Fermented Shrimp ပုဇွန်ချဥ် (Burmese/Myanmar Cuisine) ~All About Food by kSkk

[@angv260]

I like them better when fried with onion, garlic, fresh chiilies and tumeric. Yummy!!

[@AllAboutFoodbykSkk]

Thanks for your comment. I have a video that the way you like.Please watch it on my channel. Here is the link of video.
ua-cam.com/video/F3QwTSDuNOA/v-deo.htmlsi=5zhdHWeQyfKcI78h

[@sureshdharmaraja2802]

😮

[@AllAboutFoodbykSkk]

Thanks