A Great Raw Zucchini Pasta For Getting into Raw Cooking

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  • Опубліковано 19 бер 2018
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КОМЕНТАРІ • 78

  • @seekingenlightenment2026
    @seekingenlightenment2026 Рік тому +9

    I know I’m late to the party, but found this recently and made it for dinner today. I thoroughly enjoyed this dish. KMFTTS (kissing my fingers to the sky)!!! 😊

  • @patrickharper6336
    @patrickharper6336 6 років тому +18

    I love that this recipe isnt zucchini noodles trying to be normal noodles just embracing its own wacky weird thing. Looks real good.

  • @ppeejjfffiii
    @ppeejjfffiii Рік тому +18

    I'm not going to lie, that looks delicious. Very much looking forward to making this.

  • @Nicole-px3ll
    @Nicole-px3ll 6 років тому +5

    "gives you smoother slippies" - best name for ghost poopies ever

  • @Rashitaastemari
    @Rashitaastemari Рік тому +3

    ❤ I’m just loving this! I’m trying to enhance my life and my family’s. I really love your name Feed The Change! Thank you for sharing!

  • @cIeetz
    @cIeetz Рік тому +3

    this looks fire. love the raisins to add sweetness nice touch

  • @sanjmanj
    @sanjmanj 6 років тому +2

    This looks delicious!!

  • @CarolynRessel
    @CarolynRessel Рік тому

    Looks amazing!!!!! ❤❤❤ thank you!

  • @rawlioness
    @rawlioness Рік тому +1

    That looks amazing!!!!

  • @humblerenell1015
    @humblerenell1015 Рік тому +1

    Look delicious must try

  • @rhondareese3908
    @rhondareese3908 4 роки тому +6

    Red onions would be good to in the salad

  • @elsahenderson1079
    @elsahenderson1079 6 місяців тому +2

    garlic makes the world go round

  • @TheSolitary1
    @TheSolitary1 Рік тому

    Looks delicious!

  • @amyrorris569
    @amyrorris569 Рік тому

    Awesome!!!

  • @jamesewings4275
    @jamesewings4275 Рік тому +7

    Thanks for the video, be healthier if you used lemon or lime instead of vinegar. Celery also has a high amount of processed natural salt. For raw food purest’s, better if the the sun dried tomatoes are soaked in room temperature water.

  • @chromeman6
    @chromeman6 6 років тому +1

    That looks so good damn

  • @q2448
    @q2448 9 місяців тому

    So nice!

  • @kefirheals7383
    @kefirheals7383 Рік тому +2

    WOW - some salad. Just stumbled across your channel. You have a great voice (or is it just good microphone / or both). Anyhow that was artistry in action. That little knob of turmeric actually looked like a little man with stubby arms - cracked me up. That was a nice mix of veggies. Thanks

  • @ancillaedwards7835
    @ancillaedwards7835 3 місяці тому

    It looks so good i can eat some now.

  • @jag2333
    @jag2333 3 місяці тому

    Hi! I enjoyed this video. Thank you. I'm trying to eat more raw meals. I will try your recipe.😊❤

  • @abderrazak6122
    @abderrazak6122 8 місяців тому +2

    It is nice pasta salad but too much apple cider vinegar to me. I would substitute the apple vinegar with water and olive oil and tea spoon of apple vinegar.

  • @21reebee
    @21reebee 6 років тому

    Love this video! Glad I found this channel through brothers green! 😀
    Are you guys still doing the blender giveaway?

  • @katygardner2741
    @katygardner2741 Рік тому +1

    This looks delicious, how long will it keep in the fridge?

  • @luvinchocolate
    @luvinchocolate 6 років тому +10

    Is there somewhere I can get the written copy of this recipe?

  • @anettesinn280
    @anettesinn280 2 місяці тому

    Wonderful!!! Thanke you so much ❤ I really hope I can soon get myself a Vitamix blender as it really does Wonders in preparing delicious healthy meals. This raw zucchini salad is by fare the nicest and yummiest one I have seen. And iam looking forward when i can make it. Thanke you for it ❤🌹🙏P. S. Did you trow in the Buckwheat raw? ( or soaked over night)

  • @OvernightOats1
    @OvernightOats1 3 роки тому +3

    Good old Mr. Tongs 😂

  • @CANDYSOULonline
    @CANDYSOULonline 4 місяці тому

    I am shocked at how thick it was. looks yummy!

  • @pakbowl420
    @pakbowl420 6 років тому +45

    she just peeled and threw out so much nutrients. Keep the skin on.

    • @cIeetz
      @cIeetz Рік тому +15

      usually people who eat raw have digestive issues in the first place. thats alot of fiber to eat the skin and vegetables usually have skin to deter creatures from eating them. theres a reason people peel cucumbers and zucchini, hard to digest. yes if ur juicing it u could leave the skin on, but unless its organic I also wouldnt recommend cause they add wax to them

    • @pakbowl420
      @pakbowl420 Рік тому +10

      @@cIeetz but a lot more people peel vegetables because they were taught that and think its a must.

    • @truthseeker5941
      @truthseeker5941 Рік тому

      @@pakbowl420 If it is non-organic, you want to peel it due to pesticides; also you can get parasites if you don't really wash it in vinegar or veggie wash.

    • @childofdestiny2811
      @childofdestiny2811 Рік тому +9

      When I make zucchini noodles I’ll use yellow squash. That way I can maintain the look of pasta and still get the nutrition in the skin. I guess I have an iron stomach!

    • @lorelei1782
      @lorelei1782 Рік тому +12

      I peel it, and add the peel to smoothies and raw sauces. Peeling helps for an authentic noodle texture. 🥰

  • @blackfeathercrafts
    @blackfeathercrafts Рік тому +2

    Cooking does not eliminate fiber. The fiber is still there.

  • @LadyShihita
    @LadyShihita 6 років тому +12

    Looks interesting, but I hate eating mushrooms raw... I mean they are soo much better after cooking, so I would either leave them out or simply fry them up a bit with soy sauce.

    • @cIeetz
      @cIeetz Рік тому +3

      theres literally no way you would even taste mushrooms through all that flavour

  • @MsLaurenPanda
    @MsLaurenPanda Рік тому +3

    Looked like 2 cups of vinegar hahaah my mouth would be burnt after that! Thought maybe a tablespoon.. but holy! Looks good tho!

    • @nailahasabi8716
      @nailahasabi8716 5 місяців тому +1

      Yeah, that looks a bit vinegary to me. Less vinegar and more water would suit me much better! 🥰

  • @pheobebuffay
    @pheobebuffay 6 років тому +4

    That looks so yummy. Especially the dressing. But why is the host headless?!

    • @broadcasttttable
      @broadcasttttable 8 місяців тому

      She's in the Witness Protection Program.

  • @alishaliggett
    @alishaliggett 5 місяців тому

    What brand of knife is that?

  • @ellabraitman6336
    @ellabraitman6336 Рік тому +2

    I am really curious how do you chew unsprouted buckwheat?

  • @sarahavena8537
    @sarahavena8537 Рік тому +1

    Gas express, all aboard, toot toot 😂😂😂

  • @Sentone1000
    @Sentone1000 6 років тому

    personally i like making my own pasta with different types of grains, but i have no one who would appreciate such process it takes to make pasta from grinding the grains for the flour to making the pasta and so on.

    • @feedthechange8885
      @feedthechange8885  6 років тому

      what sort of grains do you like making pasta out of?

    • @Sentone1000
      @Sentone1000 6 років тому

      so far i like barley with a bit of brown rice flour for pasta, but i am up for trying new types of flour for pasta except for oat flour.

  • @johnwaterman3937
    @johnwaterman3937 10 місяців тому +1

    Ah, well, how cool. The amount of vinegar spooks me , but I'll listen to you

  • @janicedixon6493
    @janicedixon6493 Місяць тому

    No peeling & cut up core eat or cook! Done this for years!,

  • @face1647
    @face1647 6 місяців тому +1

    Where can i find pea shoot greens?

  • @tyne76
    @tyne76 6 років тому

    Where do you find the frozen turmeric at?

    • @cIeetz
      @cIeetz Рік тому

      probly asian markets

    • @elsahenderson1079
      @elsahenderson1079 6 місяців тому

      oooh, ill go look, thanks @@cIeetz

  • @patiencechigumadzi
    @patiencechigumadzi Рік тому +1

    What can I use instead of Apple cider vinegar please

    • @innerview6298
      @innerview6298 Рік тому +1

      Lime or lemon

    • @nailahasabi8716
      @nailahasabi8716 5 місяців тому +2

      Lemon or lime juice, rice, tarragon, white or rose' balsamic, white and red wine vinegars. All of which are less acidic tasting than apple cider vinegar.

  • @misterbadguy99
    @misterbadguy99 6 років тому

    am i wrong to assume the tahini is made from cooked sesame seeds?

  • @misterbadguy99
    @misterbadguy99 6 років тому +1

    n a m a s t e

  • @joeschmo7957
    @joeschmo7957 9 місяців тому +2

    The title of the video indicates raw cooking. If it is raw, there is no cooking, so...

  • @criconinvestments7723
    @criconinvestments7723 Рік тому +1

    Has anyone actually tried this recipe?

  • @Messy579
    @Messy579 4 місяці тому

    Mine just tasted like apple cider vinegar 😂

  • @caroline61804
    @caroline61804 3 роки тому +4

    you must not eat raw mushrooms

    • @cIeetz
      @cIeetz Рік тому +1

      lol what. you should eat raw anything that you can especially mushrooms. cooking stuff denatures it

    • @truthseeker5941
      @truthseeker5941 Рік тому

      Miranda, if you have an autoimmune disease or compromised immune system you will get a bad fungal infection.

    • @caroline61804
      @caroline61804 Рік тому

      @@truthseeker5941 immunity is strongly linked to ur microbiome. a mouse born c section has no immunity but same mouse wiped down w micobe rich vaginal fluids will dev immunesystem. eat fermented foods take probiotics open capsule in juice or jams

  • @cvdinjapan7935
    @cvdinjapan7935 Рік тому +1

    Why do vegan recipe videos frequently go out of their way to mention meat? I want to see vegan videos that only talk about the recipe and don't throw in side commentary about meat.

  • @haroldsimpson8422
    @haroldsimpson8422 27 днів тому

    That looks absolutely amazing. Thank you so much. I am looking to go RAW 🪴 base, and I want to add pasta like vegetables to my meal.