Easy No-Cook Fondant Recipe for Candy Centers | Candy Making

Make my easy no-cook fondant candy center recipe at home for cherry cordials, peppermint patties and more! With just a few simple ingredients-powdered sugar, butter, light corn syrup, vanilla bean paste, and kosher salt-you can create a smooth, flavorful fondant for your candy centers. Sift your powdered sugar to avoid clumps, mix everything together, and knead until incorporated. This quick and easy recipe doesn’t require cooking, making it perfect for homemade treats. Store your fondant in parchment paper and a ziplock bag until ready to use. Watch the full video for step-by-step instructions and tips.
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