Traditional Ang ku kuih - Butterfly Blue Pea Rose Kuih 传统红龟粿 ,和蝴蝶豆花蓝玫瑰粿。
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- Опубліковано 18 чер 2020
- 红龟粿，,闽南人敬神的古早味传统小吃， 在马来西亚，农历新年期间， 大年初八 ,福建人敬神祭祖中（供拜天公）必备的贡品 ，红龟粿
这一期视频教你怎样制作红龟粿和使用:
蓝花 / 蝴蝶豆花 - Butterfly Pea Flower 制作美丽的蓝玫瑰粿
皮料 : Skin
A ( 可做24粒) (to make 24 pcs )
500 g 糯米粉 - 500 g glutinous rice flour
400 ml 温水 - 400 ml Warm water
2 湯匙油 - 2 tbsp Oil
1 湯匙黄糖 - 1 tbsp Brown sugar
B
20 g 粘米粉 - 20 g rice flour
200 ml 温水 - 200 ml Warm water
2湯匙油 - 2 tbsp Oil
绿豆馅料: mung bean filling
200 g 绿豆 - 200 g mung bean
100 ~150 g 黄糖 - 100 ~150 g Brown sugar
1 湯匙油 - 1 tbsp Oil
1片 香蕉叶 - 1 Pieces Banana leaf
50~100片 蓝花 / 蝴蝶豆花 - 50~100 Pieces Butterfly Bea Flower
谢谢收看 Thanks for watching!
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I must say this is the most authentic traditional Ang Lu kueh recipe. Thank you very much for sharing
I like your frankness auntie and I learnt a lot from you. Thank you.
Tqvm 🙏♥️
👏👏👏👍👍👍好棒！感谢您的分享。很有耐性地解说给我们这些新手不懂怎么样做
🙏🙏👍🤩💞💖
超喜歡auntie料理食物的分享 auntie的幽默講解細節 ㄚ嘎ㄚ嘎會心一笑 so like auntie
感谢你的无私付出，听到你说的话，让身为马国公民的我倍感亲切. 太喜欢你的视频了！！！
♥️🙏🥰谢谢你
The way the aunt conducts her Kueh making lesson, very hilarious but original.. I am in awe and absolutely in love of her videos.. hope to see more of her Kueh making videos.ty
Hi Christina thanks for yr support and comment, I.m very glad that you like my video. Tqvm♥️🙏🥰
Up
Thank you Mrs Liew. Appreciate all your recipes and videos to make all these traditional kuih kuih. My late mother & grandma used to cook them. But did not learn from them. Thankfully for you, Mrs Liew. You are funny, beautiful & talented. Keep up your great work, Mrs Liew 👍👏
U r most welcome Tay👋😘 I.m glad that you enjoyed watching my video. Tqvm🙏❤
谢谢你的分享。常常看你的视频，感觉上你是一个很善良，做人很真诚的人。
Aunty liew I like the way you pesent. Very entertaining and comical. You are very good😂❤
Thank you very much ❤️🙏
Watching from USA, Love how you tutor and you taught me how to start making my own Ang Koo! Thank you! I'm a fan now!
Tqvm ! Happy u love my video n thanks 4 watching. 🥰♥️🙏
Annuity done a good job very beautiful Ang Ku kuih👏👍🙏
谢谢你们，Aunty, Uncle！今天试做 angku kuih, 真的很好做（以前做过一次，就罢工了🤣。今天做了2次！），也很好吃！很快就做好了。超级棒的recipe！而且，放着吹风都不会硬。一级棒！！！真的agak-agak 就可以了！👍
🎉 อ ข😊😊❤❤❤❤
You are humorous lady. Keep up good work and thank you for sharing
每天早晨醒來第一件事情就是看妳的作品～
谢谢Kelvin
喜欢听你教課，很真，好像鄰居家安娣，好亲切
谢谢♥️🙏
Hi Auntie Liew l like to watching
Your video thk,s. For
sharing good recipes,l from
Singapore 🇸🇬
豆沙我的最愛感恩分享😍😍😍👍
不客气谢谢🙏❤🥰
看了流口水了😂謝謝auntie uncle 的分享❤
皮薄餡多又漂亮👍
我很喜欢看auntyliew recipe因为她很可爱
她教导每一道菜都很清楚
她的家好大
我很想学做ang ku kueh
我今天試試用開糊的方式。効果非常的好。好吃又不太糯。我喜歡💕妳的無私的分享。
Chin🙋♀️ 谢谢你的留言很高兴你制作成功👍👏👏👏
Cantiknya sungai kecil di belakang pintu. Very serene.
Tqvm adin😘❤
好多人喜欢你哦！善良就是美好，谁不爱美好呢？
我一定乖乖学你煮浆糊，谢谢你不藏私。
❤
Hi. ♥️ 大姐你好 谢谢你
謝謝你們這麼好朋友好嗎
@@user-nd6jo1tk8b 🥰♥️ 谢谢你观看我的视频
@@user-nd6jo1tk8b 你的名字真好！宇宙万物恩，父母恩，手足恩，师长恩，朋友恩……❤
姐姐的红龟粿做到很弹牙，玫瑰照型更是漂亮，虽然是很多工，不过看姐姐的耐心，用心，幽默的解说，肯定不会走掉！
Yummy 😋
啊姨喜歡看伱分享谢谢您心底善良从A到Z的講解让我们学的明白你真是个大好人😍
谢谢你喜欢我的视频/教学，tq🙏♥️
谢谢您的分享 好喜欢您风趣幽默的解说🥰
谢谢🙏♥️🤭
🤤🤤🤤😍👍👍👍🙏感恩您的分享。很棒！
Like the way auntie teach, clear and easy. And you are funny :)
hi Elina ! Thank for yr support n comment. I m happy that you enjoyed watching my video. Tq
You are so kind and sincere, thank you for sharing. I learned a lot from you, love you🥰🙏🙏🙏
u r most welcome. 🥰♥️🙏
You are so kind and sincere,thank you
for sharing.l leatned a lot from you ,love
you🥰🙏🙏🙏🙏
Thank you Auntie！you made it possible 足不出戶也可以吃到 traditional 糕點, thank you so much for sharing, clear instruction and easy to follow! Yummy!
Auntie, 我是印尼华人，我非常喜欢看您的教学视频 ，教的很清楚 ，谢谢您 ❤ god bless you and family
超级棒的。👍👍👍嗯感恩谢谢你。又有一个漂亮的颜色。爱你哟❤❤❤
谢谢🥰🙏♥️
U r the best. Never c such a joyous lady n willing to dhare the secret. Tq
Tqvm🙏♥️🥰
Looks so delicious. Thank you, will try soon.
看你的視頻還能學到一些日常生活的知識。真好
谢谢你喜欢我的视频🥰♥️
7 morning 8 morning....wow I like this ....i like your channel. Having fun while learning. Give me confidence to make kuih, which I always afraid to try.
Tqvm Soong🥰👋! I.m happy u enjoyed my video. Thanks a lots 🙏
好喜歡妳說話的方式
有妳真好
谢谢♥️🙏
安娣，很厉害。ang gu kuih 玫瑰花夹到好美
hi Sally! 你也一样可以的! 熟能生巧❤🙏
保姆级的教法！很好！
感谢Aunty好有爱心，讲解很详细。
谢谢你🙏♥️
Thanks auntie for sharing. Learn a lot knowledge on cooking 😉
Welcome 🥰♥️
chanced upon this channel which looking for ang ku kueh recipes. This lady is amazing. Very practical and down to earth explanations. This reminds me of back in the 60s and 70s where by those aunties and uncles using agar agar (something like feeling type) measurements and still dished out great kueh!!!! Thanks for sharing with us. You are not lor sor. You are amazing!!!! Keep up the good work!!! Its a pity my mom's ang ku kueh moulds were thrown away. Should have done the same as your deco!
I like the display of your collection of wooden moulds.
Tqvm♥️🥰👍
Just love repeating watching your channel. U r so cute n full of joy
Tq sew yang. I.m happy that you enjoyed watching my video. Thank you so much ❤👍
打算做来拜天公,谢谢你的分享！最爱看你的视频讲解
谢谢你的留言和支持🙏❤
感恩你的无私，让大众受惠，爱你😍
♥️🙏🥰谢谢
I really enjoy your videos.
Remind me of my late mother who loves to make kueh kueh.
Auntie 我没有走掉， 我完全看完。 Auntie很厉害!!!
乖，有看噢！pandai 咯！♥️🙏
一
听日几点到？ 只骗徒齐人。
对新手，妳教的方式很好，也很现实的辨法。Thanks！
谢谢你♥️🙏
Hi Aunty! Have tried your recipe and turned out to be successful! My mum loves it too. Thank you for sharing. :)
✌yeh! So Happy u make it n successful. Tqvm♥️🥰🙏
Wow so good ang ku kuil
Tqvm. Thanks for watching my video ❤🙏
妳講話很可愛吔，很喜歡，很開心。謝謝妳
谢谢♥️🙏
Aunty自從看了你的蒜粄，就喜欢上你的每个教学，觉得你很親切又用心去教大家，真的非常清濋，感恩有你，也祝您一家吉祥如意💖
我也是看了阿姨的蒜板开始😂
谢谢大家， 很谢谢你们喜欢我的视频♥️🥰🙏
"woooow hau pang👏👏👏 hau pang 👍👍 👍💐💖⭐🌟⭐🌟⭐🤤😋😘😘😘👌🙋
蝶豆花好漂亮
👍♥️🙏
越看越想吃，这就是家乡的味道，谢谢分享。那天我看了你视频蒜米板子很成功，谢谢！
谢谢♥️🙏
喜欢听aunty 讲话，很可爱。
Auntie 老可爱❤🤭🙏♥️
Thank you so much ! Look so yummy !
Tq♥️🙏
Auntie. thank you. I love the way u explained. I really love this Kueh ❤️
Terima kasik dik🙏💕
美女。我今天第一次做。
非常容易、很好吃😋。
谢谢🙏你的食谱。感恩😘
Aunty, Thank you so much, i made it today and it was good. Thank you.
Cám ơn Bạn rất nhiều, Bạn chỉ dẩn rỏ rằng, dể hiểu mình làm thành công ngay lần đầu
I like watching your video. Full of fun and you taught us well by explaining v clearly the process of making all the different varieties of kuih. You are a very humble and humorous lady. Keep up your good work. Thank you for sharing.
Tqvm ! thanks like my video ♥️🙏🤭🤗
阿姨 你做的ang ku kuih 很漂亮 喜欢❤️😘
谢谢❤🙏
很美的菇菓！
安娣，看了你的视频真的学到很多，感谢你的分享，也喜欢看你煮东西
Tq aunty, I learned a lot from yr video..god bless u
Tqvm Syas 👋♥️
I like your kuih engku.. It look very yummy
Thanks again Elisen❤🙏
可爱的安地
谢谢妳的分享
谢谢♥️🙏
很喜欢看你的视频，解释得很清楚.还有你红龟粿做成一朵花，好漂亮！🌹🌹🌹
谢谢♥️🙏
安梯安哥好。原来 玫瑰用这样 做得很美
Watching from Switzerland! It’s amazing watching you making all these goodies. Thank you
Tq♥️🥰🙏
做糕點真的是不要走，須仔細才不會失誤，功虧一簣。給姐100贊👍
谢谢Ivy小姐!♥️🥰🙏
很喜欢你的视频，感谢分享！👍🏻🙏
hi mumu 谢谢你的留言和支持🥰❤
Appreciate your generous sharing & good tips. You are truly a queen of kueh..👑
You took the trouble to explain, not long winded at all.
Tqvm 🙏♥️
Agree with you. KLLiew, you are awesome
超喜欢你的教的方法，简意明了
Enjoy your video, you are so down to earth and funny too. Remind me of my home town your accent, Indonesia.
Good job ! Keep it up. Thanks for the fun.
Tqvm ✌♥️🙏
您真棒，我💖您！
谢谢
谢谢美人分享，食谱到走啦
谢谢! 🙏♥️🥰
我的妈呀🤣🥴！叫偶 "美人" 别吓跑人家!🙈😂😥🥴🙏
放心，没问题，还是水当当
感谢🙏你作品分享👍
好羡慕那么多的种子 马来西亚真好 什么都有。
谢谢您的独家秘方教导怎样做红龟糕的馅料和皮！我跟着做，好Q，好吃！我做迷你size的 😊😊
谢谢， 很高兴 制作成功❤👏👏👏👍👍👍
Auntie I tried your Ang Ku Kueh yesterday. It was great. I couldn’t find the Aung Ku Keuh mold, but I used the moon cake’s. The texture of the kueh is just right, very bouncy and tasty. The green bean paste I found to be a bit dry, I will try mot to fry next time. The blue colour from the butterfly pea flower is really beautiful , got it from Amazon. Thanks again auntie.
U r most welcome Bruce ❤🙋♀️ I.m happy it turn out great👍👏💪. Thanks again ❤🙏
J
JIn lee
P if to be hmm hmm0
看到最后美人老师试吃，流口水了
Sue! 你也是很会做糕点👍呀！🙏♥️谢谢你的支持，tq
早安美人，我是半桶水啊
Auntie, I live in NZ for too long, really miss Malaysian food. Thank God I found your video here. Thank you for sharing your real kung fu with everyone. You are so funny 😄, you talk like my mum and aunties back in Miri. Really enjoy your video. Cannot stop watching. I have learned a lot from you. Thank you huh! 😺👍
我怀念的家乡红龟！ 有空来做！ 我还喜欢芝麻馅的
谢谢分享！喜欢auntie 的性格，让人开心。
So.. r u happy 2day?🙏♥️🥰🤭
做到太美了🤩🤩
谢谢✌♥️🙏
安娣庭院真大，种什么都有，养鱼也能！
谢谢，后院是uncle 慢慢的-手✋打造的，auntie 只负责园艺和种菜。
越来越喜欢Auntie的教导，每晚睡前都会看看Auntie的影片。希望有那么的一天，可以尝尽到Auntie做的红龟粿😊。。。
感恩, 谢谢教学
蓝花以前种很多，我选它太乱了，拔掉，它的种掉去马耒邻居的家，又生出耒。我喜欢看你的视频，好看，谢分享。
看得我口水直流，你太可爱了。❤🌹
♥️🙏谢谢
你教得很清楚谢谢你
很高兴也很谢谢你的评語。🥰♥️🙏
今天用黃色地瓜來做的皮，綠豆沙餡，放的黃油挺香，用的柚子葉做底托一次成功啦！謝謝老師用心教學，耐心細則的指導，❤️妳哦！「我是女生哦，用的老公帳號」🙏🙏🙏
Walau 你更厉害! 用柚子叶做托底👍👏。
哈😄 你不说我真的还以为你是男生呢🤦♀️!
Auntie 喜欢看你的视频。你很风趣，学习的时候很轻松。👍👍
讲话好可爱呀！谢谢爱心🥰阿姨
Girl 谢谢你喜欢我的视频🙏❤
刚刚才知道你的频道，喜欢你的开朗，真心教法。谢谢
Tan 早上好🙋♀️ 好彩😘 被你滑到 我的视频，谢谢 你的赞赏🙏❤
Hello auntie,. Like your video ,. Thanks for sharing your recipe...I am from Kuching Sarawak..
Hi! Girl. Thank u like my video 🙏♥️🤗
hallo Auntie yes thats very easy.if you need banana leaf..you only take it..but this kuih ..i ever make but this skin..we gave steam potato..very soft..we didnt give rice flour like auntie .make it..but i like to watching your channel to make auntie experience thank a lot..but in here we cant get the flower .we used pandan leaf for the color
Yes Edhi also can use sweet potato / pumpkin or pandan leaf . Sama juga 😘👍I rasa Edhi ialah chef ya??