सालों चलने वाला गलगल खट्टे का चटपटा अचार और निरोगी सिरका | Galgal ka Achar | Hill Lemon Pickle

सालों चलने वाला गलगल खट्टे का चटपटा अचार और निरोगी सिरका | Galgal ka Achar | Hill Lemon Pickle
galgal ka achar,galgal ka achar kaise banaye,galgal ka achar recipe,achar,galgal ka achaar,galgal ka achar banane ki vidhi,nimbu ka achar,galgal ka khatta meetha achar,galgal hari mirch ka achar,galgal ka achar banane ka tarika,galgal achar recipe,Himachali recipe,hill lemon pickle
मोटी हरी मिर्च का अचार, तेल में 1चीज मिलाने से अचार कभी खराब नही होगा | Stuffed Green Chilli Pickle
• मोटी हरी मिर्च का अचार...
बांस का अचार जो हाईट बढ़ाए, जोड़ो के दर्द हटाए और हड्डियां करे मजबूत |Bamboo Shoot Pickle recipe
• बांस का अचार जो हाईट ब...
हरी मिर्च के अचार में यह चीज डाल दो 100% गारंटी कभी खराब नहीं होगा | Hari Mirch ka Achar
• हरी मिर्च के अचार में ...
हरड़ का अचार, सर्दी, जुखाम ,पुरानी खांसी और पेट को रखे साफ़ | Harad ka achar
• हरड़ का अचार, सर्दी, ज...
आम और मेथीदाना का अचार जो स्वाद के साथ रखे आपकी सेहत का ध्यान | Mango and Methidana pickle
• आम और मेथीदाना का अचार...
कटहल का अचार कम तेल के साथ इस तरीके से बनाइए कभी भी खराब नही होगा Jackfruit Pickle | Kathal ka Achar
• कटहल का अचार कम तेल के...
बबूल /कीकर की फली का अचार जो रखे आपको सुन्दर स्वस्थ और जवान | Joint Pain Relief Tukke ka Achar
• बबूल /कीकर की फली का अ...
आंवला कैंडी और जूस ,दांत ,स्कीन ,बाल और हाज़मे के लिए रामबाण इलाज | Amla Candy Recipe | Amla Juice
• आंवला कैंडी और जूस ,दा...
लसोड़े का अचार इस तरीके से बनाएंगे कभी खराब नहीं होगा | Lasode ka Achar | Gunda pickle recipe
• लसोड़े का अचार इस तरीक...
आम का मीठा अचार परफेक्ट माप के साथ 100% गारंटी कभी खराब नही होगा | Mango Pickle Recipe
• आम का मीठा अचार परफेक्...
How to make Pickle /grapes pickle | अंगूर का खट्टा मीठा चटपटा अचार | achar masala recipe
• How to make Pickle /g...
आम के अचार में ये एक चीज डालने से अचार कभी भी खराब नही होगा 100% गारंटी । Mango Pickle Recipe
• आम के अचार में ये एक च...
गोभी,गाजर,मूली हरी मिर्च का अचार 2 साल तक खराब नही होगा | Gobhi Gajar mooli ka achar Recipe
• गाजर-गोभी -मूली हरी मि...
Khatte ka achar,Cook with Usha,Aam ka achar,गलगल का अचार,गलगल का खट्टा मीठा अचार,गलगल का अचार बनाने की विधि,खट्टे का अचार,गलगल का अचार कैसे बनाएं
**************
Ingredients for Galgal achar सामग्री
2 kg Galgal गलगल
15g cumin (jeera) जीरा
15g Fenugreek(methidana) मेथीदाना
10g Black pepper काली मिर्च
30g Fennel seeds सौंफ
15g carom seeds अजवायन
1 tbsp chilli flakes कुटी लाल मिर्च
70 g ginger अदरक
70 g garlic लहसुन
50 g salt नमक
20 g g black salt काला नमक
2 tbsp Kashmiri red chilli powder कश्मिरी लाल मिर्च
1/2 tsp turmeric powder हल्दी
200-250g jaggery गुड़
100ml mustard oil सरसो का तेल
1/2 tsp hing हींग
** For sirka(vinegar) सिरका
500 ml gala-gal juice गलगल रस
1/2 tsp salt नमक
1 tsp oil तेल
1 red chilli लाल मिर्च
1 pinch coriander seeds धनिया
1 pinch fenugreek(methidana)मेथीदाना
1 pinch cumin (jeera) जीरा
1 pinch ajwain अजवायन
#galgalkaachar #cookwithusha #galgalkaacharrecipe #achar #galgalkaacharbananekividhi #nimbukaachar #galgalkakhattameethaachar #galgalharimirchkaachar #galgalacharrecipe #Himachalirecipes #hilllemonpickle #khattekaachar

[@kartikthakur0912]

बहुत अच्छी जानकारी दी आपने बहन हिमाचल प्रदेश रोहरू चिरगांव

[@Cook_with_Usha]

जी आपका बहुत बहुत धन्यवाद ❤️🙏कृपया वीडियो शेयर कीजिए

[@Divyanshi792]

Himachal. Prdesh

[@Cook_with_Usha]

Ji thank you so much ❤️🙏please video share bhi kijiye

[@jaiduttsharma592]

बहुत ही सराहनीय विडियो, धन्यवाद

[@Cook_with_Usha]

बहुत बहुत धन्यवाद जी ❤️🙏कृपया वीडियो शेयर भी कीजिए

[@anjanavarma4104]

Wow 👌 👏 mouth watering recipe. Always good.

[@Cook_with_Usha]

Thanks dear Anjana ji ❤️🙏

[@Krizna-o9v]

aapne bahut badiya trike se bataya thanks

[@Cook_with_Usha]

Ji aapka bhi bahut bahut dhanyvad ❤️🙏

[@ruchisemwal3120]

Bhut bhut acha or tease dilesiiuacar bnaya apne thanks

[@Cook_with_Usha]

Ji thank you so much ❤️🙏please video share bhi kijiye

[@PremSinghKanwar-p7b]

बहुत अच्छी जानकारी । सोलन हिमाचल ।

[@Cook_with_Usha]

बहुत बहुत धन्यवाद जी ❤️🙏कृपया वीडियो शेयर भी कीजिए

[@HimachaliTamnnaBhargav]

Bhut badhiya lagi racipe ❤ from Himachal Pradesh

[@Cook_with_Usha]

Bahut bahut dhanyvad ji ❤️🙏

[@hukamthakur1984]

Nice 👍
Himachal pardesh Kullu Banjar

[@Cook_with_Usha]

Ok ji ❤️🙏 aapka bahut bahut dhanyvad please video share bhi kijiye

[@asharani8436]

Veri nice Achar thanks

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@isha9014]

Wow yummy 😋 achar dekhkar muh mai Pani aa gya

[@Cook_with_Usha]

Thank you so much ❤️🙏

[@archanaprasad1]

Galgal ka koi aur naam hai?

[@kesrikaushal7233]

Very nice recipe. Australia

[@Cook_with_Usha]

Dhanywad ji khusi hui jankar ki Australia mai bhi indian recipe pasand karate hai ❤️🙏stay connected

[@AnitaSharma-eb3iu]

Soo amazing ❤

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@yousuffateh3244]

Thank you so much ❤ your way of cooking is so good 👍 big like for you

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@shakuntladevi9297]

सुपर मेरी बहना😋😋😋😋,

[@Cook_with_Usha]

धन्यवाद जी ❤️🙏

[@kamalsharma-jh5lc]

Parbha sharma Harder

[@renachauhan4647]

Himachal se

[@Cook_with_Usha]

Ok ji ❤️🙏 bahut bahut dhanyvad

[@anurajput3040]

Jammu

[@Cook_with_Usha]

Ok ji thank you so much please video ko share kijiye ❤️🙏

[@jagdishsharma1575]

Wow amazing ❤

[@Cook_with_Usha]

Thank you so much ❤️🙏

[@ARZ_999II]

hm bhareri se apki video dekh rhe hain❤

[@Cook_with_Usha]

Ok ji thank you so much ❤️🙏

[@arnavkumar9089]

🎉 bahut hi badhiya Achar Banaya aapane dhanyvad ji ji

[@Cook_with_Usha]

Ji aapka bhi bahut bahut dhanyvad ❤️🙏

[@anupamasharma516]

Himachal se hein mam ji

[@Suman-tl9qf]

Nice preparation 👍

[@Cook_with_Usha]

Thank you so much ❤️🙏

[@meenabhardwaj9236]

Thanku so much mam bahut badhiya tarika btaya apne .or maine bhi dala abhi ye achar to tast nhi Kiya bt colour dekh ke lg rha h ki bahut achha bna hoga .Meena bhardwaj Himachal .mandi Sunder nagar.na

[@Cook_with_Usha]

Ok dear Meena Ji aapka bhi bahut bahut dhanyvad ❤️🙏

[@chhutinsherpa5466]

I am watching from Nepal

[@Cook_with_Usha]

Ok ji aapka bahut bahut dhanyvad please video share kijiye ❤️🙏

[@craftisakshi]

So talented …love the sirka part❤

[@Cook_with_Usha]

Thanks dear ❤️🙏

[@shashisaklani2366]

Sundar

[@Cook_with_Usha]

Ji aapka bahut bahut dhanywad ❤️🙏 please video share kijiye

[@kaminikaur2569]

Amazing recipe ❤

[@Cook_with_Usha]

❤️🙏

[@pritamadevi]

Bhuat badia 👍

[@Cook_with_Usha]

Ji thank you so much ❤️🙏please video share bhi kijiye

[@Rkmkchemicalsandfertilizers]

Muh me. Pani Pani. Karwa Diya ji. Ghar bhi. Bhejwa. Do. Ji

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@jagdishsharma1575]

Bahud hi badia

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@shashikanta6219]

Chatpata achar ❤

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@harbanslalchoudhary4708]

Harbans Choudary Gujarat 🙏🙏

[@Cook_with_Usha]

Ji aapka bahut bahut dhanyvad ❤️🙏please video share bhi kijiye

[@yashpalsharma7614]

Himachal Pradesh kullu Anni Shamshar ✌

[@Cook_with_Usha]

Ok ji aapka bahut bahut dhanyvad ❤️🙏

[@krishnakumari-im1qb]

Delhi say🎉

[@Cook_with_Usha]

Ok ji aapka bahut bahut dhanyvad ❤️🙏please video share kijiye

[@pushpathakur5257]

V v nice respie mam

[@Cook_with_Usha]

Thank you dear Pushpa ji ❤️🙏please video share bhi kijiye

[@madhukapoor7336]

Lovely

[@Cook_with_Usha]

Ji thank you so much ❤️🙏please video share bhi kijiye

[@sudershanjamwal]

Thankumamvarygoodprocessfromjammu

[@Cook_with_Usha]

Ji aapka bhi bahut bahut dhanyvad ❤️🙏 please video share bhi kijiye

[@sundeepnadda4032]

Thanks for this

[@Cook_with_Usha]

Ji aapka bhi bahut bahut dhanyvad dhanyvad ❤️🙏please video share bhi kijiye

[@jyotimarya5756]

Best

[@Cook_with_Usha]

Ji thank you so much ❤️🙏please video share bhi kijiye

[@JagdishKumar-x1m]

Veri nice❤❤❤

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@kaminikaur2569]

Hum dekh rahe ha Chandigarh se

[@Cook_with_Usha]

Ji aapka bahut bahut dhanyvad ❤️🙏please video share kijiye

[@SanjeetMehta-fr7hp]

Good.

[@Cook_with_Usha]

Ji thank you so much ❤️🙏please video share kijiye

[@ranjhalkashyap166]

Himachal Pradesh
Shimla Se Ma'am
Aapne ye btaya nhi...k ye pickle kitne dino k liye fermentation k liye rkhna hoga?

[@Cook_with_Usha]

Ji vaise to ise hum turant hi kha sakte hai, agar aapko ferment karna hai to Kum se kum 2 week rakhiye ❤️🙏 thanks

[@ranjhalkashyap166]

Thankyou 😇 so much ma'am ♥️🙏

[@Rumadevi503]

Super 👌👌👌

[@Cook_with_Usha]

Ruma ji thank you so much ❤️🙏please video share bhi kijiye

[@seematomar79]

Wao ❤ dilhi mai to milta hi nhi galgal 🙂

[@Cook_with_Usha]

So sad 😞 Seema ji Delhi to bahut doori par hai nahi to hum hi pahuncha dete aapke liye achar ❤️🙏 thanks for watching

[@seematomar79]

@@Cook_with_Usha 🙏 🙏

[@ossmniru0408]

Delhi me fruit walo ke pas milta hai

[@KamleshkumariKamlesh-g2c]

Fantastic 🙈 bhut bdiya bna haaaa
Aap bhi aa jao khanq ha to 😊

[@Cook_with_Usha]

Bahut bahut Dhanyvad ji ❤️🙏 please video share bhi kijiye

[@rajodevi7661]

😂cahtapata Maja dar achar very good

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@GaganDeep-oq4th]

Thank you mam is recipe ki bahut jyada jarurat thi hum to Aapki video dekhkar hi achar bnate hai tabhi badhiya banata hai 😊

[@Cook_with_Usha]

Thanks dear ❤️🙏

[@premlatasharma589]

Jammu sey

[@Cook_with_Usha]

Ji aapka bahut bahut dhanyvad ❤️🙏please video share kijiye

[@Somlata_Mandhotra]

Chandigarh se

[@Cook_with_Usha]

Ok ji 👍 thank you so much ❤️🙏

[@radikamehta4203]

Aachar PR dakaan kitne dino tk band rhna chaiye...please hme btaae ...

[@Cook_with_Usha]

Ji mai samajhi nahi bina dhakaan se to kharab ho jayega 😍

[@radikamehta4203]

Jb aachar bn jayega uske kitne dino k baad dhakaan kholkr use kha sakte hai

[@sapnarana9664]

Very nice

[@Cook_with_Usha]

Ji thank you so much ❤️🙏please video share kijiye

[@ruchisemwal3120]

So much teasty 😢

[@Cook_with_Usha]

Ji aapka bahut bahut dhanyvad dhanyvad ❤️🙏please video share bhi kijiye

[@prabhadamral6582]

Thanks

[@Cook_with_Usha]

Ji aapka bhi bahut bahut dhanyvad ❤️🙏please video share kijiye

[@SereneButterfly-uq8ug]

Very very tasty 😋

[@Cook_with_Usha]

Thank you so much ❤️🙏

[@asharani8436]

❤❤❤❤❤

[@ambikadevi-ti2cs]

Very nice🙏🙏🙏

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@DineshDevkota-q7s]

Nepal

[@Cook_with_Usha]

Ji aapka bahut bahut dhanyvad ❤️🙏 please video share bhi kijiye

[@villagelifejammu6778]

Jo aap ne sirka banaya use bahr rakhana hai ya friz mai

[@Cook_with_Usha]

Ji jyada lambey time ke liye rakhna hai to fridge Mai rakh sakte hain ❤️🙏 thanks for watching

[@rajeshwarisharma8622]

Very nice 👌

[@Cook_with_Usha]

Thank you so much ❤️🙏

[@Bloodypathak]

Hum dekh rhe ghr se

[@Cook_with_Usha]

Ok ji ❤️🙏thank you so much

[@saritasharma2221]

👍👌

[@Cook_with_Usha]

❤️🙏

[@SantoshKumari-ev3vr]

👍good
H. P kullu

[@Cook_with_Usha]

Ok ji aapka bahut bahut dhanyvad ❤️🙏please video share kijiye

[@JagtarSingh-zv2en]

Punjab.se

[@Cook_with_Usha]

Ok Ji aapka bahut bahut dhanyvad dhanyvad ❤️🙏please video share bhi kijiye

[@narindersingh-hu2fy]

N n bandan pathankot

[@Cook_with_Usha]

Ji thank you so much ❤️🙏

[@FantasticGadgets_]

Agr juice na nikale to kya achaar kharab ho jata ha kyuki uska juice mix ho jata h jaar me.

[@Cook_with_Usha]

Ji juice nikalana jaroori nahi hai , juice ke sath bhi achar tasty banata hai ❤️🙏

[@FantasticGadgets_]

@@Cook_with_Usha thank you🙏

[@kiranbasera8381]

बहुत धन्यवाद ,बढिय़ा .👍

[@Cook_with_Usha]

धन्यवाद जी कृपया वीडियो शेयर कीजिए ❤️🙏

[@Akashsekhon-rs8mo]

Asish

[@Cook_with_Usha]

Ji aapka bahut bahut dhanyvad ❤️🙏

[@lordsachin1249]

Ma'achar kadwa ho gya kya krun 😐

[@Cook_with_Usha]

Ji aap tension mat lijiye achar ko thoda rest dijiye thik ho jayega kai baar Galgal ke chilake sakhat hone ke karan esa hota hai ❤️🙏 please video share kijiye

[@anjujohn2217]

Kb kha sakte hai Achar ko

[@Cook_with_Usha]

Ji ise aap banane ke turant baad bhi kha sakte hain baki aapke taste pr depend karta hai ❤️🙏 thanks please video share bhi kijiye

[@anjujohn2217]

@@Cook_with_Usha love from Himachal Pradesh 😍

[@r.thakur500]

क्या इस तरह से बनाये हुए अचार को भी धूप में रखना ज़रूरी है

[@anjujohn2217]

@@r.thakur500 humne toh nhi rakha dhoop m humne sidha hi bna kar kha liya 😁

[@kapilchauhan2917]

Ham lana cheeta se hai

[@Cook_with_Usha]

Ji aapka bahut bahut dhanywad ❤️🙏please video share kijiye

[@deepanshu324]

Kambal me bhete bhete 😅

[@Cook_with_Usha]

Hahaha 🤣

[@samreetsandhu6630]

😂😂😂

[@tasnimShaikh-ze8ir]

Bakwas

[@Cook_with_Usha]

Tasnim Shaikh ji Kya kami rahi aapne bataya nahi ❤️🙏

[@SukhKash27]

Jammu

[@Cook_with_Usha]

Ok ji thank you so much ❤️🙏please video share bhi kijiye

[@prabhadamral6582]

Thanks

[@Cook_with_Usha]

Ji aapka bhi bahut bahut dhanyvad ❤️🙏please video share kijiye