were little. To me, those are just the BEST! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Hi guys! That cashew chicken recipe looks delicious, one of my favorites. Tim’s right about cheese going with everything, lol! Glad y’all had fun celebrating with family. Zoe came home this weekend. We had a nice visit with her (and we got to meet her boyfriend!) Hope you have a great week! Looks like cooler fall weather might be coming this week, finally!! 🎃
@Our 80's Life - Hey Abby!! Thanks so much for stopping by! Oh, I'm so happy that Zoe was able to come home for a visit (and oooh, meet the boyfriend weekend too, that's huge!) and see you guys. I know the kids here are out Monday and Tuesday for Columbus Day and a mini fall break. I know you guys had a great time hanging out!! Enjoy that fall weather for us, was 90 here today!! LOL!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Thanks so much. Got a lot of good ideas to try out. Love when you and Tim interact and the family get together!
@Sherlock - Hey there! Thank you so much for stopping by and watching the weekly dinner video, and for the loveliest of comments! Tim and I have a lot of fun together, but very little of it is usually captured on camera, so it's always nice when a bit sneaks through (and is noticed, LOL!). I think you have an air fryer, so I hope you get a chance to go back and check out our new 12 Air Fryer veggies and sides video that we shared a couple of weeks ago!! Hope you are well and having a great weekend so far. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Love some potato salad… great video! I love having things from special family members to use in my kitchen… makes cooking much sweeter ❤️!
@Christy Rouse - Hi Christy!! Thank you so much for stopping by and watching this week, and for the lovely comments!! I'm with you, and I just a few things that really remind me of my mama or my grandmother. So many things were either given to other family members or were sold or donated. I didn't have much room to keep many items, so I really treasure the few things that I do have. I think so many great memories are associated with food, traditions, dishes, etc. Those are some of the sweetest memories to me!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Yum! Everything looked so delicious, especially the chocolate cake!
@Jeanette Jeffries - Hey Jeanette! Thanks so much for stopping by this week and watching! Oh my goodness, that cake is the best! It does not "cut" well and make a beautiful presentation, but for taste and moist, delicious, chocolate awesomeness, it absolutely cannot be beat! I hope you get a chance to make it sometime!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Oh, cornflower Corningware. When I was first living on my own, about a million years ago, I got several pieces using my S & H Green Stamps. I told you it was a million years ago. I still have them and use them often. That cashew chicken looks great. It's one of my favorite Chinese foods. Will definitely be trying it.
@kmwwrench - Hey there!! Thanks so much for stopping by and for watching and commenting! I totally remember S&H Green Stamps and helping my mom collect them to get kitchen items! Not so long ago, really! I wish I had more of her corningware, and a dozen other little things, but at the end of the day, they are just things, and I have a lifetime of memories that I treasure of my mama and grandmothers. I do love the things I have though, and they evoke such sweet memories for me. So sweet that you still have yours and use it too! Hope you do get a chance to try the cashew chicken, we really enjoyed it!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Stacy I love how adventurous you are with your cooking. And I feel like you have a lot of nice balance between healthy, realistic and flavorful 👍🏼 when we get our first house, I want to try cooking like you ☺️
@Melissa - Hi Melissa!! Thank you so much for stopping by and watching, and for the truly lovely and kind comments! We appreciate it so much!! I do love to cook and try new things, but it gets hard to work in our favorites too, and still try new things (there is just so much cooking I can do and share in a week, only so much food we can eat without going so far overboard, LOL!). Aww, I hope you realize your dream of your first home soon, that sounds wonderful! We built our dream home 7 years ago and it makes me so incredibly happy, especially my kitchen and my screened in porch (where I can sit and read while it's raining, I adore it!). I hope you can try some dishes now and then work on building up a menu of "favorites" or things you like and know how to make. That's how I started when I was learning how to cook. I tried a few things, gained some confidence, and started making a list of things we liked and that I knew how to make :) Enjoy!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
For some reason this is the 1st video I've seen since June! Time to do some binge watching. Glad to know it was just the algorithm and you're still doing well.
@dompa dompa - Oh wow, Welcome Back! We have definitely been here, sorry it has not been showing up for you. We took a short break in the summer and did one short vacation, but have been steadily sharing our love of food with the UA-cam world at large, LOL! I hope you get a chance to check out some of the content, and that it helps with ideas for meals or something new to try at your house! Thanks so much for stopping by and commenting, we definitely appreciate the support (and maybe it will help with that pesky algorithm, LOL!) Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Its always a delight when you post a video. Even if the empty wok looked a little overcooked :-)
@S Jenkins - Hi! Thanks so much for stopping by this week and watching! LOL, my cameraman is a funny guy, isn't he?!! He thinks I know how to photoshop food into an empty wok (he gives me way too much credit!). Hope you are having a great weekend so far. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Thank you ! Have a great rest of the day and a beautiful week !😘
@Jutta Kasapis - Hey Jutta! Thank you, and you too! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Stacy, your stir fry looked wonderful. I haven't made that in quite a while. Must be about due! We have still been in the upper 70's and into the 80's here. Though for you that might be normal, but up here in Wisconsin, it truly isn't!! Crazy weather. I have to say I was so very very happy to see your MIL's sister take that candle off the cake and blow it out without hitting that pretty cake. I hope we all learned a bit over the past year, and blowing candles out over a cake to share with everyone just isn't a good idea any longer. Not only due to Covid, but in cold and flu season as well. I have seen others put candles on a cupcake and hand that to the person to blow out. We really don't need to share our germs with those we love, do we?? Hope you are having a great weekend. Thanks for sharing your meals for the week with us, everything looked sooooo good!!!!
@Chris Kahn - Hey Chris!! Thank you so much for stopping by again this week and watching, and for the wonderful comments! Oh wow, you guys are warm! It's been 90 degrees down here the last few days, but that's not all that unusual for us. We typically spend Halloween and sometimes Thanksgiving in shorts, but I know you guys are much colder normally by now. I hope you get some more fall-like weather soon (and us too!). Yes, we've learned more about spreading germs in the last 18 months, haven't we? We went to another party back in February for Tim's brother and showed him with his cake - he did what he calls the "covid clap" - he clapped his hand to blow out the one candle we put on his cake, LOL!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Awesome recipes, thanks so much 💜💜💜 Happy you are
@Christeen Price - Hey Christeen!! Thanks so much for stopping by and watching the weekly video! We are well, and hope that you guys are too! We've had a super busy week and weekend, but it's all good!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Looks good as always ❤️family is precious.
@Mary Kelly - Hi Mary! Thank you so much for stopping by and watching this week! You are so right, family is precious, and time with family (even in the time of a global pandemic) is even more precious than it ever was before. Hope you are well and having a great weekend so far. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
I definitely need to do brats soon! This is the second time in two weeks that they have made me drool! LOL I may make that cashew chicken tomorrow , I love Chinese food! I love that you have some kitchen things that remind you of your Mom.I have a set of dishes that were my Mom's ( I remember eating off them for many years) and a set of stemware that she used for every holiday for many years. She was a wonderful cook and hostess, I am so thankful that I learned so much in the kitchen from her. Hope your week is stupendous!
@Nancy Osgood - Hi there Nancy! Thank you so much for stopping by and watching again this week! Yes sirree, we have definitely been on a brats kick and they were SO good, but we won't be indulging in them much more. Tim can eat whatever he likes, but I have borderline blood pressure and cholesterol issues, so twice for me is probably two times too many, LOL!! They were good though, and we do enjoy brats a couple of times a year, always in the fall or winter. Oh, I love that you have your mom's dishes and you remember eating off of them, so sweet! You were so lucky to have learned so much from her. My mother was willing, but when she was alive, I was not overly interested in food or cooking (too busy being a career girl or newlywed), so I missed out. I'm so lucky to have Tim's mom, my sister and others who have taught me so much. You are lucky indeed! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚 P.S. I LOVE and ADORE the word "stupendous" and I hope your week is stupendous too!!!! 😂😎👍
I do a "pizza grilled cheese" for my nephew with pepperoni, mozzarella, and little bit of red sauce. That's what your pepper jack pepperoni panini reminded me of
@TeNice Xoxo - Hey girl!! Thank you so much for swinging back by and watching! Yes, pizza grilled cheese or pizza paninis or whatever, they are just so good and so yummy! What's not to love about pepperoni and cheese all ooey gooey and melty and delicious, right?!!! I bet your nephew LOVES when you make him that, and you are creating such fun memories for him. He will likely always remember you doing that for him! I think food memories are just the best :) Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
I have my mom’s corningware. It makes me so happy to use it.
@Catherine Bottrell Tomerlin - Hi Catherine!! Thanks so much for stopping by this week and watching! I know exactly how you feel, it just makes me so happy and all giggly and happy to use something that my mom had or my grandmother had and used. I know it would make them so happy too :) Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
I just love seeing Corelleware or Pyrex in videos! I grew up in Corning NY and still live in the area.
@Lisa Beierling - Hey Lisa!! Thank you so much for stopping by this week and watching! I remember you mentioning that before, that you live close by, and that's just so cool! I love corningware and always have. My mother had Corelle dishes all of my life, and we donated several sets of her dishes after she passed away. I missed out on the Cornflower blue, and was so happy just to have a piece to remind me of her :) Hope you are well and will have a great week ahead! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Great recipes Stacy! I love chicken and cashews and making stir-fries! The chicken and mushroom pasta looked delicious as well. I make something similar but use wine. I still have my corningware mixing bowls that were a wedding present in 1978! I still love cooking some of my Mum and Dad's dishes. I love the memory of smelling them and eating them. Happy day to you both from Sally, Les and the fur crew! 😊❤🍕🍕
@superbellabeau - Hey Sally!! Thank you so much for stopping by this week and watching! I love a good stir fry too, and anything that is remotely chinese or asian in flavor, as you well know, LOL! The tortellini mushroom pasta is so easy (not sure if y'all have jarred alfredo sauce down there, but it's easy to make a quick alfredo too), and the original recipe actually calls for white wine, but I just always substitute chicken broth. Oh, I love that you still have your corningware from your wedding, that's AWESOME! I know that anything you use of your mum and dad's brings back wonderful memories!! So sweet :) Hope you and Les are well and off to the start of a great new week! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
that pasta looked delish,,,for sure need to try,,,,,ty as always for sharing,,,have a wonderful week
@InYour Dreams - Hey Stacy!! Thanks so much for stopping by! I hope you and Ray have had a fabulous weekend, and that the week ahead is amazing!! Hugs ---Stacy 😍💚
i have to agree with u , dishes , recipes , mementos always make me think of my mother , and i cherish them all , my mom is still with us , shes 86 and her mind isnt what it used to be , but we still do what we can when we can , so i get what ur saying !!! these meals looked so delish!!! will def be trying the first one for sure !!! as hubby and i both love pasta,, and mushrooms!!! so that will be on my list this week!!! ty for another great video stacy!!!
@karina sulger - Hey Karina!! Thank you so much for stopping by and watching, and for the wonderful comments! How lucky and blessed y'all are to still have your mama. Cherish every minute! My mom has been gone for over 19 years and I still miss her every day. Even if her mind is failing, spend time with her as you can, record things, take pictures and make as many memories as you can. You'll be so glad later on to have had all of that extra time with her :) Ooh, hooray, so glad the easy tortellini dish sounds good to you. That recipe is really ancient, but I love it for its simplicity and ease and it's pretty tasty too!! Hope you get a chance to try it soon, would love to hear if y'all liked it! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
After grilling the brats throw them in a saucepan of beer and onions, let them swim for a few hours. Delicious
@shonda white - Hi Shonda, and welcome! Thank you so much for stopping by our channel, and for taking the time to watch and leave us a comment. We are so glad you are here, and we hope that you will enjoy the content on our channel. 💖💜 That's a great idea for the brats - thanks so much!! I bet they have an amazing flavor afterwards, yum!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy! Those green beans looked sooo good. I’ve been craving those, and zucchini fries 🤗
@Jen Cynnn - Hey Jen!! Thank you so much for stopping by and watching this week's video!! Those green beans are really good, just a wee bit pricy (but hey, what isn't these days?! LOL!). Zucchini fries, homemade or do you buy those? Sounds pretty awesome right about now! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Love your videos! You inspire me to cook more homemade meals! (Picky kids 🤣)
@Patience Elizabeth Lifestyle - Hey there!! Thank you so much for stopping by this week and for watching, and for the great comments! We are so happy to hear that you are enjoying the video and hopefully getting some ideas for things to fix at your house, and things that your kids will eat! I think it will come as no surprise to you to realize that I was a fairly picky eater as a kid, but don't give up on them, just keep trying stuff! I have, and continue to try new things, as I think our tastes change all of our lives. You're so right, cooking at home allows you to modify things to fit your taste and your kids, and get them to eat things that they might otherwise avoid because of a certain ingredient or flavor. Win-win!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Hello my sweet friend I hope you and Tim are doing well. Food looks delicious. I enjoyed watching the video.
@Stacey Grier - Hey Stacey! Thank you so much for stopping by and watching this week's video. The food was all really good, and we are doing fantastic!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy, These recipes look great! I like the idea of using mushrooms in the alfredo pasta!
@Vickie Pyle - Hi there Vickie!! Thank you so much for stopping by and watching this week! I think you would love the tortellini pasta with mushrooms. That's an incredibly old recipe that I had forgotten about, but it's so easy and so quick, but really good if you season it up and use some nice big beefy mushrooms. I hope you get a chance to try it!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
The Tortellini and mushroom sauce looks amazing! Sandwiches are always a big hit here too, we use our very old George Foreman grill as a panini press lol. Yum, bratwurst and sauerkraut is so good. Everything looks delicious thanks for sharing!
@The Pinterest Failure - Hey girl! Thank you so much for stopping by and watching this week! The tortellini pasta with mushrooms is so ridiculously easy. I had not made it, or even thought about it in years, because there's hardly any cooking involved! LOL! Sometimes though, we all need a quick and easy meal and that one definitely fits the bill. It is pretty tasty too (as long as you get a jar of alfredo that you like the taste of and add a little extra seasoning). I had a George Foreman for years and years and loved that thing!! I "upgraded" to this Cuisinart Griddler I have now, but I really loved my GF. I had a stand alone Belgian waffle maker when I had my GF and even though i have the waffle add-on plates for my Griddler, the Beglian waffle maker made thicker, crispier waffles, and I could do all kinds of easy things with my GF. Including pressing paninis! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Love the new Chinese recipe. I can’t wait to try it.
@Louise Chapman - Hey Louise!! Thank you so much for stopping by and watching this week! I love most all chinese dishes (as you well know!), and this one was good! I just would add the cashews a bit later (though it takes me extra time to setup and film and do stuff with the camera, so often times my food sits longer in a wok or saucepan or whatever, because of the extra time it takes to film everything for UA-cam). We really enjoyed this one, and I so appreciated that the website had instructions for doing this in the crockpot, the IP as well as on the stovetop. I hope you get a chance to try it!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall have a blessed day yourselves and keep on doing the wonderful things you do.
Hi my friend!! All looks great, especially the family party!! Hope you and Tim are well! I plan to try making that amazing looking chocolate cake.. do I dare?? I have no control 🙄
💜 Jenny from UT!!
@Jenny Williams - Hey there girlfriend!! Thank you so much for stopping by and watching this week's video! Oh, you should DEFINITELY make the chocolate cake, just know that it is SO moist that it doesn't cut well for a "pretty plated presentation". It's out of this world delicious though, especially with that frosting, and can't be beat for taste (it just won't win any awards for looks). I have no control either, and I'm definitely in a baking mood lately, LOL! Hope you guys are well and having a great week so far. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
More great recipes to try!!! Yum!!
My mother also had lots of corning ware too. When my mom passed last year, thankfully she had lots of corning ware and there was enough for my sister and I to select pieces to keep. I love making several dishes and using mom's dishes. ❤
I hope you and Tim have a great week!!!
@Laura Ruthruff - Hey there Laura!!! Thank you so much for stopping by again this week and watching!! Oh, you are so lucky to be able to have several things from your mom, I know you must love using each and every piece you were able to keep. That's just some of the best memories to me!! Hope you guys have a great week ahead too, take care! ---Stacy 😍💚
Hi Stacy as always all looked good. That cashew chicken is something I would make for sure. I have a old mixing bowl that was my mamas. When I use it I always think of her. Thanks for sharing. Hope you and Tim have a great week.
@Regina Hall - Hey Regina!! T hank you os much for stopping by and watching this week! I bet you cherish that mixing bowl so much, I know I would!! I know you miss her. Hugs!! ---Stacy 😇💜💖
Everything looked delicious! Thanks Stacy! 😁💜
@Kathy Conger - Hey Kathy!! Thank you so much for stopping by this week and for watching! Hope you are well and having a great weekend so far. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall You are so sweet Stacy! Yes, we are well & having a very relaxing wknd! The hubby had to work all wknd!
I hope the same for you & Tim! 😁💜
@Kathy Conger - oh no, so sorry he had to work, but hope he gets some rest and some time off soon!! Y'all take good care of each other 💖💙
Hi Stacy and Tim! I didn't know they sold those green beans at the super market. I've had them at a fast-food place called the Habit Grill and liked them a lot. I'll have to look for them! My husband makes my laugh a lot too because he either says or does things so differently from me. 😂 ❤️
@JuJu Bi - Hi JuJu!! Thank you so much for stopping by and watching this week! Oh yes, those little crispy green beans are SO good, and we think they are great in our air fryer (obviously not the same as deep fat frying, but we are ok with that, everything in moderation and all of that, LOL!). I do have trouble finding them from time to time, but I think I've found them sporadically at both my Kroger and my local Walmart, in the freezer section with the other Birds Eye products. I have never heard of Habit Grill, but I bet theirs are great (as they likely drop them in the fryer at the restaurant, yum!). Isn't it the differences that brings us all together though?!! If you and your husband were just alike, it would be super boring and you'd never have anything to talk about or laugh about. And as my brother-in-law likes to say, if y'all were alike, then one of you would be redundant, ha!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
It’s funny I hate some ingredients you use but you make them sound so good! 😂 🥰❤️
@Amanda Stanley - Hey Amanda! Thank you so much for stopping by and watching this week! LOL, that doesn't sound funny to me at all (because I'm one of the pickiest people on the planet). I've just learned to leave out or substitute what I don't like, where possible. Sometimes that won't work, if there's just a few ingredients (like the mushrooms in the tortellini pasta dish, or we've shared a chicken pasta with artichokes in the past, and got a lot of comments about not liking artichokes, which is fine, but since there's only a handful of ingredients, if you don't use the artichokes, it's really just pasta with sauce, LOL!). That's one reason I enjoy cooking for us so much, I adapt the recipe to fit our taste :) You are so sweet, and I appreciate the kind comments. Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall omg, yes! That’s what we do In my house. Because I am so picky and my boys in the house eat anything except fruit 😂 unless I force them (they’re adults)
@Amanda Stanley - glad to know I'm not the only adult female who is a bit picky, LOL!!! I do love fruit, but I guess it's a guy thing (Tim is NOT a fan and barely tolerates it about 3 times a year, ha!). I always start missing my fresh summer fruit about now, as it gets into fall (though I love apples, I adore berries and stuff). Hope y'all have a great week ahead!!
Hello Stacy & Tim! I completely agree- sometimes those easiest dishes are the best. I’ve been doing a pasta where I mix cream cheese with jarred pesto and the kids absolutely love it. I do it over chicken and bake it, too, with tomatoes and mozzarella. Total crowd pleaser. We have been hard pressed to find good Chinese here in SC, so I’m gonna need to get a wok and make that cashew chicken! Looks delicious! I’m dying over Tim and the “deep fake” food 🤣 That man is a riot. And I completely agree about dishes and things that have been handed down ❤️ Some of my favorites. Hope you all are doing well and having a great fall ❤️ Jill
@JVSak - Hey there Jill!!! Thank you so much for stopping by and watching, and especially for leaving us such sweet comments!! I'm so happy that you guys are getting settled in and I hope you are still loving your new home and area!! It's definitely not feeling like fall further south (been around 90 or so the last few days), but that's ok, we are definitely used to it! Ugh on the Chinese food. I'm so sorry! We have tons of great places here, a lot of wonderful local joints that have great food. I hope you find one soon, or break out the wok and make your own! Your pasta sounds amazing!! Y'all have a great week ahead, do the kids have a fall break soon? The kids here are out Monday and Tuesday for Columbus day and a short fall break :) Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall we are LOVING Upstate SC. Feeling so at home. And I have to say, I am loving the 80°+ fall weather 😂 My mums are thriving and I’ve got petunias still going strong. Everything would have frostbite by now up north. We took a couple days off last week, but I don’t think we’re going to do a fall break this year since we started homeschool up later than usual. I’d rather plan a bit longer breaks during Thanksgiving and Christmas. Especially since there are so many holiday events around here. ❤️🎄😊
@@JVSak - oh, I'm so glad you guys are loving it and embracing it all so much!! I knew that the warmer falls and winter would allow more golf time, but was hoping that the rest of y'all would enjoy it too :) Still too warm here for mums and pansies, those are our fall and winter flowers :) Hard to fathom frostbite for flowers already! I hope y'all have a great week ahead, and a great fall!!
What a good week, it all looks delicious! I could really go for the tortellini, my kind of thing. And yay for a new Chinese dish, it looks so good too. I haven't made paninis in a while so I'll have to remember to add them to my menu soon. It's always a plus if we get someone to grill for us! Hahaha, don't smoke! Don still thinks we found that it was in a song and found the correct one but I don't think we did but oh well, if he's happy about it I guess that's good! If I lived close to you, I could help you eat up things like your chocolate cake when you test out an extra one :)
@Gail B - Hey Gail!! Thank you so much for stopping by and watching! I love the tortellini too, it's so simple and so easy and quick. I think you should try the cashew chicken, there was even a slow cooker option as well as an IP option, so looked very versatile. The "cough cough Don't Smoke" was totally for Don, our inside joke! LOL!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
I cook for two as well so your recipes always work well for me. Chinese is also one of my favorites so I look forward every week to see what youve fixed. Everything looked delicious and the cashew chicken will be on the menu this week as I already have all the ingredients. I'm so excited! Hope you and Tim have an amazing week. Stay healthy and happy!! See you next week!
@jenn jenn - Hey Jenn!! Thanks so much for stopping by this week and for the loveliest of comments! Hooray, so fun that you already have all of the ingredients on hand to try the cashew chicken! I hope it works for you guys too :) We have had a super busy week and weekend, but all is well. I hope you have a great week ahead too!! Take care and have a truly blessed day ----Stacy 😍💚
That Chinese chicken looks sooo yummy! Have you ever tried placing a wooden spoon across the top of your pot when boiling starchy foods on the stove? It’s a trick my mama taught me and it keeps it from boiling over! Thank you so much for sharing your videos with us
@Renee Mc - Hi Renee! Thank you so much for stopping by this week and for watching and commenting! The cashew chicken was quite good and I definitely will make it again. I have heard of that trick, but never actually tried it! For whatever reason, I don't ever think of it (you were SO LUCKY your mom taught you that or other things about cooking). It is a great tip though, but teaching this old dog that new trick may be pretty tough, LOL!!! Thank YOU so much for the support - we very much appreciate it! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Awesome party
@Christeen Price - it really was, and was so good to see so many of Tim's aunts, uncles and cousins, it had been SO long!! 💖💙💖💙
Love all the recipes keep them coming, sorry I haven't left you any comments . My brother is sick I had to put him a Nursing home (Dementia) Thank you for sharing Stacy and Tim have a blessed evening stay safe and healthy. 🙏❤ Prayers for Dougie please. 🥰🥰
@Debbie Reilly - Hey Debbie! Thanks so much for stopping by! Oh my goodness, I'm so sorry to hear about Dougie. I know that must have been such a hard decision, and I hope and pray that it was the right one for Dougie and for your family. Dementia and Alzheimers are such horrible diseases. Not knowing or remembering my loved ones is my biggest fear. I hope that Dougie is settling in nicely, and you guys are good with where he is and his care. We will definitely be praying for all of you. Sending big virtual HUGS! ---Stacy 😇💖💙
Hello there. I pray everything is going good. I hope to see you back soon. Miss you guys. ❤❤
Hello my sweet friend!
Chinese food is delicious and one of my favorites. Especially homemade. I really enjoy Trader Joe's Shumai. Have you tried their Orange Chicken? It's pretty good. I have not been to a Trader Joe's in over a year. I think it was in June 2020. I am 1-1/2 hrs away from the nearest one and I am just not ready to make that drive yet. I was hoping to this month but life is so crazy for me right now. Both my husband's truck and my truck both broke down this last week back to back days. It's been interesting to say the least. Lol. Just not in the mood to drive into Houston.
I made egg salad for lunch this past week. Such a yummy lunch.😋
Memories with food, dishes, traditions etc just totally warm my heart.
Bratwurst and sauerkraut have been on my mind this past week. I have everything to make it too but my kids cant stand it. Lol.
Chocolate cake from scratch is so good. The only chocolate cake I have ever made from scratch is the one on the back of the Hersheys Cocoa powder. It was delicious. Buttermilk sounds delicious and I bet it makes a super moist cake.
What a cool family party. So happy you got to see the family, ate wonderful food, and had fun!
Have a fantastic and blessed week my friend! 🙏❤
@Yvette Bennett - Hey there my sweet friend! Thanks so much for stopping by this week. Oh no, I'm so sorry to hear you guys are both having vehicle issues. That is no fun, and such terrible timing. I know it's likely been so hard to get anywhere with both of your trucks out of commission. I hope that is all squared away soon! The closest Trader Joe's is 3.5 hours from us, so I totally get it! We went once or twice in 2019 and then once earlier this year, and that's it! This was our first time to try the shumai and we liked them! I got Mandarin Orange chicken the first trip or two and we do like it, but then our Sam's Club started selling their brand of orange chicken, which we like just as much (and is only 15 minutes away, LOL!). I hope you guys have a much better week ahead, get some vehicles fixed, eat some yummy food, and maybe have some bratwurst too!!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
I've just found your channel, I'm from the UK and I absolutely love your accent. I also love the look of your recipes including the chicken and cashews, I'll be doing that soon!
I'm wondering why you covered your instant pot when releasing the steam, I've done lots of potatoes for potato salad and I've never had any problems with releasing the pressure. I remember doing some pasta in it once, and I used far too much pasta and water!!! THAT was an awful mess 😔 could it be that (since I live on my own and usually, I'm only cooking for myself) that I'm using less potatoes, therefore less water? I'm looking forward to seeing more of your recipes.
@Jenni Graham - Hi Jenni, and welcome! Thank you so much for stopping by our channel, and for taking the time to watch and leave us a comment. We are so glad you are here, and we hope that you will enjoy the content on our channel. 💖💜 I know I would love YOUR accent (mine just sounds awful when I hear it on UA-cam, LOL!), I imagine it's lovely and lilting and quite British! To answer your question about the IP (I love that you have one in the UK, are they hard to find over there?), I have just always tossed a towel over it, from the very first recipe we tried (chicken with noodles). Anything starchy like pasta or rice or potatoes seems to spew out a horrid mess and I would just much rather wash the dish towel than clean up the mess on my island in my kitchen. Some things do not make a mess at all, but it's just easier to be safe rather than sorry :) Thanks again for commenting, and we definitely look forward to hearing more from you in the future. If you have any questions or are looking for anything in particular, please let me know! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Hi Stacy, go to your Sam's this week they have Crab Rangoon again. I saw them yesterday at ours. Bless you both!🦋
@melissa huffman - Hi Melissa! Thank you so much for stopping by this week and for watching and commenting! Oh, I got so excited when I read your comment, but I just checked my Sam's app and the crab rangoon are still NOT in my store. I will keep looking though, and will try to get over there this week and hope that they are in store. Thanks so much for the heads up!! I am completely out and miss having them (they are great in our air fryer, especially with some egg rolls!). Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall 😉 yes keep checking if small town middle of Iowa has them you can't be far behind. I will keep watching. God bless 🙏❤
@@melissahuffman4320 - LOL, small town Mississippi is likely a lot further behind you than you might think, LOL! But that's good news if you have seen them. I was afraid that the crab rangoon (apparently like the big bag of 8 small steamable bags of edamame) were gone forever. I will definitely keep checking the app, and check in the store this week too. Thanks so much for the heads up!!!
Hi Stacy! I always enjoy your (Tim too) videos. Can you tell me what brand your wok is? Thanks and hope you both have a blessed week.
@Dayna Northington - Hi Dayna, and welcome! Thank you so much for stopping by our channel, and for taking the time to watch and leave us a comment. We are so glad you are here, and we are so glad to hear that you are enjoying the content on our channel. 💖💜 Oh, how I wish I could help you! Believe it or not, we get asked quite often about our big red wok, and I wish I could find one to link for you, but I don't think it's made any longer. Mine is about 7-8 years old and is a NordicWare brand. It is cast iron on the outside with a sort of nonstick interior and I love it! I can't find anything that remotely resembles it though, so I really don't think they make it any longer. I so wish I could help you! I hope you find one you love though :) Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
where did you get your wok?
@Sandy Aviles - Hi Sandy, and welcome! Thank you so much for stopping by our channel, and for taking the time to watch and leave us a comment. We are so glad you are here, and hope that you will enjoy the content on our channel. 💖💜 Oh Sandy - how I wish I could help you! Believe it or not, we get asked quite often about our big red wok, and I wish I could find one to link for you, but I don't think it's made any longer. Mine is about 7-8 years old and is a NordicWare brand. It is cast iron on the outside with a sort of nonstick interior and I love it! I can't find anything that remotely resembles it though, so I really don't think they make it any longer. I so wish I could help you! I hope you find one you love though :) Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
@@LetsCookYall thanks I’ll keep looking love your channel
@Sandy Aviles - thank you so much Sandy!! If you are looking for anything in particular, please let me know and I'm happy to try to help you find some ideas. We do link a lot of the products we use in our Amazon store, but that wok is just not something I have been able to find (and we do get a lot of questions about it!! LOL!). Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
You don't put onion in your potato salad?? That's illegal! lol
@April Townsend - Hey April! Thank you so much for stopping by this week and watching! Oops, best call the Potato Salad police on me, haha! My mother-in-law taught me to make potato salad, and she never mentioned onion, so that's not something I add, LOL! We love it this way, but like most any dish, it can totally be made to fit your taste. Another one of the things I love so about cooking at home, you can totally adapt things to fit yours and your family's tastes :) Take care, and have a wonderful and truly blessed day ---Stacy 😍💚
Is that @4:27 a super giant chicken breast or do you have super tiny hands? 👀
@Amy Kim - Hi Amy, and welcome! Thank you so much for stopping by our channel, and for taking the time to watch and leave us a comment. We are so glad you are here, and we hope that you will enjoy the content on our channel. 💖💜 LOL, that was one super-duper, GIANT chicken breast, so plenty for the two of us. Even though I try to buy organic chicken, that one looked like it was on steroids, haha. I would like to say I have tiny hands, but who knows.... they aren't huge, maybe?! LOL!! Take care, and have a wonderful and truly blessed day ---Stacy 😍💚